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Medici

3.5 (486 reviews)
Open • 11:00 am - 9:00 pm
Updated 2 months ago

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MEDICI ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Outdoor seating

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Recommended Reviews - Medici

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Reviews With Photos

Michael B.

Normally don't review special events but Medici delivered a great location and experience for our group's opening reception. The ambiance in the upstairs event space was just where we needed. The variety of food was very good. The service was exceptional.

Virginia H.

We went here for a team lunch and sat outside upstairs. They have a great lunch pick 2 menu for $12! We shared some appetizers and I ordered a half grilled cheese sandwich, fries, and half salad. It was a huge salad. We ordered sweet potatoes tots, brussel sprouts and the pretzels for apps. I even got the green river drink that's only offered here. It tastes like a light sprite. It was fun! The brussel sprouts were the favorite. The upstairs seating is so cute with flowers and a quiet atmosphere. It was a smidge humid today but I really enjoyed it.

Strawberry Basil Martini
Amy D.

Medici has the range--burgers, pizzas, pastas, wraps. It feels like a more thoughtful, slightly upscale Applebee's in terms of variety. Food-wise, everything we tried was solid. Service, though, missed the mark at bit. Our waitress got part of the order wrong and didn't seem all that tuned in. Not a deal-breaker, but enough to notice. Still, the place has charm, and the interesting interior carried the experience. -AD

Matt U.

We stopped here during a Midwest road trip where we were visiting some family in the area. They suggested it as a good place to have lunch and be able to chat. It was quite a delight! It's located near Illinois State University on what I assume is one of the main streets. There's not a ton of parking outside, so if you're lucky enough to find street parking, definitely take it. It's a busy weekend, I would definitely plan on walking. It's a pretty straightforward menu with standard classics... Think cheesecake factory minus the cheesecake. We had a number of different burgers, Pizzas, ravioli, and sandwiches. The burgers were solid, the beef brisket. Sandwich was good, though just a little on the chewy side, and the pizzas were very nice. Definitely something for everybody, and the sort of ambience that makes it easy for everybody to, chat and move around a bit. There was a really cool tree in the main area of the restaurant which went up two or three stories. It's a focal piece and was super cool! This was a great local spot that's perfect as a spot to meet with friends, family or just to chill.

Margherita Pizza with sour beer
B S.

Very, very normal stone (thin) pizza. No flavor. Basils look sad. For a Friday night on Homecoming weekend, the patrol size was small vs the Mexican restaurant across the street, and if you are wondering why, I have the answer. Overstaffed front and back. Most staff just gathered together and chichat since they had little to do. For a restaurant with good decor and featured on Resy, it was a disappointment.

Aaron W.

My mother in law took me here for dinner and it was fantastic! We were sat next to the historical tree which was extraordinary and amazing to look at. We got the tator tots with different sauces. Just be aware the tots come out piping HOT! There were 3 different sauces: wasabi aioli, BBQ, and cilantro aioli. To be honest the aiolis did not have strong tastes to them, they were good but I wouldn't say they WOWed us. For an entree I had the steak and it was delicious with the teeny fries. Mmmm. I enjoyed sour beer and that was amazing too. The service was really good. Our waiter was tending to a large group next to us and made sure we were taken care of.

Fish taco with no fish
Ms Y.

This place has fell off. From waitress not being attentive. Overpriced food and Manager Joe not listening but have a reason before hand. This place is not the same. Out dated menu and tasteless food. Wish I can give no stars

Medici Menu (as of 2/23)
Michael C.

In town for a meeting and we wandered over from the 2 main hotels in the downtown area, next to the ISU campus. Very busy for a Wednesday night, a 45-minute wait would not have been out of the question had 2 seats at the bar not opened up as soon as we walked in. It's a unique restaurant with a huge Mulberry Tree, right smack dab in the middle of the dining area. Likewise, the furniture is all custom made from the owners farm up in Wisconsin. You'll need to read up on it's story in the menu! Specials abound for each night of the week, so I recommend starting there. The drinks are also rotating seasonally, with some interesting twists on classics and some improvised ones as well. The twist on an Old Fashioned, Nick's Bourbon Vacation is built on Bulleit Bourbon spiced with Angostura Bitters, Lemon Juice, a dash of simple syrup and lovingly adorned with a dolop of Blackberry Brandy and Blueberry apertif. For our meal we chose to share the Beer Can Chicken (how often do you see this on a menu?) that is 1/2 of a roasted chicken with a moderate glaze over a bed of homemade mashed potatoes and a plate of plentiful green beans. As an unique side, the fresh figs add a flavor burst that well accompanies the dish. Subbed in a side salad (the small was PLENTY big enough) for a few dollars more, otherwise you can enjoy what looked like some pretty tasty french fry straws. We really enjoyed the bar wait staff, the atmosphere of a college crowd (probably faculty and staff more than students) and the neat looking environment.

Short ribs with brussel sprouts. 5 stars.
Maria T.

This is the 3rd time I've reviewed this restaurant. And I guess the third time is the charm as I am giving them a 5 star rating this time!! The food was excellent as was their excellent customer service. I ordered the sea scallops with risotto. 5 stars! The scallops were perfectly seared with a fork tender texture. And the risotto was creamy and flavorful. Hubby ordered the short ribs and brussel sprouts. Yum! Gotta admit I ate most of his brussel sprouts... I couldn't help myself. I asked for our server's name to include him in this review but waited too long to write the review. And now his name escapes me. He was a young African American gentleman with a unique name. He was very pleasant and served us with professionalism, promptness, and a smile. We visited on January 14th at approximately 4:30-5:30pm. We sat in a booth next to the windows facing the main college strip. Nevertheless, thank you, young sir! We will be back... Maybe tonight as we are on our way to visit our Redbird!

Short Rib
Stephanie C.

My sister went to school at ISU and she wanted to meet me here after she'd dropped off some artwork for an upcoming show. This had been one of her favorite restaurants while living here and she loved the little downtown area. I was feeling indulgent and ordered the short rib and it was extravagant. I loved every bite. She got some kind of chicken dish and it was equally delicious. The ambiance is really something as well. I really can't wait to come back for another visit.

Pretzel Steak and Cheese

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1 year ago

Excellent in everyway, from taking my order, serving my food, to keeping my water glass filled, All was excellent.

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Emancipation Brewing Co. - Farmer's Favorite And The Krack Mix

Emancipation Brewing Co.

4.9(14 reviews)
35.2 mi

Found out about this in the middle of nowhere brewery outside Fairbury. It certainly is one of the…read morefew places around here to get beers or anything it seems. Emancipation is a brewery not a lot of people have heard of because it's not close to anything of course. Has a surprising amount of variety on tap and in cans to go. They may not have a whole lot but everything is full of flavor and quenches one's thirst. Even with it being a smaller brewery it still has quite a lot. It's got several of their own beers on tap along with a few others. There's also more cans in a refrigerator. Has the basics along with a few interesting ones. More than just the IPAs and the usual. It's about $7 a pint. The Farmer's Favorite is the IPA and is a pretty good medium one that's crisp and smooth. Has a few things to snack on here. It's about $3 for the Krack Mix. Basically like Chex Mix but it's made locally. They also will let you bring in stuff. Great place that's pretty hard to find the first time going here. It's located on N. 2500 East Rd. a few miles north of Fairbury surrounded by corn fields pretty much. They're closed Mondays, Tuesdays, and Wednesdays.

We love the fact you can find a little beverage get away in rural Illinois. We stopped here with…read moreextended family for a quick drink. Our group had a variety of beverages including a mule, red lager, homemade radler, wine, and even a homemade non-alcoholic lemonade. The ambiance is rustic and comfortable. The bartender was friendly and helpful as our group was sampling a few of their offerings before we landed on our orders.

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Emancipation Brewing Co.
Emancipation Brewing Co. - Inside

Inside

Emancipation Brewing Co.

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Medici - mediterranean - Updated November 2026

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