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McDonald's

2.5 (109 reviews)
Open • 6:00 am - 11:00 pm

Order McDonald's Takeout or Delivery

McDonald's Photos

Business Info

MCDONALD'S ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Dogs allowed
Good for groups

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Recommended Reviews - McDonald's

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Semi-dried ketchup smear outside of the tableware

Their dine-in tableware is nasty. I'm not sure if they are washing them. The nuggets container gad ketchup or some kind of sauce outside AND INSIDE! They were semi dry, so I'm guessing that they don't even wash them.

Piece of glove found in our food.
Erik P.

Stopped by for a quick treat for the family tonight. 3 sundaes and a cone. Staff seemed preoccupied and unorganized. The reason for the 1 star, and why I'll never visit this place again, is that Shortly after we got home my son came to me because there was weird blue stuff in his sundae. Turns out it was latex glove. So unhygienic and gross. We won't be back and I am contacting the state board of health in the morning.

A B.

Do not eat here. I don't eat fast food, it's a treat a few times a year. First, a "large" fry is now a child/kids size fry in a small bag and they charge you the price of the original "large" in the cardboard container. Second, they made us park in the stall ahead of the drive through to wait for our food. When they brought it out, the fries were cold, and only 1/3 full in this poor excuse for a large fry bag. The 10 piece nugget tasted like dog food because they were old and stale/warmed by heat lamps. I sent my spouse inside with the bag of food to tell them they gave me a small fry when we paid for a large. They said "that's how the fries come now". Did not offer to give us an actual fry filled all the way up. No one acknowledged they served us cold old food. Serving old stale food and cutting portions by 1/4? Never eating here again.

"Large" fry

This location is going downhill. Thought the other review about the fries might have been a fluke but no - these pictures are two separate visits where I was given a small sized fries in a bag that says large. Also on the weekends they seem to only have one manager working her butt off. Doesn't McDonald's normally have a relief manager for the opening manager? Very poor ownership lately

Shelly D.

Don't get the mini McFlurries. This is my second time getting one and the girl literally filled 1/2 of the cup, it was basically one scoop of ice cream. Waste of money.

I was waiting 20 minutes for a double cheeseburger,, just for my food to come out burnt I will never come here

My actual order

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12 years ago

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11 years ago

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12 years ago

the staff are friendly and all smiles but the place is a bit dirty. the food, its McDonalds.

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10 years ago

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Ask the Community - McDonald's

Review Highlights - McDonald's

“Just got food for the employees working at Jiffy Lube on Ballinger in Shoreline.”

Mentioned in 2 reviews

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Gangnam Seattle

Gangnam Seattle

4.4(129 reviews)
12.3 mi•Chinatown, Chinatown International District
•$$

Started with the garlic popcorn chicken here. Despite being drenched in sauce, it actually retained…read morea good crunch on the outside. There was no garlic at all, but what I did get was a pretty large appetizer that did its job and more. The main dish, the hotstone beef bibimbap, was a lot worse. Firstly, this came with ground beef rather than the beef slices I was expecting. The rice at the bottom was dry like it should be in a clay pot, but lacking really any of that slightly-burnt, hard qualities that makes a clay pot rice what it is. It just tasted dry. But the ground beef was probably the worst part. It was dry, lacking in really any seasoning, and the portion was tiny. I'd finished the beef with still half the bowl remaining. This was not a bibimbap I would come back to at all. Overall, there are way too many better places in the international district for me to ever recommend this. 5/10

This little place is awesome!!! It was clean and inviting. We are so glad we stopped here for…read morelunch. The beef bulgogi was delicious. It was perfect for feeding two of us. The service was handled by a very kind Asian woman. She was very polite, helpful and we hardly waited. Would return without question. We really enjoyed our meal here.

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Gangnam Seattle - How inside the restaurant looks now. This location has gone thru several owner/name changes over the last 3 years or so.

How inside the restaurant looks now. This location has gone thru several owner/name changes over the last 3 years or so.

Gangnam Seattle - Bulgogi and rice

Bulgogi and rice

Gangnam Seattle - Menu

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Old Stove Brewing - Pike Place - Fish and chips

Old Stove Brewing - Pike Place

4.3(1.5k reviews)
11.6 mi•Downtown
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Came in on a Friday night and learned that Old Stove Brewing gets busy for a reason! All the…read moreoutdoor tables were full when we arrived at 6, so we put our name on the list for inside and waited about 30 minutes. The oysters were the main draw for me, and they were totally worth the visit. Old Stove serves them with a savory watermelon sauce in addition to a traditional cocktail sauce--eaten together, it's a flavor explosion that I can't quite describe. We also enjoyed the garlic everything fries, which were delicious! We just had to try a flight to sample the brews. There are some really good beers available here, especially the Belgian blonde, citra pale ale, and the stout. I did not really care for the seasonal sour (grapefruit, I think)--to me, it just tasted like a sour and nothing more, but someone with more interest in sour beers would probably enjoy it just fine. Despite the busy night, our server checked on us regularly and was very personable, stopping to chat with us about the local sports scene. There's plenty to look at, inside and out. If you can snag a seat outside, you'll get to enjoy the waterfront. Inside, the decor is industrial but fun. Not sure if this runs all the time, but when we were there, the tvs were playing vintage beer ads, which was quite fun. They also sell some pretty good t-shirt designs. Overall, Old Stove Brewing is the perfect combo of good location, good food, and good beer. Definitely recommend a visit when in the Pike Place area!

We can't here a long time ago when they were just pretty new on Pikes Place. We enjoyed it and…read morethought we'll come back for some beers and food. Outside seating is first come first serve and inside seating you have to see a hostess. We started outside and saw someone leaving and circle them like vultures. We got lucky, it was 4th of July weekend, so it was busy! We ordered pizza for the table and for my toddler. It was really good! He loves the pepperoni. My order was the salmon burger. They used a good slab of coho, nicely seasoned with a aioli. The fries were crunchy and nice. I shared with my husband and it was just right, since we had a bunch of apps at the market. We also got a round of beers. Or in my case I got their hard seltzer, which wasn't too bad, I would probably just get a light beer next time. Service was great outside! Also you get the nice breeze, they also had heaters on top. Picnic style tables and quick service!

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Old Stove Brewing - Pike Place - Huge dining room and seating outside as well.

Huge dining room and seating outside as well.

Old Stove Brewing - Pike Place - Poblano Mac n cheese

Poblano Mac n cheese

Old Stove Brewing - Pike Place - Outside patio

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Aloha Plates - Shin Ramen

Aloha Plates

3.9(266 reviews)
12.3 mi•Chinatown, Chinatown International District
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Ordering was easy and fast, I got the Katsu Loco Moco, and it was an excellent, filling meal. I was…read moresurprised by the amount of chicken katsu that was given. It was a crispy delight, and not soggy at all. Lots of white rice was given as well. Only thing was the gravy was pretty light and thin, but I think it was supposed to be this way because it was somewhat pineapple flavored. Eating this meal inside the food court was interesting, with the bustling atmosphere. Overall I would go back to try their other plates.

Located inside of Uwajimaya (#1), Aloha Plates brings a mix of Hawaiian comfort food to the…read morediverses offerings to food court lineup. It's not my favorite Hawaiian by any stretch, but it definitely does the job for visitors to the food hall. Since the seating can be a little limited at lunch time, the first challenge is just simply finding a spot to sit. Avoiding the peak lunch hour is recommended, but this probably be better if traveling in a group. When in doubt, take it to-go. Teriyaki chicken ($14) is one of their most popular dishes and an obvious nod to Seattle's thriving scene. Their katsu loco moco ($16) is hearty with the gravy, but sometimes a bit too heavy with the green onions. Personally, I'm a fan of the kalua pork ($13.50) and the spam and eggs ($11.50), but the garlic shrimp ($18) was a bit lackluster. They also serve burgers, which are actually a bit underrated. Their double cheeseburger ($11) features nice size patties with a goop of American cheese. The musubi is nearly $4 each, but are also mini-bricks of spam and rice. Lastly, it doesn't take much to realize the prices might feel a bit high here. They're even higher on the website, which i would recommend using for most folks, but recently I noticed various selections are listed for hundreds of dollars each. Unless this is a catering order, it's just another example of another oversight. ____________ (#1) Uwajimaya is dope: https://www.yelp.com/biz/uwajimaya-seattle

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Aloha Plates
Aloha Plates - Top: *Short Ribs plate  Left: $1.50 *Mac Salad Bottom: *ONO plate - chicken teriyaki & one short rib

Top: *Short Ribs plate Left: $1.50 *Mac Salad Bottom: *ONO plate - chicken teriyaki & one short rib

Aloha Plates - Mac Salad

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Ox Burger - Lao burger and fried chicken sandwich (Insta: @badtothebite)

Ox Burger

4.5(209 reviews)
11.1 mi•Central District, Capitol Hill

Amazing flavor, Good sauce…read more Interesting vibe to stop by with friends I will go back Service was good

Food: The Laotian burger and fish burger were surprisingly delicious. We also ordered fries. You…read morecan order without salt which I highly recommend. Fries were crispy and a good portion. My only complaint is that the burger was a bit too salty. Service: It was mid. They messed up on our orders and instead of replacing it, she just walked away. They ask for tips which is odd because you have to go to the counter and order and clean the table yourself. They only bring the food and I'm guessing that has more to do with the lack of space. A tip shouldn't be asked. Also when we ordered, we didn't know thy would bring out the meal so we stood inside for a while. They don't take your name or give you a buzzer so I'm not sure how they can keep track. Lastly, it took a while for us to get our food. It wasn't that busy but it looked like there was only one cook. Ambiance: the inside is TINY but it's a vibe. It's small and oddly shaped but the ceilings are high and it's sort of an industrial open concept. They have a small seating outside and a bigger patio seating on the side street. Napkins, utensils and ketchup are all the table which makes it easier. But the place gets packed so you might not even get a seat. Overall: I'd go back because the burgers were that good. But it's not going to be my go-to spot mainly because of the service.

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Ox Burger - Interior

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Ox Burger - Deluxe

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Ox Burger - Lao burger (Insta: @badtothebite)

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Lao burger (Insta: @badtothebite)

McDonald's - hotdogs - Updated October 2026

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