Hacienda Bar & Grill did not disappoint on my second experience there. Walked in on Friday the 13th…read moreand was immediately seated. The Swirl margarita was just what I needed after a long week. I had 2 and I'm still nice a few hours later. 10/10 would recommend. We had table side guac, would go back for just that. My friends had steak and shrimp fajitas, a chicken quesadilla and I had a chicken tamale. All delicious, give these folks a try if you're in the McDonough area.

The wife and I had a late lunch here and it was pretty good. We have been here before and they…read morenever disappoint. My wife had the shrimp tacos and they were fine but the beans stole the show. They were very tasty and well seasoned. It was Tuesday so I had the all you can eat tacos. I had 2 soft shell chicken and 1 hard shell beef and they were pretty good. I also had the house margarita which was damn good. The service was great and the bathrooms pretty clean. All in all I recommend this place

This was my first time here. I thoroughly enjoyed my time here during lunch. I had to get the…read moreconcept at first. So, in case you're like me and don't know. I should be embarrassed. But the girl at the counter made me feel like I knew what I was doing as she guided me. So it's chicken salad in an assortment of flavors, served with great-tasting crackers. I can eat the crackers alone. You can order fruit, salad, or soup to add. Or get one of their delicious sandwiches. You can also create your own meal. I really love the concept. As I said earlier, I stayed for a while after lunch because of the calming vibe. I like the light green walls with the writing and beautiful drawings. I had such a good lunch and a lovely time here. I recently found that there's one here in Austin. I will be going, and this time I will try one of the many dessert options--preferably the red velvet cake.

Visited during lunch time. Used drive thru service. Drive thru lane is easily accessed with clear…read moreto read menu boards. Very pleasant attendant that took my order. Ordered chicken salad sandwich broccoli salad and potato soup. Very pleased with the order. Meal comes with pickle wedge and a cookie.

Welcome back to the table…read more I find that most people dismiss rotisserie chicken as "basic," but finding one that is actually seasoned through to the bone is harder than it should be. I stopped by the Cowboy Chicken in McDonough looking for something reliable, and it delivered that specific, wood-fired comfort that's hard to replicate at home. The vibe is laid-back and rustic exactly what you'd expect from a spot centered around an open flame. The Spread We didn't hold back on the order, covering everything from the signature rotisserie to the brisket and bowls. The Signature Chicken: They use a dry rub and slow-roast the meat over real wood. The result is a juicy, tender interior with skin that carries a slight, salty crispness. What stood out most was the flavor penetration; the seasoning wasn't just sitting on the surface. Unlike many rotisserie spots where the center feels neglected or underdone, this was consistent throughout. It holds its own without needing sauce. The Sides: The Spanish Rice surprised me. Fluffy, well-seasoned, shelly in texture, and the addition of corn gave it a nice sweetness. The Mac and Cheese was a bit of a curveball; it's more on the liquid, saucy side, but the flavor builds on you the more you eat. The fries were perfect and held a solid crisp even after sitting for a bit. We ended up getting a second basket of Fries because the crunch held up beautifully, even as they cooled down. The Coleslaw will be a hit or miss for some, we had mixed reviews. The shredded cabbage was thicker than normal but the other half of the table it was perfect. Tinga Bowl ($14.00): If you want something that feels a bit lighter but still packs a punch, this is it. The shredded chicken has a balanced kick, paired with corn relish, black beans, and a sprinkle of "Cowboy Dust" for heat. It's refreshing but filling. Layered with rice, beans, corn relish, avocado, crema it all balances out. Not heavy, but still satisfying. Brisket Sandwich (13.75: The bread was lightly toasted, cradling pulled brisket that was smoky and not juicy because we needed sauce for it but the flavor was there. Crispy Tenders ($13.25): These were a table favorite. They nailed the external crunch without sacrificing the moisture of the chicken inside.Crunch on the outside, seasoned all the way through, and still tender inside. The Sweet Finish I'm officially a fan of their Texas Peach Cobbler. It leans more cake-like than soupy, which I prefer. It tasted fresh, warm and held its structure, making it a solid closer for a heavy meal. Service & Value The moment we walked in, the staff offered a genuine verbal welcome. The service was efficient, and the restaurant maintained a clean, organized look despite the steady flow of customers. At roughly $14-$15 for a plate with two sides and a roll, the portion size makes the pricing very reasonable for the quality you're getting. Table Approved This is the spot for a high-quality, fuss-free family dinner or a solo lunch when you're craving real wood-fired flavor without the fast food aftertaste. It's dependable, flavorful, and worth a visit for the chicken alone. Follow along where food meets adventure - Shallonz Table.

Everything was lovely at the Cowboy Chicken !!!!!! It almost reminded me back home of Pollo…read moreTropical and La Granja but it stands on its own. I got the half of chicken with all dark meat, with Spanish rice, and black beans. I had to throw some fries in there which they did not disappoint. They greeted me soon as I walked in and allowed me time to place any order. I went back the next day just to make sure I was not just hungry lol. This time I ordered the half of chicken with all dark meat and double fries. I told yall them fries were hitting lol. I love it!!! If I have it my way I want to go back again today !!!!!!!

Absolutely LOVED the Zingers Mac. Thai Sauce (Orange?) is really good with it. We had some decent…read moreapps but I really liked the potstickers. Our servers were also really nice and friendly during our time there even so late at night! Inside has plenty of TVs and is pretty casual. Would love to go again if I'm in the area.

Let me start by saying the server was doing her best with a full bar. However my first visit was…read morehorrible i ordered the red one i believe is the name. Its the spicy chicken sandwich i cut it half and ate the first half and all was well. I then took a bite of the second was cold and raw and about made me throw up. Now after bringing it to the attention of the bar tender i was given some options. I chose to go back with a bacon cheeseburger. It then proceeded to take 20 minutes to get out the burger. I never got a refill on water and on top of it all I paid three dollars for two strips of bacon. I can buy a full pound of bacon for six! I highly doubt ill ever be back.

I finally returned after reading more recent reviews that were positive…read more Now the restaurant operates in a food truck in the parking lot. The service I received here was 1000x better than my first experience! I ordered the #1 Rib dish with collard greens, cabbage and curry chickpeas. I thought the rib bone was sugar cane, but it's not. I'm actually not sure what it is but assume it's casava/yucca. What a nice treat to add more food to the plate. The ribs were delicious, curry chickpeas outstanding, cabbage really good but wasn't expecting them to be fried and collards were good. The toast was toast. Overall, I give my meal an A+. I was unable to eat it all in one sitting, nice bonus in today's environment. Now that they have a dedicated space for the vegan food and service was great there, I would return. Thank you for turning things around. There are so few options for vegan food in McDonough.

So I've been stalking this place for the last few days while being down this way. Granted it was a…read more20 minute drive for me so still not really in the area. But I'm always up to driving a little bit for some great vegan food. Definitely missed the driveway, regardless of the reviews I read! Nothing a quick turn around couldn't fix. Came on a Tuesday around 1:15. One person ahead of me and it took about 15 minutes for my order to be ready. So I sat at the table and enjoyed the music from next door! Even with my stalking, it still took me a minute to figure out what to order. The Moxtails are what drew me in. Also knew I wanted to please my inner fat girl and order two plates! LOL Rib Trash Plate - 3 sides that are included. Ribs - liked the texture and flavor. You're mostly tasting the BBQ sauce, a little flavor from their choice of protein but I appreciated the texture. Collard greens - Love that they don't taste like the greens I make. They have mushrooms in them. Also have this sweet and savory taste to them. Not traditionally flavored but delicious! Mac and cheese - made with nuts as posted, I'm assuming cashews but didn't confirm. Pretty good flavor, I don't mind it at all! Quinoa and chickpeas - multicolored quinoa, good flavors. I'd order it again. Not a bunch of flavor but expected that. Type of side that I get for the healthy factor vs the flavor. Moxtails - 2 sides included. Let me first say that the flavor of the Moxtails was very good. I was expecting there to be something in it that resembled oxtails' texture, so it was lacking in that area. The dish has chick peas, potatoes, carrots, celery, peppers, and onions. With the amount of gravy, I would have expected more rice but it was like a small spoonful. Guessing the peas and corn were included in the rice but not for sure. Cabbage - I'm a fan. Gives me this stir fry vibe with an almost smoke/char flavor. I will say that it was pretty greasy after take a few bites. I looked underneath the cabbage and sure enough there was a good bit of grease. Okra was good as well. Nothing special that makes it stand out, but good flavor nonetheless. I would order it again. Overall, I like this place and would definitely come again if I was in the area.

Stopped by Panera Bread and overall had a pretty good experience. I ordered the cheesesteak on…read moreciabatta bread with an extra piece of bread, along with the Mexican street corn chowder, and everything was flavorful and fresh. We also tried the mac & cheese and a cold avocado sandwich, which were both really good as well. The restaurant itself had a very nice atmosphere -- clean, comfortable, and relaxing to sit in while eating. The staff was decent, although there wasn't much interaction outside of the cashier at the register. Customer service could have been a little more engaging, but the food and overall vibe of the restaurant still made it an enjoyable visit. Definitely a solid stop if you're looking for a casual meal in a comfortable setting.

Dropped in to pick up a rapid order for dinner. Only a short wait for my order, which was hot! The…read morestore was somewhat untidy. The associates at the pick up counter were socializing. We tried the new Bagel Stacks. They were hardy and delicious. And most importantly, my order was correct which I checked before leaving the store. Suggest cleaning spills on the floor instead of stepping over it.

No Mediterranean dressing!!! OMGoodness!! What am I suppose…read moreto do??? I tried the Ranch dressing on my grilled house salad and it was not the same! I need Mediterranean!!!!! The ladies up front said they have discontinued!!! Noooooooooooo Zaxby's is there any in the basement?? I'm serious!! Ugghhhhh

This location is terrible, the waits are abnormally long no matter how busy they are. Today was the…read morelast straw, they fried the hell out of these pickles and all that's left is the breading. I won't be coming back. Hope this place is shut down

COME HUNGRY! We have passed by so many times and it just wasn't a time to eat and it smelled so…read moregood and you could hear the music blaring. The portions are real man sized so be prepared. At first I thought the prices were a little high but then I saw what all we got and it was well worth what they charge. We actually were confused at first by the Vegan trailer outside. I assumed they cooked in the house and sold out of the food trailer but that is a whole separate business, when I asked for meat they said "over there." We went inside the house and we were greeted by 2 nice beautiful ladies that explained all our questions, as it was our first trip in, and we put our order in. There is a good bit of room inside if you want to dine in but we were on the road so Togo it was. We ordered the 2 ribs lunch, a half rack which was 6 bones and the pork sandwich. I got the hot bbq on the half rack and it was actually medium in hotness just fyi. I'm not a huge fan of beef ribs because most people can't get them tender enough but TOH did the deed and they were fairly tender. We will be back again to try other options.

A Taste of Heaven Rib Shack - Honest Review…read more I ordered the chicken, potato salad, mac and cheese, and cornbread, and I really expected the food to be off the chain, especially being from New Orleans where flavor is everything. The service was fine, but the food itself missed the mark for me. The seasoning was bland, the sides didn't have that homemade taste I was hoping for, and shortly after eating, I started feeling nauseous, which was disappointing and concerning. I wanted to love it, but the meal just didn't live up to the name or the hype.