Very happy with our Sunday lunch earlier today. We've heard raving reviews about this place and…read morewere not disappointed! Ordered Mantu as an app and lamb shank + chicken kofta as entrees. Everything was super delicious and fresh,served quickly. Love how efficient and friendly the staff was! Portions were super big,so we had enough leftovers for dinner and then some..! Great flavors through spices used. Would love to come back and try other things out of their menu.

This was a small location that served authentic Afghan cuisine. The menu had a number of…read moreintriguing options with reasonable prices. The service was friendly, and the food came out extremely quickly. I felt we were being rushed just a tad, but not a huge deal. For appetizers, the falafel ($7?), Mantu ($8?), and bholani cadu ($6?) were ordered. Regarding the falafel, there were five to an order. The falafel was very crispy and had decent flavor. I thought they needed a little more seasoning present. The Mantu were Afghan style dumplings filled with ground beef, onions, and seasonings. It was garnished with homemade mint yogurt and lentil sauce. This was light and soft with tons of flavor. The dumplings were filled appropriately, and the lentil sauce was a pleasant addition. The bholani cadu was a thin fried pastry filled with butternut squash and seasoned with fresh herbs and spices. This was interesting. The wonton was very crispy. The squash filling was sweeter than I thought, but still tasty. I also might add all of the three sauces provided at the tables were good, with the cilantro one being my favorite (cilantro I believe anyway). For my entrée, I had the lamb shank ($38?). It came with a soup, salad, a choice of rice, and naan. The soup appeared to be a lentil soup. It came out hot and was very pleasant. The salad consisted of tomatoes, onions, and cucumbers. It was prepared nicely as all the pieces were small and a good size portion. The simple dressing was great too. The lamb shank came with a few vegetables. The lamb was extremely tender, but not much meat was on the bone. There needed to be a little more seasoning too as it was lacking. I am just glad the lamb was so tender. I went with the Kabuli rice which had steamed carrots and raisins on top. This was fluffy and flavorful with a ton of it. The naan was okay, a little too crispy. I also tried the lamb chops. They had an unreal cook on them and seasoned well. I also tried the zamarud rice, which was good too. For dessert, the rice pudding ($8?) was ordered. It was creamy and filling. The nice crunch from the pistachios on top was a good addition. Will I go back? I would, yes.

if you've met me since covid, you've probably heard me rave about how much I love this restaurant…read morein New Brunswick. I love afghani food and this one hands down is the BEST one I've come across. The flavorful rice to the assortment of savory and perfectly seasoned kebabs to the quantity - this is the best afghani / middle eastern restaurant I've had. I always order the family chicken platter for two and it comes with Adana kebabs (my favorite from here), Chapli kebabs, and Shish kebabs that are able to feed my family of 3 for both dinner and the following day's lunch. I do takeout always but you can sit upstairs - they have sitting layout of eating on the floor like it's done in Afghan. In this photo I ended up buying the family platter mixed (chicken and lamb) platter for 4 since it was more people. In hindsight, I'd still get the platter for 2 as it's roughly same size tray just a bit more quantity. Service is great.

I couldn't help but notice how many people were eating here. The restaurant performs reliably well…read more The restaurant crew is approachable and resourceful. Reliable place. Pukhtun Afghan Cuisine offers the ideal cozy dining atmosphere.

This is an update to a prior review. This has been one of our favorite restaurants in the area but…read moreour last visit fell short. We ordered the family platter and a hummus to go. We were told it would take 30-35 minutes, which is fine for cooked to order food. It really wasn't very busy, but the order took 50 minutes. The order was sitting on their counter ready to go, but it appeared they were backed up with making the bread. Once the bread came out, they bagged it up and we were ready to go. They almost forgot to give us the side salad, but they remembered before we left. Now for the food... - The bread that we waited for- was doughy and undercooked. It had burnt pieces stuck to it and they were not shaped as nicely as their usual bread. - The hummus side that we ordered, which was almost $8, was a half filled half pint container (very small amount) of what appeared more like a sauce rather than the thick hummus we are accustomed t. I wouldn't order this again. - The salad was watery...they need to drain the water better - The rice was cold - I think it was sitting out too long - Now for the main event - the meats - we enjoyed the flavor. This saved our dinner, we did enjoy the meats. We called them about the bread and they were apologetic, and told us we can stop by for bread next time we are there. As this is one of my favorite restaurants, I want to give them an opportunity to do better next time! The afghan bread and their rice have alway been my favorite part of their meals! I think it was an off night for them, I'd definitely give them a chance again in the future.

Afghan Kabob and Grill continues to provide delicious food. I have been coming here for years now…read more The food here is still absolutely amazing.... a flavorful mix of spices. Everything from the Chicken Chapli Kabob, Chicken Gyro Platter, Chicken Tikka Masala, Beef Kabob to the fresh made naan is delicious. The hummus is a must try. The prices are still extremely reasonable and the portion sizes are large. The service and staff is also very personable, friendly and full of suggestions. The interior has a casual front side with tables and the back has some booths with some ethnic decor. There are not many Afghan restaurants in the area, but hands down this is one of the best ones I've been too. I definitely plan on continuing to eat here.

Kabab Paradise is my go-to spot for falafel. As a plant based eater its great to have another form…read moreof eating Chickpeas. I've been coming here for over 8 years, and I don't know why I haven't reviewed it sooner! The food is always fresh, never dry, and ready on time. The portions are generous, the flavors are spot on, and the staff always make you feel welcome. Before you leave, do yourself a favor and grab a Mango Lassi and a piece of baklava for dessert. it's absolutely worth it. Consistently great food and service every single time!

Delicious local Afghan restaurant - love the chicken gyro platter and chicken chapli kebabs. Huge…read moreportions, great service, and nice ambience. The food holds up well for takeout. Don't forget to try their cream puff cigars for dessert - they're super light and satisfy my sweet tooth perfectly.

We went to an event in Robbinsville in mid-August, 2025. After the event, we decided to pick up…read moredinner from a restaurant nearby or on our way home. After a search on Google and Yelp, we decided to go here. We ordered 3 dishes. They were pretty cheap, plentiful, and quite tasty. We were quite happy about the food.

Such a delicious place to get chicken tikka, lamb tikka and beef kofta among other things. The…read morerice with carrots and raisins is delicious. The lentil soup is spicy and blended smooth. Service is warm and inviting. Jawad and owner Muhammed are lovely. And the hot tea with milk is a perfect ending to a delicious meal. They have table service and a big takeout business as well. It is not fancy, but it is nicely decorated.

We haven't been able to eat any Afghan food since moving from St. Louis to central PA so were…read morecraving aushak and mantu when visiting NYC. Maybe we've been spoiled by our favorite restaurant back in St. Louis (Afghan Kabob House) but Ariana's was underwhelming. The server was friendly but the food was just ok. Pricey due to the location as expected but also underwhelming taste wise. We got the aushak, mantu, and kadoo bolanee (pumpkin curry with bread). All three surprisingly looked very similar (photos look almost identical as they had the same sauce drizzled with yogurt). The aushak has leeks inside while the mantu has beef. The beef was drier than we were used to and the aushak less flavorful with overpowering onion. The pumpkin was cooked in what looked like the same sauce as well but the baked bread it came with was good. They did offer complimentary chickpeas which were tastier however. Maybe other items on the menu would've been better picks!

Let me paint the picture: First Saturday during the winter…read morewhere the weather was above 40° F, people are out and about in Hells Kitchen. My group of 3 entered Ariana to a packed house, though busy we were given a seat as we waited for a table. As soon as we got a table, the wait for our orders and food wasn't long. Everything we ordered was seasoned deliciously, if you're to come here you will not go wrong by ordering anything off the Specials section in the menu. The meats (pause) is what Ariana shines at, make sure to get yourself a kebab or two!

For two millennia, Afghanistan, a landlocked country at the crossroads of Central and South Asia,…read moreboasts a rich and diverse culinary heritage. The country's cuisine reflects its multicultural history, with influences from Persian, Central Asian, Indian, and even Mediterranean culinary traditions. Though the food was served quickly, it wasn't made quickly. Rice, particularly long-grain varieties like basmati, is blanched for a day before it's cooked. Meats are marinated in carefully prepared concoctions for hours to ensure tenderness. Lamb shanks are stewed for hours each day. Never had Afghan food? You're not alone. There are only a handful of Afghan restaurants in NJ. Located at the Westfield Plaza off of South Avenue E, some of my colleagues decided on takeout as first-timers for lunch, which came recommended as the food tastes and feels like home from this family-owned and -run establishment. We called the order in for their family platter consisting of Ground Chicken, Lamb and Beef Kababs, Garden Salad, Brown Rice, Fresh Naan Bread, and a side of Potatoes with a red sauce and yogurt. Upon arrival at Famous Kabab Cuisine, my colleague and I were greeted by the owner, Ahmed, who has more than 25 years of experience in making fresh bread and kabob, and informed us of a 5-minute wait. The food remained hot back into the office, would feed 5, and have some for leftovers. The kebabs (ground chicken, beef, and lamb) were well seasoned, tasted delicious, and paired beautifully with the brown rice. Top that bread or kebab with the trio of sauces. A white yogurt sauce with dill is very reminiscent of tzatziki sauce, a vinegary green sauce with cilantro and pureed walnuts, and, for those who do want the heat, a red habanero sauce that should have come with a warning. Overall, one can tell the food was made fresh with quality ingredients. It is not cheap, but one gets decent portions, which we can recommend.

This was my first time trying Afghan food, and it was absolutely delicious! I'm already craving the…read morebolani again. On paper, the bolani description doesn't sound like much, but it's a flavorful, fragrant flatbread stuffed with potatoes and spices. The additional dipping sauces made it all the more tasty. We also tried the kofta korma, which was a saucy dish of spiced ground beef patties that paired perfectly with rice. Can't wait to explore more of the menu. We ordered takeout but next time we'll have to stop by and dine-in.

The restaurant is beautiful, the service is great and the food is unforgettable. We enjoyed a mix…read moreof their kebab menu and the meatballs. Everything was delicious. We will be back.

Absolutely over priced! Starting with the basics of getting…read moreour order right. We had ordered the lamb korma and they ended up serving us chicken instead. I couldn't remember if I was wrong but on the bill we were charged for a different item It had gotten to the point where it wasn't worth the discussion otherwise if it were up to me, i would have brought it up with my waitress. For the portion you get, the prices are absolutely insane and not worth it.

Firstly it smells incredible when you walk in. We were greeted so warmly by the gentleman behind…read morethe counter that it felt like we'd just stepped in someone's home. Being it was our first time here, we asked them to surprise us with whatever their best dishes are. There are 3 of us. They brought this amazing platter of rice with a variety of beautifully roasted meats, 2 side salads and the "topping" of carrots, raisins and almonds. Every single bite was delicious. We live an hour away but will absolutely fine a reason to return. Eating here again is reason enough.

The whole group left feeling our choice was the right one. Each selection delivers excellent taste…read more Their attention to detail is remarkable. The dishes please the palate, charges seem fair and service is remarkable. We intend to come back within days.

Have unfortunately DoorDashed from here twice, years apart, because we forgot how horrible it was…read morethe first time. Everything here tastes off. Simultaneously, everything is so bland. Really, the food is horrible. Save yourself and please do not go here. Complete waste of everyone's time and money.

Although their food is delicious, their online ordering is a nightmare. Their website links to an…read moreorder placement website called Zing. My family placed a large order (total was nearly $90), but after my dad left to go pick it up, he got a text saying the order wasn't received, despite the fact that we had a confirmation number and a pending credit card charge for the amount of the purchase. When I called the restaurant, they told me they haven't used Zing for a year. The woman I spoke with on the phone was rude and kept cutting me off when I tried to talk. I asked her why there's still a prominent online ordering link on their website for a company that no longer places their orders, she just said "they have to take that down," as if it's somehow Zing's responsibility to upkeep the restaurant's own website. We won't order from them again unless it's in person.