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The ambiance and decor is actually really cute - touch of both the worlds (India and Mexico) and super colorful! The service was pretty quick too. We went on a Saturday evening and it was quiet. We ordered the trio combo and a single taco. But honestly it didn't live up to the hype. Most of the taco had too much of spice/masala and this is coming from a person who loves spicy food. In one the taco, it was too much of garam masala and it gave a bad hit instantly. The pineapple topping they use also doesn't tastes fresh. Seems like they use canned pineapple topping make it. We came from too far of a distance and were super excited but nope it didn't impress us.
When it comes to dietary restrictions, Tacowala checks all the boxes: Vegan, vegetarian, gluten-free which makes it an easy spot to visit for anyone with those restrictions. The idea of an Indian/Mexican fusion taco spot is intriguing and they've done a great job with the unique choices on the menu. I have gotten takeout once in the past but this was my first time dining in. I really like the vibe here, it's casual while still being trendy and welcoming. I came in for a Saturday lunch with two friends and we each ordered the Tacowala Trio where you can choose three tacos and comes with a side of rice and beans plus the option for guac and chips for a bit extra. I had gotten the Masala Chorizo, Paneer Diablo, and Mushroom Carnitas and I can definitely say that they all are super flavorful and unique. The only thing that I didn't love is that they were all very oily. I know that often with the soy proteins, there are a lot of oils built-in but I think it would be good to drain it before putting on the taco. The service is very quick and you can definitely either have a fast lunch or a leisurely meal here depending on your preferences.
If you're seeking a taste sensation, this casual fusion spot is for you! Everything was made fresh and served promptly. The staff was very friendly. We dined in, (which I recommend so the tacos are hot and before the tortilla gets too soggy). I opted for the taco trio (black magic, masala chorizo, and papa picante) which came with a side of rice and beans. Always appreciate when a side is included. Each taco was generously packed and bursting with flavor. The spice on the papa picante and the paneer Diablo that my husband ordered was no joke. Offering vegan options was a plus for a member of our group. I would recommend and return!
I had an eye on this cozy spot for a while and made an impromptu decision one afternoon to have lunch here . There is only street parking as it's in the by lanes of Somerville. But we got a spot close by . Walked in to a rather eclectic cozy restaurant and we were the only customer at that time. That gave us ample time to talk to the owner host and chef who gave us a lot of time and answered our questions . He suggested the popular Black magic taco which was the best of everything we tried. Few other menu items we tried were Twisted Garlic Esquites which was quite unique . Creamy tangy and very addictive Mushroom Tikka Tinga- good blend of spices but not spicy in any way . Paneer Al Pastor Taco- was was quite ok nothing special Mushroom Carnitas Taco - was the next best to Black Magic The owner is very knowledgeable and spent time sharing details about the menu food and his travel experiences ! Visit this local spot and enjoy a new world of veggie tacos
Still good! Wasn't looking for too much spice this time so we tried the black magic quesadilla (super good but very greasy), garlic street corn (excellent!), and a few tacos but my favorite was the paneer one. Friendly and super fast service and so charming inside
You'll find the owner and head chef managing the counter. He might tell you about his travels through Mexico, curating the spices and learning from the locals that informed his fusion craft. Ironically, an Indian guy has succeeded in making Mexican dishes that are beyond what's available most anywhere else in the US that I've eaten, while his more Indian flavors are the least interesting on the menu. That said, every single item on the menu is a win. This is quite unlike anything I've ever eaten before and I will 10000% be coming back over and over. The fact that it's vegetarian and vegan never once registered for me, I was never missing the meat because the flavors are so phenomenal. The flagship "Black Magic" is a standout, as is the "Paneer Al Pastor" and "Paneer Del Diablo". Do yourself a favor though, and get a couple combo meals to share with a friend so you can try everything on the menu. Kick back and relax in the open, well lit, and white walled cantina. There might not be a beach here, but the vibes are straight out of Cancun and - in all honesty - the food is way better.
i ordered from this spot for an event and i absolutely loved it. the flavors are an incredible blend of indian and mexican, and i really appreciated being able to adjust the spice level in the paneer. the catering came with a ton of options, and we got to make our own tacos, which was fun. there was plenty of food for at least eight people. i've been in person many times too. just a heads up--it's usually pretty busy, so it might take a bit to get your order, even though there's plenty of seating inside. overall, it's an amazing spot and i would definitely order from here again.
4/5 for taste. 3/5 for price. Loved the flavors and spices cooked into the mushroom and cheese. But I found it a bit pricey for 3 mini taco sized quesadillas. About two bites a quesadilla. $15 for 3 mini quesadillas which is a bit pricey to me since there's no meat in it. Order with the cashier and you seat yourself. Food came out pretty quick.
Have been trying to come here since they opened. Went on a Monday, closed Mondays. Stopped in one afternoon, short staffed, and the owner wasn't able to serve that day. Another time, sign on the door; closed due to staffing issues. However, finally went on Friday for lunch, just as they had opened. Was greeted by the owner, who was lovely, very friendly. Explained how I have tried to come a few times, he said they had worked out their kinks. I think I had basically memorized their menu at this point . As I waited for my girlfriend, I snapped a few pictures & chatted with the owner. I could see take out orders spit out from their machine as patrons came in to place lunch orders. I did ask what happened to their great VW Bus that had been parked on the grass next to the building, they had it painted so cool! Township didn't like it being parked there!?? Anyways, friend showed up, love the idea of Indian-Mexican fusion since they both use some of the same spices. All vegetarian options. Some vegan, some gluten free. We had the flamin hot esquites (Mexican corn) and we both decided on the quesadilla's, the Mushroom Tikka Tinga's We both loved them, 3 quesadillas, filled with oyster mushrooms, in a Tikka sauce, served with a Queso sauce & an avocado verde sauce! The Mexican corn had a kick to it, served in a cup, with a wedge of lime. Mix it up with the creama Mexicana, one of the best Mexican corn that I've eaten! Will definitely return! I've been sending everyone I know there who's vegetarian or who's been looking to try something different! Definitely try this place out! They have kids menu too! It's decorated bright & fun, kids & adults will like this fun atmosphere & good food!
Interesting flavors combos Paneer Al pastor with adobo sauce and pineapple was my favorite. The pineapple really complimented the flavors. Masala mushroom carnitas: mushroom was flavorful but the black stuff on top was over powering. Papas de tamarinsoc: not a huge fan of the tamarind chili on the potatoes. Would still give this another shot because I like potatoes.
The food is remarkably tasty and inventive. Mexican style with Indian inflected seasonings. The owner is friendly and generous with suggestions. We bought a jar of the Black Magic salsa for home and are thoroughly enjoying it.
There were eight of us at Tacowala in Somerville, and they made it so easy for a big group to be accommodated. We all just ordered and paid at the counter, so we didn't have to worry about splitting the checks. Since I'm vegan, it was a little more difficult to accommodate because the tacos I would have liked that were less spicy had cheese on them. The chef accommodated me by adding more beans and rice in the taco, and it turned out really good. I also tried the Black Magic tacos. These were a little spicy for me, but I could really taste the deep flavor. They were just too spicy for me to finish, so I gave them to my friends. My friends who love spice tried the Black Magic tacos and they loved them. In fact, they were their favorite thing on the menu. And they're not even vegan. I like how it's a casual environment where you pick the table you want to sit at. You can combine tables if you need to, grab your forks and knives, get your drinks from the refrigerator, and then order at the counter. This is a good spot for groups because the tables can easily be put together and you can pay at the counter. It's a great place for people who love spice. If you don't like spice, there are a couple things on the menu that aren't spicy and are still delicious, so everyone can be accommodated, whether you love spice, don't love spice, are vegan, gluten-free, vegetarian, or love to eat meat. The restaurant also provides hot sauce if you want your food even spicier, and my friends told me the hot sauce is really, really good. I also love that it was easy to make things vegan here since everything is already vegetarian. We all enjoyed it so much, and we'd like to go back soon. read more
It's a vegan and vegeterian taqueria - certified gluten free. The food tastes really good and have great innovative food options on the menu. Paneer Mulitas was very good. Also black magic quesadilla was a great pick from the menu. The place is very well done and beautifully decorated adding up to make a great ambiance. They do catering all around Nj. read more
4 months ago
8 months ago
2 years ago
The ambiance and decor is actually really cute - touch of both the worlds (India and Mexico) and super colorful! The service was pretty quick too. We went on a Saturday evening and it was quiet. We ordered the trio combo and a single taco. But honestly it didn't live up to the hype. Most of the taco had too much of spice/masala and this is coming from a person who loves spicy food. In one the taco, it was too much of garam masala and it gave a bad hit instantly. The pineapple topping they use also doesn't tastes fresh. Seems like they use canned pineapple topping make it. We came from too far of a distance and were super excited but nope it didn't impress us. read more
When it comes to dietary restrictions, Tacowala checks all the boxes: Vegan, vegetarian, gluten-free which makes it an easy spot to visit for anyone with those restrictions. The idea of an Indian/Mexican fusion taco spot is intriguing and they've done a great job with the unique choices on the menu. I have gotten takeout once in the past but this was my first time dining in. I really like the vibe here, it's casual while still being trendy and welcoming. I came in for a Saturday lunch with two friends and we each ordered the Tacowala Trio where you can choose three tacos and comes with a side of rice and beans plus the option for guac and chips for a bit extra. I had gotten the Masala Chorizo, Paneer Diablo, and Mushroom Carnitas and I can definitely say that they all are super flavorful and unique. The only thing that I didn't love is that they were all very oily. I know that often with the soy proteins, there are a lot of oils built-in but I think it would be good to drain it before putting on the taco. The service is very quick and you can definitely either have a fast lunch or a leisurely meal here depending on your preferences. read more
2 months ago
If you're seeking a taste sensation, this casual fusion spot is for you! Everything was made fresh and served promptly. The staff was very friendly. We dined in, (which I recommend so the tacos are hot and before the tortilla gets too soggy). I opted for the taco trio (black magic, masala chorizo, and papa picante) which came with a side of rice and beans. Always appreciate when a side is included. Each taco was generously packed and bursting with flavor. The spice on the papa picante and the paneer Diablo that my husband ordered was no joke. Offering vegan options was a plus for a member of our group. I would recommend and return! read more
I had an eye on this cozy spot for a while and made an impromptu decision one afternoon to have lunch here . There is only street parking as it's in the by lanes of Somerville. But we got a spot close by . Walked in to a rather eclectic cozy restaurant and we were the only customer at that time. That gave us ample time to talk to the owner host and chef who gave us a lot of time and answered our questions . He suggested the popular Black magic taco which was the best of everything we tried. Few other menu items we tried were Twisted Garlic Esquites which was quite unique . Creamy tangy and very addictive Mushroom Tikka Tinga- good blend of spices but not spicy in any way . Paneer Al Pastor Taco- was was quite ok nothing special Mushroom Carnitas Taco - was the next best to Black Magic The owner is very knowledgeable and spent time sharing details about the menu food and his travel experiences ! Visit this local spot and enjoy a new world of veggie tacos read more
Still good! Wasn't looking for too much spice this time so we tried the black magic quesadilla (super good but very greasy), garlic street corn (excellent!), and a few tacos but my favorite was the paneer one. Friendly and super fast service and so charming inside read more
You'll find the owner and head chef managing the counter. He might tell you about his travels through Mexico, curating the spices and learning from the locals that informed his fusion craft. Ironically, an Indian guy has succeeded in making Mexican dishes that are beyond what's available most anywhere else in the US that I've eaten, while his more Indian flavors are the least interesting on the menu. That said, every single item on the menu is a win. This is quite unlike anything I've ever eaten before and I will 10000% be coming back over and over. The fact that it's vegetarian and vegan never once registered for me, I was never missing the meat because the flavors are so phenomenal. The flagship "Black Magic" is a standout, as is the "Paneer Al Pastor" and "Paneer Del Diablo". Do yourself a favor though, and get a couple combo meals to share with a friend so you can try everything on the menu. Kick back and relax in the open, well lit, and white walled cantina. There might not be a beach here, but the vibes are straight out of Cancun and - in all honesty - the food is way better. read more
i ordered from this spot for an event and i absolutely loved it. the flavors are an incredible blend of indian and mexican, and i really appreciated being able to adjust the spice level in the paneer. the catering came with a ton of options, and we got to make our own tacos, which was fun. there was plenty of food for at least eight people. i've been in person many times too. just a heads up--it's usually pretty busy, so it might take a bit to get your order, even though there's plenty of seating inside. overall, it's an amazing spot and i would definitely order from here again. read more
4/5 for taste. 3/5 for price. Loved the flavors and spices cooked into the mushroom and cheese. But I found it a bit pricey for 3 mini taco sized quesadillas. About two bites a quesadilla. $15 for 3 mini quesadillas which is a bit pricey to me since there's no meat in it. Order with the cashier and you seat yourself. Food came out pretty quick. read more
9 months ago
Have been trying to come here since they opened. Went on a Monday, closed Mondays. Stopped in one afternoon, short staffed, and the owner wasn't able to serve that day. Another time, sign on the door; closed due to staffing issues. However, finally went on Friday for lunch, just as they had opened. Was greeted by the owner, who was lovely, very friendly. Explained how I have tried to come a few times, he said they had worked out their kinks. I think I had basically memorized their menu at this point . As I waited for my girlfriend, I snapped a few pictures & chatted with the owner. I could see take out orders spit out from their machine as patrons came in to place lunch orders. I did ask what happened to their great VW Bus that had been parked on the grass next to the building, they had it painted so cool! Township didn't like it being parked there!?? Anyways, friend showed up, love the idea of Indian-Mexican fusion since they both use some of the same spices. All vegetarian options. Some vegan, some gluten free. We had the flamin hot esquites (Mexican corn) and we both decided on the quesadilla's, the Mushroom Tikka Tinga's We both loved them, 3 quesadillas, filled with oyster mushrooms, in a Tikka sauce, served with a Queso sauce & an avocado verde sauce! The Mexican corn had a kick to it, served in a cup, with a wedge of lime. Mix it up with the creama Mexicana, one of the best Mexican corn that I've eaten! Will definitely return! I've been sending everyone I know there who's vegetarian or who's been looking to try something different! Definitely try this place out! They have kids menu too! It's decorated bright & fun, kids & adults will like this fun atmosphere & good food! read more
Interesting flavors combos Paneer Al pastor with adobo sauce and pineapple was my favorite. The pineapple really complimented the flavors. Masala mushroom carnitas: mushroom was flavorful but the black stuff on top was over powering. Papas de tamarinsoc: not a huge fan of the tamarind chili on the potatoes. Would still give this another shot because I like potatoes. read more
2 years ago
The food is remarkably tasty and inventive. Mexican style with Indian inflected seasonings. The owner is friendly and generous with suggestions. We bought a jar of the Black Magic salsa for home and are thoroughly enjoying it. read more
1 year ago
2 years ago
3 years ago
So freaking delicious! We ordered all of the tacos and loved them all! The place inside is super clean ams colorful! The people the own the place are super friendly and nice. We mainly were talking to Rodney, super nice and helpful! We drove 1 hr to just come here and will becoming back soon! read more
4 years ago
The food here is good but the portion size is too small considering the price. I was still hungry after my meal. I understand it's a specialty restaurant as they only serve vegan / vegetarian food but we spent about $35 on 4 dishes & needed to grab a second dinner elsewhere. Was expecting more food for the price. read more
2 years ago
Twisted garlic street corn was my fav! Had 4 types of tacos - Paneer Diablo was my fav! Must try once place! read more
What a find. Food fusion and innovation at its best. Limited seating but a change of pace if your are looking for Mexico-indian fusion fare. More like tapas - so servings are bite sized and you need to order quite a few to make a meal. read more
4 years ago
When I say this place has options for every eater, i mean it! Gluten free- check. Nut free- check. Vegetarian- check. Vegan options- check. How could you ever go wrong at a place that has it all! Cute indoor vibes, very casual. The owner was super helpful since it was our first time there and accommodated all of our dietary needs. Absolutely amazing and quick service. Staff were all friendly. The vegan mushroom carnitas were great- texture on point and it was paired with the guacamole which tasted so creamy and fresh. The black magic quesadilla was my favorite- a subtle smokey flavor balanced out with amazing stretchy vegan cheese. Great level of spice to it. Loved the pickled onions as toppers and the vegan crema is to die for! Amazing choice of fusion between Indian and Mexican cuisines. Although they are a bit pricey, its definitely worth it!! They fill their tacos heavily and they are quite filling. Whether you want a quick bite or a sit down meal- Tacowala is the place to to. Will definitely be returning soon. read more
3 years ago
4 years ago
Indian-Mexican Fusion? Tacos? Vegetarian? Yes, yes, and yes! The team at this colorful destination are turning out some of the best tacos in New Jersey. Amazing flavor combos and beautiful presentation. Guacamole worth killing for. Many vegan options, great decor, comfortable seating. This is a must-do in the coolest town in central NJ. read more
2 years ago
I highly recommend Tacowala. They're a unique blend of Indian spices and Mexican flavors which makes for a tasty treat! The staff is knowledgeable and open to questions. They said they are celiac friendly and they have great vegan options. The ambiance is bright and inviting. If you're going to be in Somerville, check them out! read more
2 years ago
2 years ago
2 years ago
2 years ago
2 years ago
3 years ago
The service is fast and the staff is friendly. The decor highlights the fusion food. The food is tasty but a little pricy - $5 for 1 taco. The black bean is the go to. Would come back for the corn! read more
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Amish S.
Hello Sandhya,…
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More info about Tacowala
133 E Main St
Somerville, NJ 08876
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(908) 300-8690
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http://www.tacowala.com
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