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    Rasoi Ghar

    3.7 (15 reviews)
    Closed 11:30 am - 3:30 pm, 5:00 PM - 10:00 PM

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    Amazing food! Excellent service! Loved the momo dumplings. Can't wait to come back and try the buffet.

    Samosa

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    7 months ago

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    4 months ago

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    7 months ago

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    10 months ago

    Really enjoyed coming in and they are always so kind. The food was great and hits the spot.

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    1 year ago

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    8 months ago

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    1 year ago

    Ordered take out for the first time. Excellent and will be going there again very soon.

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    Review Highlights - Rasoi Ghar

    The veg sweet corn soup was also good, and the malai kofta curry, palak paneer, and laccha patatha were excellent.

    $20.73 Palak Paneer

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    Hills of Herat - Martinsville - Mantu

    Hills of Herat - Martinsville

    (381 reviews)

    $$$

    Very happy with our Sunday lunch earlier today. We've heard raving reviews about this place and…read morewere not disappointed! Ordered Mantu as an app and lamb shank + chicken kofta as entrees. Everything was super delicious and fresh,served quickly. Love how efficient and friendly the staff was! Portions were super big,so we had enough leftovers for dinner and then some..! Great flavors through spices used. Would love to come back and try other things out of their menu.

    This was a small location that served authentic Afghan cuisine. The menu had a number of…read moreintriguing options with reasonable prices. The service was friendly, and the food came out extremely quickly. I felt we were being rushed just a tad, but not a huge deal. For appetizers, the falafel ($7?), Mantu ($8?), and bholani cadu ($6?) were ordered. Regarding the falafel, there were five to an order. The falafel was very crispy and had decent flavor. I thought they needed a little more seasoning present. The Mantu were Afghan style dumplings filled with ground beef, onions, and seasonings. It was garnished with homemade mint yogurt and lentil sauce. This was light and soft with tons of flavor. The dumplings were filled appropriately, and the lentil sauce was a pleasant addition. The bholani cadu was a thin fried pastry filled with butternut squash and seasoned with fresh herbs and spices. This was interesting. The wonton was very crispy. The squash filling was sweeter than I thought, but still tasty. I also might add all of the three sauces provided at the tables were good, with the cilantro one being my favorite (cilantro I believe anyway). For my entrée, I had the lamb shank ($38?). It came with a soup, salad, a choice of rice, and naan. The soup appeared to be a lentil soup. It came out hot and was very pleasant. The salad consisted of tomatoes, onions, and cucumbers. It was prepared nicely as all the pieces were small and a good size portion. The simple dressing was great too. The lamb shank came with a few vegetables. The lamb was extremely tender, but not much meat was on the bone. There needed to be a little more seasoning too as it was lacking. I am just glad the lamb was so tender. I went with the Kabuli rice which had steamed carrots and raisins on top. This was fluffy and flavorful with a ton of it. The naan was okay, a little too crispy. I also tried the lamb chops. They had an unreal cook on them and seasoned well. I also tried the zamarud rice, which was good too. For dessert, the rice pudding ($8?) was ordered. It was creamy and filling. The nice crunch from the pistachios on top was a good addition. Will I go back? I would, yes.

    Rasoi Ghar - indpak - Updated May 2026

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