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    Mayas

    3.9 (342 reviews)
    Open 12:00 pm - 10:00 PM

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    MAYAS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Good for groups
    Happy hour specials

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    Recommended Reviews - Mayas

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    Reviews With Photos

    Chicken Monterey
    Mary Ann K.

    Mayas continues to be a beautiful dining experience, cozy with an inviting decor. The tasty dishes are presented like a work of art. Guacamole was perfectly seasoned and the calamari appetizer was generous, fresh and crisp. I highly recommend Soup Azteca made with a bold broth, tortilla strips, black beans, crunchy corn, and creamy slices of avocado. Owner and bartender Edgar, always prepares a perfect cocktail from his elaborate menu selection.

    Josie

    Server was the worst I have had in years. She was incredibly rude to our party of 4. She seemed irritated when first asking for our order, was annoyed as we made room for the plate of appetizers, essentially scolded someone when he kept his fork on his dirty plate she was removing the table, brought out the wrong order (ordered chicken enchilada and she gave us beef), and refused to separate our receipt. Upon asking, she replied "Yes we are able but I don't have the time. I am too busy and I don't remember what you all ordered". Meanwhile there was one other table she was waiting on and we could have happily explained the order, as I mentioned it was only four of us. It would have been helpful so we could get reimbursed for our meals. The ambience of the restaurant is very cute. Food is mid. Service is awful.

    CEVICHE DE MERCADO
    Adiaha M.

    Had lunch here yesterday and i thoroughly enjoyed everything. My server was very attentive. They bring out a mango "salsa" to start. It's more reminiscent of sweet chili sauce than salsa but delicious nonetheless. I got the crab and shrimp ceviche which this dish alone will have me coming back and again and again! I also ordered the shrimp tostada lunch special which came with soup or salad. I opted for the soup which was a delicious chicken and vegetable soup. I also had 2 lychee martinis which were probably the best lychee martinis I've ever had. The foodie in me was pleased and I Ieft full as a tick. No room for dessert, maybe next time.

    Seafood, Crab, Avocado Stack

    I'm from New Orleans, so I know what food with real flavor tastes like and Maya's is hands down the best Latin cuisine I've ever had. I've traveled to many Latin regions, and nothing compares! The team here takes professionalism to the next level. The food is always prompt, the service is exceptional, and the vibe is consistently on point. The fusion of their dishes and custom-crafted drinks is incredibly flavorful and keeps you coming back for more. I've been dining here since 2015 and finally decided to write this review because they truly deserve bragging rights. We always request Alejandra as our waitress because she's friendly, professional, attentive, and always gives the best service and recommendations. Favorites: * Seafood Tostones - 10/10 * Seafood Stack - 10/10 * Dorado - 10/10 * Fresh Fruit Red Sangria - 10/10

    Strawberry Mojito
    Loretta W.

    We are ready to have some Brazilian food in New Orleans (creole tomorrow, stay tuned). We tried another place and did not like the vibe at all, so we came here to Mayas spur of the moment. It is super friendly and inviting. The cocktails are anazing and the food is so good. We ordered the Brazilian Moquaceta and it was spectacular. Also ordered crunchy plantains , one of my favorite things, and they did not disappoint. Crunchy deliciousness. The mango salsa is so darn good! I do love spicy food and he does not, so it is always a nice surprise when we find a salsa we both like. I do want to point out that everything served is also so pretty! The drinks, the food, and the appetizers are served with aesthetics in mind. We loved this place! Thank you!

    Shrimp Curry
    Lisa W.

    When my friend suggested that we go to Maya's, I admittedly was a little hesitant. In New Orleans, eating Latin American food I mean really how good could it be? But when I tell you, it was more than five stars. It was amazing! We started with this crab shrimp mango tower- Jumbo lump crabmeat, shrimp, spicy mango sauce, mango salsa, sweet and savory soy sauce and piri piri and the beautiful homemade tortillas...I can't even explain it. Oh rich taste of yumminess, with the tortilla that just set it off I mean really amazing. Next step was the spinach empanada. It was lovely filled with spinach, queso fresco, roasted garlic and roasted red pepper. it tasted amazing! And finally my Sopa Azteca, avocado, queso cotija, onions, black beans and corn. Topped with a smoky guajillo and tomato broth...please try it!!! If you're lucky, Jessica will serve you. She was so nice and very knowledgeable of the menu. The decor, the paintings, the colors all so lovely! It's in the Garden District so there's plenty of window shopping around. Can't go wrong with this place!

    Enchiladas rojas
    Jenteel P.

    I had my birthday dinner here 1/3/2025. Love the decor, bright and colorful, true to culture. The offerings are a bit of different Latin cultures (Mexican, Nicaraguan, Venezuelan, etc). Lots of vegetarian options, but not necessarily vegan. We ordered mojitos and caipirinhas in a variety of flavors. If I had to choose, I would say go for the caipirinhas over the mojitos. For appetizers we ordered guacamole, spinach empanadas and calamari. I appreciate that the food didn't take a long time to arrive. My dish was the enchiladas rojas and it was very flavorful and large portion size. The spinach empanadas were incredible. I would go back just for that! We enjoyed our time there.

    Cuban steak
    Daphne J.

    Oh my gosh! I found this divinely delicious restaurant while attending a conference in NOLA. The drinks were delicious. My friend and I both had Mojitos which we thoroughly enjoyed. The food was very tasty and so flavorful. Our server was super sweet and helpful. We had a reservation-recommend if you visit on a weekend. We sat in the front window-perfect for people watching! This was an all around pleasant experience. Definitely worth a visit! I know I will be a repeat customer.

    Chicken quesadilla
    Don T.

    We went here for my birthday. Everything was perfect. The dining room was not too crowded and the service was great. We started with a chicken quesadilla which was Monterrey, mozzarella and cheddar cheese, sautéed poblano pepper and sweet onions. Topped house pink sauce, queso fresco and pico de gallo. It was so fresh and tasty. For our entrees, my husband had the A CABALLO RIBEYE which was described as "Over sautéed potatoes, onions and tomatoes in a savory sauce topped with fried eggs, jasmine rice and sweet plantains." I had a bite and it was so good. The meat was full of flavor and depth. I had the DORADO which was lightly fried Mahi topped with sautéed shrimp in a Thai-Jamaican yellow or red curry coconut sauce. Served over jasmine rice. I can't wait to go back and i will order this again. For dessert, we had sauteed plantains that were topped with ice cream and 151 rum and then set ablaze. Perfect ending to a perfect meal. The prices were great too.

    Interior
    Nicki E.

    Beautiful, light-filled ambiance with lots of colorful art. Really strong service. Johana was friendly, attentive and quick. Food was amazing. Huge portions! Lovvvveeeedddd the tortilla soup. The sweet plantains and original guacamole have me dreaming of having them again. Highly recommend!

    Pabellon Venezolano
    hannah g.

    I came to Mayas for Christmas with my family and was greeted with the most wonderful and beautiful decorations which added to the overall ambiance of the restaurant. It's very nice and quaint upstairs. The service was lacking a little but I expected nothing less considering that it was Christmas day but once the food was brought out, I was amazed by the beautiful plating and exquisite taste. I loved Mayas and I think anyone who comes in would too!

    Peach Cilantro Margaritas
    Imo O.

    After walking up and down Magazine, this is such a great spot to get amazing food! They have a small outside seating area and both booths and tables inside. The decor is so cute, I loved it! We started off with drinks and I highly recommend the Peach Cilantro Margarita. I know, I wasn't sure about it either but it was so sweet, refreshing and tasty! For food, I wanted a mix of savory and sweet and the Bacon Maduros was perfect. I am a BIG bacon and sweet plantain girl so this was all I needed. I was very happy! My friends got the crab and shrimp ceviche and the Quesadilla con Rajas and they all tasted amazing! 10/10!

    Beef Empanadas Black Beans and Chorizo Empanadas
    Haley P.

    My husband and I came here for a date night recently and LOVED IT. Inside is so cute with little twinkle lights, service was speedy and personal, and the food and drink were phenomenal, not to mention so affordable! We got a Paloma and spicy watermelon margarita to drink-ingredients were so fresh, quite delicious and so pretty! To eat, we got the seafood tostones (warm yummy hearty plantains topped with a bunch of seafood and a delicious sauce!), ceviche de Mercado (holy moly this was a feast-absolutely stunning presentation and the food was just as delicious and fresh, with some crispy calamari as well; it comes with tortilla chips for dipping so we added an extra side of fried plantains/tostones), and then we tried the beef and the beans+chorizo empanadas (crisped to perfection with a perfect portion of meat, they didn't skimp!) We will most definitely be back very soon, and tell all our friends! This place is awesome!

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    1 year ago

    Love this place! Colorful drinks, perfect ceviche, fun atmosphere and ambiance, great service! Definitely a staple on Magazine

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    7 months ago

    Mayas has the best mojito in New Orleans -- always enjoy dropping in for a drink or a bite.

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    Outstanding food and service. Best ceviche in town. Great art. Twinkling lights. Ideal place for romantic meal or take the kids.

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    Tacos Del Cartel - Tacos de pescado

    Tacos Del Cartel

    3.9(254 reviews)
    1.2 miWarehouse District
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    My Husband and I had our 22 years Wedding Anniversary…read moreCelebration here April 25 . The Hostess was very inviting . Our Server Katy'a was good and very attentive. Food was succulent. Thank you to the Manager Mike and other Manager too. But the Lady with the black curly shoulder length hair that walked Us next door to Sushi By Us had a nasty attitude and she also tried to rush us from table . All of our Guest was Business Owners and they all said If you was their employee. You would be FIRED and you have no hospitality. You don't have matters. Find another JOB that knows your attitude is bad and nasty !!!!! Everyone that worked in Sushi By Us was great. We will give an awesome review.

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    Taqueria La Lucha

    Taqueria La Lucha

    4.6(140 reviews)
    0.9 miWarehouse District, Lower Garden District

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    So it's Tuesday in NOLA in early-mid August; of course I'm on the hunt for tacos. YELP brings me…read morehere and I'm excited based on the ratings. Since it's near the Barnett, it's about a 15 minute walk here and upon arriving, I place my order with the bartender for the following: -Shrimp -Nopalitos (Cactus) -El sol (special crispy cheese tortilla) -Chicken Tinga -Cochinta Pibil (Pork) So each taco is about $5 and the El Sol is $6; altogether came to about $35 including tax and tip. While I got them to go, I decided to eat them there since they took some time to make. It smelled amazing but the size of the tacos compared to the price you pay is a straight up rip-off. Not to mention the flavors are decent but do not jump out and smack your taste buds. Really disappointed in what I paid given the taste and size of them. Best one was probably the El Sol with the crispy cheese tortilla. The staff is friendly and it's a cool ambiance with the outdoor garden-like seating and the bar inside. But I don't think I'll be back here given the value. Guess tacos are not something NOLA does right.

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    Taqueria La Lucha - Inside of restaurant

    Inside of restaurant

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    Taqueria La Lucha - Entrance to Taqueria La Lucha and patio area

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    Entrance to Taqueria La Lucha and patio area

    Mayas - latin - Updated May 2026

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