Max's Restaurant Photos
Business Info
Max's Restaurant Popular Dishes
MAX'S RESTAURANT ATMOSPHERE
You might also consider
More like Max's Restaurant
Recommended Reviews - Max's Restaurant
Start your review...
Reviews With Photos
Every time I have a Filipino craving, this is the spot we go to. The food was ok, you could probably get your Filipino mom to make you a better Kare Kare. But some days, you just wanna eat out and not cook. I really like our server, he was super friendly and attentive.
I came in for an earlier dinner on Sunday with two friends. The front of house seemed busy, but we were prompted seated. Atmosphere was laid back and there were a few families seated in the restaurant. Since it was our first time here, we decided on Max's Teasers (lumpiang shanghai aka Filipino egg rolls, calamari, and chicharon bulakak aka fried ruffle fat). For ~$15, the calamari was a little soggy and the bulakak was too rich but fun to try with spicy vinegar. The lumpia was crispy and nicely seasoned. I ordered the Kare Kare: oxtail with book choy, eggplant, and green beans in savory peanut sauce. Rice was an extra $2 but I think the server gave me a larger portion. Overall, 7/10 flavor and fresh veggies, though the soup could have been a little warmer. My friend ordered the chicken sisig, with crispy bits and a much-too-fishy fish sauce. Overall, food was a 5.5/10, not bad for a quick sit-down meal. Service was 7/10 and family-friendly ambiance.
We came by last night (Friday) at 7:32 PM and the "Closed" sign was already up. The lady told us they're closed, but when I mentioned your website says you close at 9 PM, she said 7:30 PM instead. Like seriously? It was just 7:32! We drove 40 minutes just to eat there. Even the sign on your door says 9PM. Also, no one was answering the phone when we tried calling to check your hours. Please update your website or make sure your hours are accurate and consistent. To be honest, I've been to other Max's locations in California, and this just didn't feel like the same Max's quality. No wonder Filipino food spots around here are shutting down, people don't want to drive out just to be disappointed.
HOUSTON, TX 77025 / FILIPINO / 06-04-23 / TAKEOUT LUNCH +The garlic fried rice ($8.00, Large) was delicious and the portion size is legit. +The fried chicken ($13.00, Half) was crispy on the outside and juicy on the inside. +The halo-halo special dessert ($8.00) was o.g. -They really skimped on the french fries; please see the attached picture. Sundays are packed and the wait times can be 40-60 minutes. Service was meh; the workers could have given me my takeout order 5-10 minutes earlier, as it just sat on a shelf. I will be back to try the other dishes. Stay tuned.
Hardcore fans of Filipino fare might be quick to point out that this is not comparable to the OG locations in Manilla (#1), I'm actually quite satisfied with my experiences here. Located in what feels like a Filipino plaza that also includes other Filipino big chains like Jollibee and Red Ribbon, there is a lot to appreciate here. Opened as of last year, this location still looks, feels, and even smells very new. The place is bright, spacious, and super ideal for all kinds of parties. When the bathrooms are clean, it makes my dining heart sing just a little bit. I've found that it's not ever too crowded in here, but that's probably because I'm doing my dining in the middle of the week. I've been to a handful of Max's internationally and this one probably stacks up just in the middle somewhere, but the service, modern interiors, and consistent offerings get a thumbs up from me. The food is solid with a good number of classic dishes that range from crispy patas to sisig to lumpia. Their claim to fame, the fried chicken, is available as a half and a whole for $11-15. It's not going to blow too many folks, but given how much variety they have, that's totally okay. The dishes I like here are the kare kare, pork skewers, lechon kiwali, and laing. The latter has a nice hint of coconut milk, which is crucial for the stewed taro leaves to be rich and an ideal comfort food option. Top it off with any of their ube ice creams, or perhaps their infamous halo halo, and life can be good. Prices are going to be higher than most spots, but I think that's by virtue of being a famous chain + a little pandemic inflation. Service has always been really good and I never hesitate to dine here with anyone, especially in a group. (#2) I still recommend coming to check this place out, especially for those who are craving some element of Filipino cuisine and looking to satisfy it in this part of the inner loop. _____________ (#1) And they'd be right. This place is *way* cleaner. (#2) If only they offered a kamayan feast!
It makes sense for a Max to be here with such a large Filipino community! It's a nice family restaurant that was pretty packed. But it kinda of goes downhill from there. Service is definitely overworked which I feel pretty bad about - I wish those folks could catch a break especially with how packed it was. Half fried chicken was pretty dry which is heart breaking since that is a flagship dish of theirs. Fries were a bit soggy and sad too. I want to say I don't have the acquired taste of having that much peanuts in my life too for some of the dishes, but I feel like it didn't enhance the flavor really well either. I will say the portions are decent, but you are paying a decent amount too. I would be interested in coming back here since I feel like the restaurant didn't out it's best foot forward and my Filipino friends truly rave about this place. Consider giving it a shot too but be cautious!
Food was five stars (for the most part) but service could be better. I'm not sure if they are understaffed but we asked on multiple occasions to multiple people for drinks and after about 30 minutes and our food being out, got them. Our waiter served tables with bigger parties and I'm wondering if we just got forgotten about. Food is the closest to being authentic. I ordered Sago (drink) and that sago was undercooked but everything else was good. It's mostly family style, so you get big portions. My favorite was the pork sisig. It was very crispy! The pancit canton was good and the pork sinigang had a good sourness to it. We went on a weekday lunch and wait was about 20 minutes. Hoping to have a better service experience next time.
This place was packed even though it was after lunch. We were quoted a wait time of 30 minutes but it was almost an hour. I normally wouldn't wait that long but my sister was adamant about eating here lol. Once we were seated, they took our order and food was a little slow to arrive but that's because it was busy. The menu consisted of Filipino cuisine and we ordered a couple items to try. - Max's Teaser: 2.5 (out of 5) The calamari and chicharon was ok, I enjoyed the lumpia the most. - Max's fried chicken: 3.5 This was good, it was moist with a crunchy layer but bland. If you're looking for flavor then you need to eat it with banana ketchup or soy sauce. - Lechon kawali: 4.5 This was really good especially with the sauce mixture and the crunchy texture took it to another level. I took off half a point because some had more fat than meat. - Garlic fried rice: 5 Don't bother with plain white rice. You can get that at home. This delicious rice holds hands with the other entrees and they skip down the yellow brick road together. Service was good and our server was very nice. I understand why they stayed busy.
My classmates invited me to a luncheon with the girls today at this restaurant. I didn't know this Philippino restaurant existed till now. So first impressions are the most important part when it comes to posting a review. When I walked in the place was clean, cozy and bright. There was a few Filipino decorations on the wall but for the most part the restaurant was inviting because of the cozy neutral and bright yellow color theme they chose for the decor. Our server was the bomb!! He was very patient and even took our picture. You'll see it below with the food we ordered The menu was simple and very authentic items were on it. We ordered Max's famous fried chicken ( whole) chicken skin is super crispy but so tender, tasty and juicy on the inside, kare kare (peanut butter curry beef stew), lechon ( crispy pork w/ skin) pancit bihon and some vegetarian chop suey. Everything was cooked authentic and tasted great! I didn't get to try their halo halo but next time I will. If you love good Filipino food then this should be your next stop. This is a must see. Located close to NRG stadium off of Main Street.
Dined in on a Monday at 1:00 pm with a party of two. I didn't feel the love in their dishes. Every thing was bland and the presentation was sad. Our food took a very long time to come out. By that time the food came out we were HANGRY, but it still wasn't good. We ordered: Max's teasers: lumpiang was good but wish they were bigger, chicharon bulaklak was super crispy and very good, calamari was HORRIBLE; thick batter, sad cheap rubbery squid rings, and zero flavor Half Max's fried chicken: dry and no flavor, I dipped it with vinegar and that helped a little Garlic rice: zero flavor, can't even taste garlic
I was pretty underwhelmed by Max's. I really wanted to like it, but I just didn't. The food was just okay. Portions weren't Texas big at all. I expected it to be short-staffed but the ones who were there were stressed out and overwhelmed. It took us more than 1 hour to get seated; after we were seated it took a while to even get service, or our food. We were so hungry I started eating mamon from Red Ribbon that I had bought prior to coming to Max's! That's pretty bad when you're eating food from another restaurant inside a place because you're starving so much. This place is known for its chicken but i really didn't see the hype. It wasn't any better than chicken I'd had anywhere else. For me, this place was a one and done, and I left pretty disappointed, with half my day over!
You know you have a large Filipino community when there's a Max's around the corner. Never in my wildest dreams would the best chicken place in the Philippines set up shop in Houston. When I first heard that there's was going to be a Max's up the road, I thought it was just a rumor. But there it is, holding court in Houston's unofficial Little Manila next to Jollibee and Red Ribbon. I haven't eaten at Max's in 15 years during a trip to the Philippines so to come here was like a homecoming of sorts. Max's has a marketing slogan that reads, "Sarap to the bone," or "delicious to the bone." Very accurate since the whole fried chicken my younger brother and I had was nicely cooked and fairly juicy. The crispy skin was candy-like and the meat melt-in-your-mouth tender. Sauces need not apply. What blew me away was the sizzling pork sisig. Let me tell you, the sisig arrived at our table snapping, crackling, and popping that a few drops hit me and the waitress. Since none of us were hurt, we just laughed it off. So back to the sisig: succulent, plentiful, and loaded with flavor. My people don't mess around with pork dishes. I wish I could've topped off the meal with halo halo, but I was stuffed. Maybe next time.
5 years ago
From the walk in, to the waiter "Kent", to the entrees and desserts. Everything was great! Great food, great service! Highly recommended for any "foodie", or anyone wanting to try something different. read more
5 years ago
At first I was having second thoughts coming here because of some "not so good reviews" during their first few weeks after opening. But hey what the heck it's been a while since I had Max's and I miss it plus we drove from Dallas to Houston, i would just take the risk, it would either be a miss or a hit! Thank Goodness we did! We loved everything we ordered. That was the Max's food quality that I was expecting to get. We actually dined for 2 consecutive days. The first day, I wasn't able to take pictures as we were starving. We drove from Dallas and went straight here for dinner with cousins. 1). Fried Chicken - of course this is their specialty so expect this to be very good (sarap to the bones) - the famous line 2). Kare Kare (beef cooked in a peanut sauce) - again one of the specialties and they kept that high standard up for me 3). Chicharong bulaklak (crispy chicken skin). - this is always good but a little greasy and not as crispy as I expect it to be, but it still tastes good 4). Pancit bihon (rice noodles) - if this wouldn't taste good, the restaurant wouldn't be tagged legit Filipino chain 2). Bulalo (beef shank/marrow) soup - the soup needs a little seasoning but the meat is tender and don't forget to suck the bone marrow 2nd day (lunch) - finally pictures were taken 1). Crispy Pata (Crispy Hock) - the best I've ever had in the US, really ! My husband agreed with me. Skin is crispy, meat is tender (finger lickin' -' good) . A must try 2). Laing (taro leaves cooked in coconut milk) - I've been missing this and I'm happy that I ordered one. This is way better than the other laings I had in Dallas. Would have been better if spicy though. There was a surprise for me, it comes with dried small crispy fishes that I love . 3). Pork BBQ - omg guys, try this. This is the closest to the BBQ that I miss back home. You must not forget to try this. It's so good! 4) Pork Sinigang (Sour Stew). - Meat is tender and yummy. It's tartness from the soup is what I love. Too bad they did not put taro on it, would have been better. What I just regretted that I did not try is their Halo Halo desert (mixed sweet Jellies and other sweet different ingredients mixed with crushed ice and sweetened milk), got so full that we already don't have room for it . I wish we can go back to try it. There are plenty in the menu to try and I bet I wouldn't be disappointed if I come back to get them. By the way dishes are served in nice plates not styrofoams as others put in the review when it first opened. I definitely will come back! read more
Coming here is a treat for me due to distance and price. Prices seem high to me (e.g., $14 for half a fried chicken -- their signature dish). Food is good tho! Service is friendly and staff wears masks. Parking is tough at busy times because the complex is filled with other popular establishments. read more
3 years ago
Not completely satisfying - the sisig is super salty, chicharon bulaklak is OK but if you want to treat your foreign friends to Filipino restaurants, this is really not the best place . The service is good though, the food is so so. But if you have a take out - I was surprised , ordered a laing(veggie dish) and they only gave half on the container. I would go to Godo's or Cherry Fooderama but they were close . read more
5 years ago
Max's is a chain and should be the same (or pretty close) to the food that is served in a Max's in a different state. The Max's in Las Vegas is so amazing so when we found out that Houston was getting a Max's... we were so excited. I'm all about supporting Filipino owned businesses, however... we were very disappointed in the food that was served today. Someone in the kitchen went crazy on the salt. We ordered: 3 whole chickens- the skin was super crispy but very SALTY. This is unfortunate because this is what Max's is known for... the main dish that we ordered was not good.at.all. Very Sad. Laing- disappointed with how salty this was lechon- was undercooked and greasy Pinakbet-decent KareKare- decent Lumpia Shanghai- good and Halo-Halo... the best thing that we ordered. Management, I suggest that who ever is in the back preparing this stuff... please don't deviate from the recipe from corporate. Don't ruin the good reputation that Max's has in other cities and continue to prepare their food completely disregarding the recipes that are given to you. The waitstaff was very friendly and very nice. We appreciate the service they offered. read more
My mom was very eager to try this place so we came here opening hours to beat the line. It's much like Gerry's only most of the items we got here were more expensive when we compared the menu. You would expect rice would come with the orders but it's separate too. The food was great. I love their CRISPY PATA and CHICHARON BULAKLAK. My sister is a big KARE-KARE fan and she was not very impressed with Max's because we didn't get any tripe in it. The Halo-Halo was too pricey for the size too. It would be much better if they make it a bigger serving. Also, the disposable were a bit of a turn-off but the staff were great. Everybody was very friendly and accommodating. Covid precautions were implemented. We will definitely come back but hopefully they would start using real dishes. read more
2 years ago
The pork barbecue and max fried chicken are burnt.. they are not keeping up with their standard anymore. read more
4 years ago
The family and I dropped by for dinner because we were intrigued by Max's version of fried chicken ( house specialty ). We also ordered pinekbet, dinuaguan, lumpia, chicharron, calamari, sizzling tofu, and garlic rice. The fried chicken was a disappointment. Chicken was dried and bland. The fries that came with the chicken were Sysco variety. There lumpia and calamari were no better, tasteless. All the other dishes were delicious especially the garlic rice. The table service was excellent, best we had in a long time. The waiter was very friendly and attentive without being intrusive. We probably will not have a return visit. We can get better tasting foods from cafeteria style Filipino eateries at a lower prices. read more
I loved Max's in the Philippines and I loved Max's in Hawaii. So I was more than excited when I found out Max's was opening here in Houston. I will say, that service can be a bit slow, but aside from that, I love the food. They always serve HUGE portions and it's so delicious and perfect for family meals to share. My mom always asks me to bring the lecheon kawale and crispy pata to-go. It's that good! It's just pure fatty, pork goodness. That's normally my go-to dishes whenever I eat here. Always have to order these dishes though, with garlic fried rice! Let the starch of the rice soak up that excess fat. So if you're dieting or trying to eat "healthy", that's out the window coming here! Be prepared to wear some spandex and loose clothing because you're going to be eating real good here! read more
3 years ago
5 years ago
Our first time to visit this restaurant & the overall rating is worth 3 stars because of the following: PROS: 1) The restaurant is clean & new 2) the halo- halo dessert is plentiful & enough to satisfy cravings CONS: 1) Service is lacking - most of the tables are uncleaned In spite of having a lot of staff Roaming around - Used empty dishes were not immediately removed from the table to make space. We had to ask our waitress to remove them so we can have our dessert. - Drinking glasses were not refilled until asked. - exorbitant prices ( example: $3.99 for a cup of jasmine white rice) - the pancit palabok consist of 90% noodles & 10% other Ingredients for $10.99. Taste is Bland, not worth the price. Will not be back. read more
Very excited to try Max's Restaurant near the Medical Center! This plaza is bustling with Filipino favorite eateries such as Red Ribbon and Jollibee! The inside was larger than I expected, with a back room that extends into a larger open space. We came on a Tuesday evening so the restaurant was nowhere near full capacity. Interior is very clean and modern lay decorated. Lumpia Shanghai -- 4/5, came on a plate with 16 bite-sized egg rolls and a sweet and sour dipping sauce BBQ Pork Skewers -- 5/5, traditional sweet and sticky BBQ pork on a wooden skewer. Perfect for sharing or a great appetizer! Calamansi Juice -- 3/5, definitely on the sweeter side and doesn't taste like fresh calamansi juice in my opinion. Basically a Filipino version of lemonade Gulaman -- 3/5, same as the calamansi. Would probably skip the drink options and just order a Halo-Halo for dessert Garlic Rice -- 5/5, goes with everything. I don't even know if they serve regular rice. Garlic rice is just better in every way. Pancit Canton -- 4/5, a Filipino classic. Traditional noodles served with shrimp and lemon for squeezing over. A must-order in my book! Bulalo -- didn't try this myself personally, but it comes in a large bowl big enough for sharing with a small group of 2-4. Kare Kare -- 4/5, I'm definitely bias to my own family's recipe but others seemed to enjoy their version just fine! Peanut butter soup, as we call it, perfect for scooping over some of that garlic rice! Pork Sisig -- 5/5, one of my favorites off their menu! Crispy pieces of pork served on a platter with chopped onions and lemon for squeezing. It didn't sizzle, but still gets a 5/5 for me for the overall flavor. Fried Chicken -- 5/5, Max's signature dish! Two half chickens deep fried and served with French fries. Get this and share it with the table, but bring your own multipurpose sauce for dipping! read more
3 years ago
4 years ago
After reading some of the recent reviews, I have to disagree with their claims of bad service. We were greeted and seated quickly. Our waiter was very attentive and got our drinks immediately. Once we placed our order, food arrived in good time. All the dishes we ordered tasted great along with dessert (halo halo). Highly recommend read more
2 years ago
Our first time to eat here. Came for lunch. Kent is a wonderful server. He took care of us very well. The food was delicious. I ordered Lechón Kawali and Pancit Canton. They were both tasty. Thank you Kent!!! We will be coming back soon! read more
4 years ago
I remember when we moved back to Cebu, and my uncle invited us to Max's at Borromeo Archade, but the location has moved since then. I love the bulalo, pancit, lechon kawali, and fried bangus. The food tastes as good as I can remember. read more
4 years ago
3 years ago
2 years ago
3 years ago
food is great but our service from our assigned server KENT made our experience here a five star!!! we ordered crispy pata, pork bbq skewers and chicharon bulaklak which were all delicious as any filipino dish should be. although they were all delicious, his hospitality, professionalism, friendliness and kind demeanor gave our experience a breath of fresh air. past experiences with almost all filipino restaurants we've been to, servers were rushing and grumpy that sometimes i felt too embarrassed to ask for a glass of water. he was always attentive to all his clients and made sure our experience was great. he deserves a raise! read more
5 years ago
We went to Max for my birthday celebration.The service was very good.JR was our server who provided us with excellent service All the food we ordered was delicious. We had pancit canton,fried chicken,lumpiang sariwa and pork pata,kare-kare nilagang baboy.For dessert we had halo-halo and pandan.It was a 4 hours drive from our place and all worth it This place is highly recommended. read more
3 years ago
4 years ago
Upon walking in (11am) we were greeted and seated immediately (we were the only ones there so far). The table we were initially seated at smelled musty/old rag/dried sweat (Amoy panis) so we moved onto the booth next to us, which again, still smelled horrible like old dirty rags were used to clean the table. We just wiped the table with our own sanitizer and tissues. We ordered crispy pata, dinuguan, and chicken inasal. The crispy pata and dinuguan came super fast but the chicken inasal took forever (but the waitress kindly apologized to us for the wait which we appreciated). The crispy pata was average, it came with mang tomas and soy sauce blend, as so was the dinuguan, pretty average and a bit salty for my taste (my husband said it was too "vinegar-y" and didn't eat much of it. The chicken inasal was dry, didn't taste good at all. It was flavorless and we had to utilize so much soy sauce to eat the rest of it. Wouldn't recommended the inasal at all. Overall, the food was a 2/10, waitress was kind and often checked up on us, so for her, 8/10. Would most likely not eat here again unless invited, then i would try other foods on the menu, but wouldn't have high hopes for it. PS: please use clean rags next time to wipe the tables read more
5 years ago
This restaurant is always the best place to go for relaxing Filipino food! The atmosphere is nice and it is in its very own Filipino corner. Would be very interested to know if they have a separate fryer for gluten free options or if any products are gluten free. :) read more
2 years ago
5 years ago
5 years ago
FILIPINO TIME: 12/24/2021 - 6:00 PM Kuwentong nakakatawa: True story (while waiting for my pick-up Order) May Lalaki na pumasok dito sa Max. Nagtanong, "Dito ba ang pila?" Customer #1: "Oo, pero mga alas Tres na pick up pa lang ang ina-asikaso nila" Lalaki: "Ay O-order pa lang ako" Everyone waiting: "Burst in laughter." Customer #2: "Mag-palabok ka na lang sa Red Ribbon." Photo: No one eating. All are waiting for their pick-up order. read more
2 years ago
3 years ago
5 years ago
If you want authentic taste of Filipimo Cuisine, Max's Restaurant is the place to be. Must-orders: Crispy Pata, Kare-Kare, and Chicharon Bulaklak! read more
5 years ago
3 years ago
I like how everyone is practicing COvID protocol mask in the restaurant. To start my review i just want to say I am excited to try the First Maxs Fried chicken here in Houston. We order Maxs Whole chicken, SiSig, pancit bihon, Kare-kare and Halo-halo for dessert. I like everything we order except the Kare-kare is bland and not what i was expecting for their price. This is a family friendly restaurant and price is decent if your not in budget. One suggestions for the restaurant i think they can do better adjusting their AC when there is alot of customer it feels little warm, but ambiance and the good food help us enjoy this day. read more
5 years ago
3 years ago
6 years ago
5 years ago
BE WARNED! (Dec 24th) 2ND TIME around and yet again the WORSE restaurant experience I have ever had in my entire life! AGAIN! The manager, ARLENE IS A JOKE!!!! Came in Christmas Eve on the 24th. Granted, we anticipated that it's going to be busy, so you would think that since they have an online portal where you can order ahead of time that clearly says, "Want to skip the line? Order here!" then you can pick up at your scheduled time. However, this is FAR from true. Our pick up time was suppose to be at 3pm. Arrived at 3:10 since we already know they operate "filipino time" and chances are the food is still not ready just like our prior experience. Came inside and it was a MAD HOUSE. First off, NO ONE was directing traffic! I promise you, it was like an auction in there and you cannot drop a needle with how packed it was. Turns out, they were still fulfilling orders that was scheduled since they opened - which was 4.5 later of them being behind. There was only 1 employee, I believe her name is Myrna who was running around trying to accommodate people's order. That lady deserves a raise! Sure, there might be people in the back but their "runner" Myrna had no help!!!! The manager ARLENE, is a complete joke! Yes, its suppose to be busy, BUT CHAOTIC? NO! I did NOT have to be. She had a complete access to the online portal where she can view the orders. People were saying they ordered weeks in advance. She should have created a better system!!! Ms Arlene I will say it again!!! You have been put in a position of authority l, use it! I hope you know that the chaos that happened today speaks volumes about your leadership! When we came, the lobby area was a mad house! You had 3 people dining in that we saw, everybody else was picking up orders. Having said this, -You could have pushed some chairs and made more space for people when you saw it was starting to be over capacity. We are still in a pandemic. -You could have hired a greeter to help direct the people traffic. Some people were trying to order and they were so confused if there is even a line or its all mixed up with people waiting for their orders. When it was already OVER CAPACITY you should have directed people to wait outside! Common sense! -Also, You had food that are "ready" just sitting on this one table and people were just going through bags seeing if it was theirs. UNSANITARY! You should have had someone delegated for that!!!! CMON! Why are you in the management position Ms Arlene?! YOU HAD ACCESS TO THE ONLINE PORTAL ORDERS so you KNEW the amount of traffic this crowd will bring and you are way under prepared! You had orders WEEKS in advance! The sad thing is we ordered an extensive amount of food and never got it. We waited 2 hours AND NEVER EVEN GOT ACKNOWLEDGED! THAT ALONE, should never happen in a place of business. Holiday or not. NO EXCUSE! IT WAS YOUR shortcoming not your employees. You failed to deliver! I hope, before their shifts ended, you gave them some kind of affirmation. Today was chaotic and it DID NOT have to be. Busy, YES! Chaotic, NO! read more
5 years ago
6 years ago
Service is soo bad! Such waste of time! We waited 15min to get in. Inside, we waited an hour for our "supposed food". Everybody is getting their food but us. Ending.... we left the store hungry. Dont waste your time. read more
More info about Max's Restaurant
Ask the Community - Max's Restaurant
Do you offer curbside pickup?
You might also consider
Why does Yelp recommend reviews?
10 reviews that are not currently recommended
The reviews below are not factored into the business's overall star rating.
2 years ago
4 years ago
5 years ago
5 years ago
5 years ago
5 years ago
5 years ago
Max's Restaurant - filipino - Updated October 2026
Best of Houston
People found Max's Restaurant by searching for…
Filipino Bakery in Houston, TX
Filipino Grocery Store in Houston, TX
Philippines Food in Houston, TX
Whole Roast Pig in Houston, TX
Filipino Buffet Restaurant in Houston, TX
Breakfast & Brunch in Houston, TX
Filipino Breakfast in Houston, TX
Crispy Pork Belly in Houston, TX
Filipino Lechon in Houston, TX
Ordering Lechon in Houston, TX
Ilocos Empanada in Houston, TX
Trending Searches in Houston, TX
Apple Cider Donuts near Max's Restaurant
Asian Breakfast near Max's Restaurant
Breakfast Sandwich near Max's Restaurant
Breakfast Tacos near Max's Restaurant
Clam Chowder near Max's Restaurant
Coffee & Tea near Max's Restaurant
Comfort Food near Max's Restaurant
Crispy Pork Belly near Max's Restaurant
Filipino Empanada near Max's Restaurant
Food To Go near Max's Restaurant
Halloween Bar near Max's Restaurant
Oxtail Soup near Max's Restaurant
Party Trays near Max's Restaurant
Potluck Food near Max's Restaurant
Restaurants Serving Thanksgiving Dinner near Max's Restaurant
Restaurants With Private Party Rooms near Max's Restaurant
Sports Bar With Tv near Max's Restaurant
Study Cafe near Max's Restaurant
Browse Articles
Browse Nearby
BEST of Houston, Texas Restaurants near Max's Restaurant
BEST of Houston, Texas Coffee near Max's Restaurant
BEST of Houston, Texas Desserts near Max's Restaurant
BEST of Houston, Texas Things to Do near Max's Restaurant
BEST of Houston, Texas Parking near Max's Restaurant
BEST of Houston, Texas Lumpia near Max's Restaurant
BEST of Houston, Texas Halo Halo near Max's Restaurant
BEST of Houston, Texas Pancit near Max's Restaurant
Browse Brands
Related Searches in Houston, TX
Best Filipino Bakery Options Near Houston, Texas
Best Halo Halo Dessert Spots in Houston, Texas
Best Lumpia Dishes to Enjoy in Houston, Texas
Best Shabu Dining Options in Houston, Texas
Best Smoothie Spots and Cafes in Houston, Texas
Best Spring Rolls Served in Houston, Texas
Browse Popular Filipino Stores in Houston, Texas
Delicious Halo Halo Desserts in Houston, Texas
Discover Asian Dessert Options in Houston, Texas
Discover Authentic Longanisa in Houston, Texas
Discover Authentic Sinigang Dishes in Houston, Texas
Discover Delicious Noodle Soup Options in Houston, Texas
Discover Top-Rated Kimbap Places in Houston, Texas
Enjoy Asian Breakfast Favorites in Houston, Texas
Enjoy Authentic Chinese BBQ Dishes in Houston, Texas
Enjoy Authentic Tapsilog Dishes in Houston, Texas
Enjoy Classic Pancit Palabok Dishes in Houston, Texas
Enjoy Filipino BBQ Dishes Around Houston, Texas
Enjoy Filipino Breakfast Favorites in Houston, Texas
Experience Authentic Kamayan Dining in Houston, Texas
Explore Delicious Vegetarian Food in Houston, Texas
Explore Filipino Buffet Dining in Houston, Texas
Explore Popular Foodie Restaurants in Houston, Texas
Explore Top Taiwanese Food Choices Around Houston, Texas
Find Crispy Lechon Kawali in Houston, Texas
Find Crispy Pata Specialties in Houston, Texas
Find Crispy Pork Belly Favorites in Houston, Texas
Find Delicious Pancit Noodles Near Houston, Texas
Find Delicious Rice Bowl Options in Houston, Texas
Find the Best Filipino Food Truck in Houston, Texas
Ordering Lechon Made Easy in Houston, Texas
Popular Garlic Noodles Served in Houston, Texas
Reliable Filipino Food Catering in Houston, Texas
Savor Authentic Hawaiian BBQ in Houston, Texas
Savor Traditional Pancit Dishes in Houston, Texas
Shop at the Leading Asian Store in Houston, Texas
Taste Authentic Arroz Caldo in Houston, Texas
Taste Authentic Filipino Dessert in Houston, Texas
Taste Authentic Kare Kare Dishes in Houston, Texas
Taste Chicken Adobo Favorites in Houston, Texas
Taste Whole Roast Pig Specialties in Houston, Texas
Top Filipino Catering Choices Available in Houston, Texas
Top Filipino Grocery Store in Houston, Texas
Top Korean Chicken Restaurants in Houston, Texas
Top Places for Lechon Pig in Houston, Texas
Top-Rated Mongolian BBQ Options in Houston, Texas
Top-Rated Skewers to Eat in Houston, Texas
Try the Best Sisig Recipes in Houston, Texas
