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    Maxfields

    3.1 (112 reviews)
    Open 11:30 am - 3:00 pm, 4:30 PM - 2:00 AM (Next day)

    Maxfields Photos

    MAXFIELDS ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Happy hour specials
    Good for groups

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    Recommended Reviews - Maxfields

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    Bar area
    Tammy G.

    I was excited to see this upscale looking restaurant in this small, college town. We went in for drinks one night and followed up with lunch the next day. My food was not outstanding. The service was nice and the local beer was great. If you have the opportunity, sit outside overlooking the water.

    Blend boring pasta.
    Maelee heart C.

    No, I would not recommend Maxfields. I ordered Panko crusted mozzarella locks and a French onion soup the onion soup just tasted like water and garlic, salt, there was some weird bread pieces inside, and chopped onions, with burnt mozzarella on top. Which I'm guessing they just put a torch to it after putting it in the oven. and the Panko encrusted mozzarella sticks they were extremely dry nothing special. I did call the restaurant the next day and let them know hello I didn't eat any of my food. I also mentioned to the waitress that was serving me that night that I do not like any of the food. And she said it's OK. I don't like any of it either. Like I mentioned, I called the store the next day.And the manager/head cook started screaming at me and kept asking me repeatedly what did you not like about it what's wrong with it and said to me technically, I did eat it because I tried it and he said there's no difference. I said to the man of the establishment. I'm sorry but trying the food is not eating it. And then he started yelling at me about $13. Which my food did not come out to $13. He said I will not be issuing you refund I said that is OK sir but I just wanted to let you know that I didn't like it he started screaming some more and eventually hung up on me. I called back and I said to him. Look, I'm not trying to be rude or anything. And I understand you cannot give me a refund. But an apology would be nice. So he did not apologize for the food, but he apologized for hanging up on me. And then he started yelling again which I told him, sir. I feel bad for anyone who has status because you are not a good cook. He got mad and told me never to call back again, and I will gladly not do so. He is unprofessional. And the food isn't worth the price. Edit I forgot to let you know my husband ended up getting the pasta. He said it was a five out of 10. He was hungry, so he ate it. There was more decorations, then food actually in the bowl. Some weird sauce all over the bowl. That didn't go with the dish and a lemon slice that also didn't go with it. Would I come back. No. Sadly, I did not take pictures of the French onion soup. I wish I had.

    Coconut shrimp- sooooo good

    food was great, service was good too! The coconut shrimp and honey mustard dipping sauce is so good! Pear and pecan salad is light and super flavorful.

    a person holding a glass of champagne
    Skye L.

    Great burgers, calamari, pasta, & Prosecco. Outdoor seating features a great view of the river. A great place to meet up with friends.

    Steak special with Cajun fries.

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    11 years ago

    Try the Lagunitas IPA. Nice atmosphere for working professionals looking for a pint after a long day.

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    Page 2 of 3

    Ask the Community - Maxfields

    Review Highlights - Maxfields

    The back deck is gorgeous right on the water and at night they have little white lights up.

    Mentioned in 4 reviews

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    People searched for New American 157 times last month within 15 miles of this business.

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    Hoof And Horn

    Hoof And Horn

    (33 reviews)

    Was there in Potsdam for a meeting and stopped in on a Thursday evening. Even though it's a butcher…read moreshop and called Hoof and Horn, I actually went in for vegetarian options noted on Yelp. The space is minimalist and gives old fashioned turn of the 20th century vibes. There's obviously a lot of pride and a commitment to local foods here. We ordered the night's cocktail special the New York Sipper -yum- the Raquette salad, two of the small (not small at all) plates that were on special that night: the creamy barley risotto and the butternut squash and mushroom parpadella. As a main course, we shared the house-made mushroom burger, savory and flavorful. Everything was fantastic, with many earthy, fresh and delicious flavors and a variety of textures. We clearly ordered too much food, since the small plates were actually full portion-size. Skipped dessert, although the special was tiramisu. They're under a lot of pressure to compete in Potsdam, but they're doing something that shows classical training and a commitment to quality. Several Finger Lakes wines on the list. Prices are astonishingly low for such an excellent meal. Note: tip is included and there were no "lighter" meats like poultry or fish on the menu. Thus the great vegetarian options, I assume.

    Not going to lie...first time I saw/heard this place I thought it was just a butcher shop. Then I…read moreheard they had sandwiches and thought it made sense as they were a "butcher shop". Then one day at work everyone was getting lunch here and asked if I wanted to get in on the order and I was like sure, why not, and was pretty amazed by their choices on the menu. Ended up trying/getting the Banh Mi and was pleasantly surprised this came from a "butcher shop" but I learned that day that they are so much more. This place has awards, small town feel, great and hearty foods, friendly staff and they are a butcher shop that you can get some pretty good meats and don't forget Weiner Wednesday!!!! They also have some pretty good salads; their maple vinaigrette is darn good!!! So don't be afraid...come on in and get a sandwich either to sit down or to go.

    Maxfields - newamerican - Updated May 2026

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