This was such a great place. We all miss going here and wish it could re-open…read more The owners were great, the cooks were skilled, the waitresses were top-notch and the dining room, both levels, were beautiful.

So many options of such good food!! We love that they offer small plates. The onion rings and…read morechicken tenders are SO GOOD. I'm going to ask if they'd batter the chicken fried steak in the same batter they use on the onion rings. Drink glasses are super sized!! Salad bar has minimal salad fixens so look at it before you pay extra. Atmosphere is cute. Staff wasn't overly attentive and it took a painfully long time for the hostess to come seat us even after she saw us enter. It won't deter us from returning since the food was good.

Great spot for breakfast! I had the steak and eggs, and it was excellent. The eggs were perfectly…read morecooked, and the 6 oz steak had a really nice, rich aroma. The hash browns clearly tasted fresh--like they were cut that morning, not frozen or from a supplier bag. Everything had amazing flavor and gave me energy for the whole day. The waitress was very sweet and attentive, which made the experience even better. Highly recommend this place--let's support small businesses in America!

We were greeted with a "Come on in and grab a seat," which we did picking up menus on the way…read more The menu offers a variety, including the obvious steaks and burgers, but also Mexican favorites, salads and even breakfast choices. Our ribeye was amazing, marinated in spices and cooked to perfection. We chose the two included sides and ours were a loaded baked potato and string beans. Because we shared the 12 Oz steak, we added a side and chose grilled zucchini. All were grilled in real butter, except of course, the potato. And even though our amazing, cheerful server, Joey, assured us real butter in the grilling, the loaded potato's condiments were real sour cream, real bacon bits, chives and for some mysterious reason little butter/looking tubs of dreaded "vegetable" oil. When we mentioned this to Joey, she shared our surprise and immediately offered to replace the whole side, which we declined, simply scraping off the fluffy yellow, heart-damaging, pretend oil. Joey even checked with the chef before we had to ask about dessert options and was happy to report safe choices were all butter coconut cake and vanilla ice cream. We're not trying to be difficult, just healthy. And with servers like Joey, there's hope that people are becoming aware. In any case, with the exceptions mentioned, a good steakhouse like Mesquite Canyon is always a good bet for the health conscious. The restaurant isn't fancy, has a sunny back area for dining away from the darker bar area, and even offers some tasty local beer.

Consistently excellent appetizers , entrees and desserts. Request waitress Esperanza as she is…read moreexcellent and provides the best recommendations. Best calf fries for sure !

This was an over priced ribeye. over cooked. ordered medium rare received well done. I asked…read morewaitress if she heard me see med rare. she said she did and that's what she told the cook. that's it. worst steak in a while. I eat steak everyday. slow service. server didn't really care.

The best burger and onion rings I've had in a long time!!! The service was awesome. This is…read moredefinitely a place I'd go out of the way to visit again!!!

On a long road trip and needed a break...Was hesitant to stop since there weren't any current…read morereviews, but saw that the parking lot was full as were the spots across the road...so figured it must be good enough to take a chance on. It was! We just ordered burgers because we were in a hurry, but they were great...same on the hand cut fries and hand battered onion rings. All the food coming out of the kitchen that others ordered looked great. We had the Philly burger...burger topped with rib eye steak pieces, onions, peppers, mushrooms and Swiss cheese. It was one of the best burgers we've had. We were so disappointed that another diner took the last piece of pie, I'd say you can't go wrong stopping here. Our waitress was on it and gave us great suggestions. Rustic diner feel and was very clean.

Typical country bar and restaurant. Super casual atmosphere. Not your traditional stuffy…read moresteakhouse. Burgers a good!! Steak Melt was a glorified grilled cheese sandwich For a steakhouse, I was expecting more than one little slice, an inch wide. Dining partners said the burgers were great!! My favorite was the fries!! Oh ya!! They are delicious!!

Delicious down home food with excellent service. Today's special was fried catfish, with light…read morecornbread breading. The homemade fries and fresh coleslaw were the perfect sides. Others in our group enjoyed the chicken fried steak. Not a huge menu but great food!

Pleasant server, delicious food with warm peach cobbler for dessert. Clean and we were in and out…read morein just over 30 minutes.

Right off of I-40, if you're coming from the east and are thinking about the Big Texan, just eat…read morehere instead. 12 oz prime rib on Saturday night is excellent, the baked potato is perfect and the corn on the cob was great. Markeisha my server took great care of me, tea glass stayed full and she checked back several times. Had peach cobbler for dessert, and it was perfect too. The Yelp map is a bit off, it's on the north side of I-40, less than a mile north on Texas 273. See map screenshot.

Stopped here for a meal with our larger party while passing through on a road trip. We were not…read moredisappointed! The smoked old fashioned was a fantastic starter, and I'm still thinking about the perfectly prepared filet. Other family members had the ribs, which they were overly complimentary of, and my wife loved the chicken fried steak. The whole family was raving about the ranch dressing. They insist that its homemade. Whether it is or not is irrelevant as they loved it! Spectacular service and small-town steakhouse charm that is second to none. We felt that the price was a true bargain, and we will make this a permanent way point every time we are traveling across I-40! Thanks to the staff!

She ordered her steak medium, it came out purple, like mine which I asked for rare. Sent it back,…read moresecond time it was red throughout, and she settled for that. Very tasty, though.

Small hole in the wall in a small town. Good eats and food. Steak and shrimp were good and…read moredidn't need sauce. Service was great, I was the only one in the restaurant.

Terrible service. The girls were friendly but sat chatting and playing on their phones while our…read moredrinks were empty. I ordered a 10oz "ribeye" and asked for medium rare, what I got was a fatty skirt steak cooked all the way through. It was $30.... My husband ordered the New York strip which ALSO was not the correct cut but was at least medium rare. My brother in law ordered chicken fried chicken and the breading was unseasoned and undercooked. To call this place a steak house is nuts. Don't trust the nice looking pictures, they are years old and it is not like that here anymore. Also don't order any cocktails because those are terrible here as well. We won't be back.

I would definitely recommend eating here but you need to get there before 2pm because they close…read moreactually probably won't set you after 1:30.

Great food! Fun atmosphere! Live music on weekends. I highly…read morerecommend this place! Give it a try!

The Cobb Salad was excellent and the cornbread croutons were FANTASTIC!!! Everything was PERFECT!!!…read moreHis steak was incredibly delicious and flavorful. The fries were HAND CUT and fried in BEEF TALLOW !!!!!!!! ( died and went to HEAVEN!) Restaurant in a 1910 train depot - PERFECT AND AWESOMELY FABULOUS!!! Staff were friendly, helpful and professional. If I could give it a 100, I would. DO NOT MISS THIS FRESH APPROACH to eating! WONDERFUL experience and we hope to return!!!

We went at about 8pm which is late. They close at 9. The place is super interesting, it was an old…read moretrain station. Prices not bad. It's small inside but looks like they are expanding. I ordered Salmon with wild rice. My honey ordered an 8oz steak. Staff are working fast and hard. The steak tasted off, hard to describe. Mine was a bit overcooked to my liking. Anyway, he sent the steak back and ordered a pork chop, which was excellent. Give it a try, hopefully they will showcase the building and history of what the building used to be.