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    MaryLou

    3.7 (48 reviews)
    Open • 11:00 am - 5:00 pm

    MaryLou Photos

    MARYLOU ATMOSPHERE

    What's the vibe?
    Live music
    Outdoor seating

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    Angela B.

    Made a reservation same day for around 7:45pm, for three. We got there early and were happy to be seated promptly. The main dining area was a bit awkward with the table we were seated at having really just one way in or out. The lighting here was dim....so dim we needed to use our phone flash lights to see the menu. The service left little to be desired. We waited about 15 minutes to even be recognized by our server and didn't have much attention after that. Someone else brought our drinks and meals and we ended up flagging them down to get the check. Food was great, started with the Deviled Eggs, delicious...had the Sauteed Mushrooms...wonderful....French Macaroni and cheese...best we've ever had...EVER, this would have me go back to at least get takeout. Bourguignon sliders...tasty with 2 to an order and the crudites with goat cheese dip...delicious as well. While the service wasn't ideal, the best part was the wallpaper...very risky and when going to the restroom there is a QR code to download an app that made it interactive. lol Something new for sure. All three of us stood there and reviewed the multiple scenes to see what happened, great way to end the evening there.

    Radishes and butter
    Chris D.

    Some really great parts, some not so good. Starting with the good: the salmon was perfectly cooked, so tasty. The rose wine was lovely. The radishes and butter were a nice snack. The not so good: the potato dauphinois was cold in the middle (although to their credit they did take this off the bill), the staff (while lovely) were busy and hard to get hold of. The leeks with the salmon were hard. My partner had the sliders and said they were just ok. To end on a high note, the live music was great!

    Bacon egg and cheese
    Uma R.

    Ambiance and vibe were fantastic- especially out on the patio. The shakshouka was good, I recommend it - I felt like it needed some spice though. My boyfriend thought the bacon egg and cheese was dry and a bit overpriced. Fries were good! Service was a little slow, but then again it was a busy Saturday. Cute little brunch spot!

    Steak
    Joan S.

    10/10 classy and romantic vibes with delicious food and great service. We made a reservation the day before for a Saturday night. The restaurant is dimly lit with a classy and romantic atmosphere. There are seatings for small parties in the front and more room in the back part of the restaurant. The menu was quite small for food but I liked the food selection. We opted to share 27 oz steak (which come with fries) and crudités with goat cheese dip. The steak was a 4.5/5 - super delicious and perfectly medium rare. The fries that came with it was also excellent. The crudités was a 2.5/5 - they came out a bit too cold. But once they reached room temperature they were better. It's like an elevated veggie platter. Overall, a great place for delicious food and great vibes.

    Honor G.

    Pros Perfect outside seating for people watching Strong cocktails Great happy hour Sexy restaurant Upscale crowded Cons Little vegetarian options Host can be rude with requesting for guests to leave $$$ Little options for sides

    Yogurt parfait, baguette with jam and butter, eggs bacon and toast
    Tara O.

    Wonderful spot for brunch or dinner. Live music several nights of the week. Highly recommend for a date night, great ambience and food!

    Beef tartare
    Veronica S.

    This spot's only positives were its decor, warm hospitality, attentive service, and drinks. We ordered the mixed board and beef tartare to start before diving into our bone in rib-eye and sautéed mushrooms. Mixed board - it was a decent selection for its price consisting of 3 meats and 3 cheeses. The ham felt underwhelming, similar to what I'd buy at a deli and the liver mousse felt bland - I've had better elsewhere. Beef tartare - it felt too chunky and the olive oil w pomegranate seeds pour on top made it taste too tart in the end. Steak - at $4.50 per oz, their smallest size was 25 oz so that's what we ordered at medium rare. It was a very fatty steak and came out more on the medium side. The garlic confit on the side was a little under as it wasn't easily squeezing out of the clove. The steak felt overly salted, as well as the sautéed mushrooms. While I enjoy my food well seasoned, there should be a balance in every bite and that's what was missing.

    Arian K.

    Marylou in New York is a fantastic spot with a lively crowd, great vibes, and excellent music. We enjoyed our drinks, which added to the vibrant atmosphere, making it perfect for a night out in the city. We enjoyed our time with friends in here.

    Keeley G.

    Unfortunately I got extremely sick after eating here. Wanted to like it because the vibe is cute. Had the salmon tartar, beef tartar and mussels so maybe I was gambling to begin with. They also pour a ton of olive oil over the beef tartar. I appreciate the attempt at something different and fun but it is a far stray from normal beef tartar. Flavors weren't amazing and almost 24 hrs later I was still very unwell.

    Wine. French onion soup.
    Mary Grace H.

    My friend and I came here this past weekend and had a wonderful time. I haven't able to stop talking about this place to my friends, I highly recommend making time to try it out. We sat outside and it was so lovely, the inside had a great vibe as well! From the french onion soup, salmon tar tar, to the sliders everything was delicious and well made. We ended up spending about 3 hours eating and drinking just enjoying ourselves. The Agave Delight under night caps was such a wonderful surprise and was recommended by the owner, we were lucky enough to to run into him and hear more about the place. The servers were kind and attentive nothing bad to say about them! Check this spot out!

    Olivia S.

    3/10 such a bummer because this place is so cute, the lighting is great, the decor is cozy, the vibes are good. The service was okay. The restaurant was surprisingly not very busy for a Saturday Night but now I know why. The food was just ... not good. The green beans were the best thing we had and that's saying something. We ordered the Mac and cheese and it came out cold, the sliders were soggy, and the fries were droopy, not even a little bit crisp. Marylou has so much potential but I think they really need to rework their menu and hire a new chef. At least we know where to get a drink if we don't want to go somewhere crowded

    Coq au vin
    Sonja K.

    Super cute spot, great drinks, cute and fun food options. The ambiance is romantic, great for a date spot a bit earlier in the night, or to later to get the drinks flowing. They have live music on some weekdays! For food, everything was done very well, if you're into French food this is a hit!

    Vidhi P.

    Ambiance is great service was terrible. Forgot both drink and food orders and our party had to wait. And we were the only ones there for Saturday brunch! Over priced and mediocre food. If you want great cafe go to the coffee roaster across the street! See coffee menu in the pic!

    Nice wine selection

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    2 years ago

    Live music, amazing cocktails, great tartare and roasted carrots. Don't skip dessert. Come early to avoid a long wait.

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    4 years ago

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    2 years ago

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    1 year ago

    Love this place, outstanding music and great location. Every time I'm in town, I try to make my way over there.

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    3 years ago

    Love this place for a late dinner and drinks. Get reservations because there's typically no walk in. Go here for a fun night.

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    4 years ago

    Best chicken liver mousse of my life. Multiple orgasms!! The ambiance and service spectacular as well.

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    3 years ago

    Great cocktail bar and ver fun and friendly staff. Food was fine but we'd go back for the cocktails!

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    Page 1 of 2

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    Dear Irving on Broadway - Josephine Room

    Dear Irving on Broadway

    4.5(40 reviews)
    2.5 mi•Midtown West

    Had an awesome time at Dear Irving. We recently celebrated a friend's birthday here. We were…read morekindly greeted when we entered and directed to the elevator leading to the event space. DI reserved an area between the bar and patio for the event. Enough room for our party to gather and not impede on other patrons. I found all of the staff to be very professional and attentive while very busy. The menu has a variety of small bite options, which was shared amongst the group. Everyone seemed to enjoy them, suggesting one another to try this or that. The bartenders/ mixologists were on their A game. The drink menu is pretty extensive and from what I could see, our party choices ranged from wines to whisky's and several options between. The rooftop/patio was an extension of the comfortable but trendy decor. Great space for an evening, date or friend gathering. Dear Irving... well done. Thank you for a wonderful evening.

    I was here for an event, so didn't order entrees/mains. We did have some appetizers and finger…read morefood, which wasn't the tastiest...the best thing there were probably the lobster rolls and sliders. The drinks were very delicious, though! The bartenders were nice and made the drinks very quickly. There was one who was consistently friendly, as opposed to the blonde lady there. I'd go back again on a date night because the interior had major sexy vibes.

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    Sunken Harbor Club - Shallows drinks

    Sunken Harbor Club

    4.5(120 reviews)
    2.6 mi•Cadman Plaza, Downtown Brooklyn
    •$$$

    One of my favorite bars ever! What a cool place tucked away on the second floor of Gage & Tollner…read more Their menu is so fun with levels of intensity to them. We went on a Friday night with a party of 3 and did a walk in. That was a risky move and to our luck, the hostess was so sweet and squeezed us in as the last party of the night! This is a must visit when in downtown Brooklyn. We couldn't try the food since the kitchen closed and we were the last to enter but we were able to try 3 drinks and I recommend them all! 1. Donkey Conga ($22) Bourbon and aged cachaça centrifuged with Banana. Followed by Cynar & sweet vermouth. 2. Manta Ray ($22) Coconut cocktail of apricot, ginger, and mint. London dry gin & Haitian Rhum. 3. Star cycle ($18) Shakened milk washed gin, Jasmine, and grapefruit

    I've been trying to go to Sunken Harbor for over a year now. I don't know how it's possible but…read moredespite being local it always seems to have a private event whenever we have plans to go. The stars finally aligned this winter and I had the opportunity to try it out. The vibes are perfect. Fog and bubbles, sea noises and all of the art go together seemlessly. Drinks were great. We had three and left suitably sloshed for the night with no aftereffects. We didn't have too many bites but the food was very good for a bar. I'm excited to go back and I hope we have just as much luck getting in next time.

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    View of the bar

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    The Dead Rabbit - Scotch eggs

    The Dead Rabbit

    4.2(2.1k reviews)
    2.1 mi•Financial District
    •$$

    Loved this spot & oh apparently it's the best in the world? Neato…read more Homey Irish pub with a healthy dose of cocktail snobbery - My absolute dream establishment, thank you very much. I wish we had more time to loiter & drink, but we could only squeeze in a single round. I got a mezcal margarita with extra, extra salt on the rim, & my friend got a draught IPA. Tasty & well executed. The bartender was kinda rude in the way you want your bartender to be. There was plenty to look at on the walls, ceiling, floor. I will be returning the next time I'm in the city.

    I was first at this Irish pub/cocktail bar a long while ago, back before I worked in the…read moresurrounding neighborhood and when I used to take fewer, or zero, photos and videos. I remember liking their drinks, but I never stopped back in, as I don't go out to drink too often. More recently, I was here a few months ago with a large group for their Sunday Roast. The staff were friendly and gave us good service, even though the place was crowded, and there was some loud but pleasant live music playing in the background. Of course, a bunch of us got cocktails. I went with their signature Irish Coffee, as I thought the Alexander one, based on a Brandy Alexander, would be a little bit too sweet. Said drink was $17 and had Teeling Small Batch Irish whiskey, Andytown coffee, Demerara, freshly whipped cream, and nutmeg. As can be seen in the hundreds, or rather thousands, of other reviews, their Irish coffee is excellent. It's not too sweet or too bitter, with enough whiskey for just a tiny kick of alcohol, along with a hit of spice. Another person loved the $20 Frozen version with the same whiskey, along with Mr. Black coffee liqueur, cold brew coffee, cane sugar, and cream, and I believe someone else got the fancier Alexander version for $21. Outside of their coffees, there was a mix of other cocktails, including the Doctor's Orders for $21, with Wild Turkey 101 bourbon, Laird's apple brandy, cinnamon, allspice, grapefruit, and lime. I remember trying it as I gave the other person a sip of my drink and enjoying it. The majority of us went with the same $44 Sunday Roast as our main dish. This consisted of a roasted sirloin of beef, bread stuffing, roast potatoes, cauliflower cheese gratin, roasted vegetables, Yorkshire pudding, beef gravy, and horseradish cream. The beef was cooked to my requested temperature, and only a small portion of fat wasn't rendered down properly. However, this wasn't the case for others, with one person's steak in particular having a lot of fat. I partially blame this on the sheer number of orders, but that was unfortunate. The roasted vegetables consisted of carrots and broccoli, and they had a nice char, along with the potatoes. The stuffing was standard, and I liked the unique gratin in particular, as it added an extra texture and saltiness to the dish. The gravy it came with was nice, with some richness and a good beefy flavor, which paired nicely with the Yorkshire pudding and the vegetables. Lastly, I used a small bit of the horseradish, which helped cut the richness. Overall, it was good, but if I had one of the other people's plates, I might have liked it a bit less. This is a tasty place with particularly good cocktails. They have thousands of good reviews for a very good reason. Good luck in DC and Austin as well.

    Photos
    The Dead Rabbit - At the bar determining life decisions.

    At the bar determining life decisions.

    The Dead Rabbit - Irish Coffee

    Irish Coffee

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    Steight - Ichigo Ichie

    Steight

    4.6(44 reviews)
    0.8 mi•Bowery, Lower East Side

    yuzu highball mt highball…read more- highball was nice, basic, and refreshing; nothing much to note about but ive definitely had better - i liked the yuzu a bit more because the mt highball was a bit too alcoholic hojicha colada - hojicha is their seasonal menu and it also is my favorite! The tea was strong and fragrant - it is on the sweeter side, a bit like dessert, so i had to pair it with water, but it was still yummy and would recommend yuzu contact - this was alright! Typical yuzu but ive had better ones - personally feel like the yuzu can be brighter and a bit sweeter rating: 4/5 - the drinks were all good but nothing particularly stood out except for the hojicha colada - the vibe and the music really brought up my rating though! It was such a cute, cozy, intimate spot for dates - small speakeasy with only a few seats, similar to bars in japan; it's one of those japanese listening bars and i love it - there was light jazz in the background, not too loud that i had to shout - the mood was perfect; I couldn't stop staring at the interior decor and immerse myself in this little cozy corner - service was super quick, nothing much to note IG: @nom.noms.only

    Very cute speakeasy hidden behind an empty hair salon. The decor was very fun, and I couldn't quite…read moretell what the theme was. It's a very small space, so it may be a bit of a wait for a seat. We came around 8:45 PM, and got a spot at the bar after about 20 minutes. We tried the yuzu contact and the ma-chet baker, and the ma-chet baker was definitely our favorite. It tasted just like a matcha latte, and I liked the bits of gen maicha in it. It wasn't very strong however. The yuzu contact was also very light and citrusy.

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    Steight - Oolong Punch

    Oolong Punch

    Steight - Sake Flight.

    Sake Flight.

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    Apotheke - Apotheke Bar Chinatown

    Apotheke

    3.8(1.6k reviews)
    1.1 mi•Chinatown, Civic Center
    •$$$

    Had a really good time at this bar. From the outside, it…read moredoesn't look much, but once you step in, you get to soak in the amazingly lit bar. The drinks were also pretty good and fairly priced! Really enjoyed my cucumber chili oil drink, it was savory and unique. Seating was limited though but our party managed to snag one once another party left. definitely a first come first serve concept.

    Apotheke was one of my first experiences with a hidden speakeasy a number of years ago, and it…read morestill remains the OG in my vast encyclopedia of experiences. :) Strolling down Chinatown's busy and gritty Doyers Street, looking for any sign of Apotheke is a fond memory, then finally figuring out where it was, and entering through the mysterious and otherworldly threshold resulted a transformative experience that made me feel like I time traveled. Mood lighting, comfortable seating, great drinks in a cozy and Victorian-inspired space are the perfect blend of unique and. I always felt like I was part of something special the few times enjoyed creative, delicious, and strong libations from the pros at the bar. While it has always been pricey, I do feel like the excellent service ambiance, and drink quality warrant this, but may prevent more folks from becoming regulars so to speak. I love the clever and compact bathroom design, too. IYKYK Long live Apotheke!

    Photos
    Apotheke - The bar

    The bar

    Apotheke - Live Band

    Live Band

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    Beautiful bar

    MaryLou - french - Updated September 2026

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