Today was my first trip to this establishment but it will not be my last. I ordered the Hungry Jack…read moreand it was amazing, typically I take a picture of new yummy things but this was so good that a picture wasn't possible. The breakfast sandwich is large, for me it was enough for two (2) meals which makes me happy. The service was impeccable, the gentleman who helped me was very nice and helpful. The little, yet impressive Italian market, was a delight and I was able to get olive tapenade- something I have had trouble finding. There were also premade meals that looked delicious and fresh made mozzarella. Thank you for a wonderful first impression.

Omg !! Got the Hungry Jack hero with Taylor Ham & took one bite & I couldn't put it down. The bread…read morewas fresh & didn't over whelm with being too much bread. It's damn GOOD! Got a cannoli for my dad & he loved every second of it. First time here & I was amazed by the product. I now know where to go for pasta that I can't find in the grocery stores here. The mozzarella is fresh & I can't wait to buy. The service was amazing & very welcoming. It's little inside but lots of stuff to choose from. Will for surely going back for lunch & dinner.

Went here for the 1st time on Saturday October 4th 2025. We were at Barefoot Landing for the…read moreOctoberfest festival happening, and decided to walk around first. This is one of the stores that we stopped in! The Olive Shoppe is a store that sells all different kinds of Olives, and Olive oils and their infusions, like with balsamic, and it is fresher too. My Mom and I actually have been in a few shops like this on various trips in Lancaster PA, and NJ. So we are familiar with this type of place. The Olive Shoppe also has locations in Market Commons here, as well as another location in SC. Walked in and employee was friendly and greeted us. We then looked around at the olives and brought some kind of stuffed olive. We then looked at all the various types of Olive Oils which they had many different items and infused flavors. One can cook with them, One can use it as some kind of marinade, and lots of other things. One can also try the Olive Oil to see if you like it, and can buy it. We both tried the Avacado Olive Oil, and enjoyed it! So we got that. Plus avacado is supposed to be good for a person. We brought Avacado Olive oil, some stuffed olives, and something else, plus we got a olive oil holder that helps the container stay fresh. Purchasing that we got a discount on our items. We paid via credit card. We look forward to using our new olive oil! We will be back soon if we want more items!

Olive Garden. Everything was delicious. Love their soup & salad. I would recommend it to anyone.read more

They have a great selection of prepared foods to heat and eat…read more They also have a great selection of fresh meats to choose from. I have been very happy with everything we have brought.

Came to Myrtle Beach during my birthday time and a dear friend knows I love rib-eyes. He said, "I…read morehave a place for you." Walks me into the New York Butcher Shop. That was one of the best experiences. First of all, the butcher starts cutting our rib-eyes. My friend keeps saying, hey, they look too thick. They look too big. They did this. Anyway, we got like eight of them. The guy cuts all eight of them exactly 12 ounces. And then he hands it to us. I gave the butcher but gave in five air fist bumps y buddy said they were too big, he weighed them. They were dead on. I gave him like 5 air fist bumps. Then when you turn around, they have all the vegetables, we got macaroni chesse all the fii and cheese, just all of the fixings for the dinner. Comming in here feels like you're having a private butcher. One more thing. Their daily specials like pot roast and brisket. If I lived in Myrtle Beach, I would come there twice a week for the weekly special. Great service and high quality meats. I am here for all of it.

Nick is an absolute legend!…read more We came to Portofino not knowing what to expect, and we left completely blown away -- and honestly, a huge part of that was our waiter, Nick. This guy is on another level. From the moment we sat down, Nick's energy, knowledge, and genuine passion for hospitality set the tone for the entire evening. He wasn't just taking our order -- he was curating an experience. Now let's talk about the Cacio e Pepe -- insanely good doesn't even begin to cover it. It was perfectly executed: silky, bold, with just the right bite of pepper. Classic done right. But you know what made it taste even better? Nick. He recommended it with such confidence and enthusiasm that we had to order it, and he absolutely delivered. Nick was attentive without being overbearing, knowledgeable without being pretentious, and just an all-around fantastic human being. He made us feel like VIP guests from start to finish -- checking in at exactly the right moments, offering spot-on suggestions, and keeping the whole experience flowing effortlessly. If you go to Portofino, you absolutely should ask for Nick by name. He is the kind of server that reminds you why going out to dinner is supposed to be a special occasion. We will 100% be back, and Nick is a big reason why. Portofino, you have a gem on your staff. Treat him well!

White tables cloths add to the ambiance for dinner. Excellent menu. Lobster ravioli perfect…read moreportion. They accommodate a change for marinara instead of creamy vodka sauce. The lasagna is a must as you will have enough leftover for two days. Eggplant parm presentation perfect and tge marinara sauce yummy. Two entrees of seafood and fettuccine did not disappoint in flavor and portion size. Waiter Nick was so attentive with a great sense of humor. He's a keeper along with all the menu items. Thx for the memories Portofino!

The restaurant is dim lighted, quiet, and welcoming. All of the staff were friendly…read more Our table had baked cavatelli and lasagna dishes. As well as an order of garlic bread. The people who had lasagna said it was good but not the greatest. Seemed like it may have been heated in a microwave. But overall the flavors and sauce were all tasty. My baked cavatelli was very good. My sauce was excellent and there was plenty to use with each bite. The pasta was cooked perfectly and tasted wonderful. The other selections in the menu sounded really good, but the prices were kind of high for our taste. One of the coolest things... the menus and bill holders are lighted when you open them.

I had seen this place come across on Facebook on past trips but we never made it that far north…read more The menu on the wall and quaint space seemed inviting. We took a shot stopping here without a reservation but was happily accommodated. They do have physical menus that light up along with written in the board. We started with the garlic bread which was garlicky goodness. My husband had a Caesar salad said was out of this world. I got the lasagna that was a mix of Italian sausage and beef, very tasty. My husband had the Wahoo which was delicious as well. He had the tartufo dessert.

We had SUCH a great experience! All our food was excellent- our dinner companion was Italian and…read morelocalish and very excited to find excellent local Italian food. The owner stopped by our table multiple times. He and our waitress were so nice to our son, who I think was the only kid the in the restaurant. They explained how the food was made, making it overly clear how much care went in to everything they brought out. Their bruschetta bread and rolls are both made in house - and everyone loved them. I'm gluten free and they were able to accommodate with multiple multiple options. The menu had stars next to all the options they could make gluten free and it was SO NICE to have so many options. Even gf breaded chicken parm! I ended up trying the chicken fiorentina, which was excellent but am hopeful I can try the parm some day. Definitely go and meet them and have yourself a GREAT Italian dinner!!

An absolute banker of a five star performance. No hesitation. No debate…read more The moment you walk in, you half expect Tony Soprano to be tucked away in the corner booth, having a quiet word over a glass of red. There is something about this place. Old school. Proper. The sort of spot where you mind your business and enjoy your meal, because whatever's going on across the room is none of your concern. They don't waste time getting you sorted either. Straight into it with a soup to start, name escapes me but I can still taste it clear as day. Silky, rich, proper comforting stuff. The kind that makes you stop mid sentence and give a little nod of approval. Then the homemade rolls arrive, warm, soft, and dangerously good. You tell yourself one and done, but let's be honest, that's never how it goes. For the entrée, I stayed loyal. Chicken Alfredo. My go to whenever I'm sizing up an Italian spot. And mate, this one delivered in full. Creamy without being over the top, seasoned just right, and put together like someone in the back takes real pride in what they're doing. No shortcuts, no funny business. The lady went for the trio, chicken, shrimp, veal, the full works. A confident order and she was well pleased, which tells you everything you need to know. Portion sizes? Exactly as they should be. Generous without being ridiculous. We gave it a proper go, waved the white flag halfway through, and still had a tidy bit left to take back to the condo. Arguably just as good the second time round. And then there's the service. Shoutout Sammi. Absolute star. Made a couple from Texas feel like regulars on their third visit. Attentive without hovering, sharp without being stiff. Just how it should be. Some places serve food. This place gives you a proper evening. Five stars. Locked in.

We arrived early for our anniversary for happy hour which is restricted to the bar area. Promptly…read moreat 4 o'clock the doors opened and the bar quickly filled. A very nice happy hour menu with great food and drink options. It seemed everyone knew each other, a very friendly atmosphere. Everything was excellent and the staff were extremely friendly. Thanks to the staff, we will be back.

Location is on busy Highway 17 N. Parking is adequate for the restaurant of this size. When inside,…read morethe restaurant is darkly lit, with candle light. Numerous tables and booths available for seating, as well as the bar. And outside dining is also an option. Prices & portions seem reasonable. This place appears to get quite busy and also looks to have many regulars. Family-owned- European and Northern Italian influence. We came on a Saturday night, shorty before close, so we were able to get two seats at the bar. Our bartender was extremely attentive throughout our visit. Complementary bread is provided. Comes with a nice oil and garlic blend. Ordered the Bucatini Puttanesca & Spaghetti with Italian Sausage. These come with a dinner salad or up grade to a Caesar for $2 more (which I did). Both salads were fresh and delicious. I will say one of the best caesar dressings I've had. The pasta, presentation was lovely. The flavors bland, tomato sauce (tastes straight from the can) had no additional spices present and the pasta way over cooked. Seems their noodles are pre-cooked and Al Dente then is just not possible. This is another reason why the rating was just below average. Really disappointing. Would not be a place we would revisit.

The best place ever for Italian food, ambience, service, food was exceptional. I don't believe…read moreI've ever had anything better. Super great place to eat with family/friends. Perfect place to celebrate an anniversary engagement a great place to eat, but they do catering, and it is amazing! Antonia

Haven't had a bad meal here yet! You always leave full! Bean salad, cucumber salad, angel hair…read morepasta! All before you get your dinner. Great atmosphere, very family oriented. Go! You won't be disappointed

Great spot for excellent, tasty oils and vinegars. You are able to taste the ones you'd like. The…read morevery nice lady had great suggestions for mixes and different meats and foods to put the products on. Excellent choices!

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Nice ambiance Drinks & Food was very good and they are very…read moreaccommodating for gluten free But the best was our server Jessie. The Best! Highly recommend- ask for Jessie !

Holy moly, we loved this place! I'm a bread aficionado, and the offerings were a wet dream to me,…read moreif I was a guy. We were provided a sampling of garlic knots, focaccia bread and crusty baguette with a basil/EVOO solution. Fantastic! I had the chicken/shrimp picasso, which had a standard picatta flavor but executed to the highest level. Hubs had the mushroom pizza, which he loved but likes everything. I had a bite of the pizza and it was excellent - brick oven style, high quality ingredients. My only quibble with the food was the pasta. Tender and edging on mushy. Al dente would have been nice. Our server with the cool Italian accent did a great job - i would gently suggest he consider some pre-bussing though. No biggie.