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Mar’s Cuisine

4.7 (56 reviews)
Closed • 11:00 am - 8:30 pm
Updated 2 months ago

Mar’s Cuisine Photos

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MAR’S CUISINE ATMOSPHERE

What's the vibe?
Casual
Dogs allowed

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Recommended Reviews - Mar’s Cuisine

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Duyen D.

First time coming here. We met the owner Kenny. He is very friendly and told us it's a family run restaurant and they make everything fresh with no artificial dye. Their soups are made to order unlike other places. We got the 3 combo plate(kung pao chicken, teriyaki chicken, beef & broccoli, general tso, chicken pineapple & chicken mushroom) egg drop soup and hot and sour soup. We would rate everything 10/10. It was $58 for everything which is very good price for the quality & quantity of food you are getting. Can't wait to come back and try other dishes.

8/23/24 Menu
X D.

It's baaaaaaack! Mar's Cuisine is an absolute neighborhood staple. AS. IT. SHOULD BE. Mar's is run by a lovely family and was recently closed for a spell due to a family crisis. There's a new plaque on the wall which is wildly touching. This place is like an original, neighborhood Asian-American joint. No seating, take out only, and more menu options than what's even on the menu. Support this amazing, fresh local spot. The food is amazing and the family vibes keep many locals coming back. Cannot recommend enough. Pass up on Panda and hurry to head here.

Outside
Karl A.

This is an amazing hidden gem! I had never been on this road before learning of Mar's! Walking in you will meet some of the friendliest people, who will get you great food super fast! I was hungry for some General Tso's and they delivered! The chicken was good sized, cooked well, and the sauce was tasty. They did give me some sauces with a little heat to try. If you like some zing, ask about those. One was a clear and it added a little zing. The other was a red purée, not only was the flavor awesome, the heat was epic! I loaded my rice up and ate the whole bowl! Great food, great service! I will definitely be back!

Yakisoba noodles, general tso chicken and chicken for sweet and sour that we asked for on the side.
Kathleen O.

Unexpected little family pop-up Chinese restaurant. Service was very friendly, very clean and quick, I think we got 2 plates within a few mins. Selection was quality and simple. We will be back! Thank you

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1 month ago

Their food is excellent and they are so nice! We usually get at least one family combo and add some other sides.

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5 days ago

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11 months ago

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2 months ago

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1 month ago

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6 months ago

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5 months ago

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11 months ago

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6 months ago

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2 years ago

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6 months ago

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3 months ago

Great for takeout! Nice fresh food, friendly service and tables for dine in. I've enjoyed coming here.

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1 year ago

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3 years ago

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10 months ago

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1 year ago

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6 months ago

Best local Asian food so far. Home cooking made with pride and care. Love this joint. You will too.

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1 year ago

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1 year ago

I'll say it again.. order the egg Foo Young....they do it East Coast style absolutely the best thing you have ever eaten

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1 year ago

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9 months ago

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3 years ago

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1 year ago

Delicious, fresh, local and family-owned with friendly customer service. Love their take-out only model.

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10 months ago

They are all so nice. The food is fantastic and fast. My wife and I go often so glad they are in the neighborhood.

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2 years ago

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1 year ago

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1 year ago

Very good food and great price. Friendly service. The chicken was all still crispy when I got home.

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3 years ago

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2 years ago

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1 year ago

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3 years ago

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2 years ago

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2 years ago

Excellent food, friendly staff, great prices, huge portions! Absolutely love this place.

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2 years ago

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2 years ago

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3 years ago

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2 years ago

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3 years ago

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3 years ago

Awesome family owned and operated. Fresh food. All made fresh! Love the atmosphere and care!

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3 years ago

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Ei8ht Noodles - Pad Prik Beef

Ei8ht Noodles

3.8(301 reviews)
1.6 mi
•$$
Vegetarian friendly
Vegan friendly

First time here... and staff was great. Very good service…read more I ordered the Tom Kha Ramen soup (takeout) as I wanted to try it. I then went next and did some quick shopping... and picked up the soup when I was done. It was waiting for me even though I was not gone long. Got home, put everything in a bowl... and tried to make it pretty! Chashu pork portion was small, but it tasted fine. The three shrimp included were yummy and large. The soft eggs were ok, as were the bean sprouts and herbs. The broth was sort of like a cross between Tom Kha and Tom Yum.... tasty though. The ramen noodles were basically one solidified block by the time I got home, so I just cut them up a bit before eating. I will have to try some of their other dishes too....

We popped in here for lunch. It was pretty quiet but had lovely staff…read more We tried the steamed dumplings, pineapple fried rice, and the kahri noodles. The dumplings were very good. Looks can be deceiving but they were perfectly cooked, filled with meat and the sauce they came in was savory and sweet. The pineapple fried rice was lacking in a bit of seasoning/flavor. Texturally it was very good, cooked well. Adding in some sambal helped. The kahri noodles were very good, reminded me of drunken noodles. It states it's spicy, but there wasn't much, even with asking for extra spice. Overall I would definitely try again, but it wasn't spectacular.

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Top Bop - Beef Noodle Bop with kimchi, calamari salad and tempura shrimp  ($19.50)

Top Bop

4.2(35 reviews)
2.1 mi
•$$

Been wanting to try this place since they opened. Finally stopped in for lunch on a Tuesday. Not…read morebusy at all. We were the only two people in the restaurant during our entire visit. They have two ordering kiosks when you walk in, but since it wasn't busy, the girl behind the counter took our order. She wasn't super friendly, but helpful while ordering. We decided on the Chicken Bop and Beef Noodle Bop. We ended up ordering the large size since the regular one looked pretty small. You definitely get a lot of food for the $16 price tag, but I'm not sure about the quality, preparation, and freshness. I ordered the teriyaki chicken and it was lukewarm. The chicken was kinda mushy, which was a big texture issue for me. The teriyaki sauce was yummy. The fried rice was just okay. Liked the cabbage in the bowl. The mac salad was good. The edamame was served cold, which I didn't like. I love edamame, but have never been served it cold. My husband's beef was good. He ordered the kimchi and calamari salad. He said his was good, but not good enough for a return visit. The have everything set up well inside so you can fend for yourself. You order at the counter, go pick up your food at the counter, and clean off your table and place everything at the garbage station, where they also have lids available for your bowls if you're taking some home. After we grabbed our food, there wasn't one person in the dining room asking if everything was good or if we needed anything. After writing all this, it makes me wonder why they asked for a tip at the counter when ordering. A tip for what?! I did everything myself. Hmmmm, makes me more apprehensive on leaving tips until after my meal going forward. Tipping is so outrageous nowadays... Overall a decent experience. The food was just okay. For a mediocre meal, not sure we'll be returning. There are so many other options in the area.

WOW! That is the only word I could start with, and I will explain why…read more I recently learned that Top Bop originally started in Alaska, where it is already quite popular. It finally opened its first Washington state location a few months ago. This new location is in Vancouver, Washington. It is a bit of a drive from the Seattle area but much closer if you are coming from Portland. Still, no matter where you're coming from, it's absolutely worth the trip! Top Bop is located in the Hazel Dell area of Vancouver, in a modern and well-kept building with plenty of free parking. The interior is very clean and welcoming, with interesting artwork on the walls. There are two self-service kiosks where you can browse the full menu with pictures and place your order without needing to talk to a staff member. It might feel unfamiliar at first, but once you try it, you will see how simple and convenient it is. I personally enjoy using the kiosk because it clearly shows all the customization options and makes the ordering process smooth and easy. Okay, let's talk about the food. As you can see from the photos I took, Top Bop uses a build-your-own-bowl format. It is similar to how Chipotle works. You start by picking your protein. Then you choose two free toppings. Next, you select your desired spice level for the sauce. Finally, you can add optional extras to your bowl. As a poke lover, I chose poke for my protein. They offer both salmon and tuna. I could not decide which one to go with, so the friendly staff allowed me to do half salmon and half tuna. Perfect! My friend almost chose the Beef Bop (because, let's be honest, you can't go wrong with Korean bulgogi), but ended up getting the Shrimp Katsu Bop instead. Let's save the Beef Bop for next time. Once we placed our orders, it took about 7 minutes for the food to be ready. Everything is made fresh to order and fully customizable. The portion size was very generous. One bowl could easily be enough for both lunch and dinner. Now back to the WOW. The taste was outstanding. I got the poke bowl with two free toppings for only fourteen dollars. That is incredibly rare in today's market. The bowl was packed with fresh salmon and tuna. I could really taste the quality and quantity of the fish. I chose calamari salad and seaweed salad for my toppings, and they paired perfectly with the poke. The signature sauce at Top Bop is another highlight. I selected Level 3, as recommended, and it elevated the entire bowl to the next level. I also tried a couple of bites of the Shrimp Katsu. It was crispy and flavorful. From the menu variety, to the prices, to the taste, Top Bop truly delivers on every level. It is my number one pick for a restaurant this year so far. I genuinely hope they open a location in Seattle or Bellevue soon so I can visit more often. I will definitely come back soon to try the Beef Bop, Spicy Pork Bop, and of course, another bowl of Poke!

Photos
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Interior

Top Bop - Chicken Bop with edamame and mac salad ($16)

Chicken Bop with edamame and mac salad ($16)

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Mar’s Cuisine - asianfusion - Updated May 2026

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