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Maple Soul

4.8 (97 reviews)
Closed • 5:00 pm - 9:00 PM
Updated 3 months ago

Maple Soul Salad Restaurant Photos

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MAPLE SOUL ATMOSPHERE

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Recommended Reviews - Maple Soul

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Mussels
Michelle H.

What a gem! Came here for the first time on a Friday night for dinner, I highly suggest to make reservations, this place gets packed! 5/5: The decor is super cute! You walk in and you feel like you are at home! Seating is outside, inside and near the bar. 5/5: Waitress was very friendly, attentive and knowledgeable. 4/5: I wanted to try everything! My husband and I ended up getting to share the bowl of mussels that came with bread. I love the juices that they made with the mussels, it goes really well with the bread! I ended up getting the Maple Soul Cajun Shrimp & Grits ($26). The bowl was massive and I couldn't finish it all (easily shared by 2). I really enjoyed the flavors, not too overwhelming or overpowering. My husband had the pasta with fish and shrimp. Sadly, he didn't enjoy his dish as much as I enjoyed mine. The shrimp was a bit overcooked and somehow the fish was undercooked. They serve wine and beer only. The beer list is pretty extensive! I really enjoyed the Cab I got. Overall, I will happily be back to try more dishes and save room for dessert!

Mac and cheese
Lizzie D.

Everything about Maple Soul is perfection! We stayed in Rochester for a few days and were recommended Maple Soul by our hosts. We made a reservation (definetly recommend as they're very busy) and went there our first night. The restaurant is so cozy and we were seated near the open kitchen so it was pretty great getting to watch the chefs prepare all of the amazing meals. Every single dish that we ordered was delicious. I will think about the Mac and cheese for years!

Kitchen
Michelle E.

If I could give more than 5 stars, this restaurant deserves it! Hostess/owner was such a pleasure to deal with. She made sure we were comfortable from the moment we walked in the door until we left. The waitress was top notch. She gave her recommendations at our request and we were not disappointed. The food (Cajun Shrimp & Grits and Baby back Ribs) came to us fresh and hot! I can not even describe how good the food was. The starter, Beets & Goat Cheese and dessert, Maple crème Brûlée were perfect. We watched the chefs prepare the meals in an open kitchen. We felt like we were eating at someone's home. I can not give enough kudos to this amazing establishment. If ever we are back in the area (we live out of state), we would definitely go back! Thank you for an amazing Anniversary dinner and experience...one we won't forget!

Cabot mac & cheese; caesar salad with shrimp; mussel appertizer, with a piece of foccacia bread on the side
Shonda P.

The meal was very disappointing. Based on the other reviews we expected so much more. Perhaps we went there on an off night. - We ordered beef tips. They were rubbery, chewy, and flavorless. "One of the worst meals I've ever had," my spouse said. - I eat Cabot cheddar almost every day so I expected the Cabot cheddar mac & cheese to be just as good as my daily obsession. The cheese sauce was a great consistency and the noodles were cooked well, but the the star ingredient did not hit the mark. I was astounded by how little flavor there was. Adding salt and pepper at the table did not help enough to salvage this dish. - We ordered two salads, a side green salad and a caesar salad. The side salad was decent; it had lots of veggies and met expectations. The caesar salad was boring. Didn't know the dressing was on the bottom of each bowl until we had already noshed on bare leaves. The caesar dressing was very thick (mayonnaise consistency) and tasted overwhelmingly like roasted garlic. - We also had a gnocchi dish with chicken, arugula, mushrooms, and sundried tomatoes. The gnocchi looked homemade. Overall, this was a good dish. - We had a mussels appetizer served in a broth with focaccia on the side. This was the best dish on the table. The bread had great texture and was nicely grilled. Our complaint with the mussels was how it was served. It came to the table in a bowl but we were given appetizer plates to eat it on. A dish with broth can not be enjoyed on a plate with a fork and knife! It should have been served with a bowl and spoons. I love farm to table but unfortunately would not return to this restaurant.

Poached plum & barata app
MacKenzie B.

8/5 stars ;) my husband and I loved Maple Soul! Delicious food, awesome service and wonderful staff, relaxing atmosphere. We had the poached plum & barata, Mac n cheese and gnocchi! Jen our bartender was very kind and helped make suggestions regarding the menu. Everything is farm to table and most food is made right there. All the beer and cider were local in VT, NH and ME which we love! We'd absolutely go back if we're in the area again

Impeccable heirloom burrata
Wai L.

Charming town with an amazing farm to table restaurant. What a wonderful food experience at a family establishment. It was so good our party came back a second night in a row. Apps Fried green tomatoes - outstanding. Must try. So flavorful and delicate. Heirloom burrata - the tomatoes were shining on their own but the burrata was a knock out. Main Rack of ribs (half rack is sufficient if you get an app but if you have a hearty appetite you can prob polish off an entire rack) Chicken was tender with a fine crisp to the skin. Gnocchi had a sauce that was dangerously good Desserts Rhubarb pie - out of this world. Claim it early. Their supply ran out before our second night We also went gaga for their craft beer selection, with 8 drafts and a cellar list. They clearly know what they are doing. We would have gone back a third day but they were closed on Sundays.

Homemade gnocchi
Dreck W.

Wow. As you can see from my reviews, I have eaten in alot of different cities...so I'm not "small town" or "one city" when it comes to food. This place shocked me on a hiking trip I took to Vermont this time. Very low key and definitely small town in atmosphere, with the farm to table look and feel. But get ready.. Maple soul will blow your expectations away. Just crazy good Pictures are not even close to how good it was. Prices are exceptionally fair..waitress was friendly and pleasant and owner was so interesting to watch as he led the crew in the open kitchen. A++ (reservations needed..dinner only)

Ricotta gnocchi

The food here is unreal, we had such a good time at dinner last night. Our server was super sweet, an older couple celebrating Valentine's Day were next to us filling us in about the area, and the portions were great. The food was so fresh. I would recommend this place to anyone in the area!!

Lemon blueberry pie
robbie w.

Eveything was amazing! We got the corn fritters (hush puppies) and the corn bread. Who asked, the corn bread blew away the hush puppies. I'd just add more corn in them and they'd be fire. We also got the mac and cheese with chicken which was amazing. Then as you can see the lemon blueberry pie which was to die for... it melts in your mouth. I'd give this place 6/5 starts and it's super cute being inside a home and the owners and workers are super super friendly. If your in the area, and YOU DONT STOP, you might have to check up with your doctor but again amazing and go with the CORN BREAD! And the lemon blueberry pie

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5 years ago

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7 years ago

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8 years ago

Great menu, skillfully prepared. Comfortable setting in old Vermont town. Family run. Sophisticated twists to old favorites.

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7 years ago

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7 years ago

Great new farm to table restaurant in Rochester. From appetizers to entrees - freshly made comfort food with a local twist!

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Sandy's Books and Bakery

Sandy's Books and Bakery

4.4(75 reviews)
0.0 mi
•$

A quirky little spot in Rochester! I love when coffee shops and bookstores are in conjunction with…read moreeach other. A variety of pastries, food, and beverages, as well as local Vermont merchandise. Lots of fun little things to look at inside. Good service, good coffee. Nice place! Check it out if you're passing through.

Charm: 6 stars. Comestibles: 3 stars…read more We took the "back way" home from VT this winter break, a strategy that avoided interstate traffic, but also occasionally situated us behind slow-moving tractors and trucks on one-lane country roads. Overall, we enjoyed the way's meandering charm, especially when we stumbled upon places like Sandy's Books and Bakery in Rochester, VT (which made me immediately think of you, Mercedes). Per the headline, Sandy's is a used bookstore with original, classic, 1960's and 70's era finds from Agatha Chrystie, Isaac Asimov, etc... newer books about foraging, mysticism, and other fun things; locally made candles, soaps, walking sticks, crocheted hats; and locally made food products in / adjoining the cafe. There are numerous rooms on two floors where you can take your time to slow down and enjoy a book. (Fiction, science fiction, horror and mystery are upstairs!) Cafe tables are set up in many of these semi-private reading rooms so you can enjoy a coffee or pastry alongside a good read. Places like this make me swoon and had we not been on the clock, I would've loved to browse for hours and hours. The setup certainly invites that, as do the friendly local patrons. Sadly, we had to peel our children away from smelling each and every homemade soap and candle, and from trying to fence with the beautiful, polished, natural wood walking sticks (pickaxes, our 8 year old called them), and get our food order to go so we could make our an appointment (for race ski sharpening ) in time. What we tried: - Broccoli and potato quiche, made with a gluten free tortilla crust -- delicious and homemade, with tender, custardy egg -- but undersalted by our standards and made with very little cheese. The eggs had an interesting and unexpected faint whiff of vanilla. - Roasted carrot and lentil soup -- soup made with small green lentils was conceptually great, but overly sweet and served with what could've been a wonderful bread roll, but one that was microwaved and inedibly rubbery as a result. We would've enjoyed diced carrots that had been cut smaller than these 2" slices, but that's a preference. - Apple cider donuts -- I'm sure these would've been amazing fresh out of the fryer, but sadly, these spheroids (not rings) of fried dough were dense, oily, and well past peak freshness (two or three days old?) on our Friday morning visit. - Morning glory muffin -- moist, not overly sweet, very good - Cafe au lait -- you're told to fill a mug with pre-made coffee from the dispenser and to come to the counter for the steamed / frothed milk, which was unexpected for me. The coffee on our visit was watery. Baked goods (including cookies of all sorts), looked so lavish and amazing that I'd come again to try other items, but really, it's the overall experience that charms. Food and drink may not be the winning components, but perhaps I don't mind when a bookstore is so darn welcoming and charming. Bookmarking for a return visit.

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Sandy's Books and Bakery - Cute cook store and cafe

Cute cook store and cafe

Sandy's Books and Bakery
Sandy's Books and Bakery - Bookshelves of some goodies they sell

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Bookshelves of some goodies they sell

Worthy Kitchen - Fried Chicken Sandwich

Worthy Kitchen

4.1(645 reviews)
22.6 mi
•$$

Update: went back for another trip a year later. Worthy burger was just as delicious and the fries…read morewere on point. One of my favorite finds in my time around VT and NH! The hostess was incredibly personable and sweet. I'd had a crap day and really just wanted a beer. It was 5 minutes to close. I figured it wasn't going to happen, but I figured I'd look at their draft menu for the next day and get an idea of what I'd want to eat when I come back. Not only did they take great care of me and get me a MUCH needed beer, but when I came back to eat the next day it got even better! I couldn't decide which beer I wanted. The girl was SO nice and gave me half of each. Good call, because I definitely liked one more than the other! Now HERE is the BEST PART: the worthy burger. Sweet Jesus. I heard angels. Seriously one of the best burgers I've ever had. Ever. The bun was perfect and THOSE PICKLES! The cheese was perfectly melted. Just the right amount of secret sauce. Did I mention the pickles were amazing? I also ordered truffle fries with Parmesan and a kid size order of the Mac and cheese. Because real cheese. They weren't bad. The truffle fries were on the milder side, but tasty. Maybe a little soft. Pro tip: get the pesto aoli to dip! I like homemade Mac and cheese and I hardly ate more than a few bites. I had heard great things but eh. Maybe I was just in love with the burger! I didn't get a picture. My phone died and I couldn't wait do yourself a favor- get the worth burger with some extra pickles on the side!

Ordered takeout so didn't get to see inside (but so cute from the outside!). Really enjoyed the…read moregrilled chicken sandwich and truffle fries no parm. Never seen that but loved the option (and will be asking for at other spots). Would definitely hit again for a casual dinner if you're visiting Woodstock!

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Worthy Kitchen - Queue up to order.

Queue up to order.

Worthy Kitchen - Poke with tuna (raw)

Poke with tuna (raw)

Worthy Kitchen - Ambiance

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Ambiance

Maple Soul - salad - Updated May 2026

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