Reliable and consistent with every other experience I've had at First Watch restaurants in other…read morestates. At this visit I tried the sangria. Well, we got a pitcher to share between the two of us. It was a perfect amount and it was really good and filled with fruit.

I was mostly very happy with our visit. Our food was delicious, pics included. Both ladies at the…read moregreeting desk were great. Not a long wait, about 15 minutes. I Loved the atmosphere and space. My only negative was our server. She was not very pleasant to begin with. Warmed up a little during our ordering. Once the ticket was placed on the table she vanished. I finally went to the hostess stand to ask for just one more cup of coffee for my mate. They do leave a small carafe on the table, he just wanted one more. The adorable hostess followed me back to our table and even offered a "to go" coffee which was actually what he had hoped for! Overall great experience, just the one snag that kept this from being 5 stars.

I've been to Erv's a few times and it's clearly a community favorite because it's always packed! So…read moremuch fun stuff to look at though around the inside of the restaurant to keep you from getting bored or if your server takes a minute longer than you'd like, although service is always fast and friendly when I've been here. The food itself is okay. Although the menu itself is pretty big, I have a hard time finding flavorful healthier options when I go in. I've had the salads and bowls but was still underwhelmed in the flavor department, especially if I'm skipping on the dressing. Others I know think the food is good so give it a whirl, everyone has different tastes!

Service was great. However the three piece baked fish fry was disappointing. My floatentd and I…read moreall ordered the baked cod fish Friday special. First time my dad took home two cod pieces. He asked if me if it was over cooked. I said my cod was fishy. Perhaps they changed their fish supplier. I had one bite of coleslaw and it tasted spoiled and not fresh. The baked beans side were overly sweet but ok. Last visit was one year ago had same baked cod and it was great. Not sure what happened. Overhead waitress telling another table of a power outage the prior evening and they brought in a semi trailer cooler to keep everything cold still in parking lot. But I assume they should had tossed out the fish and coleslaw. It just closed for the day. I won't be back. Sorry but I want going to complain as it is not the waitress fault. Clearly management.

After a long and exhausting day moving our elder offspring to Milwaukee, we really appreciated the…read moreoption of a late night dinner that was not fast food, especially since this was literally across the street from our hotel. The service was fantastic. I'm sorry I didn't catch our server's name, but she was attentive without being intrusive and took great care of us. We had shared that we were tired and hungry, so she brought us bread, hot from the oven, with butter. I had the quarter dark chicken, which was tasty but a little dry (not surprising considering it was near 11 pm), with sides of baked sweet potato (divine) and french onion soup (a very generous, cheesy, classic bowl - hadn't had it in years and loved it). SO had a burger (juicy and also very generously sized - he couldn't finish the last few bites!) and steak fries (nicely seasoned and tasty). Parking is plentiful, although apparently there's only one entrance. Honestly, the reason it's 4 stars instead of 5 is because of the gambling machines and sports on tv everywhere, which are a nuisance to the atmosphere but didn't detract from the food, our main objective. A solid choice close to the airport. Happy with our experience.

I was recently in Wisconsin for a dance contest staying across the street. I went here for dinner…read moreone night. I was very impressed by the quality of the steak and sides, the excellent service, and reasonable price. The steak was a nice medium as I ordered and came with crispy onion straws. I also ordered the baked potato and sour cream. The complementary rolls are also pretty good. Overall really liked the place.

We came here late at night. We didn't get to try any of their food and only came to try out their…read morefrozen custard. They had on the menu, a blue moon shake for a limited time. I originally went in for some blue moon custard but decided to get the shake instead with zero regrets. My son did get this triple chocolate custard that tasted amazing as well. The staff was great. We showed up late and they still took care of us with no issues. I can definitely see myself returning for some more frozen custard as well as their food.

Georgie Porgie's is a counter service spot with a tree fort theme that makes it genuinely fun to…read morewalk into. We went for Saturday lunch and sat inside, though they also have outdoor dining if the weather cooperates. My husband was happy with his burger, and my chicken tenders were solid -- the homemade ranch dipping sauce is worth noting specifically. They also offer locally crafted sodas made with cane sugar. We tried the lemon lime and blue raspberry, both refreshing and a nice touch over the standard fountain options. We will be back.

Great food and service Lots of tables for small or larger…read moreparties The patio is perfect outdoor dining in summe4

The pizza had a nice thing crispy crust, thats the only good thing I can say. The toppings were…read moreinadequate, almost non existent. Sausage, mushroom, onion and there were almost non to be seen or tasted, it was almost a cheese pizza. It was a very bland pizza. Also ordered the rueben rolls (6). What came out were 3 small egg roll filled rueben rolls which had been cut in half to make "6" for $13.99. This was the most deceptive thing I have ever seen in a restraunt. I told the server to let the management know how I felt and why not just cut those 6 in half and put on the menu 12 reuben rolls? Nothing was done about it and nothing even mentioned after, so that was very disappointing as well.

I went to the Packing House yesterday to celebrate a friend's birthday, and it was an outstanding…read moreexperience from start to finish. The steak was cooked to perfection, the atmosphere was warm and elegant, and the service was truly top-notch. Every detail exceeded our expectations. I believe the Packing House is setting a new standard for fine dining in the area. I'll definitely be coming back, and I 100% recommend it to anyone looking for an exceptional dining experience.

First time in WI and popped in after getting our rental car at she airport…read more Excellent food. Brilliant service. Prime rib was good!

What a great find!…read more We're in town from Illinois for a baseball tournament and stopped by Oak Creek Diner for breakfast. From the moment we walked in, we knew we'd found a local favorite. The counter service was a great bonus and gave the place that classic diner feel. Everything we ordered was fantastic. The corned beef hash was some of the best we've had, the Western omelette was loaded with fresh ingredients, and the meat lovers skillet was hearty, packed with bacon, sausage, ham, and plenty of flavor. Every plate came out hot, the portions were generous, and everything was cooked just right. Friendly service, great food, and a classic diner atmosphere. If you're in the Oak Creek area, whether you're a local or just passing through like we were, this place is absolutely worth the stop. We'll definitely be back the next time we're in town!

After my last breakfast experience of $22+ for a chili cheese omelette for one person from a dive…read morerestaurant I came here for breakfast for two people which was $30 with one coffee at a nicer diner. This is a solid breakfast spot and every table was in service towards the end of our meals. We had a chili cheese omelette and the country fried steak breakfast. I had the country fried steak this time but I did have the chili cheese omelette on my last visit and I didn't snap any pictures because a customer had a medical emergency and an ambulance and fire truck came to the restaurant but I remember liking it. The decor is nothing fancy but it's not a dive with over priced omelets like my breakfast experience, look at my last review. The country fried steak was noticeably bigger than most places around town except for NA cafe which is a real country steak and I just expected a frozen restaurant supply quality. It was golden brown with that commercial sausage gravy which is the norm for 99% of breakfast restaurants around town so I'm not going to knock them on that because I'm a country fried steak guy all my life. The sunny side up eggs were cooked perfectly. The extra crispy hash browns were cooked perfectly and the sourdough toast was better than the average restaurant where you couldn't tell if it was white or sourdough with that chew. Overall it's a solid breakfast spot with all my visits and at $13 it's $9 cheaper than my last breakfast experience at a dive restaurant and hits the spot.

Wow pretty good food! Outside place looks dumpy. I actually was a bit worried about eating here but…read moreif it was going to be so bad why so many cars in the parking lot? Well, because it's not! Inside the place was hopping with a nice crowd of people. Still was able to get in and seated immediately. Place decorated for 4th of July and wasn't gaudy but fun. Lots of wood and you can sit at the bar if you want. Nice selection on the menu but since it was Friday we ordered the fish. Hubs had the fried cod and I had the baked. Portions totally filled your plate and were very good. Fried cod came with lots of fries which Hubs said were tasty and the baked cod came out served with rice and vegetables. Cole Slaw wasn't good but that seemed the only real issue. For some reason they served a slice of marbled rye with the fried fish but I don't think that's necessary. Prices for fish were really good and I think if you had gone to a higher end restaurant you would have paid around $10 more for the same dish. Overall a good experience and I'd come back again if we're in the area.

Recently I completed a 7-day stretch of trying at least one new-to-me restaurant per day. Day seven…read morewas at Final Approach. My family was flying back home on a Friday night and I had to pick them up from the airport in Milwaukee, so I needed dinner somewhere nearby. Final Approach has an all you can eat beer battered cod special on Friday nights, so that was my choice. I went with potato pancakes for the side. Both the potato pancakes and beer battered cod were fine. I've had better versions of both elsewhere. For an all you can eat option, though, it was more than adequate, especially by the airport as it would be busy enough without the AYCE option. Likely I'll try somewhere else if I find myself in the area on Friday night again.