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    Mandarin

    4.1 (147 reviews)
    Open 11:00 am - 9:30 pm

    Order Mandarin Takeout or Delivery

    Mandarin Photos

    MANDARIN ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating

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    Recommended Reviews - Mandarin

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    Interior
    Borg S.

    Stopped in again and had the Mongolian Beef, this time I asked for no sugar - they said it was probably a fluke, that sugar is not normally added and it was gloriously absent this time Again, great prices, fast service and tasty food next time I'll order from the extensive sushi menu.

    Leftover Food At Mandarin - No Take Home, Either.
    Donovan H.

    If Chinese Fusion Is Your Cup Of Tea...Then Mandarin Is For You. The Shrimp In Lobster Sauce Was Regular Sized Shrimp In Clear Egg Drop Soup. The Chicken Lo Mein Was Just Okay And Fried Rice Wasn't What I Expected. If You Come For Won Ton Mein In Soup...You Won't Be In Luck. They Only Offer 2 Small Won Tons In a Soup Cup, No Noodles (Mein). Note: The Shrimp Chow Mein Is Something To Think About Too. The Chow Mein Is "Bean Sprouts" and NOT Noodles. (Good Luck With That!) Service Was Great. I Can't Lie About That. After We Ordered, We Found Out There Was A Dinner Menu, Which Wasn't Provided. After We Had Already Ordered, We Asked The Waitress If There Was A Dinner Menu, Then and Only Then, It Was Provided. Ambiance Was Great And We Came In Just Before 2pm, Without Any Crowds. So...If You Enjoy Asian Fusion Dishes...This Place Is For You. For Me? I'll Stick To Real CANTONESE Style Chinese Food.

    Sweet and sour chicken
    Jayray F.

    To start it's in an old depot but they did a great job with mixing the Chinese restaurant atmosphere in the beautifully preserved depot. Next up are the pleasant and attentive yet not obtrusive servers. But the be all and end all is the food. Authentic, fresh, flavorful and plentiful servings reasonable prices especially the lunch specials of which there is a wide variety. I had Sa char beef and my wife had sweet and sour chicken. Egg drop and hot sour soups also were perfect.

    Honey chicken
    Norah B.

    Staff seemed quite busy without many people there..took a while to be seated. Very nice waitress, but again had to wait for water glasses to be filled. Food came quickly, was delicious overall..wished they had a kids menu because we ended up spending $140 for our family of 6. Not ideal. Two of my kids said they thought they found bones in their chicken, but I could not confirm or deny. I would not be back..maybe for the lunch specials, but not during regular hours.

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    26 days ago

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    3 months ago

    The best Chinese food in town! The service is always great & Coco makes you feel like one of the family.

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    2 years ago

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    8 months ago

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    8 months ago

    The food and service were wonderful!!! Chinese is my wife's favorite food...we will be back many times!!!

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    7 months ago

    Our go to when needing delicious Chinese food in a beautiful restaurant! The owner is so friendly and food is great.

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    1 year ago

    Chefs special. "I don't know:" super delicious, b beautiful location in old train depot!!! a

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    10 months ago

    The food was amazing! Wil definitely be back when we are in the area! Highly recommend.

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    1 year ago

    All the food items were great. But more than the food the service was top notch. They really took care of our group. Highly recommend it.

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    Everything was very fresh in our server was very friendly. The restaurants in a former train depot, which looks awesome.

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    Page 1 of 4

    Ask the Community - Mandarin

    Are any of the soups gluten free?

    I would say the egg drop soup since the thickening agent is corn starch. You may want to inquire if any soy sauce (which contains wheat) is used in the recipe.

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    Chef Alfredo's Ristorante Italiano

    Chef Alfredo's Ristorante Italiano

    4.4
    (524 reviews)
    1.7 mi
    $$

    A little stop on our way through Cedar City Utah. Let me tell you we can't find this good in Los…read moreAngeles. I had the lobster ravioli with the added tail. Amazing. The lobster wasn't big but it was enough and tender! And juicy! Our guest had the seafood ravioli. Also amazing. Especially the sauce. Hubs had the rack of lamb. Just excellent. Started with Caesar salad which was also terrific. We took some home to save room for dessert. Sadly we were too full. Highly recommend.

    We googled the best places for dinner and Chef Alfredo's was on one of the top list. It is a small…read moreItalian restaurant with a formal setting with white tablecloths and a nice fresh flowers in a bud vase on the table. We were greeted and seated right away. We wanted to be on the window side but all were taken except the bigger tables at the end on each side. There were quite a lot of varieties on the menu. Since we were not too hungry, we decided to skip appetizers and salads or soups. My husband ordered Vongole pasta with white wine sauce and at my husband's prodding, I went for lamb chops as he knows I love it. The lady server brought us some toasted focaccia slices while we waited for our orders to arrive. It did not take long. The pasta was perfectly cooked al dente and the white wine sauce with clams were fresh with added chopped canned clams. Since this is one of our favorite pasta dishes, our standard is quite high. It was missing some flavor and more wine should have been added. As for the lamb chops, I ordered medium but no blood "pink" which was done right. I did not want to say medium rare as there's always a mishap when I do that. Despite of medium rare, the chops were tough and disappointingly bland. Without the brown gravy, it would have been a total tasteless piece of ordinary meat. It came with 4 ribs and sides of mashed potatoes and 2 fat sticks of asparagus. I ordered lava chocolate cake with ice cream on top for dessert and it was gratifying but would have lovelier if the lava was warmer enough. It arrived too quickly so it must be pre-made. Their lamb chops definitely needs some improvements on taste. I did not have the heart to complain and send my chops back to the kitchen. The server was efficient and sweet. I only ate 2 pieces of the chops and left 2 pcs. For foodies, it's not a place that you go back to. My rating would be 5 for the service, 4 for the pasta, 3 for the lamb chops and 4 for dessert. So, 4 stars overall and it is quite generous.

    Photos
    Inside
    Inside
    Mixed Seafood Linguine
    Mixed Seafood Linguine
    Chef Alfredo's Ristorante Italiano

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    20th Hole

    20th Hole

    3.9
    (36 reviews)
    48.1 mi

    Last weekend during the PPA tournament, I had three meals at the 20th Hole and it did not…read moredisappoint! Upon arrival, my daughter and I had lunch here... It was a Thursday afternoon. The hostess seated us promptly (with luggage in tow). The restaurant is pretty spacious, so that worked out just fine. We enjoyed our food (a cobb salad for me and a burger for her). Janessa was our server and she was lovely and attentive. We then made a reservation for a larger group for that Saturday evening and Kyle and Mia helped us out... The reservation needed adjustment last minute due to a change in schedule that day and after multiple phone calls, they were able to accommodate that change. Note: it seems there is not a direct phone number to the restauarant so I had to work with someone in the hotel lobby for this. Interestingly enough, we ended up having dinner here on Friday as well with a large group. Huge thanks to Kyle and staff for working with us that evening... We worked out a large group order to-go but sat down for our drinks. Need to know: Due to Utah Liquor laws, adults who are drinking alcoholic beverages must be seated... that was a new fun fact I learned when making the reservation. On Saturday night, the restaurant had a bit of a condensed menu and they were out of salmon, which was a bit disappointing, but after having 3 meals here, we do recommend the wings, nachos, and burgers. The area in the back of the restaurant with games including ping pong is great for the kids and there is also a grassy area out back too. I know that this restaurant is fairly new and working out the kinks... I look forward to returning in the future as I know it will continue to get better.

    We had a pretty disappointing experience at the 20th Hole sports bar. Earlier in the week, I…read morestopped in to make a reservation for a group of 8 for my husband's birthday. I specifically mentioned that we were hoping to watch Supercross, and I was assured that wouldn't be a problem. However, when we arrived at our reserved time, we were told they would "look into" changing the channel because they weren't sure they could access Peacock. We decided to stay, ordered drinks and appetizers, and checked in multiple times with our waiter. Each time, we were told they were still working on it. After waiting for over an hour, we were finally told they couldn't put it on after all. The most frustrating part is that we would have completely understood if they had told us upfront. We could have made other plans and gone somewhere that could accommodate our request. Instead, we spent a significant part of the evening waiting and hoping, which took away from what was supposed to be a special birthday celebration. Afterward, I noticed similar feedback from other guests about difficulties getting channels changed, even when it seemed possible. That was disappointing to see and makes it feel like this may be a recurring issue. The service itself was polite, but better communication and follow-through would have made a big difference in our experience.

    Photos
    Inside dining
    Inside dining
    20th Hole
    20th Hole

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    Switchback Grille

    Switchback Grille

    3.4
    (535 reviews)
    34.5 mi
    $$$

    Rounded up to five stars for now... but seriously this place is so weird. If you go by Yelp reviews…read moreand current rating, the gut instinct is to stay away. If you look at its operating hours then you are like, "what the heck?!" Who opens just Tuesday to Sunday, 5 to 9PM? That's a grand total of 24 hours a week! Well once you have their foods then you change your minds. The foods were super delicious. The elk sliders, the clam chowders, the filet mignon, and the prime steaks were all on point. Please double check that the steaks are not over cooked. The filet mignon was the only piece overcooked for us but the kitchen made up for it. It was also such a big piece of filet mignon that you normally cannot find everywhere. So we were definitely happy campers. As for the ambience the place is upscale and reflects the high end steakhouse feel. So pricing reflected as such which is perfectly fine by me. I just don't get other local places charging equally high prices when the setting is casual. Oh one regret was that the bison steak was not available this time around. Can't wait to return for that!

    First of all, our waiter was so awesome, so welcoming and attentive. We came in at kind of a slow…read morepoint in the day and we had just been hiking angels landing, so we probably didn't smell the best but he didn't judge us. My husband is a meatloaf lover, so he got the bacon wrap meatloaf. He said it was just OK, the appearance was amazing in a little tower, but it really needed a sauce on it. It was kind of dry. he ordered some gravy to go on top and our waiter brought him out some and that made all the difference. Could also just be how we're used to eating meatloaf and my husband thinks every meat has to have a sauce. Lol He also got the French onion soup and thought it was absolutely amazing and scarfed down every bite of it. That was recommended to us by the waiter as one of his favorites. I got the filet mignon and chose to top it with truffle butter, I was not disappointed. It was cooked perfectly, nice and lean, and the truffle butter was done just right not over the top, paired perfectly with the steak. I would highly recommend that. We got the calamari which was nicely battered (lightly) It was cooked correctly, and they even added fried okra in with the pepper mix. That was something unique to me, but it actually paired perfectly and I really enjoyed it. The aïoli that came with it was delightful as well. So overall, we would definitely recommend this. It is nice on the inside, but I wouldn't say upscale suit and tie kind of place, I did feel a little out of place walking in there and hiking boots and sweat though.

    Photos
    Switchback Grille
    Elk Sliders
    Elk Sliders
    Entrance

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    Entrance
    Chef Alfredo’s St George

    Chef Alfredo’s St George

    4.3
    (502 reviews)
    50.0 mi
    $$

    Holy wow!!! I've never dined here before and visited based on the recommendation of a friend…read more Totally blown away and definitely going back! We ordered some fancy bread appetizer and now I'm craving that like no other! I had gone in with the thought that the food would be mediocre and it was anything but! We also ordered the simple lasagna and even that was amazing! I'll definitely be back, I have nothing but good things to say.

    Food: 4/5 Dessert(bonus): 3.5/5…read moreService: 3/5 Ambiance: 5/5 This place is so charming! It looks high-end but the prices are soooooo reasonable. My ONLY GRIPE was the service, it was hard to get a drink refill or anything that wasn't food. Food was well-seasoned and portions were perfect, not so much that you question your life choices, and not too little that you're left saying "bruh". The foods, spinach and artichoke dip, stuffed shells, fettuccine Alfredo with shrimp, blackened chicken carbonara, and tortellini with parm crusted chicken. Best bite was the blackened chicken carbonara, the heavily seasoned chicken breast with the creamy carbonara was the perfect mix. The spinach and artichoke dip was also pretty good, heavy handed on the garlic but tasty. Oh! The fresh free bread with the olive oil and balsamic on the table *might* fill you up before the meal, it was a good starter. The desserts tiramisu and crème brûlée, tiramisu was ok, quite boozy. And the crème brûlée was a little on the soft side but the brûlée topping was still nice and crackly. Overall, will be back for the food, I think I'm good on the desserts.

    Photos
    Chef Alfredo’s St George
    Chef Alfredo’s St George
    Chef Alfredo’s St George

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    Mandarin - thai - Updated August 2026

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