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Mamas Kitchen

4.0 (18 reviews)
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Updated 2 months ago

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3 years ago

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4 years ago

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6 years ago

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3 years ago

Order a pork on Texas toast and got a bun from the dollar tree instead of a Texas toast, biggest bs . Dry pork.

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6 years ago

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7 years ago

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4 years ago

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6 years ago

I've tried this place only once but every time I come to barnesville I think about them ! Amazing food .

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8 years ago

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6 years ago

I went there the other day and got a to go order. Was outstanding!! Highly recommend!!

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9 years ago

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9 years ago

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7 years ago

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9 years ago

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10 years ago

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11 years ago

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Review Highlights - Mamas Kitchen

The Brunswick Stew is delicious, made just the way Brunswick stew is supposed to be!

Mentioned in 2 reviews

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Pastime Grill - Ham and cheese omelette

Pastime Grill

(15 reviews)

$

As another fellow yelper stated, it's a greasy spoon kind of place. Everyone knows everyone and if…read moreyou're new, they all know it. My review is of breakfast. This area is a hard sell when it comes to restaurants, there are some town staples here, but they really aren't all that great. If you grew up eating it or what was being cooked at home was bad, then most of the places here wouldn't be all that bad to you...if those two aren't factors, then everything falls flat. Biscuits aren't scratch made. They aren't too bad though, little on the dry side..but edible. Plus side-They do use real eggs..so I will give them that..their competitors down the way certainly don't. The omelets are a little light on the egg, the ham inside is lunch meat ham and the veggies are small diced. The grits were well prepared in terms of done-ness but they don't season their grits either-but they do butter them after plating...so I'll give them some grace. I get there are two camps of grit people...salt and pepper vs. butter and sugar......but come on SALT makes things taste better, at the very least they should have salt and be made with some cream-IMO. Sausage is decent quality food service and the ladies on the griddle didn't overcook them. Hash browns are copy and paste the sausage. Overall this place is better than other places around here, it certainly lacks in the what it could be department. On the fence about coming back.

People are nice but if you don't have over an hour to waste don't stay. Several people inline…read morebehind us. They seat us then the others. Only one waitress and they Don't take orders in the order of arrival. They get to you when they get to you. No rhyme or reason to getting to your table. First seated, last to have order taken as we were seated on the other side of the restaurant. It's a great hometown place and I love to support mom and pop business. After coming each month for 6 mths and nothing has improved we will be looking for somewhere else to eat. One waitress on a Saturday morning , can't keep up.

The Country Kitchen

The Country Kitchen

(14 reviews)

$$

Sat October 02, 2021, The Country Kitchen This was our first…read morevisit to here and based on the reviews I had really high expectations. When we arrived the parking lot was packed and vehicles were in the overflow area. We waited about 5 minutes to be seated. The table they brought us to had not been wiped down from the previous patrons. Went to the restroom to wash my hands. The men's bathroom certainly could have used attention and the paper towels were out. We all ordered a root beer. All of us agreed the Rootbeer was completely flat and tasted watered down even though they said it came from a 2 liter. The next round we ordered sweet tea. But it was barely sweet and sadly no packets of sugar on the table. During our entire time the waitress didn't remove one dish or glass from the table. We were seated at a small square table and it became very hard to sit and eat properly due to this. Gloves were provided at the buffet serving station. I tried a little bit of most things. 01 Coleslaw, hush puppy. Average on both 02 Grouper sea bass, cat fish. Not much seasoning at all, and very slightly over cooked 03 Sautéed shrimp, very lightly seasoned with what looked like boil seasoning 04 Baked imitation crab, barely seasoned 05 Crawfish, the first batch went through a full seasoned boil and the tails were flavorful for the ones I could actually eat. Quite a few the tail meat was mushy and a very dark gray. The 2nd batch they skipped a formal and proper boil. The meat was flavorless and tasted as if it was simply boiled in water. 06 clam strips and fried scallop pieces, average at best. 07 cheese grits very soupy and not much flavor 08 peel and eat shrimp, decent flavor with a slight lemon undertone. The cocktail sauce was on the table in a red squeeze bottle. 09 banana pudding, I liked it quite a bit 10 Chocolate pudding with wafers, weird chocolate flavor. Everyone at our table pretty much agrees with the assessment of what I just wrote. The building inside and out needs updating. The seafood buffet was I think $24 dollars each or so. Sadly I was pretty disappointed overall and we will not be eating there again. Especially with the waitress leaving everything to stack up and not remove anything at all. We sat at the table for at least 5-7 minutes in a quite obvious manner that we were done. She visited the two table right beside us and never brought the bill. I decided to take it upon myself to just go up to the cash register and tell them what we had. She must have noticed me waiting in line to pay and brought our bill to me.

This little restaurant is tucked away out in the country but worth the ride. Sunday Buffet was…read moredelicious! Country cooking done right. I went for the okra and was not disappointed. Our waitress Michelle was attentive and friendly. Our cups were never empty.

Mamas Kitchen - newamerican - Updated May 2026

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