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    Mamaia

    4.7 (3 reviews)
    Open • 12:00 pm - 10:00 PM

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    7 years ago

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    3 years ago

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    Stash Café - Debutant - pierogi, placki (potato pancake), krokiet (rolled and fried crepe with meat), and bigos (stew of cabbage, sauerkraut, and meat)

    Stash Café

    4.4(437 reviews)
    3.5 km•Vieux Montréal, Ville-Marie
    •$$

    My polish stepsister and mother rave about this place so when I visited we managed to snag a…read moreweekend reservation. In the middle of service, a piano player begun playing and so the vibe was pretty moody/lively. Our table wasn't quite ready for us but it was worth the wait! As a table, we shared a large beet salad that literally felt like it could cure cancer and mixed pierogis. They were a mix of meat, potato, cheese and mushroom (my favorite!!!). The dough was SO soft yet somehow they held their own. For my main, I ordered the Migos, which was a fairly healthy option consisting of savory cooked cabbage, sausage, meat and mushrooms. My dad had the Debutant and so got a variety that I was able to try including the crispy potato pancakes and a large croquette of sorts. My stepfamily put away a few glasses of Szarlotka, which I'd never heard of before but had a wonderfully sugared rim. I imagine if I knew what these were in college I would have been in trouble. I stuck with a mimosa like drink with Polish compote juice (so good!) and then after brunch we took Belvedere shots (a little disappointing they didn't offer options of other Eastern European vodkas). Oh, and the best part? The Nalesnik which were rich but not overly sweet crepes. Sooooooo good.

    It's 360 miles from my home in Northern NJ to Montreal but I make the pilgrimage gladly each year…read more Love has no bounds. If you have not experienced Montreal, I recommend it. One of my favorite restaurants is "Stash Cafe" named after the original owner Stanislav Proszyaski. You might have guessed it's a Polish restaurant. The Stash Cafe serves hearty and authentic Polish comfort food like cabbage rolls (Golaki), potato pancakes (Placki), and Kielbasa. The Stash Cafe is a stone building with an intimate rustic interior. Red shaded lambs and sturdy wooden tables complete the decor. I was dining with a friend on this last visit. She ordered Golaki ($23), two cabbage rolls filled with pork & rice, potatoes and a choice of salads. I ordered a Kielbasa ($26) plate which consisted of 2 Polish sausages from a local provider, salad, a biscuit and a grainy dijon mustard. We shared 4 potato pancakes Placki ($12)) served with sour cream or apple sauce. We both enjoyed our meal and I took the bill. Old school, I guess. Dessert offerings included poppy seed cake or strudel.

    Photos
    Stash Café - Inside

    Inside

    Stash Café - Flaki Soup

    Flaki Soup

    Stash Café - L'exterieur de Stash Cafe' au coin du Rue St.-Paul et Rue St.-Francois-Xavier (FR). (Il n'y a pas d'espace pour les mots Anglais)

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    L'exterieur de Stash Cafe' au coin du Rue St.-Paul et Rue St.-Francois-Xavier (FR). (Il n'y a pas d'espace pour les mots Anglais)

    Jellyfish Crudo + Charbon - S'mores

    Jellyfish Crudo + Charbon

    4.3(98 reviews)
    3.8 km•Vieux Montréal, Ville-Marie
    •$$$

    Beautiful and modern restaurant with great drinks, delicious vegetarian options and great service…read morein a wonderful location!

    After a long, drawn out process of translating French menus into English on my phone, we finally…read moredecided on Jellyfish from a list of recommendations from a local store owner in the World Trade Center. SCORE!! Jellyfish had incredibly flavorful food and service top notch!! We started with the tuna crudo which was UH-May-Zing! The combination of textures and flavors was superb and the tuna wonderfully fresh! Chilmole tempura was MAGNIFIQUE!!! Honestly, I'd come here and just get 2 servings for my entire meal and be happy, haha. We also split the fried polenta. That was heartier than expected for polenta - almost like fried mashed potatoes - but still very delicious with the meat stock as a flavorful "thick" broth. I had the hanger steak with French fries (felt kinda steak frite-ish tonight) and my friend had the rotelle with bone marrow. The hanger steak was cooked to perfection and fries just the right crispness for my liking. My friends rotelle was just OK (hence the 4 stars) and the big bone with fatty marrow scooped out at the table was just - unexpected and weird. Just wasn't appetizing after that Perhaps it's more of the norm with French Quebec culture and cuisine and our American expectations jaded the experience. But hey! We tried it Overall, I'd definitely recommend this restaurant to tourists and if I were staying longer, I'd definitely come back.

    Photos
    Jellyfish Crudo + Charbon - Decor

    Decor

    Jellyfish Crudo + Charbon - Pani Puri

    Pani Puri

    Jellyfish Crudo + Charbon - Tuna crudo

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    Tuna crudo

    Lawrence - Corn soup, chanterelles, clams and smoked sturgeon

    Lawrence

    4.3(243 reviews)
    0.7 km•Mile End, Plateau-Mont-Royal
    •$$

    Lawrence is in a sweet spot of fine dining. Maybe they are…read moreaiming for a Michelin star but I hope not. It's lacking the fussy, overattentive service of a starred restaurant but the service was great. We appreciated the more casual atmosphere It's clear that the attention to detail is reserved for the dishes. Each was memorable with new, interesting, and complex flavors. The wine pairing was also well thought out with unique varietals that were complementary and stood on their own. Great meal.

    This is a 10-course prix fixe place highlighting Canadian food/ingredients. Most of the food was…read morevery good. The best dish was these raviolis filled with different Indian dishes like chicken tikka masala or saag aloo. I don't know how that's Canadian but they were delicious. An assortment of lobster snacks at the beginning was also very good. Some dishes really didn't work for me; they were too rich in my opinion. And as a whole meal, I thought the dishes didn't necessarily go with one another. The staff were amazing. Extremely friendly, helpful, and informative. They really added to the experience. My only real complaint is that the place is very noisy. It's a small space, and I realize they need to maximize the space to make money, but the result is a very loud experience, so much so that it was hard for me by the end to even think. The price btw for a meal like this was remarkably reasonable.

    Photos
    Lawrence - Waters

    Waters

    Lawrence - Sheep's milk frozen yogurt, wild blackberries, olive oil and fennel pollen

    Sheep's milk frozen yogurt, wild blackberries, olive oil and fennel pollen

    Lawrence - Halibut, melon, sungold tomatoes and lovage

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    Halibut, melon, sungold tomatoes and lovage

    Miss Prêt à Manger - Palatable.

    Miss Prêt à Manger

    4.5(11 reviews)
    2.9 km•Centre-Ville, Quartier International de Montréal, Ville-Marie
    •$$

    The food is sensational. Beyond expectations. It is also very sanitary and health-conscious. The…read moreoverall aura of the restaurant is super mellow. Thanks, Miss Prêt! Now, onto her music. I've been following her SoundCloud (@labluesy), soooo good! Her playlist is my playlist now. Thanks for catering the McGill Management International Case Competition. We had a blast!

    Let me start off by saying that I haven't eaten here yet. Why, do you ask, am I writing a review if…read moreI haven't eaten here? Because so far, the service has been exceptional. I'm getting married and was looking for a caterer. After going through about 50 different places and getting quotes, I landed on this business. I did some research online and saw that almost every single review was raving about Miss Pret a Manger. Kim & Zoe have been so helpful and patient (yea I'm a bit intense.. I'm European. That's my excuse and I'm sticking to it) with aiding me in choosing a menu specifically to suit my needs. Every single email was answered almost immediately and every phone message was returned within the day. So far, I can totally see why everyone is raving about the service at Miss Pret a Manger and I cannot wait to see what Kim & Zoe have in store for me food wise on that special day!!

    Photos
    Miss Prêt à Manger - Crunchy.

    Crunchy.

    Miss Prêt à Manger - Devanture

    Devanture

    Miss Prêt à Manger - Salade choux frisée and Bondi with pecans, goat cheese, sweet potatoes and cranberries!

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    Salade choux frisée and Bondi with pecans, goat cheese, sweet potatoes and cranberries!

    Mamaia - modern_european - Updated October 2026

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