My first visit here was simply amazing, after walking the S&S Greenway Trail I had worked up an…read moreappetite for a delicious lunch and Big Ma's did not disappoint. I ordered the three fried chicken wings, cabbage and candied yams. Everything was delicious especially the cabbage which was seasoned to perfection. The biggest surprise for me was the hoe cake which took me all the way back to my childhood days visiting my grandmother's kitchen on any given special Sunday dinner, as a stack would be placed on the table to go along with the dinner. Needless to say I enjoyed the hoe cake, you sure don't see those everyday. The service was excellent and friendly, the sweet tea was everything, I can't wait to visit Big Ma's Soul Food again.

My friend picked up the food. I was on the phone and the cashier throughly explained the menu which…read moreI appreciated! I decided on the veggie plate and my friend ordered the oxtail plate. The portions were good and the food was ok. It wasn't highly seasoned or overcooked. Overall, it wasn't bad, and I'd be willing to give it another try!

Awesome place. Awesome food. Very reasonably priced…read more Reminded me of family reunion food! Easy going staff and took time to converse with our group contributed to the down home hospitality that we enjoyed.....and 'nanna pudding and pistachio salad to top off a full belly. I dont get to Estill, SC often, but next time Im in this area......I will definitely stop in for more family cooking.

This is the real deal. Classic South Carolina Buffet. Hash, BBQ, mustard sauce. Fried chicken…read more Streak o Lean. Variety of vegetables. Desserts include "Sweet Potato Bread". Looks like a brownie but tastes like heaven. Other desserts are great including Banana Pudding. All you can eat! Family place out in the country. People Drive for miles around to eat here. Steak night must be incredible. I was only there for lunch. Steer your land yacht to Lester's if you are within 50 miles. Nice people!

yes, govan's is now open for business!!!!…read more I suggest you call ahead for hours of operation. We have been hermits during Covid because of health risks that we have. Now that we are vaccinated, we are beginning to venture out again. When we went to Govan's last night, we appreciated their focus on health safety, without making things feel repressive. It felt like coming home again being able to see our friends there, having a fantastic meal and a few laughs. One of the things I like best about Govan's is the friendly crowd that comes here.

Want to send out a big thank you to the Govan's for another great night of food and entertainment…read moreRylan James played the guitar and sang throughout the evening. He had promised Ms Deb that he would fill the house & that's exactly what he did, the house was full. Rylan James sold T shirts and Hats for the first time. We appreciate Ms Deb for supporting Rylan. We were able to enjoy some great food & entertainment for the evening. Great music Ordered Parmesan chicken wings this time. They were as good as the pork chops last visit. Saw ox take stew, orders of shrimp & grits, hamburgers to chicken wings to steaks. We loved all of it. Thank you to the Govan's family for everything.

the service was incredible, all of the servers were extremely kind and were extremely helpful…read more(especially when confirming gluten free foods were safe for me as i have celiac disease). the host (brandon) has an extremely kind soul and stayed very professional as some patrons were causing problems. the backyard seating area was very cozy and comfortable, and the food was great! would definitely recommend!

Lowcountry Backyard was one of those places that feels like it's been there forever in the best…read morepossible way. Quirky, unpolished, a little tucked away, and absolutely full of character. It doesn't feel corporate or manufactured at all. More like you've stumbled into somebody's lovingly chaotic backyard dinner party where the food just happens to be genuinely top-tier. The mismatched charm, handwritten feel, and warm atmosphere are part of what makes it so special. There's this brilliant contrast between the laid-back hole-in-the-wall vibe and the seriously refined cooking coming out of the kitchen. We started with the fried green tomatoes which were incredibly tender, fried perfectly, and drizzled with a lovely house-made ranch. The sweet house pickles alongside were such a good touch. We also each had a cup of she crab soup which was beautifully seasoned and packed with tonnes of crab morsels. For mains, we shared the shrimp and grits and completely understood why the recipe has won awards, including being recognised as the 3rd best in the world. The recipe is rooted in traditional Lowcountry cooking but elevated with layers of flavour that somehow still feel comforting and homemade. The grits were unbelievably creamy, and the shrimp and sausage were perfectly cooked with fantastic flavour throughout. We also split the seafood purloo with blackened grouper, and it was equally impressive. Everything was cooked perfectly and tasted incredibly fresh without trying too hard to be fancy. What really made the experience though was the staff. Everyone went above and beyond. They took time to chat with us about the area, paced the courses perfectly so nothing felt rushed, and by the end we were leaving with handshakes feeling more like guests than customers. Places like this are getting harder to find. We'll absolutely be back and would recommend it to anyone looking for authentic Lowcountry food served by genuinely wonderful people.

Awesome food! Friendly service. Had the ox-tails and the pork chops...both super yummy.read more

Had lunch there today! Sooo good. They had a massive and delicious selection of soul food. From Ox…read moretails, turkey wings, ribs, smothered shrimp, smothered chicken, hamburger steak, liver and onions, corn bread, collards, limas, Mac n cheese, candied yams and more! This is definitely a place to go in Savannah. And yes... Guy Fieri recommends!

Excellent experience. We arrived after the main crowd and were seated right away. The table was…read morecovered with what seemed like every Southern dish imaginable--far more than anyone could reasonably try in one sitting. I managed about ten, and everything was well prepared, generous, and full of flavor. The communal-table atmosphere makes the meal feel less like dining at a restaurant and more like being welcomed into a very large Savannah family dinner. The service was warm and attentive, and the whole experience felt genuine rather than staged for tourists. For anyone visiting Savannah, Mrs. Wilkes is a must. Come hungry.

Where to begin. There was hype of this restaurant and it lived up to it all!…read moreIt is a beautiful home that is a restaurant along a street with old homes and trees lining and overhanging the road. The hospitality is off the charts. You need to come early at least a half hour as the line quickly grows. You sit and eat family style. The host will assign you to your table with others to fill it up. 8 to a table. There is sweet tea waiting for you and dish after dish of goodness! Then they bring out the fried chicken on platters. 21 different bowls of southern dishes- okra, rutabagas, greens, beans, corn, biscuits and corn bread.... Oh my there was a lot. You will not go hungry as the staff are near each table and bringing refills of items needed. Then when you've had your fill, they bring by peach cobbler with vanilla ice cream on top and/or banana pudding! They take cash or check only. They thankfully had an ATM inside. But the man at the cash register said we could leave and go to our own bank if we wanted and come back to pay!! That wouldn't happen at very many places. Southern hospitality, great food, memories- it is all here. Don't miss this place when you come to Savannah!!

When Timmy is cooking the food is really good. Chicken fried so pretty. But this place needs a…read morerenovation and a huge mop bucket. The food smells good but the place has a stinch that can turn your stomach upon entry. They are sometimey. Sometimes the breakfast bar is up in the mornings and sometimes it is not. Sometimes they have a cook and sometimes they don't. No website to update and let you know what's on the menu for that day. You have to come in and look or call and ask. Came for the breakfast bar but of course it was not up. So I ordered 2 eggs and a side of crispy bacon. This picture is what I received for the price of $5.58. When last week I got the same thing and it was $3.49.

Love this place. Had the buffet which had pigs tails on it. Everything about the food was good…read moreand the customer service was good too. The building and inside is looking a little tired though I must say and I am surprised it passes its food hygiene ratings. It might be time to give the place a redecoration party.

Visited on a Sunday Morning looking for a home cooked breakfast..... I found it here Great…read moreService...friendly faces .....loved the hometown vibe.

We had our best breakfast on the last day of our week vacation in the Statesboro area…read more We went out for breakfast every day of our vacation and we were visiting family and asked for breakfast recommendations and they suggested this breakfast spot. So thankful they recommended D'Souza Friendly Diner because it was the best!

Great experience with a couple of lovely friends at this Amish Menonite restaurant that serves…read moresouthern comfort from another world They change the menu daily and today they didn't have the fried pork chops the baked pork was good too, tender and fully cooked, service was quick and with a smile. The two sides were flavorful and the Mac and cheese had real cheese not like the one that comes in a box My sweet tea came with refills like it is customary in the South, for dessert had the shoo-fly pie which was unlike anything I ever had and good to the last bite I will take my outoftowners next time even if it is in the middle of nowhere in a block that is being revitalized by the Mayor, inside is a modest place and don't expect a Michelin star, just plain and simple homemade cooking

We drove just over 70 miles with high expectations because My brother-in-law told me it was…read moreterrible. So we knew for sure it had to be great. He was just trying to keep us away from the good stuff! For starters, walking in was nice and comfortable and came with a friendly greeting. It was 2 o'clock on a Thursday and there was a bit of business, but not too much to keep us from a visit and going to our seat in just a minute. My wife and I had different items so that we could taste more things. I don't believe that there was any negative conversation about a single bite. It was easy to get excited about the flavor of everything that we had. Pure comfort food at its best. If you made it this far in the review and don't go find out how wonderful this is. Sorry but, you're missing out!

While visiting Savannah we found this little gem…read more Food--10/10. What a delightfully unique menu. The peach glazed chicken and the pecan encrusted chicken were superb. The grilled chicken sandwich, while ordinary, was juicy and perfectly grilled. Service--8/10. We arrived late in the evening and there was perhaps only be waiter working. Food took a while but when it came it was wonderful. Atmosphere--7/10. It's definitely off the beaten path but that is most things in Savannah. It was very modestly and simply designed.

One of the most disgusting places I've ever visited for food. The service was horrendous and the…read morefood was just gross. Who makes a BLT on a dang sub sandwich roll??? No One that's who. It was gross. They didn't even cut the core black portion off of the tomatoes. The lettuce was like chopped and the bacon was okay. No mayo or any condiments in the bread. The mashed sweet potatoes looked like vomit. The interior was nasty. The cook was nasty looking as was the manager. The waitress was sweet but needs training. So glad I have to never eat there again. I'm the it was a bad day but guys, do better.