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    Maluken & Sushi Express

    3.7 (201 reviews)
    ModerateSushi Bars, Japanese
    Closed • Closed

    Order Maluken & Sushi Express Takeout or Delivery

    Maluken & Sushi Express Photos

    MALUKEN & SUSHI EXPRESS ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids

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    Fried Pork Gyoza
    Joseph K.

    I can't say anything about their service or ambiance or anything because I got through delivery. The gyoza we got two orders of because they had a buy one get one free deal. They were quite decent. Good amount of filling and good flavor. I also got an order of their new foie gras and truffle maki that also had I believe yellowtail in it. The truffle and foie Gras took turns dominating each bite. You could only a taste the fish a little bit but they are not the stars of the dish. It was on the pricey end of 30$ for 8 rolls. I think the foie Gras was a little overpowered by the flavor of everything else, namely the truffle, it the truffle was cut back a bit or if the foie Gras was enhanced a bit it would be better in my opinion. It was still good and I was happy with my decision to try it out. Giving four stars because the food was all slightly cold though I know it isn't solely the restaurant's fault as they don't control the delivery process. The food itself was just a tad lacking for the price I paid I felt but it would probably be better if you eat at the restaurant as it would be fresher. I would definitely be willing to try to visit the storefront and it was still definitely one of the better places I've ordered sushi from. My friend ordered more classic rolls and was quite satisfied with them, I just wanted to try something that I saw and thought was pretty unique.

    Snow Crab Maki, Salmon Onigiri
    Kay A.

    I stopped by awhile back and picked up an order of the Snow Crab Maki and Salmon Onigiri for takeout. This was during the pandemic so the restaurant was takeout only and staff took precautions to socially distance. I think the food taste and quality were decent but frankly I was quite disappointed in the portion size. I was most anticipating the Salmon Onigiri which I expected to be a decent size since it was $13.95 - more than the average price of a traditional maki roll. However the onigiris were incredibly small, and the quantity of salmon filling left a lot to be desired. Even though the food tasted fine, I don't think I'd visit again for its price point.

    Rainbow Maki
    Hebe L.

    The food was good. Sushi was fresh made! I think this place is better take out than dine in. There were only three table and it was very crowded! If I wanna take out or do food delivery I'll definitely come to this place.

    Tricolor Poke Bowl

    Amazing poke bowl and fresh rolled sushi. Wife and I went here the night before the Boston Marathon and staff were so exceptionally pleasant and kind. Food was fresh and high grade. Ran a PR the next day at the Boston Marathon, selfish plug for the great carbs

    Spicy Tuna Hand Roll

    I ordered sushi from here on and when I went to eat the spicy tuna, the tuna was black (as shown in picture). I was able to eat the Philly roll because that fish looked fine but the tuna looked old and I ended up having to throw it out. I'm very unhappy with my experience here and hope that this doesn't happen to future customers.

    a plate of sushi
    William G.

    I came to sushi express for the $20 (can't remember exact price) 3 roll sushi combo that comes with a side salad, miso soup, three 6 piece rolls, and soda. The sushi is very average for the three roll combo where I got the spicy crab, spicy tiny and spicy salmon. All the sushi had a similar orange inside with a deep fried part. I could not necessarily taste the fish quality as there was the crispy/fried taste. The miso soup, salad, and soda was decent. This place when I went was quite empty but great for a quick in and out meal for a good price

    Take out version of "Sushi Deluxe"
    Yuka Y.

    ++Recommend the 'Sushi Deluxe' set: 10 pieces of a variety of nigiri (salmon, octopus, tuna, etc.) + 1 roll of spicy maki + seaweed soup + salad. You know that feeling when you go out with friends and you order sushi ala carte at a non-buffet place? There's NEVER enough to make you full or satisfied because all you get is one piece out of every order. And what's worse is when you have an even numbered group and there's an odd number of sushi pieces available per roll. There's always that awkward- "so who's going to take the last piece" routine to go through. You secretly want the last piece because it's sushi, but you gotta be fair and not be selfish. Well tonight's 'sushi deluxe' was my time to go ALL OUT selfish. No one to take a piece, just me devouring every. single. piece. Oh yeahhhhh. Without tip, the 'Sushi Deluxe' came out $20.18 cents or so. Given the amount of work required to make sushi, I tipped them 2 bucks despite me picking the order up. The 2 bucks tip was unbeknownst to me well deserved. Surprisingly, the set included warm wakame seaweed soup and a fresh, mixed greens salad (not mentioned on their online menu). A napkin+ plastic spoon+ chopsticks + 6 packs or so of soy sauce was also included. The soup was wrapped in a plastic bag to avoid spillage despite it already being sealed in a plastic container. Literally didn't wash anything post meal except a soy sauce holder. I was wowed by the attention to packaging plus the little extras they provided. Very satisfied for the price and quality. My go-to-place should my 'selfish sushi' feelings arise in the future.

    Home Run Maki $12 11/2011
    Vivian C.

    I stopped by after work for a take-out roll and found a nearly empty restaurant with smiley staff ready to please. The Home Run Maki $12 (eel, tobiko, cream cheese, avocado, squash, deep fried with seaweed & breadcrumbs. Served with house special sauce. 8 pieces) was rich creamy goodness by the piece. Although I must admit the eel flavor was kind of overwhelmed by said creaminess. One roll makes for a decent light meal. I counted 4 seats along the counter, and I forget... was it 5 tall tables around the room, each set with a pair of stools?

    Avocado seafood salad
    Linda T.

    For sushi express, this place gets my approval. Laid back atmosphere. There's a few tables and chairs if you want to dine in, but most people just order to go. Sashimi and appetizers are okay but again, it's sushi express so I expect eatable food that doesn't kill me and worth the money to satisfy my hungry stomach before I go hangry. The avocado seafood salad was good. I highly recommend. Fried oyster appetizer was alright. Something tasted off, like old oyster or maybe mayo was weird. Would have preferred spicy mayo served with it. Sashimi are okay. Overall price for sashimi is average. Not crazy cheap but not crazy expensive. Again, for a sushi express, they're not bad. They accept credit cards and cash. Parking is metered street parking only and can be limited. This is more for the locals to walk to or if you're too hangry to wait for nearby restaurants to eat.

    Fatty Beef Maki

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    2 years ago

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    1 year ago

    WOW what a hidden gem!!! great food, fast service, and incredibly kind staff. WILL BE BACK SUSHI EXPRESS

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    6 years ago

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    1 year ago

    A quaint yet homely place. A true hole in the wall. Kind staff, good food, exactly 4 tables. My roommate and I eated here and loved it.

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    2 years ago

    My local neighborhood spot! The best sushi and kindest people. Love coming to Maluken

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    Maguro

    Maguro

    4.3(397 reviews)
    0.7 mi•Coolidge Corner
    •$$
    Family-owned & operated
    Free WiFi

    First time here and it was great! We did the AYCE all-you-can-eat on a Monday (they only do it…read moreMonday and Tuesdays) - got there around 7:30p and even though it was very full, we got seated quickly with a table for 3. It's $50 for the regular AYCE or $80 for the Premium AYCE. We opted for the former, and it was plenty great. We have done lots of AYCE sushi and I will say this is the BEST of them - I think it's because it's the same grade sushi as they would normally do Ala carte on other nights. The $50 menu had plenty of sashimi and regular nigiri (sushi with rice) options and some Thai too. We had mostly the sashimi Salmon, Tuna, Yellowtail, Octopus, a few rolls, some edamame, gyoza, shumai. My favorites were the salmon, as the cuts were large, thick and amazing silky, and the gyoza, as it was perfectly crispy. The Pad Thai was bit way too sweet for my taste - a skip for me next time. The decor is very nice - reminded me of a dive Tokyo bar. Service was quick and very attentive. We will be back!

    Have been hearing about their Mon & Tue AYCE, so went on to try it a month or so ago. With what…read moreseems to be a recent price increase, now $50++ allows access to a good variety of sushi/sashimi, on top of apps, ramen, poke bowls, and cooked rice/noodle dishes. Whereas $80++ offers diners a set of amount of uni, plus unlimited amount of everything else, wagyu included. Sounds like a good deal, especially when one can eat a lot. Even as we are no longer Team Eat Till You Burst, we went for the premium, mainly for the nicer cuts such as toro and wagyu, and because uni!! Jumping in shortly after 5pm, we were promptly seated, marked a bunch of stuff on paper, and soon after submission, we got food brought to our table. It was a decent meal overall, so why 3 stars? Let's recap. Menu variety is fantastic, though of course we didn't get "one of everything", coz that's simply impossible. While the premium did cover a lot of grounds, it would have been nice if they also included anago (sea eel) which is currently only available on the a la cart menu, and maybe even offer couple lesser-known items such as monk fish liver app, sea grapes, off-the-beaten-path fish cuts, what have you. Would be happy even if we only get an allotment of those like we do with the uni. Now, service - great overall. Servers circulated around and were alert of customers' needs. Approached at appropriate times to take our order sheets, refill water, provide new order sheets, and ask if we wanted more food. So kudos on that. Their denotation of serving "regular portion" of cooked food had us hesitant in ordering, since we didn't want to be wasteful (or use our limited stomach space for dishes we can easily get elsewhere). But from other tables' orders as well as the one noodle dish that we ended up getting, it seems that the portion size was what I would like to see at AYCE places -- about 50-60% of regular Asian dish size, where 3-4 people can each have a couple bites "just to try". However, to think if that is what they call "regular portion", then it is definitely "Brookline pricing" on a la carte, which I would not recommend one to do such things on these items. Food is fantastic in general; we got a variety of stuff, and everything was really of top quality and taste. The meal would have been a "highly recommended" if they didn't serve the uni that we got. Out of the 12 pcs of uni sushi, all of them were... while not "foul" to a point where one cannot safely consume, they were definitely more sub-par than "ok but not great". Colors aside (which I understand there can be a range depending on origins and such), the uni was a "splat" of yellow stuff on rice, without distinct shape of the flesh. On top of the fishy smell (I'm talking about slightly ammonia-ish), the presentation and taste-texture upon them hitting our tongues... really left the ENTIRE room to be desired. In retrospect, we should have sent them back even if they weren't going to replace them. But instead, we stupidly forced ourselves to shove them all down in cowardly silence, then ordered another round of wagyu just to make us feel a little better about it. Yes, we weren't smart as customers. But if the restaurant is going to charge $100++ per person (after tax and tip), someone from the kitchen should have known better than pushing this thing out for customers to deal with. In their defense, yes, the uni itself was still "edible" in a sense that it didn't make us sick, but I'd maintain that better judgment should have been made. Once the shell was cracked open and you see this pale-gray yellow mush, it should have been decided that it is better repurposed, than be served straight to your customers as your star/featured product. As seen in other diners' experiences, it could just have been a one-off mishap, so I'm not knocking them entirely. But I do hope the restaurant would improve on their QC accordingly. It was such a disappointing low point in an otherwise wonderful meal.

    Photos
    Maguro - Two favorites ..

    Two favorites ..

    Maguro - Variety is good ..

    Variety is good ..

    Maguro - Combos ..

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    Combos ..

    Miraku Boston - Spicy miso ramen

    Miraku Boston

    4.4(70 reviews)
    0.8 mi•Coolidge Corner
    •$$

    Miraku Boston is a ramen-focused Japanese restaurant in Brookline that centers its menu around rich…read morebroths, carefully prepared noodles, and a small selection of appetizers and sides. We walked into a cozy, understated space that often filled up quickly, giving it a lively but still relatively calm dining atmosphere once we were seated. The room was warm and functional, with a layout that kept the focus on the food rather than the décor, and the steady hum of conversation added to the comfortable energy. The main draw here is the ramen itself, especially the broth-forward bowls like shoyu and miso variations. We ordered a few different styles and found the Yaki Shoyu and spicy miso standing out the most, with deep umami flavors and a layered richness that built as we ate. The sesame ramen was also a popular option for its nutty, aromatic profile. When everything was hitting well, the broth was the clear highlight and felt like the reason to come. The noodles were a bit more divisive depending on preference. Some bowls landed perfectly, while others felt more standard or less fresh compared to the broth, which could slightly affect the overall balance of the dish. Because of that, the experience tended to be strongest when we stuck to the core ramen offerings rather than branching out too far into appetizers or rice dishes. Service was generally friendly and efficient, but the restaurant could get busy during peak hours, which might lead to a short wait before seating. Once inside, the pacing of the meal was smooth, and the atmosphere stayed comfortable enough for a relaxed lunch or dinner, even when the dining room was full. The staff moved through the room with ease, and the food came out without much delay. Overall, Miraku Boston is a solid ramen spot in the Brookline area that does best when focusing on its strengths: rich, flavorful broth-based ramen bowls. It is not overly experimental, but when the kitchen is on point, it delivers a satisfying and comforting ramen experience worth returning for.

    Came here with some friends as this was their favorite ramen spot and they were having a popup…read morewhere a Japanese chef came here to make some limited bowls of seabream and shellfish white soy sauce ramen. As this was limited pop up, we did wait about 1-1.5 hours to be able to get inside and order the food, but it was a relatively organized experience. We got sat at the bar at the side where the waiters/waitresses entered/exited which was mildly annoying and flagging them to get more water was a little hard as well. I didn't order the limited bowl as that's not usually my choice of flavor for ramen broths but I got to try it. It was very mild and had a nice taste but still wouldn't be my go to order. For myself, I got the spicy miso which was nice and flavorful. My friends also ordered the Takoyaki and the Zangi Fried Chicken which were both good. For dessert we also ordered the Monako Ice Cream and Hojicha Chiffon Cake. The Hojicha Chiffon cake didn't have as much flavor as I would've liked and the ice cream that came with it, kind of just overpowered it, should get hojicha ice cream with this one to taste more hojicha.

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    Miraku Boston - Bar seating

    Bar seating

    Miraku Boston - Matcha cheesecake

    Matcha cheesecake

    Miraku Boston - Hojicha ice cream

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    Hojicha ice cream

    Maruichi Select - Premium Chirashi

    Maruichi Select

    4.2(83 reviews)
    0.7 mi•Coolidge Corner
    •$$

    In a world where so many Japanese-style items aren't actually made in Japan (and aren't always the…read morebest quality), I really respect Maruichi Select for carrying so many genuinely Japanese items. The shop, with all its ceramics, is SO cute. I want everything. It's also just a lovely little cafe: calm, cozy, neat, clean, and surprisingly spacious. Also, the onigiri is the biggest onigiri I've ever had. Maybe I just haven't eaten enough onigiri in my life, but I swear theirs is huge and also one of the most flavorful. I got the spicy chicken karaage onigiri and did not regret it. I also got the matcha latte, which was really good. And I respect that they serve Ogawa Coffee, a Japanese coffee. So based. I wish I lived closer so I could just roll out of bed and work here. Honestly, I wish I could WFH so I could work here. Why can't I just live here while I'm at it? They also have a good selection of ramen, udon, sandos, and, when they aren't short-staffed, kakigori shaved ice. I'm sad about the kakigori. It's summer, goddamnit! They could be making so much money if they had enough staff for it. You really can't go wrong being here. It's a little serene Japanese oasis, and I'm very glad it exists.

    Cute little Japanese shop and food spot. Some street parking in the area and a small paid parking…read morelot in the back of the Coolidge center with 4 hour parking. We got here right when they opened so they were still preparing the premium onigiri for the day. Service was very friendly - order at the register and pick up your food when ready. We did order one of each - Chashu & Aji-Tama (Braised Pork & Egg) - this was one of my favorites, flavorful and fresh. Karage - Probably our second favorite - the chicken was tender. Spicy Karage - similar to the regular karage but I wasn't the biggest fan of the spicy mayo Takana (Pickled Mustard Leaf) - this one was surprising but very good and a little spicy. I also ordered their Cherry Blossom Tea and the Hojicha Latte. Both were good teas. I did some shopping here too as they had a variety of snacks, teas and other trinkets. They have a small little refrigerated fresh food section where you can also get onigiri and other foods. Very cute spot and good amount of seating inside. Nice, quiet and calming inside. Would definitely come back.

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    Maruichi Select - Drinks menu

    Drinks menu

    Maruichi Select - Premium Chirashi

    Premium Chirashi

    Maruichi Select - Premium Chirashi

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    Premium Chirashi

    Chiharu

    Chiharu

    4.7(206 reviews)
    1.5 mi
    •$$

    This is my second time here and I still love it. Will recommend to reserve a table if you have a…read moreparty of more than 2 as the space is limited. However, I haven't seen people wait too long. I love the options and sushi is very fresh. The ramen is also delicious. The staff is friendly and efficient. The sake selection is great and the price is affordable. I highly recommend to come back to this place if you want an affordable yet quality sushi experience.

    I feel like Chiharu is a bit of a hidden gem! Despite its unassuming exterior, I was pleasantly…read moresurprised with how nice my food was. We came on a weeknight and easily snagged seats. The hostess was very kind and accommodating. I have high suspicions this place is owned by Chinese people based on some clues, such as Chinese style noodles on the ramen menu and steamed pork buns as an appetizer. We got the beef noodle soup which was excellent (albeit not expected in a Japanese restaurant!). It was actually a little spicy. Came with lots of beef and a flavorful and rich broth. We got two of the special rolls, Kiss of Fire and (I think) Torched Yellowtail, which were both tasty. No complaints there! For our appetizer we got sashimi salad, composed of strips of several kinds of raw fish (salmon, tuna, white tuna, yellowtail) and some surimi and avocado on top of a bed of greens. There was a ponzu like sauce on the side. Although fresh and not bad tasting, I think this was a bit plain. Overall though, the prices and vibes were good and I'd come back!

    Photos
    Chiharu - Service kiosk area

    Service kiosk area

    Chiharu - Chiharu house roll

    Chiharu house roll

    Chiharu - Tan tan ramen

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    Tan tan ramen

    Omori Izakaya Brookline - Snow mountain Maki

    Omori Izakaya Brookline

    4.0(253 reviews)
    1.1 mi•Brookline Village
    •$$

    This is a go to for us in Brookline with great service, a variety of food and a casual environment…read more It feels like a local Izakaya that I have been to in Japan. You can get a variety of items from Yakitori (grilled meats on a skewer over a hibachi), Kushiyaki (the same with veggies), different types of sushi, tempura and classic hot dishes. You are quickly met at the door and seated and the restaurant. While it's a little bit dated, it is a pub and it is comfortable. The service is super attentive and always prompt. When you seated at the table, you immediately get water and a delicious cabbage salad gratis. You can get a picture of beer for $25 and a great selection of Sake and other cocktails. The food prices are very reasonable for the quality and value that you get. The food is always super tasty with the yakitori served hot. The sushi is fresh and delicious. The grilled salmon with vegetables is wonderful with a nice accompanying savory sauce.

    My friend is a huge fan of Omori so we decided to go here for dinner on a summer Friday night. The…read moreweather was gorgeous so we decided to sit outside. This place has an outdoor patio seating area that overlooks Brookline Village. We ordered chicken katsu to start off and I ordered a bunch of different sushi rolls. I opted for Caterpillar Roll, Shrimp Tempura Roll, and Sweet Potato Roll. All were decent, though I've had better and fresher fish. The fish quality here isn't as high as many reviews claim it to be, it's not bad by any means but you can taste that it's not pristine. For this reason I would say my favorite of the evening was the sweet potato roll. Chicken katsu appetizer was just okay.

    Photos
    Omori Izakaya Brookline
    Omori Izakaya Brookline - Grilled Squid

    Grilled Squid

    Omori Izakaya Brookline - Ramen Noodle with Cha-Shu Pork

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    Ramen Noodle with Cha-Shu Pork

    Yume Ga Arukara - Signature Cold Niku Udon

    Yume Ga Arukara

    4.6(866 reviews)
    2.9 mi•Porter Square
    •$$

    Four words: spicy cold niku udon. The signature is also good!…read more I've been a fan of Yume ever since I found out about it when I went to Tufts for college. It was the Asian-American community's go-to spot for dine-in, take-out, or both! This was back when they had their location in the Lesley University food court too - people would be lining up for 30+ minutes to get a coveted seat at one of their humble seats. I look fondly on when they would yell "perfect" whenever I finished my bowl, praising how I slurped every freshly cut udon noodle and devoured every ounce of broth or crispy tempura bit they put in there. The new location is just a few stores down, still in/out of the Lesley University mall area. It has a nice ambiance and feels less cramped. While I miss the "perfect" yelling, the flavor still tastes just as good even if it's gotten an insane amount of hype since then. Would highly recommend ordering takeout if you're in a rush - they do it very efficiently, both at the original Cambridge location and the new Seaport location too. I'm so happy for all of their success!

    Yume Ga Arukara came highly recommended by some friends who go to Harvard. This place is extremely…read morepopular. The line wasn't even that long when we arrived, but we still waited nearly an hour to get seated. As we were waiting, more and more people arrived until the line snaked around the entire corridor on the first floor of Lesley University. They specialize in udon, and they do it well! I was worried the whole experience might have been overhyped, but the food is great. They have options for the hot or cold udon, and with it being a hot day, I opted for the Signature Cold Niku Udon with an extra portion of noodles. The udon texture was chewy in the best way and the thinly sliced beef and other toppings were yummy. They have a surprising amount of space and seating inside. That was unexpected because the line was moving slowly and I initially thought that meant that there was limited seating. Service was good; our waitress came by multiple times to check if we needed anything. We did feel extremely rushed though, which I understand that they have a line of people out the door. However, it's still not a pleasant experience and I hope they do get a new place soon that's larger based on their continued popularity. They have some cute merch for the restaurant. I also liked the vibe of the inside, just bustling with energy and people catching up. If you're a solo diner, they have a bar seating area and some workers came out a few times to ask if anyone was dining alone so they could be seated immediately once those spots opened up.

    Photos
    Yume Ga Arukara - Interior seating

    Interior seating

    Yume Ga Arukara - Spicy Hot Niku Udon

    Spicy Hot Niku Udon

    Yume Ga Arukara - Spicy Cold Niku Udon (to go)

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    Spicy Cold Niku Udon (to go)

    Gen Sou En - Curry

    Gen Sou En

    4.1(13 reviews)
    0.7 mi•Coolidge Corner

    I really enjoyed my visit to Gen sou en! I think it's relatively popular place to hangout and go on…read moredates, etc. they don't have wi fi so I guess it's not really a study spot. I had their 10 dollar signature curry. It was a lot of food for the price. Complete with shredded chicken and served with plenty of rice! I loved it! The hojicha latte was very strong and tasted amazing. It wasn't sweetened much, so I guess you can really taste the hojicha! I think it was very skillfully made. Also tried one of their onigiri. You get the onigiri at the cashier when you order. Not sure what happened but the first person I talked to didn't give me one when I ordered. I had to go back and talk to them to get one. The braised pork and egg is quite good and almost tastes like fish roe as it's so rich and tasty. The interior is spacious. But can feel a little cramped or difficult to get around it.

    I wanted to love this place, but it's a mismatch for the vibe I was seeking…read more I was looking for zen, and given my view of the grocery store from my seat, a view of the prep kitchen in the other direction, the beat of the hip pop music playing unexpectedly loudly, and the lines, I'm thinking it's more of an urban, 20-something vibe. I probably would have loved it in my 20s. They do have a room with tatami mats & exposed brick with the vibes I was hoping for, but a woman is talking and gesticulating animatedly in there, and at another table there's a toddler, whereas the tables on the floor are ironically much quieter. Maybe I'll check out that room next time? I get the establishment isn't responsible for patrons' volume or meltdowns. They have signs asking you not to stay more than 90 minutes...which I find fascinating, as the ambiance doesn't lend itself towards lingering. Nonetheless, 4 stars because I really enjoyed my first iced Houjicha Latte. In the future, I'll take my drink orders to go.

    Photos
    Gen Sou En - Inside

    Inside

    Gen Sou En - Premium Onigiri

    Premium Onigiri

    Gen Sou En

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    Kyuramen - Brookline

    Kyuramen - Brookline

    4.3(324 reviews)
    0.1 mi
    •$$

    We were tired of sitting in traffic after leaving Boston Logan so we just picked a random exit and…read morea random restaurant for quick snacks and drinks! There was plenty of street parking when we arrived, however does look like it could get pretty busy. The restaurant was so pretty! I loved all the finishes and the design! It is a very clean establishment. There are private little dining areas which was my favorite! Inside the dining space is a call button you can press when you need service. The food was good! We weren't expecting much, just needed a snack and get back on the road to get to Worcester, I would recommend it for tourist like myself.

    Awesome ambience! Bright and clean, great use of space with booths that are almost completely…read moreenclosed with a little curtain even so you can easily converse. There's a button on the wall when you're ready to order. We came for lunch after enjoying the Isabella Gardner museum, and didn't have a reservation but they had no problem seating us right away at about 1 p.m. today. We ordered the honeycomb appetizer plate, several spicy Sapporo miso ramens, a chicken shoyu, a beef shoyu ramen, and a Korean kimchi ramen. Our server was helpful and conscientious, making sure my brother's request for non-dairy was complied with, while still giving him options/alternatives. We're still not sure why the trend of adding butter to ramen broth became popular (although I do like butter). The Sapporo miso ramen was savory but didn't really taste like miso, it tasted like smoky chili. My kimchi ramen was wonderful, exactly what I expected. The chicken and beef shoyu ramen had delicious mellow broth, so they added the sauerkraut pepper provided on the table (plus shichimi and cayenne pepper) to taste. Overall, super satisfying!

    Photos
    Kyuramen - Brookline - Inside of the restaurant

    Inside of the restaurant

    Kyuramen - Brookline - Takoyaki Octopus Balls (6Pcs)

    Takoyaki Octopus Balls (6Pcs)

    Kyuramen - Brookline - Takoyaki Octopus Balls (6Pcs)

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    Takoyaki Octopus Balls (6Pcs)

    Akami

    Akami

    4.2(37 reviews)
    0.8 mi

    Had a chance to dine here for dinner with a girlfriend. Reservation is a must otherwise you might…read morenot get a seat. It's a small restaurant with bar seating and 4 tables. Everyone is seated facing the sushi chefs. We were served 15 courses, one extra course for July 4th celebration. Normally it's $99 for 14 courses. I was impressed by some of the flavors of the dishes at the beginning. The nigiri's served the second half felt repetitive (similar fish and tastes). It's definitely a good dining experience. Dining time was from 6:45pm to 8:30pm. They have 2-3 dining times a night. Definitely a good place to try omakase!

    The omakase at Akami could make any day a special occasion and even more so if it is a day worth…read morecelebrating! The full staff puts in the work to ensure an amazing experience. Food: The menu was a perfect blend of new unexpected flavor combinations, decadent fish cuts prepped with great care, and even normal fish cuts elevated to new flavor peaks! Service: The chefs gave enticing descriptions of the dishes that really emphasized an appreciation of food and the wait staff kept the meal flowing with ease. Atmosphere: The standard sushi bar was great for watching the staff, so even between bites we had something to talk about and get excited by. The interior is not only neat and clean it helps take your mind off of everything beyond the front doors.

    Photos
    Akami - Interior

    Interior

    Akami - Uni hand roll special

    Uni hand roll special

    Akami - 10 - Scallop (Hokkaido hotate)

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    10 - Scallop (Hokkaido hotate)

    Maluken & Sushi Express - sushi - Updated September 2026

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