Mainport Fish &amp; Chips

(89 reviews)

0.7 mi

Really good pizza but I would pass on the brussel sprouts…read more Make a reservation bc this place gets busy! Thankfully I came there were seats at the bar open, which is first come first serve. Service was very friendly and quick. We didn't wait long to be helped and served. The place is so cute inside. It's very casual but also elevated. The brussel sprouts were really burnt so I'm not sure if I would recommend them. Probably wouldn't order them again. The pizza was so good tho!! Delicious flavors and combinations. They have a great menu that everyone would be able to find what they would enjoy!

This was our 2nd time here. Fun little spot with great pizza and cool vibe. We had the Lil Gal…read morepizza and Caesar Salad. The pizza is perfectly 2 people as was the salad.

Get a reservation- they're packed (for good reason)

Margarita pizza

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Tuscan Kale Salad - Massaged kale, Bose pear, sweetened cranberries, tomato confit candied pecans with white balsamic

East Avenue Pizza

Very quick delivery service, although not what I expected for a Margherita Pizza. Basically it was…read morejust cheese (maaaaybe mozzarella?) on the dough/crust and some sliced tomatoes on top. Where was the red sauce, and what about basil! $30 for a large that was delivered under a mile away. I will try it again, maybe a veggie or regular cheese and for pick up next time...

Louie and George are amazing!!! Been coming to this spot since a kid and no pizza can compare. I…read moredrive from Wilton on lunch break. Great price amazing taste and friendly service can't ask for more.

Margarita, pizza with onions and garlic...m m m m m

Storefront for East Ave. Pizza

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Burn over cooked pizza

Sono Wood Fired

(68 reviews)

0.1 mi

Amazing, owner is so nice. Place is so inviting and the food is delicious! 10/10 recommend!read more

I got pickup and really enjoyed my pizza. The In-Speck-Tha-Deck ($20) was definitely memorable. The…read morecalabrian chili oil drizzle really gave it a kick, and there was ample speck. I would get this one again - though there were also many other interesting-sounding ones to choose from.

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Colony Grill

A totally unique pizza experience. That's all they make - pizza, and it's darn good thin crust…read morepizza. A must do! Great service and vibe.

The Beast is in CT again…read more If you're looking for a solid 4-star pizza experience, Colony Grill on West Ave delivers exactly what it sets out to do. The vibe is cute and casual, with a sports-bar feel--small TVs throughout make it a great spot to grab pizza and catch a game without feeling like a full-blown bar. The menu is extremely limited, but that's by design--this place is clearly about specialty thin-crust pies, and they lean into it confidently. No slices here; everything is personal pies, though they're decently sized despite being very thin crust. Crisp, light, and easy to crush one on your own. Service was excellent, attentive and friendly. Parking is street parking only, with pay-as-you-go meters, so plan accordingly. Overall, it's not trying to be everything to everyone--but if you appreciate a focused menu, a fun atmosphere, and classic Colony-style pizza, this spot hits the mark.

Cheese Pizza with hot oil, cherry pepper, onion, sausage

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Classica Pizza

The pizza and garlic knots came out hot and fresh! The staff were super friendly and inviting. The…read morerestaurant was clean and very nice inside.

I had high hopes considering the average rating for this place was decent but this was probably one…read moreof the worst pizzas I've had in CT. The price does not match the quality. The crust had a very off putting smell, the sauce had no flavor, and the toppings were sparse. We ordered a sausage and mushroom pizza. The sausage was decent but it looked like they used one piece of mushroom for the entire pizza. I get the economy is bad these days but come on. The only saving grace is that their pasta is palatable.

Eggplant - dark, gray, rubber covered with cheese and sauce

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Eggplant Parm Sandwich with fries

Renato’s New Haven Style Pizza

5.0

(20 reviews)

3.0 mi

This place was exceptional. The wings were amazing and the pizza was even better. The service…read morewas excellent as well.. Highly, highly recommend. We were just traveling through, but we will be back.

This is thin crust pizza at its very best. I had read the outstanding reviews here on Yelp and took…read morea trip to Westport to sample greatness. And great it was. Renato's is an easy five star pizza joint for thin crust aficionados. When in the vicinity of Westport, I will enthusiastically return.

Pasta Fagiole

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Calabrese pizza

Crust Issues

4.1

(98 reviews)

0.6 mi

Can we talk about what a life changing experience going to Crust Issues has been?…read more I mean, yes, y'all are right, your parking is utter shizz. But the food?! My God. We had the most amazing dishes. The garlic knots are somehow both crispy on the outside and soft and light on the inside with the most amazing garlic butter. The mozzarella sticks covered in the marinated peppers are amazing. I am going to dream about the salad INSIDE the pizza. The pastina was perfection. The wings were crispy and the sauce was heavenly. And the pizza was almost like a focaccia with all the flavor and creative toppings only evil geniuses can provide. The restaurant was clean and had great atmosphere; well decorated and cozy. The staff was friendly and fun. You are clearly an enclave of sarcastic wizards who use your powers for culinary evil of the best variety. We drove an hour to get there and I will be back. But I might park in a real parking lot and take an Uber.

This place looked incredible online, and I was really looking forward to trying it. Unfortunately,…read moreit was one of the biggest disappointments we've had in a while. The meatballs were cold in the middle. The pastina was scorching hot, like it had been microwaved too long. The garlic knots had no garlic on them. The biggest letdown was the Italian sandwich pizza. It looked amazing in the photos, but it was awful. The crust was so hard it was difficult to cut, and everything inside was cold, like it had been sitting around instead of being made fresh. The food looked much better than it tasted on instagram. We won't be back.

Interior decorated for Christmas

Decor

Garlic Parm wings

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Romanacci

Food was fantastic. You can tell the quality is important. The service was fantastic. Jenna was…read morethe best. She has such a great attitude and is very attentive. We will definitely be back. When we sat down we were at a high top, then a booth became available. We asked to move and it was no problem. They brought our glasses and plates for us, it was awesome. We were visiting from Kentucky and will definitely come back the next time we are in town. Also 1/2 price bottles of wine on Sundays and Mondays.

The pizza is good if your just going for that but the menu is something else... staff is always…read moreattentive the lighting is very nice not too bright It's place you can take a date or your family.

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Valentino's Cucina Italiana

Love this neighborhood place ! Great food and service a reasonably priced! I am gluten free and…read morethey are so accommodating.

How have we not been here before?…read more They treat you like family, the service is excellent. The food is delicious. Our crew had: Eggplant rollatini - to share. Delish. Could have been a dinner Chicken parm - hubby said it was very very good Swordfish special with risotto - loved jt Chicken Milanese - omg so delish. Served with fresh seasonal veggies. So filling - couldn't eat it all So delish, I forgot to take pics.

Shrimp and calamari with a Thai chili sauce

Chicken scarpiello pizza

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Patricia pizza - meatball and hot peppers

Coals

(78 reviews)

1.3 mi

First and foremost, Coals had several other locations and they shut down, but I'm honestly not sure…read morewhy (could be due to the stove necessary for making this specific type of pizza, just brainstorming here). My mom had insisted on going here on Mother's Day. Fortunately, their Connecticut location was open and we went. Bianca, I believe as a manager and was super accommodating with my mom's 100 questions haha. We started with one of the salads and the brussels sprouts. Both were great, but the brussels sprouts stood out to me. As for the pizza, we got the Margherita, Rustic, & Bayside. All of them were great, but the Bayside had to be my favorite. The pistachio pesto and goat cheese went very well together. The Rustic was a close runner up- mushrooms and truffle oil are always a match made in heaven. The Margherita was a classic but with the style of super thin, almost cracker-thin pizza I preferred the other two more. All in all, my family and I would definitely make it out to Norwalk again just for this place (& we live in Long Island). Thanks Bianca for making my Mom's day!

This was my first visit to this location and it turned out to be a excellent experience. The taste…read moreand the texture of the pizza was spectacular. The pizza crust is very thin and crunchy good and the ingredients were fresh and delicious. Hailey was very welcoming and friendly. She was an exceptional hostess. The establishment also has a bar area with televisions to enjoy your visit. This is a place that I highly recommend for good food and great service.

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The Restaurant at Rowayton Seafood

5 stars all around: the food, the service and the restaurant location and decor…read more The menu offers all the best from the east coast, with incredibly tasty dishes (The crabcakes & lobster rolls are a must!!) The waiters and service team are phenomenal- authentic, kind, and customer-centric. The valet is such an incredible experience- no longer having to circle around the place for a parking spot! All up 5* for this must-try seafood restaurant!

the food is always delicious. the staff are very well trained. Dinner is worth the wait.read more

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Siena Ristorante Norwalk

4.4

(87 reviews)

2.7 mi

The fries were delectable The chicken was ass…read moreThe service was very nice and accommodating and friendly The ambiance was very chill and i felt like a rich person or whatever Oh the ketchup was bussin

"A birthday dinner that actually felt like one."…read more Sienna Ristorante gets the balance right in a way most places don't. The space immediately stands out with a clean, modern feel that still feels warm, not staged or overly polished. It sets the tone before the food even hits the table. The meal itself followed through. The complimentary bread with oil was simple but done right, soft with a good crust and a clean, flavorful dip. We shared the wild mushroom arancini, and that was the first real standout. Crispy on the outside, rich on the inside, and the sauce was the kind you keep going back to without thinking. It carried the dish. For mains, I went with the wild mushroom pizza, which came out with a well balanced crust and just enough weight from the toppings without feeling heavy. The mushrooms were the focus and they delivered. The honeynut squash ravioli leaned more delicate, slightly sweet, and felt more composed than expected in a good way. Drinks held their own too. The Old Fashioned was clean and steady, while the lychee martini added something lighter and more refreshing to the table. They close the meal with biscotti and limoncello, which already would have been enough, but we added the tiramisu and that was the right call. It rounded everything out without feeling excessive, just a clean finish to a well paced dinner. Service matched the tone of the restaurant, attentive without hovering, and the pacing of the meal felt natural from start to finish. This is the kind of place that feels intentional. Not just good food, but a full experience that actually holds together. Easy to come back to, especially for something worth celebrating.

Bar pic- very cozy

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OSU Jerk Grill

TRAAAASH I walked in…read moreand asked for two of the $5 specials. I did this by saying "can I have two of the $5 Specials" While assembling the order, the woman behind the counter asked a couple of questions that sounded like standard options (rice, beans, sauce), and I said yes. There was no indication these would increase the price- or that what she was asking me was different than what I ordered. When she showed me the total, it was $37. I questioned it and repeated that I asked for the $5 specials, unsure of how confusion was even possible. Her attitude was rude, dismissive, and honestly uncomfortable. She seemed smug & happy with herself when she told me that the special was "jerk chicken rice - you got jerk chicken" **which I never asked for** At that point I was hungry and she wasn't worth the argument or energy, so I paid. Nothing on the menu reasonably adds up to what I was charged. What an absolutely psychotic experience. Food was ok at best.

There's always traffic in Norwalk so decided to stop for a snack…read more Just intended to get a beef patty and keep it moving but there were signs outside and the prices posted reasonable so ordered the jerk chicken wings.. they were definitely real grilled. They were tasty and had that slight kick of heat like real jerk does. Saw the fried chicken in the window and it looked so good. Tried a piece and that was good as well. And finally the beef patty, this was just what I was looking for! Customer service was on point and cant wait to go back for more. I want to try the oxtail, the goat, and the rice. This place hit the spot and brought me back to life!

Not closed. Never was. Same menu. New name.

Fried Chicken

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Tacos El Azteca

Where else can you get amazing tacos and tires all in one spot!…read more Pulled in here seeing tacos, how much my chagrin, I then noticed I was also in a tire shop, which I also needed to go to today to get one of my tires patched.... Tacos and tire patching were both a great experience, all under one roof!

Excellent service! The people are so friendly and efficient. I am so grateful I found this truck.read more

A friend sent me this pic, sent me rushing over.

Chicken burrito interior

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Rincon Taqueria

Rincon Taqueria in Norwalk, CT is one of those places you almost don't want to talk about because…read moreit feels like a secret. The food, vibe, and service are all on point. The staff is always friendly, welcoming, and really informative. They're happy to walk you through the menu and make recommendations based on what you like. It's also surprisingly vegetarian- and vegan-friendly, they offer vegan meats so you can swap them into a lot of the classic dishes, which is rare for a taqueria. The food is outstanding. Even the free chips and salsa they start you with are memorable: the chips are fresh and super crunchy, and the salsa has real depth of flavor, not just heat. The entrées are some of the best value around, the burritos are massive (one could easily feed two or three people), and for takeout, the quesadillas literally come in a pizza box, which tells you everything you need to know about portion size. Their appetizers, queso, and house-made hot sauce are all excellent and full of flavor, not just spice. Most times I've been, the service has been fast, even when they're busy. The interior is clean, colorful, and decorated with authentic touches, so it feels fun and relaxed whether you're dining in or just grabbing takeout. If you're searching for great Mexican food in Norwalk, big portions, vegetarian/vegan options, and friendly service, Rincon Taqueria is easily one of the best spots around. Highly recommend.

My fiancé and I went to Rincon for lunch yesterday. The food did take a bit longer than we expected…read morefor a not-so-busy, rainy afternoon around 2:45 pm, but it was absolutely delicious as always, so it was worth the wait. As vegetarians, we really appreciate their vegan meat options. The portions are always very generous, and the prices are very reasonable. Rincon continues to be one of our favorite spots for a satisfying, veggie-friendly meal.

More seating with large windows.

Chips and salsa with complimentary mini margaritas

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Booth sitting area right across from the bar.

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Fairfield County G.

12 years ago

You do get a choice you just have to ask. But this fried chicken is absolutely delicious it's the best fast food chicken and the beef party's here are great read more

Anthony A.

8 years ago

Always have a good time when we're here and enjoy the food. Good chicken and very friendly staff

Main Port C.

11 years ago

Best halal food I like main port fish and chips eat New York style lame gyro new gyro try them

Mainport Fish & Chips - fishnchips - Updated July 2026

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I'm on the fence with this one. First, they have a dedicated fryer for their fries as well as…read moregluten free buns, so you can safely eat there. My teen was thrilled. And I have to say I haven't had such good greasy fries in quite some time - it was a treat! That said, the hamburgers were okay. I had the ahi burger - but it was just way too much in general. Too much sauce, too much bun for how big the fish was, too much fried onion. Just too much. I would stick with the burgers.

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Terrible management. The owner is very unprofessional. Completely fell off after the last owners…read more They need to seek some professional help if they plan on keeping that place running.

The app says at the top that I might consider "Food", "Service", and "Ambiance" in writing this…read morereview. I would consider all of those things but that would be unfair. Because I didn't experience any of them. I've lived in the next town for almost eight years. In that time I've eaten at the New Canaan Diner AT LEAST 100 times. This night was not special; just looking for a late night hamburger. It's Friday night, May 9. It's raining. The sign in the window says that they are open until 9 pm. I walked in at 8:40 pm. Ok, a little late, but I just wanted a hamburger. More than half of the tables were filled. All of the seats at the counter were filled. People were eating. All good signs. The waiter said, "We're closed," and immediately turned his back to me. Not "Sorry, we're closed." Just "We're closed," and I got his back. I looked around the room at all the people eating and said to one of the other waitstaff, "You're closed?" She looked embarrassed and said, "Well, the kitchen is closed...." She seemed to understand that her colleague's behavior was inappropriate in a retail eating establishment. He shouldn't leave this job to be a greeter at Walmart. He would be bad at that. I nodded and walked out. I'm having Japanese food across the street. I really didn't want Japanese food for dinner, but the food is always good at Hama and the hospitality is always superior. All the chefs at the sushi bar bow and say "thank you" as I leave. I'm sure that their gratitude is not deeply sincere, but it beats "We're closed" followed by an abrupt about-face. The diner is dead to me. At least for a while.

New Canaan Chicken

3.9

(38 reviews)

•$

Pretty good can't complain. Tiny nitpick too many fries for how many chicken nugs you get but still…read morepretty good

Always consistent. Specials are always my go to here and they are always what I expect. Kids love…read morethem too. Needs better parking but easy to access from the muni lot in the back.

Boss Burger

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(110 reviews)

First time coming here on our way back from vacation…read more We got the Campfire Burger that came with Bacon, Grilled onions, Cheddar and Pepper jack cheese with Campfire sauce, which was a chipotle mayo with bbq sauce. We also had the special carne asada with rice and beans and a side salad Everything was good and brought to the patio quick. We were the only ones there on a Thursday afternoon

Boss Burger is a small, quiet little spot tucked into a strip mall, with both indoor and outdoor…read moreseating. They have a fun burger selection, ranging from a classic bacon, lettuce, and tomato burger to the KC Burger, which I ordered. Mine came piled with an onion ring, jalapeño peppers, cheddar cheese, and Sweet Baby Ray's sauce on a toasted seeded roll. All burgers come with a small side of coleslaw, pickle chips, and your choice of fries, sweet potato fries, or onion rings, which is a nice touch. The person I was with ordered the Chino Burger, loaded with bacon, fried onions, and plenty of fresh blue cheese. The food came out hot and tasty, and the burgers were definitely thick and filling. My only real complaint was that the burger could have used a little more seasoning, and I think it would have gone up another notch if it had been flame-broiled instead of seared. Overall, this is not a fancy place, but it is a solid spot for a quality meal. If you are in the area or just passing through, I would recommend checking it out.

Walrus Alley

3.6

(466 reviews)

So I've actually debated whether or not to include this UberEats delivery review. The first time I…read moretried to go through with it, I just couldn't really figure out what to write. I only ordered it on UberEats this past Friday night, so it's not like I actually went there. However, the more I ate and thought about it, the more I realized something. This is the 4th year in 6 I've done a pre-birthday send-off UberEats order, and this is my 3rd year in a row doing so. In 2021, I had Edo on the last week before I turned 30. 2024, it was Boatyard at Smokey Joe's in Stamford, ordered on April 18. Last year, I did the Norwalk location of Elm Street Diner on April 24. If we want to take that into consideration, then that would be reason enough to sum my thoughts up together and get something down. So to send off age 34, say hello to Walrus Alley! If I'm being honest, I always wanted to have a barbecue right before my birthday of this year of all years. It only felt appropriate for 2026. Originally, I was going to have Wire Mill Saloon from Redding delivered using Yelp, but one of the items I'd ordered was out of stock, so that got canceled and I turned my sights here and ordered what I would have gotten from Redding. This was a half-rack of ribs, an order of Mac & Cheese, side of cornbread (this one came with coleslaw and pickles), and an a la mode chocolate bourbon pecan pie. The pecan pie was the only change since if I had gotten the Redding order, I would have had a key lime pie a la mode. I also put in some Alabama sauce because it does ribs a new flavor to play along with. I had everything over the next three days, hence why I am writing this review now. I will start by saying the ice cream did not make it without melting, but that's okay. I wasn't expecting it to since my driver did have to make a bunch of stops along the way, making my order take over an hour to deliver. No fault on the driver or restaurant there, and I ended up drinking the ice cream anyway, and it was still refreshing, so c'est la vie. The pecan pie it came with was actually really good. I found that it's better if you let that chill off a bit. Don't use plastic silverware for this one for the pie will break them, but delicious and sweet all the same. I'd love to have this in an in-person visit. In contrast, the cornbread should be warm when you eat that. It's buttered and soft, but it might be too dry if you try to eat it cold. The pickles are more of the spicy kind. I prefer sweet pickles, but I don't mind them being spicy either. The coleslaw I will say suffers the same fate that befell the one from Boatyard: it doesn't taste like true coleslaw. They should take a bit of inspiration from the Smokies (think Eastern Tennessee or Western NC) to learn how it should be done. It's lacking that mayonnaise component that truly makes it coleslaw. If they added that, then we might be talking! I decided to leave the ribs and Mac & cheese for last in the review because they do provide reheating instructions for those who order take-out such as myself. The Mac & cheese was actually eaten very late on the first night. The instructions given for Mac & cheese were spot-on, baking at 375 for 10 minutes before I dug in. It was some damn good Mac & cheese. Cheesy, love the breadcrumbs, and very satisfying overall. The ribs were the last to be finished. I will say I did also follow the instructions for the ribs as they were written; however, unlike the Mac & cheese, the ribs were still cold in the middle after 20 minutes in 375. You need the microwave to finish the job here. The ribs themselves were good. They weren't the best ribs I've ever eaten, but they were tender, the BBQ sauce was tasty, and the meat fell right off the bone. I will say that for this meal it needs a healthy amount of Alabama sauce all on it to really elevate it, but other than my experience reheating them this was my only criticism. Overall, a worthy BBQ meal. I'd still pick Hindsight BBQ over this if faced with deciding which CT BBQ to go with, but this will get the job done and then some if you need good BBQ. I'd love to come in-person one night and experience this place firsthand.

Delicious food! Cozy restaurant with good food options and nice cocktails…read more If you enjoy mezcal, get their murder on the rocks dish - strong and good! For dinner i had their smash burger with fries. Burger was good and filling but ive had better elsewhere. My brother had their chicken sandwich and it was huuuge!! And he said super good. For dessert, we had their apple crumble dessert. This dessert is big enough for 2-3 to share. Warm apple pie crumble with vanilla ice cream on top. Mmhm!

Mama Carmela's Deli

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Just to be clear this is my first review on yelp…read more Yeah it's that good. What makes it better are the people who work here especially Lou. It's not everyday you run into a good person. Back to the food. #31 firehouse 10/10 highly recommend. Both Mac salad and potato salad were classics! 10/10 If you're looking for a comfort Sandwhich that hits the spot. Look no further.

They forgot to put my sandwich in my Uber Eats order, I called to ask, the front desk girl did not…read moreapologise and said that the order arrived late which I have no idea how that explains why the sandwich was missing from my order when it was placed on Uber Eats at 12:15 pm. There's nothing late about that. anyway, I usually order from this place and enjoy the food but I had a horrible service over the phone. The girl working did not say I'm sorry or apologise in fact she put blame on me. then instead of offering me a refund or my money back, she said I could place a second order on Uber Eats and order a cookie and then they will give me my sandwich. LOL you want me to place a PAID second order- pay taxes and fees and driver tip all because you rushed and didn't pack the bag. Listen mistakes happen and that's totally OK but if I call and you're gonna be rude about it, After, I just spent money on an item. I didn't get that's not cool. Horrible customer service today- please be a kinder human.

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The corn beef hash-just OK. Simple over easy eggs and bananas foster french toast do it for me. The…read moreambience-light and peaceful.

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