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    Main St. Grill

    3.8 (22 reviews)
    ModerateNew American
    Open 8:00 am - 9:00 pm

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    Dry, tasteless burger.?
    Mike M.

    I ordered the buffalo burger with no Ranch dressing. I received a dry, unseasoned burger, covered in a sauce that tasted like Ranch and had absolutely no "Buffalo" taste. The fries were very good, but the bad burger ruined the meal. I notified the server the sandwich tasted awful and she made no offer to replace it or have an adult come to our table. She simply walked away and never came back until she brought the check. This is my first and last visit to this place.

    Apple pie and ice cream was outstanding

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    6 months ago

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    1 year ago

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    2 years ago

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    4 years ago

    Best pizza in the area. Ask for it topped with steak. They use their rib-eye and it's delicious.

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    6 years ago

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    5 years ago

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    9 years ago

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    7 years ago

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    5 years ago

    Great food good atmosphere friendly people. Would recommend this place better than big box chains.

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    11 years ago

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    12 years ago

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    12 years ago

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    12 years ago

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    12 years ago

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    11 years ago

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    10 years ago

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    8 years ago

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    14 years ago

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    13 years ago

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    11 years ago

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    11 years ago

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    Review Highlights - Main St. Grill

    The Main Street Grill is the only restaurant in Slanesville, but thank God we have this one.

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    Crabby Maggie's - Crusty Mac -- Crabcake, white cheddar, bacon, and mozzarella bake. Delicious!

    Crabby Maggie's

    4.6(118 reviews)
    27.8 mi

    If you are looking for a place to eat in the area, stop reading reviews, get in the car, and head…read morestraight to Crabby Maggie's! Five enthusiastic stars up for everything! We had to drop off some items in the area and wanted to get dinner before heading back, so we looked over the menu and reviews. It seemed like it would be perfect for seafood lovers, and we were able to snag one of the last tables available. From the time we walked in, the service was amazing. The staff made great recommendations, checked on us frequently without being intrusive, and made sure we were enjoying our first experience there. Even the other customers were super friendly and told us they had been coming back for years for the great food and service. We both loved our meals. The breading on my fish was really crispy (a recommendation from the server), and the hush puppies were delicious. The portions were very generous, and I really enjoyed my leftovers the next day! The decor there is also super cute. They have several old soda machines outside and adorable crab-themed items inside and outside. Even though it's a bit of a drive, we both agreed that it will be well worth another trip in the future!

    Our lunch at Crabby Maggie's was disappointing. Ordered the crab cake sandwich which was…read moreundercooked with the consistency of crab salad. The "cake" was so loose it oozed out of the bun. I gave my sandwich back to the waiter and declined to have them redo the order - though I did expect it to be removed from my bill - which it wasn't. One a positive note, my $20 fries were tasty.

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    Crabby Maggie's
    Crabby Maggie's
    Crabby Maggie's

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    Roadhouse 50

    Roadhouse 50

    1.3(3 reviews)
    7.3 mi

    I am updating based on my last few visits to this restaurant and the other yelp reviewers…read moreexperience with the owner when he had a bad experience. The food is simply not as good as it was when they opened including my last time in when I had the steak and cheese sub and it was flavorless and awful. The service has also not been what it once. I may have spoken to the owner about these issues in stead of re-reviewing but hearing the other Mike's experience I have no desire to do that. One simply cannot talk to customers that way. I hope they clean things up. This used to be one of my favorite places around.

    If I could give lower than a 1 I certainly would. We arrived for a late lunch and entered a place…read morewhere every table was dirty and only 2 other people in the restaurant. The server began making excuses that she had only been there 5 min, which she told the next several people who came in 10-15 min later, the same 5 min story. I asked to taste the "sweet tea" which was NOT at all sweet. I ordered the lemonade and it was very weak. She finally came back to take our order. I ordered the steak special and my wife ordered the roast beef. We were told that the side salad had lettuce, tomato, cheese and cucumbers. Well, there was lots of iceberg lettuce, a little cheese, a few tomatoes, and one half-slice of cucumber. After about 50 min I asked when we could expect our food. Several people who came in after us had already received their meal and were eating. I told the server we would just pay for the salad and lemonade and go. I overheard her talking to the cook and from the gist of the conversation the cook either lost or never received our order. This is the first and last time I will grace the doors of this dive. The seats look like old bar chairs and the table cloths are plastic red that do not match the interior. We never got as much as an apology or the salad and drink are on us since we screwed up your order. UPDATE: I sent a copy of my review to the restaurant's FB page, via private message. Rather than an apology, I get berated and made to look like it was my fault. Here is the response: All excuses---"In response to this, I wasn't made aware of what happened until You had already left. As far as the tables, the waitress had just arrived to help because the first waitress was extremely busy and You came at the end of the rush when they were trying to clean up. As far as calling this place a dive and commenting on the interior that is rather juvenile.....You seen the inside when You walked in and obviously didn't think it was bad enough to not sit down and place an order. Instead of coming to social media to complain, why didn't You ask for the manager/owner instead?" It is pretty "juvenile" to call names, makes excuses and pass blame to the customer for the businesses mistakes. Just saying.

    Proof on Washington - Salmon over fried rice special

    Proof on Washington

    4.7(66 reviews)
    24.1 mi

    Absolutely stellar experience. The atmosphere of the restaurant is nice, our food came out quickly…read more(without feeling rushed). Our server was absolutely fantastic, she kept our waters filled and checked in just frequently enough without hovering or having us feel deserted. I feel terrible for not getting her name, but she was amazing. The food itself is absolutely delicious, my steak was perfectly cooked as was my husband's salmon. The vegetables and mashed potatoes were divine and the Brussels sprout app was perfectly crispy. I had the Liberty Lavender Lemonade as well - it was delightful. It was strong (which I prefer - kudos!) but well balanced and not overpowering. We're already looking forward to our next visit and I'm excited for our kids to come - it's rare to see a restaurant offer a kids menu with real food on it (not just frozen chicken tenders, Mac and cheese or pizza). My 6 year old loves real food - steak, salmon, shrimp, etc) so I'm excited to see how he likes the kids steak on the menu.

    No-frills American restaurant with both indoor (including both dining room and bar) and outdoor…read moreseating The place is a little grimey, and when I came here for lunch out waiter was very odd as well Food is fairly strange. For example, my fiance got a chicken sandwich, but it came with ham and ranch as well. Also, I got a reuben and it came with bacon Fries are pretty good and kind of a mix between french fries and chips Water tasted funny as well

    Photos
    Proof on Washington
    Proof on Washington - Bourbon pecan pie with ice cream

    Bourbon pecan pie with ice cream

    Proof on Washington - Pork belly tacos

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    Pork belly tacos

    The Inn at Little Washington

    The Inn at Little Washington

    4.5(710 reviews)
    49.5 mi
    $$$$

    A must try at least once. Wonderful experience, would definitely be doing back. Makes you feel that…read moreyou are in a different era in a different place.

    The Inn at Little Washington lost its third Michelin star in the 2025. The timing coincided with…read moreVirginia's state tourism office declining to pay a reported ~$360,000 fee to expand Michelin coverage into more of the state. Others see it as part of a wider "reset" affecting other longtime three-star spots like Alinea (Chicago) and Masa (New York), which also dropped to two stars at the same time. I'm not completely sure why the slight decline but here's my honest view. The scenic drive from DC through the Virginia countryside sounds breathtaking--rolling hills, charming small towns, glimpses of Blue Ridge Mountains but in actuality all of the turns and hills made myself and friend sick. We had to pull over and gather ourselves. The restaurant itself is gorgeous, filled with artwork, pink, green and gold monkey wallpaper and Victorian tables, and English country style. It's maximalist--opulent without being stuffy. Our waitstaff made the evening extra special for my birthday. They constantly wished me a happy birthday, asked thoughtful questions about my life, shared jokes, and engaged in small talk that felt genuine and personal. Not to mention the menu with my name. Each course on the 7-course tasting menu was beautifully presented. We loved having three menu options to choose from: a new seasonal tasting (always fresh and surprising), Enduring Classics (with signature dishes like the iconic lobster preparations or herb-crusted favorites), and a full vegetarian Good Earth menu with the eggplant course being our favorite. The unlimited warm bread service with fresh butter and flaky sea salt was a simple but perfect touch. The Champagne options were endless (their wine list is legendary, with a massive cellar and expert sommeliers), and they even offered a dedicated book/menu highlighting rare waters from around the world--everything from iceberg sources to unique mineral springs. I've never seen a water book before. Standouts for me was the caviar egg, lamb main course and tomato amuse-bouche. If you're looking for a special occasion spot (birthday, anniversary, or just because), this is it. Four people will run you around $2500 including drinks. Con- I would work on the cocktail menu (the Diana tasted like cough medicine). Bring back the pear dessert and portion sizes from 12 years ago. My main lamb portion was embarrassing. Reviewers see pictures for example sizes. Please offer a dedicated pescatarian menu. Overall, Chef Patrick O'Connell and his team did a great job.

    Photos
    The Inn at Little Washington - The dining room

    The dining room

    The Inn at Little Washington - Pastries

    Pastries

    The Inn at Little Washington - Carpaccio of herb-crusted Elysian Fields baby lamb loin with Caesar salad ice cream

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    Carpaccio of herb-crusted Elysian Fields baby lamb loin with Caesar salad ice cream

    Main St. Grill - newamerican - Updated August 2026

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