Awesome wings and onions rings. Beer is cold and they have a great selection. Friendly staff…read more Restaurant area is clean.

Love the Brass Rail. Their wings are great, drinks are reasonably priced and the staff is awesome…read more We especially love Dave and Hannah. :)

Really good food in this roadside spot. I'm biking the C&O Canal Towpath and staying in town…read more Highly recommended for their good Italian dishes. Friends had spaghetti & meals and pasta Alfredo.

We came for the ice cream. My family visited the paw paw…read moretunnel trail. It was the perfect opportunity to stop and reward the kids with ice cream. They have Hershey's brand ice cream. Not affiliated with Hershey's chocolate. The ice cream is very good. Pretty interesting flavors also. We walked in with 3 kids and 3 adults. All curious of the flavors and vehicles for the ice cream. (Cake cone sugar cone or waffle.) waffle cones does not come in small serving. The owner was really keen and patient with the children. Having changing what they wanted and toppings. She was also smart in providing the kids ice cream before the adults. She must be a mom. The prices are fair and service is quality. They have lots cool gear and IG handle

Great food, ambience and friendly service. Can't wait to go again! The scones were a definite…read morestandout

My friends and I stopped by this spot on a Wednesday on our way out of town. We loved the vibe…read morewithin the cafe -- lots of artist's work on display and for sale (photography, sculpture, jewelry etc.) There were several places to sit with chairs, tables and comfy sofa-like seats. It was quiet and comfortable inside -- overall a really inviting atmosphere! I ordered an iced tea and a blueberry scone. The black tea tasted great and the scone was packed with blueberries. There were several vegan options on the baked goods menu as well as a variety of non-dairy milk available for your coffee/espresso drinks. The staff was friendly and chatty! I don't live close enough to visit often -- but if you're in the area, I would definitely stop by this place! Just be sure to check the hours, they are only open a few days a week.

The steamed shrimp were huge and perfectly cooked. The service is always amazing and the owner is…read morevery welcoming and friendly. Lighting is warm and setting is cozy. Highly recommend this locally owned business!

Stopped in for lunch at Crabby Maggie's while visiting Strasburg. I'd seen the place pop up on…read moresocial media a few times, and since it's the only dedicated seafood spot in the area, it felt like a must-try. Parking is a bit tight, and the layout of the lot is... let's just say, a little confusing. I thought there might be an exit on the opposite side, but that might've just been me overthinking it. Inside, the place has a cozy, casual vibe, and there's also a nice outdoor patio if the weather's good. What stood out right away was the owner--the same person you see on their social media sharing specials--was actively working the floor. He was taking orders, cleaning up, and checking in on tables. Always great to see that level of involvement and energy. We went with the fried baskets, and the portion sizes were huge--definitely felt like a good value for the price. (Check out the pictures!) Everything we had was hot, crispy, and satisfying. We saw a few other dishes--like the tacos and steak--go by, and they looked just as tempting. I've already made a mental note to try the scallops or one of those tacos next time I'm back.

I am updating based on my last few visits to this restaurant and the other yelp reviewers…read moreexperience with the owner when he had a bad experience. The food is simply not as good as it was when they opened including my last time in when I had the steak and cheese sub and it was flavorless and awful. The service has also not been what it once. I may have spoken to the owner about these issues in stead of re-reviewing but hearing the other Mike's experience I have no desire to do that. One simply cannot talk to customers that way. I hope they clean things up. This used to be one of my favorite places around.

If I could give lower than a 1 I certainly would. We arrived for a late lunch and entered a place…read morewhere every table was dirty and only 2 other people in the restaurant. The server began making excuses that she had only been there 5 min, which she told the next several people who came in 10-15 min later, the same 5 min story. I asked to taste the "sweet tea" which was NOT at all sweet. I ordered the lemonade and it was very weak. She finally came back to take our order. I ordered the steak special and my wife ordered the roast beef. We were told that the side salad had lettuce, tomato, cheese and cucumbers. Well, there was lots of iceberg lettuce, a little cheese, a few tomatoes, and one half-slice of cucumber. After about 50 min I asked when we could expect our food. Several people who came in after us had already received their meal and were eating. I told the server we would just pay for the salad and lemonade and go. I overheard her talking to the cook and from the gist of the conversation the cook either lost or never received our order. This is the first and last time I will grace the doors of this dive. The seats look like old bar chairs and the table cloths are plastic red that do not match the interior. We never got as much as an apology or the salad and drink are on us since we screwed up your order. UPDATE: I sent a copy of my review to the restaurant's FB page, via private message. Rather than an apology, I get berated and made to look like it was my fault. Here is the response: All excuses---"In response to this, I wasn't made aware of what happened until You had already left. As far as the tables, the waitress had just arrived to help because the first waitress was extremely busy and You came at the end of the rush when they were trying to clean up. As far as calling this place a dive and commenting on the interior that is rather juvenile.....You seen the inside when You walked in and obviously didn't think it was bad enough to not sit down and place an order. Instead of coming to social media to complain, why didn't You ask for the manager/owner instead?" It is pretty "juvenile" to call names, makes excuses and pass blame to the customer for the businesses mistakes. Just saying.

If you blink you'll miss this great place. From the outside you don't think much of it. Once you…read moreenter, it's clean, it feels at home, the staff are great. We were told to sit wherever we like and a server was there fast. I'm new to the area and I've been skeptical to try this place. I'm glad that I did go in. The food was delicious. Fresh and hot. It tasted like the ingredients were made there in house. Definitely going back soon. I only gave 4 based upon the first visit. It'll change if they remain consistent I don't think they will fail me

Have never felt so unwelcome and disrespected in my life. Our server was sweet but the old couple…read morethat literally sat at the bar directly in front of us giving dirty looks for over a half hour even boldly coming to our table taking plates pushing us out the door (assuming owners) if not even more alarming it was out of control. Can only ignore so many eye rolls and dirty looks right in our faces no hiding it. We spent over $400 dollars this weekend Friday stopped and tonight went back. What a terrible experience. I've worked in the industry for years have a pretty tough skin. But sad to see a local business run like that. Do better for your community and staff.

This place may not look like much from the outside, as in, if you blink you may miss it. Let me…read moretell you though, the staff is outstanding in customer service, the place is clean, the atmosphere is at home, and the food is fresh and tasty. I am glad that I live only down the road from this place. If you ever get the chance stop in here because it's worth just the hospitality alone. Thanks all that work there and make a bad day great.

Another great meal! Real country flavor! Fresh blueberries in homemade pancakes. Sausage gravy that…read moreis real! Love the biscuits! Service is great ! Self serve coffee! Ambiance is rural America!

Proof on Washington is a charming, beautifully renovated old house with a lively bar on one side…read moreand a warm dining space on the other. The atmosphere was one of the best parts of the experience. The music was great, people were singing, and the whole place felt fun, relaxed, and like somewhere you genuinely want to spend time. The hostess was wonderful, and our server, Trinity, was extremely friendly, helpful, and welcoming. She genuinely seemed to enjoy what she was doing, and that made the experience even better. We started with drinks at the table, and both were excellent. The Washington's Rebellion Cherry Bounce was memorable and very well done, and the house smoked old fashioned was also delicious. We then had the Roasted Brussels, and they were absolutely amazing. The combination of honey, balsamic glaze, candied pecans, and parmesan was outstanding. For the main course, I had the Powderhorn Chop, and the flavor was very good. My only critique is that it would have benefited from a stronger sear and a bit more crust on the outside. A little more Maillard reaction, that browning of proteins and sugars that creates deeper savory complexity, would have elevated it even further. We also had a salmon special that evening, and that was outstanding. Dessert was another highlight, especially the warm pecan bourbon pie with ice cream, which was absolutely delicious. Service was a major strength. In addition to Trinity being so warm and attentive, other staff members, including management, came by to make sure everything was going well. We also appreciated that they offer a military discount. This was our first time here, and so far it is the best restaurant we have tried in the Berkeley Springs area. We were told they are expanding, and we are already looking forward to coming back, especially if outdoor seating is added in the future. This feels like exactly the kind of place we will return to often, especially when friends come to visit.

We arrived quite early on a Friday evening and grabbed two seats at the bar as the place was…read morefilling up quickly! Small draft beer and wine selection. I wished that the had a printed version as the did for specialty cocktails. Schweety chose the Troeg IPA and I had a glass of who knows what Sauvignon Blanc. Both entrees were very good! Chicken sandwich and spinach salad with crispy chicken. Others said the desserts were good too.

10/5 stars!! What…read morean experience. This was a planned celebration and we were not staying on site. We arrived and the valet so kindly opened my door and guided us inside for our reservation. The inn was festively decorated and exuberanted a warmth that was just so welcoming. The staff at the desk was mere incredibly kind. We were taken to our seats and Alejandro our waiter was fabulous the whole night. In fact I can't say enough great things about their staff overall. Catalina definitely made our evening enjoyable while introducing our food and taking our plates. Again everyone did such a fabulous job taking care of us. The FOOD was AMAZING! We ordered the traditional 5 course and each dish was just another challenge to the palate. The balance of flavors and tones. The creative plating. The play on traditional flavors with modern twist. I didn't want the surprise of each dish to stop. We were lucky and during our meal had Chef Patrick O'Connell check on us. We finished the night with a special tour of the kitchen. The highlight-- learning that they have a water sommelier! We didn't order anything but hearing him speak of the different kinds of water We will definitely be back to celebrate large and special milestones. Absolutely worth trying once in a lifetime.

The Inn at Little Washington lost its third Michelin star in the 2025. The timing coincided with…read moreVirginia's state tourism office declining to pay a reported ~$360,000 fee to expand Michelin coverage into more of the state. Others see it as part of a wider "reset" affecting other longtime three-star spots like Alinea (Chicago) and Masa (New York), which also dropped to two stars at the same time. I'm not completely sure why the slight decline but here's my honest view. The scenic drive from DC through the Virginia countryside sounds breathtaking--rolling hills, charming small towns, glimpses of Blue Ridge Mountains but in actuality all of the turns and hills made myself and friend sick. We had to pull over and gather ourselves. The restaurant itself is gorgeous, filled with artwork, pink, green and gold monkey wallpaper and Victorian tables, and English country style. It's maximalist--opulent without being stuffy. Our waitstaff made the evening extra special for my birthday. They constantly wished me a happy birthday, asked thoughtful questions about my life, shared jokes, and engaged in small talk that felt genuine and personal. Not to mention the menu with my name. Each course on the 7-course tasting menu was beautifully presented. We loved having three menu options to choose from: a new seasonal tasting (always fresh and surprising), Enduring Classics (with signature dishes like the iconic lobster preparations or herb-crusted favorites), and a full vegetarian Good Earth menu with the eggplant course being our favorite. The unlimited warm bread service with fresh butter and flaky sea salt was a simple but perfect touch. The Champagne options were endless (their wine list is legendary, with a massive cellar and expert sommeliers), and they even offered a dedicated book/menu highlighting rare waters from around the world--everything from iceberg sources to unique mineral springs. I've never seen a water book before. Standouts for me was the caviar egg, lamb main course and tomato amuse-bouche. If you're looking for a special occasion spot (birthday, anniversary, or just because), this is it. Four people will run you around $2500 including drinks. Con- I would work on the cocktail menu (the Diana tasted like cough medicine). Bring back the pear dessert and portion sizes from 12 years ago. My main lamb portion was embarrassing. Reviewers see pictures for example sizes. Please offer a dedicated pescatarian menu. Overall, Chef Patrick O'Connell and his team did a great job.

This wasn't just a meal, it was an experience. Make a reservation; you can text the owner via the…read morenumber on the web site for a reservation, even on days they are closed. It's a small place, and they probably don't have space to accommodate walk-ins. The food was delicious (The carrot cake!) and the service--provided by the owner's son--impeccable. The menu is very limited, but on the night we visited, Regina (the owner) made a special meal for another diner who couldn't eat any of the entree options. (She just wants to feed people!) The highlight, however, was when Regina sat down with her guitar, told us a few stories, and sang for us. My honest favorites were the songs she wrote herself. What a quaint little gem this is. I will absolutely be back!

Had awesome meal experience! Chef Regina was perfect hostess. She makes her own bread & some…read moreentrees. Loved her elk and wild boar bratwurst. Carrot cake to die for! Plus she serenaded us with a few great songs on her guitar. Limited seating so make reservation. Definitely well worth it. Thank you Chef Regina!