Updated review March 6…read more I brought my coworkers here to try out some Turkish food. We chose the Mixed kebab platter for 4. We were a party of 6 and we were able finish the platter. The server was brand new to job so I will give him a pass this time. Some constructive feedback here. 1. Please do not clear the plates and our platter when we are still eating. 2. Please refill the bread, dipping sauce and water. My water was never refilled for the whole meal and my mouth was dry after eating all the food. Overall the food was excellent and kebabs were juicy and delicious. We were able to divide the bill in 6. Thank you Mabelle for the delicious food and my coworkers were impressed with the quality of the food and presentation of the kebab platter.

I went this past Friday with co-workers to Mabelle Turkish Cuisine…read more They are located between Warden and Birchmount on the south side of Lawrence Avenue in the Food Basics plaza They offer a wide array of Turkish cuisine Inside the restaurant has adequate seating and is nice and bright with the lighting inside There were six us of us so we decided to order a platter for four as my co-worker was suggested that it would be enough He was not wrong They platter is sumptuous From lamb chops to various kebabs such as chicken and lamb to beef kofta and doner and various rice....the platter was delicious and it was indeed enough and filling for us all Quality was good too We started with breads and dips as well which was a nice hold over before the platter came Service was good though out the evening Definitely recommend this spot for Turkish cuisine

We ordered chole bhature, chicken kadai, 2 mango lassi, and 2 naans and the total came up to about…read more$73. It's very expensive for what you're getting. The chick peas in the chole bhature were still hard, the chicken had spices that weren't ground properly so there were very hard pieces (we thought there was a rock in our food!). We told the server and he didn't seem to care and just said it's a spice. We are South Asian and found this place to be a rip off especially for quality of food for the price. Won't return again.

We saw the menu and went to eat here , ordered chicken kirahi with vegetables, chana batura (chic…read morepeas curry , nan bread and mango lassi . The service is okay. The food was okay but the worst thing was I got a tiny piece of stone which put me off . it's a rip off . Not going there ever

When we found this place, we were really surprised that somebody would open a restaurant at the…read moredead end on the industrial plaza. However, it turned out to be great find. The food was delicious, the service was very friendly and attentive - the girl serving us quickly realized that we have no clue about Georgian cuisine and suggested the dishes we may like. I had kharcho soup and Georgian ostri (beef in tomato sauce), my husband had borscht and lamb chops, and my mother in law ordered meat dumplings and some kind of eggplant dish. We also shared two Georgian salads - something similar to Greek salad but with crushed nuts. Everything was prepared to perfection, except for the lamb chops that were slightly overdone. We finished with chocolate cake and coffees. We will certainly come back or at least order Uber Eats from this place - there are many items on the menu that I want to try.

This is Kavkaz Grill located along Highway 7, not Kavkaz Cuisine. You must make reservation for…read moreSaturday evening, otherwise you won't get a table as the restaurant is not big. We went for Saturday lunch, service was good, we got water and menu quickly upon seated. We were not able to comprehend the Georgian menu but managed to order some signature dishes. We had Borsch Soup, Adjarian Khachapuri, Chicken Breast Shish Kebob, all dishes were fresh and delicious. Georgian bread was so delicious! However we felt very thirsty for the whole afternoon afterward, it might be due to saltiness or MSG, nonetheless it's good to try something exotic once in a while, and we'll want to go back to try other menu items.

We made a reservation for a Saturday dinner to enjoy the incredible food and live music and we were…read morenot let down! The decoration is very chic and pleasant for the eyes. The staff are very friendly and helpful and the restaurant was packed with customers enjoying their food and drinks. They have a full bar offering great options for cocktails, liquor, wine and beer. We tried two of their specials: Sultans Special and Hazelnut White; both tasted great. Every table is offered complimentary freshly baked pit with cold appetizers (hummus, butter and feta cheese). We also ordered Mix Cold Mezze Plate (Beet Mutabbal, Turkish Baba Ganoush, Fatteh). The appetizers wefresh and delicious. For main, we ordered "Fillet Carnival Kebab" and "Saffron Shrimp Kebab". Both veal and chi ken fillets were perfectly marinated and charcoal grilled. The saffron had added a great taste to the grilled shrimp, too. If you're visiting over the weekend, I'd recommend making reservations in advance to guarantee your table.

Came here due to friend's recommendation. Very nice place with upscale ambience…read more Ordered VIP for 2 (great for meat lover!) There are lamb, beef, chicken, wings, some sort of beef 'pastry' (forgot the name). The best is the lamb, least is beef (nth special, I guess). All is tender, but some are juicier than others (NOT dry, but better if it's juicier). The mashed eggplant that comes with it is great to pair with any of the meat. Ordered sutlac for dessert (light and not too sweet). Highly recommended!

If you haven't tried Turkish delight, this is a place to try it. It's fresh, soft and chewy. A…read morefew flavours to pick from and they sell it by weight so you can have a lot or just a taste. Their strawberry lemonade is just right on a sunny day after a stroll through Shops at Don Mills. The place is clean and trendy with blues and gold decor. The servers are friendly and prompt. Nice change to just a coffee shop on a sunny afternoon with my friend, Pran M.

Came to Shops on Don Mills to run an errand and decided to grab late lunch. Mado replaced Aroma it…read moreseems. Cute Turkish cafe/restaurant with food and dessert as well as coffee. We ordered two pizza and a dessert and must say the pizza crust isn't my thing but the topping was yummy! It's personalize size so it's good to eat for one or to share. We actually only ate half so we could try dessert! I also got a pistachio Turkish coffee at the beginning and I must say it's definitely not the typical coffee taste. I think I discover a love for coffee! Service isn't the fastest and the ambiance is quite chill and relax. The staff serving us was super friendly and nice. I'm kind of glad I didn't read the 1/2 star rating lol because I didn't experience any of this.

A friend and I visited Haritna recently as a back-up plan to our original plans. Time and traffic…read morelimited us, so we needed to stay closer to the Meadowvale area. We ended up here quite by chance, but it was a great choice. We visited on a Saturday afternoon and it was rather quiet. We took a while to decide what to order and ended up with the following: Mix Appetizer - The hummus and baba ganoush were really good, but my favorite was the yogurt. It was tangy and fresh. It came with some tomatoes and cucumber and pita of course. It arrived on a huge wooden board, and there was hardly any room for it on the table! We had so much left over we had to take it home. Koshari - This was something I'd never tried before, and it sounded good. Now I want to eat it all the time. A homestyle meal of cuppoard leftovers is how I look at it (Rice, macaroni, lentils, chickpeas, fried onions). It was so good, especially with the tangy red sauce. I didn't go for the hot sauce because it was REALLY hot. My friend and I shared and there was still too much and took the remains home as well. Stuffed Falafel - We ordered two and each had one. It was good. I am always hesitant about falafel because if the oil it is fried in is "old" you can taste it. But this was excellent. Actually probably one of the best Falafels I've had in a very long time. It came with a basket of extra pita that we also took home. The mint tea in a pot was a nice complement to the food as well. I would definitely come here again. They have some many breakfast items too like foul and shakshouka that I would have liked to try. The restaurant was casual but also sort of fancy at the same time. There is table service, but it looks like you can easily order out and they do catering too. The staff was super-friendly and helpful and after bringing our food and checking on us briefly, they left us to our conversations. It was perfect. I would definitely come back again and recommend you to try it if you haven't yet!

First time trying this place and the Mediterranean brunch was great! I recommend calling in advance…read moreto make reservations. They give you a menu and you select what you want. Unlimited tea (self service) is also included. I found the food to be very good. It was delicious and fresh. Portions were great to share. The only downside was that there was minimal meat on the menu. The only option was eggs with sujuk. However, I liked their falafel and hummus. Their manaeesh was also delicious and baked fresh. Their shakshuka was not what I expected, as they made it with scrambled eggs rather than poached, but it was still very delicious. Overall, I'd recommend this place and interiors were beautiful too. I would come back and would love to check out their other location. We didn't have to wait long to get the food. You can't beat the price of AYCE brunch for the value (only $19.99).

Went for Mother's Day brunch and it was 3-course prix fixed $60 per person which was a great price…read morefor what we got. Food and service was top notch. Their coffee is also very good.

The embodiment of Mediterranean cuisine is reflected in the warm atmosphere and fervent wood-fired…read moreoven. Relax and sink into the moody atmosphere as your eyes adjust to the paper-thin slices of wagyu that melt on contact, gleaming with a vibrant crimson sheen and carrying a distinctly buttery, bovine aroma. Caramelized chives add complexity, taggiasca olives cut through the richness, while crispy fried garlic adds a fragrant crunch and gentle sweetness to round the dish out. After a 48-hour sous vide bath, the grilled short rib is imbued with one of the most intensely beef-forward dishes I've had, with a robust, almost primal bovine fragrance amplified by a proper sear and subtle smokiness. Roasted spinach beneath absorbs the savoury beef jus and green peppercorn chimichurri, adding an herbal lift and peppery zing that keep the dish from feeling one-dimensional. The grilled branzino features tender, flaky flesh, a gentle natural sweetness, and a smoky skin. Roasted green chilis make the poblano sauce - piquant, smoky, aromatic, and a touch acidic - to breathe life into the flesh, together with a vibrant piquillo pepper and garlic relish. For a quick finish, came the white Coconut Cream Pie. Thoughtfully layered, the macaroon crust provides a crunchy base with toasted, caramelized shredded coconut. Above it sits a coconut custard pastry cream that boasts a rich, silky texture and pronounced tropical sweetness. A cloud-like Chantilly cream, lightly brushed with rum, softens the sweetness and adds depth and body. The plate is finished with milk and white chocolate shavings, toasted coconut, and coconut meringue, ensuring the experience doesn't turn one-dimensional.

We came as a group of four and the owner greeted us warmly. It was our first time there and we…read moregladly accepted her offer to make recommendations. One of us preferred vegetarian options so we had beet salad and kutab greens as appetizers. The latter are tasty flat dumplings with a Turkish salad type of sauce on the side. The four of us shared three mains - Shah Plov, Cabbage Rolls and Chicken Kebab. The non-vegetarians agreed they'd never tasted better chicken kebab. And, the cabbage rolls were melt in your mouth soft. The Shah Plov was the showstopper from watching the server cut it open to every last tasty bite. It's a large cylindrical pastry with a warm filling including dried fruit. We opted for the version without meat. We ended with a pot of tea and their soft baklava. The service, the flavours, the attention to detail were all ten stars! We will be back with other family and friends.

Always good and satisfying!ambience is true to sight, Food…read moreis delicious and delicious.