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Magic Corn

3.5 (2 reviews)
InexpensiveVegetarian

Magic Corn Photos

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17 years ago

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Mildreds - vegan chorizo bun & whipped dip

Mildreds

4.1(366 reviews)
0.3 mi•Soho
•££

We visited Mildreds in Covent Garden during our trip to London, and it completely exceeded…read moreexpectations. Widely regarded as one of the city's most popular vegan restaurants, it delivers food that is satisfying, hearty, and packed with flavour. I ordered the Chick+n Caesar Burger, which featured a plant-based chick+n patty, Caesar mayonnaise, lettuce, and red onion relish. My wife chose the Beetroot Carrot Vada Burger, made with a masala-spiced beetroot and carrot patty, mango lime slaw, green chutney, and tamarind chutney. Both burgers were served with a generous portion of fries and made for a very filling meal. What stood out most was the quality of the flavours and the portion sizes. Every ingredient felt thoughtfully chosen, and the combinations worked exceptionally well together. As someone who regularly eats meat, I was genuinely impressed by the texture and flavour of the Chick+n Caesar Burger. We also ordered two fresh juices: the Cucumber, Celery & Apple and the Pineapple, Apple, Ginger & Turmeric. Both were refreshing and paired perfectly with the meal. Whether you're vegan, vegetarian, or simply looking to try something different, Mildreds is well worth a visit. The menu is creative, the food is delicious, and the overall experience demonstrates just how good plant-based dining can be. Highly recommended if you're visiting London and exploring the Covent Garden area. Service was great - super friendly staff Ambiance was nice - a chilled, quiet, progressive crowd

Mildreds was surprisingly very good - a cute little spot in Soho…read more For apps, we had the arancini and the BBQ corn, both were delicious. I found their tacos to be a little too dry. The mains were so good. We had the Korean fried chicken burger (which was HUGE, by the way), the beetroot burger, and the tofu salad. The burgers were very good, but boy, when I took a bite of my friend's salad, I fell in love. It was refreshing, the flavors were yum, and I'm drooling a bit rn thinking about it. The staff were extremely quick, kind, and sweet. There's lots of seating, although the downstairs area was quite packed. Overall, I loved the ambience of the place!

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Mildreds
Mildreds - Vegan chorizo

Vegan chorizo

Mildreds - Korean fried chick'n burger

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Korean fried chick'n burger

The Alchemist - Truffle, tater tots and prawn popsicles or maybe it was lollipops

The Alchemist

4.3(105 reviews)
0.7 mi•Covent Garden, Strand
•££

We had a spectacular time here! I would have loved to try every single drink on their very…read moreextensive menu! I have been to two different locations, but they were both gorgeous spots, like the look and vibe is top notch. The drinks? Kitschy and weird as hell. Do they taste good though? Live up to the price and the hype? YES. 1000% The drinks are fun and funny and most have some sort of little quirk...color changing, in a weird vessel, tasty sweet garnishes, etc. But they also all taste amazing. Some are a show to watch them being made, some are diy mixed at the table by you. I was brought here the first time by a family friend who lives in London, and when I returned a year and a half later, with our hotel around the corner from an Alchemist, I made ALL my friends on the trip go here on our first night. And we all returned at least once more during our week in the city. Service was good and patient with our large group, food was decent...I simply have had an amazing time every time I have gone to the Alchemist and if there was one in my hometown I would be out of house and home giving them all my money. Highly HIGHLY recommend.

The Alchemist was literally at the bottom of our Airbnb, making it incredibly convenient--and I'm…read moreso glad we stopped in. The location is fantastic, the customer service was excellent, and the atmosphere made for a really enjoyable breakfast. I started with a cappuccino and added salted caramel, but honestly, the cappuccino was so good it didn't even need it. It was smooth, rich, and perfectly made on its own. For breakfast, I ordered the Eggs Benedict. They offer two versions: one with pulled beef and one Florentine. As someone from the US who's a bit of an Eggs Benedict snob, I've tried countless versions over the years, and pulled beef just wasn't something I could picture working with it. I went with the Florentine and customized it by adding bacon, avocado, and a side of sausage. One thing I've learned while visiting the UK is that the sausages are much larger than what I'm used to back home! I honestly could have skipped it because it was so filling. The Benedict itself was unique--the base was almost like a buttery croissant instead of a traditional English muffin, and it came with pickled red onions, which was an interesting touch. The poached eggs were cooked perfectly, and I especially enjoyed it with the added bacon. The food was fresh, high quality, and beautifully prepared. There was plenty of seating both inside and outside, but I chose to sit outside and enjoy some people watching, which made for a relaxing start to the day. Overall, a great breakfast spot with delicious food, excellent service, and a wonderful atmosphere. I'd definitely come back.

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The Alchemist
The Alchemist - Cookie dessert

Cookie dessert

The Alchemist - Presentation drink

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Presentation drink

NOPI - Mushroom risotto

NOPI

4.2(315 reviews)
0.3 mi•Soho
•£££

Easily the best restaurant in London! Great wine selection and impeccable service. We ordered…read moreseveral small plates and appetizers so that we could try several dishes. Everything was absolutely delicious! The octopus might have been my favorite. You can't miss this restaurant!

A friend of mine had raved about Ottolenghi when she heard I was coming to London, so this…read morerestaurant was at the top of my must-try list. Maybe my friend over-sold it and got my expectations up too high, because I was pretty disappointed in this dinner. We were asked if we wanted still or sparkling water. We said still and were brought out a £4.50 bottle. I know it's common to charge for water in Europe, so I didn't think much about it until I noticed that everyone else around us had refillable glass bottles -- free tap water that we were never even told was an option. We were seated downstairs at a large communal table. I don't necessarily mind that, but it was so loud that having a conversation was very difficult. My cocktail was delicious, but so tiny. The wine list was decent -- a good mix of options at various price points. As for the food, it was very hit or miss. The mushroom starter and the pork main dish were delicious. Unfortunately, the two most expensive dishes were disappointing. The prawns had great flavor, but a strangely soft, mushy texture. For me, the flavor made the weird texture okay, but my husband couldn't get over the mushiness of the shrimp and hated this dish. The sea bream was very bland and dry -- highly disappointing for the most expensive item on the menu. We ended on a high note with the affogato dessert (Yum!), but for such an expensive meal, there were just a few too many misses for us.

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NOPI - Interior

Interior

NOPI - Savory Valdeón Cheesecake , Pickled Beetroot , Almonds , Thyme Honey

Savory Valdeón Cheesecake , Pickled Beetroot , Almonds , Thyme Honey

NOPI - Interior

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Interior

Magic Corn - vegetarian - Updated October 2026

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