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    Made In Italy

    3.8 (614 reviews)
    ModerateItalian, Pizza, Bars
    Closed • 11:00 am - 11:30 pm

    Order Made In Italy Takeout or Delivery

    Made In Italy Photos

    Business Info

    MADE IN ITALY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for groups

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    Recommended Reviews - Made In Italy

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    Salmon with asparagus and potatoes

    I ordered the salmon and I have to say, it was the best I have ever had! There were 2 small bones in it, but side from that, it was so delicious and pretty much melted in my mouth! The asparagus was cooked perfectly! Everyone was very happy with their entrees, even the cocktails were delicious!! I would recommend this establishment!

    Lasagna with bolognese
    Van V.

    Family from cold NJ visiting for Valentine's Day. We were able to make a reservation here for five, and since our men were still golfing, this was Galentine's for us! Two women and three girls! Venice Avenue was crowded on this gorgeous early evening. I had chosen this restaurant due to its great Gluten-free options and kids' menu. Wow--did it deliver on those with a most attentive server. This is classic Italian comfort food--and the GF versions were excellent. Especially the GF pizza and focaccia. I had the regular Lasagna with Bolognese and it was yummy! Yes, there may be a more "gourmet" fine dining Italian place down the street, but Made in Italy did a great Valentine's feast for us. The entire restaurant was packed and the vibes of love were everywhere! And the server was so sweet to our 6 year old twins and 4 year old sister! And BTW the cucumber skinny martini was fabulous!

    Rory B.

    Food and service was very good. Ambiance was nice. Italian restaurant. We will go back.

    Salmone Alla Griglia e Asparagi
    Brenda L.

    The good: This is an Italian restaurant with a very classic menu. I tried the risotto special of their daily specials menu and some of the asparagus salmon as well as a wood fired pizza (genovese). I liked that they had outdoor seating options with fans. The ice water was extra icy and cold. It was super refreshing. The server was friendly and attentive to the kids. The ambience was slightly more upscale so it's a nice place for a special occasion or date. The asparagus was cooked nicely and my toddler enjoyed it. My father-in-law enjoyed his chicken parmesan. The bad: The risotto was good but very one note and a bit too rich. It would have been nice for it to be paired with a side of vegetables or for it to have some other flavor and texture element). The interesting: The location is on the main street in Venice so it's a great area to walk around afterward. The olive oil and vinegar were all local.

    Outside Dining on a beautiful evening. Perfect place to eat with a short trip to Venice Beach to watch the sunset.
    John S.

    Enjoyable date night with my wife. Loved eating outside. The wood fire pizza went well with the lasagna! Yum! The staff were very friendly and easy going. Thank you!

    Lisa S.

    My mother wanted to see a movie that was only showing in this area, so we drove an hour to come out here. While we were in this area, my mom absolutely wanted to go to Made in Italy afterwards for a late lunch. She loves the place and it's only the long drive that dissuades her from going more often. The staff seated us promptly and came right over with the bread and oil. Our main dishes were delivered soon after that. She had the pizza - which she loves - and I had the salmon. Both were very tasty with plenty for leftovers. Service was efficient and friendly. The place was lovely. Well recommended!

    Regina Margherita

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    5 months ago

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    29 days ago

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    29 days ago

    Good food, entertainment and atmosphere. Live music on weekends. This establishment has been a popular fixture to the nightlife scene!

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    3 months ago

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    1 month ago

    First time here but won't be the last! Enjoyed every part of the meal from apps to dessert.

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    3 months ago

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    2 years ago

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    5 months ago

    The food and service was top notch. Some of the best pasta this side of the old country.

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    2 years ago

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    8 months ago

    Average food. Bugs on the bar. Bad service. And a bad martini. There are better options for Italian on the same street.

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    1 year ago

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    8 months ago

    Awesome pizza, so light and fresh. I could eat 2 to myself. Beautiful place. Would definitely recommend

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    Page 1 of 16

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    Luna Ristorante - Eggplant Parmesan and pasta combo platter.  Yummy

    Luna Ristorante

    3.2(324 reviews)
    0.1 mi
    •$$

    Ok so this is one of those reviews that is good and not so good. First of all, the place itself…read morehas a really nice casual atmosphere on the inside and beautiful outdoor dining area. The owner is the hostess and let me just say she is very colorful. Unfortunately each time we have gone, there seems to be people that were waiting for their tables ahead of us and were saying she was always rude but we all thought her personality was great and love her. The food where to begin. The table bread, best table bread I have ever had and we eat out 4 times a week. The food is huge and really good with great prices for the amount of food you get. Now the downside, worst service we have ever had at any restaurant and we have gone back three times, so not just a one off. The wait staff are far from attentive, always seem to forget items that you ordered with just an "oh I forgot." Looking for drink refills, even for water, truthfully forget it. You're better off bringing a bottle of water. As far as any type of service, they take your order, you may and I mean may see them one more time and then they drop off your handwritten check that you truly have a hard time reading. Last time we were there we ordered two meals and two beers. There were six items on our handwritten bill that you could not make out but could see the prices. At that point we were ready to leave, they were no where to be found, so we just deducted the extra charges from the tip we left. Truly, this would be 5 stars if they would just do something about the service. But, it's always crowded, so guess that's not a priority and truly we will be going back for the bread and food and hope for the best with the service, although next time, I'll have them bring me three glasses of water at one time.

    We never made it in for dinner. Even though we had a reservation we had waited for 40 minutes and…read morestill hadn't been seated. They were crazy busy and didn't have enough staff

    Photos
    Luna Ristorante - Check in desk

    Check in desk

    Luna Ristorante - Grinder - huge portion

    Grinder - huge portion

    Luna Ristorante - Inside bar area!

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    Inside bar area!

    La Botte - La Botte salad

    La Botte

    4.7(117 reviews)
    0.6 mi

    Ok. So we tried this place out. It's in a dump of a shopping center but there's gems like Moulin…read moreBlanc in there. The good - The food is very good. My Ravioli di Mare was delicious with excellent sauce - shrimp were decent - doubt if they're local. My partner's Strozzapreti Chianti was also an excellent choice. Very nice noodles. Salads were very good. Drinks were good. Restaurant was nice. The not so good - I made a reservation for two. So when we got there only two tables in the restaurant were occupied. We were placed right next to a couple whom I believe thought we were uncomfortably close. No reason for that as the place wasn't busy and we could've sat elsewhere. The place is expensive. More than it should've been. But that doesn't detract from the food which was very good so the price isn't a show-stopper. All except for the limoncello desert. Tasted like it was store bought - expect better for nearly $11 a slice. But the topper for us was - With just two tables occupied - the other couple had left - a Medical professional (who most likely just got off her shift) came in by herself looking for a table. She was told they couldn't accommodate her - they were closing early and she was turned away. The place was no where near closing time - no closed sign on the door. We both found that off-putting. Hence the 3 stars which otherwise would've been 4. Whether we will return there. Si' o No? I'll leave it at that... Buona sera. Buona sera.

    Today we visited La Botte Italian Bistro, located in a strip mall on the 41 Bypass. The dining area…read moreis cozy and reminds me of an intimate restaurant in a big city. This place is the opposite of a chain restaurant. It's clearly a family business that takes pride in preparing every dish. The service was outstanding; the staff was attentive and on top of everything. My wife and I split an appetizer: meatballs with marinara sauce and Parmesan cheese. The dish was perfectly executed. I found it hearty, satisfying, and full of authentic Italian flavor. The menu features many daily specials, and today the veal parmesan caught my eye. The cutlets were beautifully prepared. Pounded thin, they were tender, and topped with a rich, fresh marinara sauce. The cheese was bubbly and golden. All the elements came together in a dish finished to perfection. The pasta was homemade spaghetti, cooked tender yet firm, and generously coated in marinara sauce. I would order this meal again, but there are so many other items on the daily specials list to try. I can't wait to come back.

    Photos
    La Botte
    La Botte - Ricotta with prosciutto

    Ricotta with prosciutto

    La Botte - Rainbow in parking lot.

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    Rainbow in parking lot.

    Leone's Ristorante & Pizzeria - Full Rack of Lamb

    Leone's Ristorante & Pizzeria

    3.5(128 reviews)
    3.8 mi
    •$$

    August 7, 2026 - Two for Take Out : First Visit…read more I bought a house in LOW in 2024 and have driven past and in this shopping center for 2+ years. We do pizza about once or twice a month. (we have been going to another place for a year - further away and currently close until EOM August/September) This would be a great spot since it's under a mile from "the home shack." We are from Philly (45 years growing up, school, college etc.) with heavy Italian influences and I think better pizza and tomato pies that NY, and also from Long Island recently after 16 years, where the pizza is not that great quite frankly. The quest is ON here in Florida for 5 years? We got a plain cheese since that is where the reference standard is? I opted for "thin" crust I don't know why, mainly because others are so doughy and sometimes undercooked - I should have given them a chance to do that. This pie was thin and then the crust a little dry and crunchy and the crust like a cookie. I will take the error and will try their regular standard pie. I think the dough had a good flavor but it was overcooked. The cheese was good quality not all whey cheapened up and nice and 'stringy. The sauce was also nicely spiced and authentic. So the basics are there. 6/10 The boss is really a wing fan (and of course sadly only likes flats) so this plant based vegan does go off script for the pizza and then the "drums" are mine unless she really loves them! This kiss of death for any place is if the flats are not AT LEAST 50% of the order. Leone's passed this test. phew! Its a 5 piece order so there can be mathematical problems here. We got an order of standard mild buffalo and then an order of garlic parmesan. (Picture attached somewhere.) We do like them "well" done which really means properly cooked since so many are rubbery and undercooked and it seems Sal is more concerned with getting the order out and fast is better than good and well done. You know Sal Manilla? (snicker) These wings however are sent swimming in the deep fryer. They are obviously quite crispy on the outside and this type of high heat murders the meat on crisps the skin but then inject the fryer oil fat etc. etc. This is not very healthy (of course Sal is whipping this out quickly and on "short" order. We prefer BAKED wings. Sadly for all these restaurants my wife is a great cook and since she loves wing (flats) she makes truly the best baked wings I have ever eaten from buffalo, to Long Island to Philly to anywhere. But the secret is SLOW & LOW. (the other place we normally frequent does this) I may ask if they can bake the wings when I go back for Round 2. Good flavor and seemed like good product. Don't like the deep frying and over cooked. 5/10 The place is very nice for dining in and I have seen it MOBBED!!! The wait staff and people seemed attentive and pleasant and I think have been there successfully for years. We/I will be back and possibly to dine in, but at least another take out for sure. Regular Plain (not thin) and since they don't do a Spec Pizza maybe the Margarita or Grandma or something as well. Will investigate the "baked" wings request as well - the deep fry is a no?

    This was an awesome experience, from the moment we walked in and were greeted with a smile and…read moreallowed to sit in the bar area so we could watch the World Cup game playing on tv. The staff is very friendly! The food was so delicious. I highly recommend the Greek White Pizza on a thin crust. By far the best I've had!

    Photos
    Leone's Ristorante & Pizzeria - Bar area.

    Bar area.

    Leone's Ristorante & Pizzeria - Surf & Turf

    Surf & Turf

    Leone's Ristorante & Pizzeria - Garlic/Parmesan and mild spice Buffalo wings

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    Garlic/Parmesan and mild spice Buffalo wings

    Asaro's Pizzeria Ristorante - Eggplant and ricotta with fresh basil.

    Asaro's Pizzeria Ristorante

    3.6(248 reviews)
    3.0 mi
    •$$

    We used to eat here once, sometimes twice, a week years ago, but we stopped because the food and…read moreservice had gone downhill. We decided to give it another chance tonight and ordered takeout, hoping things had improved. Unfortunately, they haven't. The person taking our order read it back to us three different times, and it was still wrong. Our order was over $90 and included a large pizza, Chicken Marsala with fettuccine (which we even paid an upcharge for), and Chicken Parmesan. We asked if we could substitute the included salads for Caesar salads, even if we had to pay the difference, but were told they no longer allow substitutions. That was disappointing but understandable, so we ordered a separate Caesar salad instead. When we got home, the Chicken Marsala had no fettuccine--and in fact, no pasta at all, despite paying extra for it. The Marsala sauce was so watery it looked more like broth than sauce, and it came with only two small pieces of chicken. The chicken was tough and honestly some of the worst we've ever had. It was completely inedible. The Chicken Parmesan wasn't any better, and neither meal was eaten. The pizza was just okay, but since the two entrées were inedible, there wasn't enough food for the four of us. For over $90, this was an extremely disappointing meal. We gave this restaurant another chance after years away, but unfortunately, it reminded us why we stopped coming in the first place.

    We have been loyal customers of Asaro's for seven years. My parents are regulars who visit…read morefrequently, and whenever family comes to town from up north, this is where we bring them. It has always been our go-to. This past Sunday, our experience was deeply disappointing and frankly unlike anything we have encountered here before. We ordered two pizzas and salads. The margherita pizza -- which my parents had ordered just one week prior without any issues -- arrived completely different. It had an additional cheese layered beneath the fresh mozzarella that was overcooked and almost burnt. The crust on both pizzas was so hard it could not be folded (anyone from the East Coast knows you fold your pizza), and my son was unable to cut through it with a knife and fork. It was inedible. We sent both pizzas back. The server returned and offered to remake only one, insisting the second was fine. It was not. When we pointed out that the margherita is traditionally just fresh mozzarella, tomato sauce, and basil -- and that this was not what was served -- we were told "this is how we do it." We have been ordering this pizza for seven years. It was not how they do it. The one pizza that was remade came back only marginally better. We did not ask again. From that point, our table was completely abandoned. Every glass at our table was empty. Not the server, not a busser, not a single person passing by stopped to offer water or check on us. My father eventually had to go inside to find someone. My son had to walk to our car in the parking lot to retrieve his water bottle, and I went to my car to get a sparkling water I happened to have in the cup holder. That is how thirsty we were and how little attention our table received. The indifference started even before the food arrived. When we declined cocktails and handed back the drink list, letting the server know we would all just be having water, the reaction was visibly dismissive and unwelcoming -- not the kind of response anyone expects when simply choosing not to order alcohol. The hostess, as has been the case on prior visits, was visibly disgruntled and unwelcoming. We understand that Sunday service is busy. We were patient and did not make a scene. We simply wanted food that was edible and basic attentiveness as paying customers. Neither was provided. My mother, who has been one of their most consistent regulars, left saying she did not want to return. That says everything. For a restaurant that benefits enormously from a captive local audience and steady tourist traffic, this level of disregard for loyal, long-term customers is disappointing. We hope management takes this feedback seriously.

    Photos
    Asaro's Pizzeria Ristorante
    Asaro's Pizzeria Ristorante - Eggplant, Ricotta, fresh garlic.

    Eggplant, Ricotta, fresh garlic.

    Asaro's Pizzeria Ristorante - Chicken Ranch & Sicilian (middle)

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    Chicken Ranch & Sicilian (middle)

    Made In Italy - italian - Updated October 2026

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