I've been here three times now and I just gotta say, the place rules. I've only ordered in store and waited patiently for my food to bring it home, so I've never actually eaten inside, but as for the food, it's solid.
Sadly, all the nachos don't entirely retain their crispiness by the time I get them back to my place. When I finally opened the container (this past Wednesday evening), said nachos were about 10-15% flimsy, borderline soggy. This does nothing to reduce their deliciousness except for the fact that they do lose their crunch. And again, it's only a very small portion of them that this happens to. If you ate in the restaurant, I'm sure they would be 100% crunch-tacular!
On my last trip to Macho Nacho, I also ordered the top special on the board that day which was the Habenero Chicken Burrito. Now, I don't know why my brain tends to shut down when I order at times but it does. The pressure gets to me and my mouth moves independently of my smarts. "Doy, uhhh, can I get the Habenero Chicken burrito special? That sounds good." Fast forward 20 minutes and I'm sitting on my couch, watching TV, sweating and dying from what could possibly be the hottest thing I've ever eaten. HEY DUMMY! HABENERO SAUCE IS ASS HOT! I know! I mean, I knew! This was a fact that, for some reason, was locked away in the deep recesses of my brain when I ordered. Regardless of the idiocy, I'm actually glad for it this time because, despite how the burrito set my face on fire, it was awesome. After the nacho appetizer, the hellfire chicken burrito was a challenge that I wasn't expecting (should have expected). Sad to report, I was able to finish about 3/4 of it before having to throw in the towel. It was great though. One of those hilarious food experiences where you kick yourself repeatedly but keep going forward anyway.
The price for this swell dinner was just over $10. Pretty fantastic! If you want good, well priced Mexican food to go, this is your place. You won't be waiting too long once you place your order, and even if it is busy in there, it's well worth the wait. Just remember that if you live 10 minutes or more away, a small bit of your nachos will de-crunchify and, if you've ordered the habenero sauce on anything, you're in for a damn interesting experience. read more