Amazing boba and amazing ramen. The bao buns are also incredible. Really nice spot in the mount…read morehope area if you're looking for a tasty meal.

Love this place! Great warm comfort food on a cold Rochester…read moreday! I love the Miso based broth with the pork belly! I of course and indulge in the char su bbq pork belly buns! You really can't go wrong with any of the items. The service is always quick to get your meal and delivered with a smile! I will return again and again!

Throughout the years, this establishment has upheld its culinary standards, presenting Americanized…read moreversions of renowned dishes. The pandemic led to the removal of their BBQ Ribs from the menu, citing price as the determining factor, despite being the best in town. For patrons with specific dietary requirements, a Special Diet Menu is available, offering steamed chicken, shrimp, beef, and mixed vegetables. Fresh fruit, such as pineapple and watermelon, is also offered, alongside fresh lemonade, iced tea, and other beverages.

The foods were excellent !!! I have been going there many years and enjoyed it very much! Staffs…read moreare wonderful and very friendly!

Ordered take-out from Chopsticks at 2pm today. It was ready well before the 30 minutes allocated…read moreby their website. Chopsticks had included a fork, napkins and the small packets of sauces without being asked. When I arrived at my hotel room and opened the weighted take-out bag, I was surprised to see a large bowl instead of the usual cardboard box for my Szechuan chicken. The accompanying rice was in a box though. The Szechuan chicken was super-hot in temperature and extra spicy as ordered. Normally, when you ask for extra spicy the restaurants are fearful to actually make it so. Maybe it was the double extra, extra that clued them in. But it normally does not work for others. The Szechuan chicken had a lot of vegetables (green/red peppers, mushrooms, broccoli, baby corn cobs) that make me feel better about eating Chinese food. The vegetables were not only abundant but fresh looking and cooked thoroughly. There was also plenty of white strips of chicken to enjoy with all those vegetables. My only negative was that for it to be that piping hot, it had to be microwaved. Not sure if it was done in a wok earlier and then reheated, but that is my assumption. I am in search of good egg rolls. I travel frequently and like to try different Chinese restaurants in different cities across the U.S. Good egg rolls are very difficult to find. They are either too greasy, insufficient filling, or just lacking flavor. These were not greasy at all. So not greasy I found myself wondering if they used a convection oven/ air fry oven. A+ for that, but C grade for the filling. The filling did not have much flavor overall and with the shell being dry, the filling needed moisture. Oh well, the search continues. They do have seating for around 50 people and it appeared clean from my brief exposure to the restaurant. The woman at the counter was friendly and spoke perfect English. The price for the food was fine, not too expensive and not cheap. I would return to Chopsticks to try out other items next time I am in Rochester.

Consistently good food and service. Friendly, attentive and quick with orders. Definitely worth a…read morevisit.

This spot recently opened in the former Han Noodle Bar location. The space has been refurbished by…read morethe original owner, who sold the business but kept the building. It's large, bright, and decorated in crisp white with shades of green. We stopped in on a Thursday and were the only diners right now, the only reviews seem to be on Google. Service was pleasant and friendly. The menu is compact (photo included) and may change monthly, with some tweaks happening weekly. Honestly, I'd rather see a small menu done well than a big one done badly. Everything here is house-made, and I'd recommend dining in rather than doing takeout. We started with the Cheese Wonton, pork, green pesto, and Parmesan. This was a surprise: instead of fried, it was steamed and topped with pesto and Parmesan. Tasty, unique, and shareable--two people could easily split it, but it would work for four as well. I'd happily order it again. For mains, we tried the Braised Pork and the Pineapple Chicken, both served with white rice (recommended by our server to soak up the sauce). The flavors were good, but I would have liked more sauce, vegetables, and hotter rice. Both dishes could have used a touch more umami to really shine. Granted, they've only been open since mid-July, but this isn't the owner's first restaurant. The food and service are good, but with a few tweaks, they could be great. I'll give them the benefit of the doubt, they just need time to iron out the kinks. One suggestion: they need a social media presence, which they currently don't seem to have. Overall, I'll be back it's in my neighborhood, and I think they have real potential. Parking is on the street. 4.5 outta 5

I visited Miba Rice Bar last night with some friends who had been recently, and highly recommended…read moreit. I'm glad I did! We started with the Cheese Wonton and Chicken Salad appetizers. The cheese wontons were delicious, pork filling, topped with pesto and Parmesan. A very unique (and incredibly tasty) combination! The chicken salad was a cold, shredded chicken dish, with cucumber and pickled onion, tossed with a lightly spicy chili oil. Light and refreshing! For my entree, I had the Jingdu Pork. It was crisp and tender, with peppers and onion. The sauce had a great citrus flavor, with the perfect amount of wok hei to accent it. It went perfectly with my included side choice of fried rice. My friends had the Chicken entree, which was a classic sweet and sour dish with pineapple; the peppercorn chicken, which was a mildly spicy stir fried chicken with tomato slices; and the beef, which was very tender and well seasoned. The service was excellent, and very friendly. As for parking, there is a lot next door shared with Dogtown and Hydra. I definitely plan on returning, and also look forward to trying their $10 lunch plates!

We have been ordering from here for years. Staff is friendly and helpful with the menu. They handle…read morespecial requests with no problems. This is a small place with two tables and 4 chairs so we always order takeout. Highly recommended!

My in-laws like ordering from this place as they say it's the best take out Chinese food in their…read morearea of Greece where they live. Quantity is good and fried rice is tasty. For some reason after eating their Chinese food, I always get fatigued or sleepy which makes me think they use a lot do MSG in their food. My go-to orders for Americanized Chinese food tends to be Egg foo young (if I can get it without the sweet sauce they put on it), Moo goo gai pan and Moo shu pork (if they use the authentic Chinese wraps and not tortilla wraps). I tend to like things light on the sauce and not sweet.u

Small but authentic! The style is more like south-easternish Chinese food…read more Environment: 5/5 On the date of visit, everything was clean. There isn't any uncleaned table or debris on floor. Place is small, so it is not ideal for a huge group of people. *It has an open style kitchen, so do not wear anything expensive clothing to prevent them from absorbing the smell. Food Quality: 5/5 I ordered stir-fried noodle w/ beef and sliced pork w/ garlic sauce. They freshly make your food and have them ready within a timely manner. The food was not greasy and they did not over salt it which is great. Food Quantity: 5/5 There were more than enough amount of food offered where I had to pack home at least half of both dishes I ordered. Food Presentation: 5/5 The food were presented nicely on plates that are consistent in style. No chips on plate. Customer Service: 5/5 Constantly checking if you need more water. Made sure you like their dish. Very friendly and helpful with dish selective when you're indecisive.

This place is great, if you like noodles. It's what they do fantastically well, quickly, and…read morecheaply. Just don't stray too deep into their menu of Chinese take-out standards, and you'll be happy, well-fed, and none too poorer. I love their stir-fried noodles, they're somehow perfectly toasted. Other selections like the egg drop soup or the ma-po tofu are good but somewhat bland and lackluster. The dim sum and apps are above average - crispy, zesty, savory, mwah! But the noodles steal the show on flavor and options. If you want, you can eat right there in the shop, it's no-frills but cozy.

Food is great, quick and easily the cheapest quality Asian in Rochester! Ordered more than 20 times…read moresince moving rather close and most meals were amazing. I did order once and had no idea what I was ordering but that falls on me. An unknown spot that delivers quality and taste!

Went for dinner tonight because of the high recommendations. Was not impressed except for one dish…read more The moo shu pork was excellent. Honestly it was excellent. We also ordered bourbon chicken which was not like bourbon chicken it was basically big chunks of chicken not Reddit or deep fried with a whole bunch of vegetables - they have it under the sweet and sour section which is completely misleading because it should be under the regular vegetable and meat section. Also the amount of pepper on it was Ludacris like you could see black specks everywhere it was so peppery. It's supposed to be sweet and sticky and that was not it. I ordered the Sah cha shrimp and again it was three shrimp with a whole bunch of big vegetables. The Ho Fun was a glob of stuck together overcook noodles. No sauce as far as we could tell unless it's just soaked right in and made everything sticky although we only were eating 10 minutes after we picked it up. Spring rolls and egg rolls nothing to write home about - may have been purchased at a restaurant warehouse. Subgum wonton soup had good wontons but only a couple tiny shrimp a few minor strips of pork and I mean like shaving strips and a whole bunch of broccoli and other stuff vegetables which is not typically subgum wonton. But the moo shu pork was really good. The only thing I'll ever go back for potentially is the Moo shu pork

A really large menu, of Asian fusion cuisine. A little something for everyone, and abundant…read moreportions at fair prices. Parking in the back is a plus, and everything was well done fresh and delicious.

There are not a lot of Chinese restaurants in my area as Thai food seems to be replacing them…read more I was glad to be able to get a Singapore Mei Fun(thin noodles) with shrimp, pork and chicken, along with a hot and sour soup. The food though was not what I expected. The soup was extremely thick (corn starch?) . It had a good flavor but was not soup like. The Mei Fun had a good flavor but was almost entirely noodles with a few small pieces of meat. The inside of the restaurant is very nice, serves drinks and I may possibly try it again.