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Luna's Bistro

3.5 (202 reviews)
Updated over 3 months ago

Order Luna's Bistro Takeout or Delivery

Luna's Bistro Photos

Business Info

LUNA'S BISTRO ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Happy hour specials

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Recommended Reviews - Luna's Bistro

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Reviews With Photos

Beef Stroganoff
Tabitha G.

The ambiance was okay, sat on the 2nd floor with the bar and TV view. The service was okay, server was nice. The food was just okay also except the Baked french onion soup doesn't look appealing and appetizing to me. I looked at the other pictures of people who ordered it and it was totally different from mine. I would recommend the rest except the Onion soup. Will come back maybe to try different stuff.

Blurry picture of a Margherita Pizza and Caesar salad
Abigaíl S.

The last time I went during lunch time and they were out of pizza dough and pilsners, and the time before that I went during dinner time and they were out of lagers! Unfortunate! Then the time before that I had a Caesar salad & a Margherita pizza which were both great. The Pasta Primavera was too oily for me. The service is alright overall.

Mike M.

Luna's is great right now. Their lunch specials for $13 are incredible. The breakfast burrito was outstanding and the cod salad was incredible. Highly recommended you go there.

Happy hour menu
Mike V.

My friend and I wanted to have a drink here. We sat at the bar and the host told us our server would be with us shortly. We waited several minutes and the server was at the bar. We're not sure if she was attempting to make a drink but clearly she was trying to do something to flirt with, or at least try to impress, one of the male customers at the bar. The server never acknowledged us, not even just say she'll be right with us. We waited a reasonable amount of time and then we left. If I go back, I don't want it to be when that server is working. I'm sure this restaurant has great things to offer but i didn't find out this visit. I'll update my review after my next visit.

Fish and chips
April Y.

Unfortunately we had a completely different experience this time around, we came in for lunch on Saturday to celebrate a birthday. Even looking online there was nothing to indicate they had the brunch only menu being served, other places I have been to unless specified they still serve the regular menu as well. That was the first disappointment. The person I spoke to when making reservations and that seated us was very friendly and answered all our questions. Now the food 2 got the steak and eggs one cooked blue and one medium, both were chewy and dis not seem good quality. 2 got chicken fried steak both tasted old and had no crunch. 2 got eggs benedict the hollandaise sauce was broken and my eggs were not done, they still had raw whites. I also got waffles they were missing whipped cream but were okay, nothing special.

Menu
Lauren F.

I stopped into Luna's Bistro this past weekend for dinner before a movie. The menu has a fair emount of variety and our meals were pretty flavorful. I got the fish and chips with cod and the batter was just right, with a little crunch. My husband ordered a French dip that looked equally delicious. And oddly enough, Luna's probably has some of the best beer-battered fries we've had in Bellingham. I'm definitely giving an extra star for Luna's because of the cute, date night ambiance and the super fast turnaround on our order. We had plenty of time to walk to the theater and get situated, without feeling rushed. The cocktail list was also really impresaive/interesting, so I'm looking forward to a return trip just for the drinks!

Atmosphere
Alex Y.

Food was pretty good! Overall it's a 5 star. Food is good but their customer service was even better! Great staff! Engaging & lively! Atmosphere is very elegant and nice. Has almost a little Italy vibe but also great for a bar. Price is a little bit on the upper end of the spectrum but it is worth the visit!

Halibut/Chips

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7 years ago

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2 years ago

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2 years ago

Great service!! Food was great! Caught the weds special of $12 sandwiches!!! Great night!

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2 years ago

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Jesse C.

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2 years ago

Love the staff. The bar is great fun. I love the plain wings with sauce to dip. The halibut and chips is my other favorite.

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4 years ago

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9 years ago

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8 years ago

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8 years ago

Amazing service. Great food and drinks. It's also right next to the movie theater, couldn't get any better!

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Page 2 of 6

Ask the Community - Luna's Bistro

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Connor is a genius! I told him I wanted a couple of n/a cocktails and that he could pick for me…read more(I'd like anything) or experiment on me. He chose the latter. OMG! Each used n/a spirits (n/a mezcal in the latter) and a symphony of sophisticated ingredients, which wish I tell you what. Each had a speared dried citrus slice and a luscious ginger bite (or something!) a top. The first had included honey, but it wasn't sweet--just complexified with a little snap to it that the honey smoothed; the second was a little sweeter in tone, including a bit of huckleberry along with the mezcal. (Connor might recall them by my play name for them. Inspired by a book in my hand on collecting meteorites, I nicknamed the first the "Extraterrestrial Visitor" and the second the "Heavenly Visitor.") They were so delicious I suggested he put them on the menu. If he does or doesn't, no matter. Just ask him if he has time to get creative for you. He'll ask you flavor tone preferences, or you can just go for whatever he wants to make, like I did. Again, he is excellent. I enjoyed my lovely drinks with a Caesar salad (another OMG!) which included crispy bacon bits and loads of tiny shreds of a delicious white cheese along with a creamy dressing. It was scrumptious as was the very lovely charcuterie plate. Pistachios, green apple slices, fat outstanding Castelvetrano olives (caution: with pits), a luscious pepper jelly that went beautifully dipped into with their choice of excellent crackers, delicately flavored salami and a prosciutto so elegantly-flavored it could make you weep. And it was lovely enjoying it all on their "porch" on a sunny day.

During a recent stay at the Fairhaven Village Inn (adjoining) we were excited about visiting…read moreGalloway's - based on the website's photos and posted menu. The place has potential but honestly disappointed. See photo below of the Hummus Platter. Really? Next came the "Baked Brie with Figs & Cherries" - which sounded delicious. No figs in sight - yes, a ramekin of baked brie with a bit of cherry in it, but... uninspired. We also ordered the Stuffed Potobello - and left most of it on the plate. Pros? It was close to our hotel, and has charming half-moon booths. Summary? Uninspired with potential.

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Galloway's Cocktail Bar
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Elk St Tavern - Carpaccio. Loved the fried Capers. Thicker cut than I am accustomed to.

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Elk St Tavern - Scarlet Fire

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The Admiralty Lounge - Bubble and squeek

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I love this place. I love the owner--Jabriel--who has been so helpful to me and so nice. The staff…read moreare wonderful: I would name them, but don't want to misspell a name or leave anyone out--especially those who've participated in making such a wonderful experience and I just haven't met them in person. They are welcoming and warm, skilled at what they do, helpful and more. I love that they have musical offerings--and often. I have loved every one I've attended. Last night I had the pleasure of enjoying the Tuesday Songwriter Showcase--this event showcased Lucy London and her violinist partner, Adam. OMG!!! It was one of the best experiences I've ever had. Ever! And the food and beverages--oh my. Chelsea is my mixmaster extraordinare. When I ask her to create n/a mocktails for me (IMO, no easy task to get a truly interesting flavor sans alcohol), she always comes up with something complex and wonderful. I cannot recall all the ingredients in one of my favorites last night, but it had both an elderflower component and a rhubarb one: lovely. (And a beautiful salmon-colored hue to boot, complete with a Bartender's cherry...) The food was spectacular. I had read a recent review in the Cascadia Daily News that raved about the Admiralty (for good reason) and spotlighted the deviled eggs, among other choices. Because I make nice deviled eggs myself, I never bothered to try these, so I did last night. Very lovely: creamy and gorgeous with a different, interesting spicy little twist. (Be sure to smear the egg on the bottom of the tray to pick up more of that wonderful red spice.) And the lamb/beef sliders: I'd had them before and really loved them (and sliders aren't really my thing, so that surprised me). Either they were even better last night or I just hadn't remembered how absolutely spectacular--each bite was one of the best of anything I have ever put in my mouth. Luscious. No more be said. Love this place... (plus it's really pretty inside...)

Stopped in before a show at Mt Baker Theater. Reservations at 6:15 and showed up just after 6…read more Table wasn't ready but offered for us to set at the bar. Fun drink menue with friendly staff. Both had a cocktail and table was ready a little after 6:20. Ordered another cocktail, appetizer was fried green tomatoes, I ordered the fish and chips (added the 3rf piece) and wife ordered the short ribs. I should have stayed with 2 pieces. Wife loved the short ribs. She also ordered a side ceaser salad, biggest salad if seen in a while. Parking is free in the garage after 6pm. Theatre is right next door. Watch a lot of people get turned away without Reservations, so highly encouraged.

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The Admiralty Lounge - Bar area

Bar area

The Admiralty Lounge - Parsnip chips and goat cheese, accompanied by an outstanding N/A Old Fashioned

Parsnip chips and goat cheese, accompanied by an outstanding N/A Old Fashioned

The Admiralty Lounge - Entry area

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Entry area

Luna's Bistro - tradamerican - Updated October 2026

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