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    Lukas’ Latin Kitchen

    5.0 (1 review)

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    2 years ago

    Helpful 4
    Thanks 2
    Love this 3
    Oh no 0

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    People searched for Puerto Rican 427 times last month within 15 miles of this business.

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    Kiosko Latino

    Kiosko Latino

    4.5
    (25 reviews)
    11.8 km
    $

    Inside the West Side Bazaar, in a tight little corner stands this Latino culinary masterpiece…read more.. If you have a deep endearing love for sazon chicken, melt in your mouth pastelitos, taco soup and the best flan that you've ever had in your entire life RUN TO THIS PLACE! The sazon baked chicken is a chicken leg quarter perfectly seasoned, and moist and juicy. You'll lick your fingers its so good. Pastelitos in chicken must be the same sazon chicken inside a delicate crisp shell. A bit greasy, but that's to be expected with very good pastelitos. Theres also beef pastelitos and just take my word for it, they're just as good! The taco soup is a delicious chicken broth with beans, corn, and tortilla chip strips, salsa and sour cream. The cumin really stands out but wow! It's so refreshing. Lastly, if you go for nothing else, please try the flan. This isnt no normal baked custard with a sweet sticky sauce. This is the texture of a smooth, yet heavy New York style cheesecake, with a luscious burnt sugar caramel with a maraschino cherry on top. I love flan, I've tried it many many places, I've even made one that was absolutely delicious, but this flan deserves a FLAN OF ALL FLANS AWARD!

    I ordered take-out and went inside today. This is a cute little spot to sit inside and eat, the…read moreplace is clean. I was taken care of at the counter by the owner, all good vibes. I would bring my family inside for dinner. I noticed some Mexican items on the menu, like tacos. I'm Puerto Rican, I went in to try their Puerto Rican food because there aren't many places close to my home in Depew and once in a while I get a craving for something fried that I stopped making at home for health purposes. This is my second time ordering from Kiosko. I don't know what people are talking about when they say the food was bland. Both times I tried different foods and all the Spanish flavor was there. The only thing I saw that might be bland on the menu was white rice. Pernil isn't cooked with salt, it's cooked with mostly garlic and other seasonings. The flavor of all the items I tried wasn't grandma's cooking but it was flavorful and tasty, I got my fix. I spent $29 today on two beef and cheese pastillio's and a chicken stew with Spanish rice dinner (side salad and three tostones with sauce and dressing included). I grew up in Buffalo and having eaten at various Puerto Rican restaurants throughout the City of Buffalo, I have to say that for the portion size I received, the food was overpriced. Let's be honest, it's probably because of the crappy economy we're in and the outrageous costs of food but normally one dinner can be enough to make two adults full and have some left over. The pastillios were yummy but also too small for $4.50 plus the extra cost for cheese, I think was .75 cents on GrubHub. For that price, I need something to rave about to make me come back. If it's going to be small, at least fill it with more meat. Yelp doesn't let me pick a half star but my rating is a 3.5. A 4 only because it's the only place nearby serving this food so that I don't have to drive into the City of Buffalo. I'd love to see more people patroning this restaurant. Not sure it's in the best location for that but I certainly wish them all the best. I think one of those wood signs out by the curb offering a lunch special might bring in more customers, everyone is looking for a good deal.

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    Kiosko Latino
    Kiosko Latino
    Lunch menu

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    Lunch menu
    Roaming Buffalo

    Roaming Buffalo

    4.3
    (29 reviews)
    1.1 km
    $

    Edit: Received this…read morecompliment from the owner, calling my review phony and re-assuring me how great his food is: "All we have to say to this phony review is "Voted best burger in WNY by Yelp 2014". It's pb&bj=WTF" Not a good way to respond to criticism in my opinion, so I'm adding it to the review and also lowering from 2 stars to 1 star based on the accusation that my 100% honest review was "phony". Actually should have been a 3 originally because I almost never rate family-owned businesses less than 3 out of common courtesy. Having said that most family businesses don't come out and call me a liar. Also based on that response, I definitely won't be giving it the benefit of the doubt and giving it another try, regardless of how much some of my friends, or the people of WNY, or the owner himself, loves the food here. ***** I had a seizure when I tried this food. My friend suggested they change their name to Foaming Buffalo because one taste and I was foaming at the mouth in disgust. But seriously, no. I really, really, really don't like this place. I had half a burger - which compared to Vizzi's or Ruzzine's or Mooney's (or even a Big Mac) was very disappointing. I had my own order of "Buffalo Poutine" because it sounded so exciting! And it was so damn expensive too grr. So Buffalo Poutine is basically... really bad french fries that taste like frozen oven fries. Really bad crumbly bleu cheese on top of them. That tastes awful. And then some very sharp tasting Frank's Hot Sauce poured all over them. The end. I couldn't taste any butter in the sauce at all. It tasted (a) awful, (b) lazy, and (c) how much did I pay for this omg? And so because of the price and the very high rating from everyone else and how thoroughly disappointed I was, I have to give them an awful rating. I've said this again and again but Buffalo food trucks are reeeeally not that good in the main and they're also very overrated (Lloyd's, I'm looking squarely at you). I'm not one of those people who thinks that food trucks are automatically a lower standard than restaurants. I LOVE food trucks. Nobody loves them more, I might even say. My 2nd fave place to eat in Seattle and in San Diego: food trucks. A Taco Bus and German Mariscos Taco Truck more specifically. And Tazo Nazo in Columbus. Omg one of the best ever. And then there's the Halal Carts, especially Sammy's, and Biryani Cart, all in NYC. Some of my fave places in Rochester and Philly are trucks. My fave in Pitt? India On Wheels food truck! Cleveland? SETI's baby! I am used to getting incredible food from trucks. So I have the same standards for trucks as I do from non-trucks. And I like dirt-cheap regular places and dirt-cheap trucks, it's not about how fancy it is. But no. It didn't do it for me. At all. I might even say that for all I care, this truck should go Roaming from Buffalo and stay Roaming. PS The star attractions here are a Bison Burger (I can never bring myself to eat Bison meat or pay $8 for another bad burger from here), and a WTF burger (which is a PB & J burger - edit - the owner is annoyed that I said PB & J instad of PB & BJ. Sincere apologies). Let me just make this clear. I think PB & J is awful, I think the fact that it's a legitimate sandwich and/or meal here is awful, and every time I see it on a menu I roll my eyes. Why not serve "Kraft Mac N Cheese" burgers then? How about a "Brownie" burger? (More awful American things I can't stand). So you get the idea. No, I'm not going to try their 2 specialty burgers because then I'd probably end up lowering it to a 1. The regular burger gets a 3, the poutine gets a 2, and the fact that it's so overpriced and overrated evens out to a 2 overall.

    After finally getting a chance to come back here to try their Bison burger, this review gets an…read moreoverdue update. You ever crave a perfect burger from a truck? Roaming Buffalo has the solution. Not only do they grill a perfect cow, but the BISON burger they sometimes have is mouth-shatteringly delicious. It's lean, scrumptious and even a bit healthier. Sure, you pay a premium price for it, but at $8 -- it's still a steal. The husband and wife owners who run this truck are great people as well. Valerie, who takes care of the orders is really friendly and her energy gets you excited for the food. Christopher, the chef -- is a true burger maestro. Their PB & Bacon Jam takes them 8+ hours to prepare and he put some of it on the bison burger, along with some tomatoes, onions and lettuce. The tomatoes I tasted were very flavorful and the other vegetables tasted very fresh. The PB & Bacon Jam is a great condiment for the burger, but only if it's cooked medium rare, otherwise it tastes a bit too dry for me. If you haven't had a chance to get a burger from here, you're missing out. Roaming Buffalo does it right.

    Photos
    Owner Christopher Taylor
    Owner Christopher Taylor
    Roaming Buffalo
    The choices are overwhelmingly good!

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    The choices are overwhelmingly good!

    Lukas’ Latin Kitchen - puertorican - Updated June 2026

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