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    Luceti's on 25th

    3.6 (361 reviews)
    ModerateItalian
    Closed • 11:30 am - 9:00 pm

    Order Luceti's on 25th Takeout or Delivery

    Luceti's on 25th Photos

    Business Info

    LUCETI'S ON 25TH ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Luceti's on 25th

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    BEEF LASAGNA
    Sophia M.

    Have been coming here with my family for over 20 years and it never fails. My personal favorite dishes on the menu are the lasagna, bolognese and tiramisu! Service is always great and the ambiance is cozy, lively and perfect to enjoy a glass of chianti.

    Outside of restaurant

    Another wonderful time ..went on Mother's Day with my family and the staff made me feel so welcome and like family !!! We all enjoyed the delicious food and mimosa and dessert was excellent!!!! Very cute bar and the sweetest bartender!!! And waitstaff was very attentive and I really loved that they asked before taking plates from table and always checked on us if we needed anything!!!

    Four MEATBALL delivers the taste
    Jesse S.

    From the time you walk in , the hostess smile and welcome back greeting. To choice of seating. The quiet and standard dining room. Most excellent!! Started off with the quieter dining room. Very charming. Menus were great, so many choices. From pasta to seafood and steaks. We were told of the cioppino special only on Fridays and Saturdays. Told about their specialty clam chowder on Fridays. Since we already made our order, the waitress was kind enough to bring us a small little cup of clam chowder to try, perfectly prepared. Is going to be a must have the next time we come here. We opted to have all our dishes served at one time. We got a Barada salad, the clams and mussels and the meatballs all at one time everything was delicious then dessert couldn't ask for anything more. We'll be coming back reservations highly recommended because they are very busy.

    Wall art
    Ranjan P.

    Wow. If ever there was an epic home run, this is it. I was not expecting this level, this caliber, these ingredients, this customer service, this ambience ... all of it, absolute one hundred percent top notch. Not gonna lie: I am picky, super obnoxiously picky. And everything we ordered here was fire. Their caesar salad the perfect bland and ration of tangy and anchovy and parmigiano reggiano and not too creamy, the romaine crisp and fresh, chilled with plates also chilled. The croutons not brittle with the perfect amount of give and crumble, faintly garlicky. Love love love, I could've eaten the entire thing myself. Their salm (grilled), which I always hesitate to order in restaurants because most places overcook it. BNut here? Nope. It was perfect. I do not say "perfect" lightly. It truly was. Beautifully charred on the outside and inside meltingly tender. Mind you, it was not tender due to them slathering it wth butter. Nope. It was because they cooked it that beautifully. They did put a pat of herb butter on top, which we neatly flicked off, cuz we're not taking cholesterol pills for nothing lol. Did I mention their crusty french bread, which comes with salted butter? Warm to the table nestled in a napkin, so good. And their very anything but basic spaghetti alio with fresh garlic, very simple but with the grated cheese at the table, and freshly cracked pepper a smidgen of salt, and that thing slaps. OMG, sopoooo good, I had an intuition about all those dishes, and I love being right. If ever this kitchen was tested, it was in the execution of these basic simple dishes, which they brought home. Evey bit of flavor they coaxed out of that spaghetti. The salmon, btw., came with mashed potatoes which were not overly buttery with carrots and broccoli. Their dolce, so many of them looked divine: chocolate mousse and cake and tiramasu but we were at that point waaay too full, their portions generous, and especially for their reasonable prices. The interior and ambience is old world charm and old schjool glamor tons of black and white photos of movie stars and sports figures on the walls, gorgeously rendered and the seating super comfortable, cushioned seats with very forgiving acoustics, not ayt all deafening. We asked for a quiet corner table and they gave us the last table in a separate room in the back of the restaurant, which though not the be and be seen thing, was perfect for us. Love the dark clubby feel of the place. The customer service: I cannot remember the last time I was greeted so warmly. Every. Single. Person literally loved us from the moment we walked in. I mean that they treated us with warmth and friendliness and gladness and welcoming love. They joked with us and were enuine and sincere. I fell in love with each of them on the spot. What a gem of a place. I cannot wait to go back.

    The steak that was uneatable other than the end pieces
    Lauren C.

    I will say the service was great... however the steak my boyfriend ordered, as medium rare came out waaay under. So disappointing as this was our first time here and we were hopeful locals looking for a new Italian spot. The staff apologized that the food was not coming out on time. We waited at least 35 minutes and the restaurant wasn't that packed. What a disappointment

    VEAL SALTIMBOCCA
    Russell W.

    Nice quaint Italian restaurant. Wasn't too busy on a Friday night, so got a seat no problem. Service was very attentive. We ordered the veal and beef lasagna. Both were yummy! The lasagna looked interesting with the top layer of cheese, but was good. All in all glad we popped in!

    Pesto and shrimp pasta
    Rose H.

    Charming mom-and-pop Italian spot with an unassuming exterior, but once you're inside, you're in for a treat. The food is authentic, flavorful, and generously portioned. My daughter had the chicken carbonara and I ordered the pesto with shrimp--both were 10/10! Nothing overly fancy, just really good food paired with outstanding service. The host greeted us with a big smile and made us feel instantly welcomed. The ambiance is retro moody-dim vibes. We'll definitely be back!

    Spumoni ice cream

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    Everything was great all good service and ambiance took the grandkids here they loved it they even loved the spinach

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    Pausa Bar & Cookery - Pizza

    Pausa Bar & Cookery

    4.2(1.1k reviews)
    1.7 mi
    •$$$

    Pausa was a balanced experience from beginning to end! My in-laws flew in from the Midwest to…read morecelebrate me and my husband's wedding anniversary + my FIL's birthday! We were greeted at the door with a "happy anniversary!" and it was printed on our menu as well :) Small touches and personalization really do go a long way. I love the casual yet upscale vibe of the place, and my in-laws commented on what a great choice of restaurant it was! The noise level was just busy enough with white noise without it being overly noisy. Our waitress was so friendly without being overbearing, and timing was great (checked in enough, not too much). We got the Chef's Board 3-piece to start - had a great variety! My in-laws split the Pizza Margherita (crust was similar to what we had in Florence!), my mom and I got the Papardelle (mine was a bit overcooked, but I also love mine super al dente, so just a personal preference) and my husband's Toasted Semolina Ravioli was a little *too* al dente for his taste, so if we'd switched, it would've been perfect! My dad got the Top Sirloin that was very tender. For cocktails, I got the Amore Proibito which was like a gimlet with a kiwi cordial, yum! My husband got one of the featured negronis for Negroni Week! Overall, 4.5/5 stars Would come again for another special occasion!

    10/10 dinner. Service, vibes, and food were immaculate. Our waiter had such great energy, which…read moreI've noticed a lot of restaurants lacking lately. We started with three of their house-made meats, which I highly recommend. The meats were good, but the butter, mustard, and bread are what made it fun. DIY sandwich action. Our meal was coursed out perfectly. We had time to enjoy our wine before the next dish. The endive salad should not be missed. Salad can feel like an afterthought, but it definitely was not in this case. The apples were subtle and added an enjoyable crunch and sweetness. Many of the reviews talk about the Margherita pizza, but we went with the Fichi since it isn't a pizza you normally see. The bread was light and fluffy, and the figs paired great with the saltiness of the cheese. Honestly though, the crust was fuego. The only "miss" was the butterfly pea risotto. It wasn't bad, it just was a bit too seafoody and average compared to the rest of the meal. We ended the night with the chocolate cake and the semifreddo. Both were ok. I liked the gelato that came with the chocolate cake more than the cake itself. The semifreddo was unique, with the tartness of the yogurt being prominent. Both were finished because quitting is for the weak. Some of the best Italian I've had in a long time. Thank you, Pausa, for a very fun night!

    Photos
    Pausa Bar & Cookery - Great ambiance

    Great ambiance

    Pausa Bar & Cookery - Mixed Chicories Salad (Amarosa Potatoes, Radish, Blu di Bufala Fonduta, Basil Vinaigrette)

    Mixed Chicories Salad (Amarosa Potatoes, Radish, Blu di Bufala Fonduta, Basil Vinaigrette)

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    Sapore Italiano - Seafood Pasta

    Sapore Italiano

    3.8(1.1k reviews)
    3.3 mi
    •$$

    I attended a team dinner at Sapore Italiano, and upon entering the restaurant, I felt like I was…read morestepping into a nostalgic vision of a classic Italian-American restaurant. Tables were draped in white tablecloths, and the walls were covered with photos and historic memorabilia that paid homage to the city of Burlingame. Our party was seated in a semi-private nook in the back of the restaurant; while it was nice to be in a quieter part of the restaurant for dinnertime conversation, it felt like our table was oddly positioned between the kitchen and restroom because servers and customers were constantly passing by our table. It took a while for our server to take our orders, but the food came out quickly after we ordered. One small hiccup was our server forgot to place one of our entree orders, and there was a ten minute delay for this last entree to come out. The food was all-around hearty and delicious. We ordered the arugula salad, calamari, arancini, and bruschetta to share, and I ordered the squid ink pasta as my entree. The squid ink pasta was the highlight for me; it's definitely a special treat since I rarely find this on menus. According to the menu description, Sapore makes their own squid ink pasta from scratch, and the noodles definitely tasted fresh. The pasta was tossed with a generous portion of seafood, including mussels, clams, giant shrimp, squid, and salmon - all of which was cooked perfectly. The tomato sauce was cream-based, so the overall dish was very rich. We miraculously saved room for dessert, and our table passed around the tiramisu, lava cake, and cannoli to share. This meal was the definition of ultimate comfort food.

    First time at Sapore Italiano and the last time. I came in this past Saturday and ordered at 6:10…read morepm. Apps: Monterey fried calamari, fried brussel sprouts and small caesar salad Entrees: eggplant parm, seafood squid ink pasta and 2 rigatoni rusticas They came out within reasonable time. The male server with geled long hair I think jimmy just kept walking by the table and looking at the appetizers. He didn't give an update on the entrees. Looked at clock finally got the mains at 7:13, over a hour for 4 dishes. They definitely forgot about the order. After everything came out he didn't check on the table to see if everything was ok. He just came at the end and asked if needed boxes and dropped off check. As far as food everything was ok. But the service was horrendous.

    Photos
    Sapore Italiano - 11/6/2025

    11/6/2025

    Sapore Italiano - Pizza Pepperoni

    Pizza Pepperoni

    Sapore Italiano - Seafood pasta

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    Seafood pasta

    Rise Woodfire Pizza & Rotisserie

    Rise Woodfire Pizza & Rotisserie

    4.3(999 reviews)
    1.9 mi
    •$$

    Located right outside the train station, Rise Woodfire Pizza was such a chill spot to enjoy some…read moreamazing pizza and wine on a beautiful sunny day. What we ordered: Prosciutto Di Parma Arugula Pizza (+ burrata) = 100000/10 FOOD: 9/10 Served hot, fresh, and made to order, this pizza truly hit the spot. The crust had those delicious wood-fired charred bits and was the perfect thickness, not too thin, not too thick. The burrata (worth the extra charge!) was rich and creamy, while the arugula added the perfect fresh, crunchy bite. Every ingredient worked so well together. I'm literally salivating as I type this! Paired with some good wine? Chef's kiss! SERVICE: 9/10 Every staff member we interacted with struck the perfect balance of being friendly and laid-back. We sat at the bar, where the bartender also served as our waiter. He was personable, kept up a great conversation, and was attentive without ever making us feel rushed, all while mixing drinks and taking care of other guests. AMBIANCE: 9/10 Spacious, clean, and incredibly inviting. I loved the relaxed atmosphere and all the train station-inspired decor throughout the restaurant. The large windows let in so much natural light that it's an even better place to sit back and enjoy a meal. I'd happily come back the next time I'm in the area.

    Nice vibes with a lot of seating inside. Try to get a seat near the front if possible. The…read morerestaurant is right next to the caltrain tracks. The train was coming every 20 minutes or so, and it was very loud. Our party ordered the following: Pizzas - Margherita Pizza (4/5) - Prosciutto Pizza (5/5) - Beef Back Rib and Arugula Pizza (5/5) Sides - Mashed Potatoes (3/5) - Mac and Cheese (5/5) - Cornbread (3.5/5) - Arugula Salad (3/5) - Lemony Garlic Linguine with Prawns (5/5) The pizzas were served hot and fresh. Nice char on the crust, and not super doughy. For our Margherita Pizza specifically, it was a bit soggy/ floppy making it really hard to grab and eat. Other than that, the flavor was there. Might have been a one time thing, but would recommend getting this well done just in case. Of the 3 we ordered, the Beef Back Rib Pizza was my favorite! Great combination of flavors that complemented each other. Mashed Potatoes: A little too dry for my liking. Would recommend adding some black pepper to it. Mac and Cheese: Definitely hit the spot! It was nice and creamy, would definitely order it again! Jalapeno Cornbread: An interesting combination that just wasn't for me. If I come back, I may try it again to see if it grows on me. It was also on the drier side. Arugula Salad: There was A LOT of Parmesan cheese in the salad. I like parmesan, but this was pretty overwhelming. Lemony Garlic Linguine with Prawns: One of the best sides that we got. Noodles had a good chew to them, with a nice zest from the lemons. Very flavorful!

    Photos
    Rise Woodfire Pizza & Rotisserie  - With high ceiling! The music is not  noisily as well which is great !

    With high ceiling! The music is not noisily as well which is great !

    Rise Woodfire Pizza & Rotisserie  - Chilaquiles

    Chilaquiles

    Rise Woodfire Pizza & Rotisserie  - Pesto Lemon Shrimp

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    Pesto Lemon Shrimp

    Bistro Arancini - Octopus spaghetti

    Bistro Arancini

    4.4(157 reviews)
    4.3 mi
    •$$$

    On another business trip into the Bay Area and pick this out for a dinner for six of us. No need…read morefor reservations. It was a weeknight and showed up around 7 o'clock plenty of seating inside and it's an upscale nice Italian restaurant. Started off with a glass of wine and a Caesar salad and extra points for the anchovies that were fresh. I had the seafood pasta that was out of this world and I wish I could've finished it, but it was so much food. This place is on my list to come back and try again but something different next time I would highly recommend this if you like good Italian food and great service!

    4.5 STARS Date:…read moreSaturday, April 18th, 2026 Time: 6pm Party of: 9 adults, 1 toddler Meal: Birthday Dinner Reservation Made Thru: OpenTable the day prior *Corkage Fee ($25) x3 *Calamari ($18.95) x2 *Bruschetta ($9.95) x2 *Caesar Salad ($10.95) x3 *Minestrone Bowl ($10.95) *Beef Short Ribs ($42.95) *Linguine Tuttamare ($36.95) *Teriyaki Skirt Steak ($42.95) x2 *Octopus Spaghetti ($27.95) *Seafood Paella ($37.95) *Sword Fish Special ($39.95) *Linguine Carbonara ($24.95) *French Fries ($9.95) *Coke ($3.50) x3 *Coffee ($4) *Latte ($5) *Tiramisu ($10) *Creme Brulee ($9) *Cannoli ($13) *Taylor Fladgate 10 year ($14) *Fonseca Porto Reserve ($11) *Graham's Six Grapes ($12) *Tax ($55.04) We were doing a big group dinner for a friend's bday and he picked this spot. It was easy to make a rezzie for a large party thru OT. Plus no CC to secure the table. I had to leave early since I was heading to of town, but I stayed for the apps. The calamari and salad were tasty. Our server was very sweet and accommodating with such a large party. I always appreciate patience since not everyone knows what they want as we make out rounds ordering. The resto has a neighborhood vibe to it. And the prices? I was shocked when I saw how low they are compared to what we're used to. So affordable. I rarely get sticker shock being used to SF prices and this was in the opposite direction. Great resto for a nice casual meal. Especially for larger parties. REVIEW #4049

    Photos
    Bistro Arancini - Upstairs

    Upstairs

    Bistro Arancini - Linguine Vongole

    Linguine Vongole

    Bistro Arancini - Salmon salad

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    Salmon salad

    Il Fornaio

    Il Fornaio

    3.4(1.2k reviews)
    3.3 mi
    •$$$

    Met up with friends from SoCal for dinner at Il Fornaio on a beautiful Friday night…read more Solid four-star Italian. The food at Il Fornaio is the main draw -- fresh ingredients, well-seasoned dishes, and portions that leave you satisfied without feeling stuffed. The bread alone is worth the trip. Our server was excellent -- warm, attentive, and made the whole experience feel effortless. Not quite five stars, but the kitchen and the staff clearly know what they're doing. A reliable spot for a quality Italian meal. Will definitely return!

    I felt like Il Fornaio was just ok for a group meal - granted our multiple hundred dollar tab was…read morepaid for by a vendor. I think I would be more upset if I paid for this myself. The food was just ok. We started with bruschetta and fritto misto. It came with little shrimps, calamari, and some miscellaneous vegetables (artichokes, asparagus?, and a single fried squash blossom). I thought it was pretty oily and not that crispy. The pappardelle alla norcina was inoffensive. It had plenty of mushrooms, but I substituted chicken for shrimp at an extra cost and got a total of 6 tiny shrimps. It normally comes with chicken, but the traditional Umbrian dish is pork sausage so they just wanted a fancy name for especially alfredo sauce with artifical truffle oil. The ambience was pretty lively for a Tuesday night, so I could just barely hear everyone talking. Our server was very attentive throughout the night, but had the general vibe of being irritated we were there. But, the food came relatively fast for a group of 10.

    Photos
    Il Fornaio
    Il Fornaio
    Il Fornaio

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    Capri Lasagneria

    Capri Lasagneria

    4.5(533 reviews)
    3.2 mi
    •$$
    Locally owned & operated
    Kid friendly

    If you want a variety of pasta, this is the place. They have it all many types of lasagna and many…read moretypes of pasta with beautiful sauces. Service is outstanding they couldn't be friendlier.

    I'm so delighted to have dined in this niche Italian restaurant in Burlingame on a Monday afternoon…read morefor my birthday. The vibe felt so relaxing and honestly, rather romantic despite dining alone. As for the food, the quality and presentation well supported its reasonable menu prices. The arugula salad was fresh and the golden berries gave it a bite. The parmigiana cheese gave it extra flavor. My Pollo Alla Vodka Lasagna proved a real birthday treat as its comforting taste derived from its mildly-sweet vodka sauce, shredded chicken (which aided digestion) and crispy lasagne sheets. I will also add that the portion sizes are most decent for a single eater. The salad and lasagne can even be shared between two. The complimentary Italian bread also had a lovely moist texture to it. Although my cappuccino was nicely presented and beautifully frothed, its temperature cooled rather quickly. I appreciate this is the normal standard for cappuccinos and lattes for to avoid scalding the milk but the barista could perhaps pre-heat the cup prior to pouring the espresso beverage to retain its heat. Overall, the inclusion of the background Italian music (including Disney's instrumental "Bella Note") and the cinematic projection screen on the wall, also made for a meditative eating experience.

    Photos
    Capri Lasagneria
    Capri Lasagneria
    Capri Lasagneria - Aperol spritz

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    Aperol spritz

    Luceti's on 25th - italian - Updated October 2026

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