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    Doppio Zero San Carlos

    3.9 (319 reviews)
    PriceyPizza, Italian, Bars
    Closed 11:00 am - 2:30 pm, 4:30 PM - 9:30 PM
    Updated 1 month ago

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    DOPPIO ZERO SAN CARLOS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Upscale

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    Cauliflower
    Alice N.

    I surprisingly really enjoyed our meal here. I've been to the SF location before, but honestly couldn't remember whether I liked it or not. My husband and I were in downtown San Carlos for date night and while we didn't originally plan to eat here, we ended up stopping in and I'm glad we did. It helped that it wasn't too busy, but still a good amount of tables were taken. We started with the cauliflower appetizer and it was better than expected. At first, I wished it were a little crispier, but I realized some pieces were cooked better than others (would prefer if all pieces were crispy!). It was one of those dishes that got better the more I ate it and I think I enjoyed it so much because of the sauce it came with. For our mains, we ordered the fettuccine oxtail or short rib?? pasta and the Doppio pizza and both were solid. It's been hard finding good pizza and pasta around here so I'm glad we found a nearby spot for Italian food!

    Dinner hee
    Kay O.

    I've been to Dippio Zero in Campbell before, I love their pizzas, calamari and cocktails! This was my first time in this San Carlos location. I know was was late as we were seated this particular Friday night, but the waitress we had was basically missing! Hee. We had to ask for more water from the guy bussing the table and then once we got our food from that food runner, he was more helpful in getting us our bill and a box. I'm guessing our waitress was trying to close out her till or cleaning up in the back, but the 19 year old college student helped us more than she did! I really need to start carrying cash on me, because I would've tipped him $5-10 for all the help we got from him versus tipping her..... ugh. That young gentleman will make it as a server! He was very apologetic, had a great smile and he spoke Spanish too. Knowing multiple languages is always a plus, especially around Silicon Valley! I wouldn't mind trying this place again, the margarita pizza and truffle fries we had were decent, along with my girls Tequila espresso martini and my Wine, but service was definitely lacking!

    Daily Special: Fig & Prosciutto Pizza
    Bethany W.

    Finally got to trying this place! The location is fantastic and they have great indoor and outdoor seating! Inside is decorated very well and has different seating areas/types. The menu has a good number of options for everyone and prices are pretty fair for the experience/food. Service was good (nothing notable). Wait times were average (except they ran out of bread so that came after our entrees haha). The fried articles were surprisingly so yummy! They were crispy, soft, and flavorful. My pasta was amazing. The sauce was flavorful and there was so much seafood! The pizza was average...it needed more oven time cause the bottom was a bit soggy and light-colored. So that was a bit disappointing! We'll probably come back and try the pizza again (and I'll update my review)!

    Prosciutto and Burrata
    Kevin L.

    Located in San Carlos downtown, parking is plentiful but busy. Ambiance is not too busy. We had a group of 20 which by far were the largest and loudest...oops. The servers were kind and efficient. There were also a lot of available tables given a Sunday afternoon. Figs & prosciutto (4/5): so yummy. The prosciutto was salty but the figs and burrata helped balance the flavor. The dog was also very fluffy and soft even though it was thin. Overall, Doppio zero has some delicious pizza. Service is spectacular as waiters check in and fill waters as needed. Additionally I want to point out that they messed up one of our orders by giving it to the wrong person. However they rectified it by making a replacement order free of charge.

    Doppio zero pizza
    Michelle P.

    Very happy with our dinner. Didn't want to cook, decided pizza, but somewhere new - wow a reasonable price for two pizzas - I ordered the doppio zero pizza and husband ordered the salciccia - we shared them and still only ate the equivalent to f 1 pizza - really was looking forward to cold pizza for breakfast, but son found it when he got home and snarfed it right down. The flavors are each so good, from the prosciutto to the buffalo to the olives - the only downside was that it was a little salty - but what would I change to make it less so? No idea. This place is a chain, I didn't know that. Pretty good, I'm glad I didn't know because I probably wouldn't have ordered. Oh it came by DoorDash and was still hot!

    Brussels Sprouts,  Fettuccine Short Ribs, hot honey pizza (daily special)
    Justina J.

    Boyfriend and I were in Redwood City looking for something to eat but couldn't find parking so we went here. Still a little hard to find parking in this area but eventually did find one. It is hard to get a table here without a reservation but luckily, they had first come first serve bar seating so we did not wait long at all. If you do have a big party, I suggest making a reservation. The inside is beautifully decorated and great for date night or group outing. They had outdoor street seating and big inside area. The bar was spacious and long splitting the restaurant in half. I believe I saw a spacious area in the back where you can have a big party. We ordered the hot honey pizza (only a daily special item), fettuccine short ribs, and Brussel sprouts. Everything was super tasty. My favorite was the fettuccine short rib and it had good ratio short ribs to fettuccine. I didn't run out of short ribs which was a great sign. Some places give you very little protein with your pasta but not this one. Brussel sprouts were crispy and not soggy at all. 10/10 would come back again.

    Christine D.

    Went to dinner on a busy Thursday night. We got seated right away but had to wait for the server to take our order. The potato croquette and Marachiaro (squid ink pasta) was good. Also tried the Diavola pizza, Tiramisu and Hazelnut Tartufo desert were delicious. The desert portion is small. The place is nice and lively.

    Sausage pizza
    Kimberly L.

    Food was ok but service was nonexistent. From the moment we walked in, we waited for the hostess to get off the phone. When he finally acknowledged we were there, he disappeared I guess to check on the table and we waited longer...so long another server came by and asked if we needed help? Our res was 4:30pm so didn't expect to even have to wait. We were seated in the back, we had several small kids and I asked about where to park the stroller and was met with some ridiculous comment how it was "the size of a car" or something we ended up tucking the stroller in the back. San Carlos is very family-oriented so good luck with that attitude! Server came by, forgot my drink, we ordered two pizzas and a salad to start. Food came fast. The sausage pizza was good, the margarita one was ok, the mushroom was probably one of the more filling and flavorful ones. The short rib ragu was simple. Salad was ok. I wasn't blown away by any of the dishes but literally had to flag down the maitre d and servers every time we needed water, utensils, more food. It was comical. I actually apologized because I felt like I kept bugging them. Overall, I was disappointed in the service. Food was ok. I'm not sure I would go back.

    Gnocchi
    Jessica Y.

    Came in on a Thursday night and had a great evening with delicious food. I don't usually have Italian cuisine but I was in the mood for it, and I'm so glad I gave this place a shot. To me the star of the show is their pizzas; there's a variety of options and they're each made very well. The pizza had a good snap and thin crust- made it addictive; burrata cheese was creamy and the pistachios were a great addition on the mortadella pizza for added texture. Thursday night still had a decent amount of people so it's a little noisy but I could walk in and get a table no problem. Service was super friendly and my waiter patiently and eagerly explained the menu items to us.

    Half of the lunch menu
    Kelley K.

    4.5 for sure! Pizza was so good! 5 stars. A pizza is a must. Their prices are the 4 stars. They are a bit too high, to me. Beet appetizer was good. Our waitress was 5 star+. She was great! The host maybe owner, was pleasant enough, did his best. Place inside is clean & nice looking. If you try this place out, have their pizza. Their dough is off the chart good!

    Truffle fries
    Janani K.

    Ambiance is fantastic- I'd go back simply for the light and breezy feel of the place. I took my parents for their anniversary lunch and it was a wonderful experience. I really appreciate the two clearly labeled vegan entrees- ravioli and pizza. Couple areas of improvement- while the broccolini and fries starters were amazing, the vegan entrees were quite bland. Definitely could use more flavor- that being said, I got some Calabrian chilies on the side and that really brightened up the dish. Secondly, I wonder what was going on with the service because the restaurant was only maybe 20% full but service was slow, forgetful, and lacked attention to details. We ordered a second glass of wine and it never came and we ignored it, but it was on the bill. I pointed it out and they were super apologetic and said they'd take it off, but when they ran my card it was the same wrong amount. It then took them another 20 minutes to figure out their system and fix it. I'd come back- the servers were very nice and I'd honestly give the benefit of the doubt that maybe today was just weird.

    Very pretty drink.
    Valerie M.

    Beautiful inside and out -- this is the kind of place that works for everything from a casual brunch to a fancy romantic dinner. Definitely a spot you can dress up for if you want to. The space is huge, with plenty of indoor seating and a large, dog-friendly outdoor patio. Their squid ink pasta seems to be a favorite here, and I'd definitely recommend giving it a try. I also loved that they offer a nice variety of mocktails for non-alcoholic folks like me. And yes -- everything here is super Instagrammable, which is always a bonus. The service was very attentive. Overall, it's one of those "can't go wrong" spots in San Carlos -- perfect for all-day meals or even just as a meeting place. I'll be back for late afternoon small bites next time I'm in the area. Perfect for: anything from brunch with friends to a romantic date night -- versatile, stylish, and welcoming.

    Figs pizza
    Monica W.

    Came here on a weekday with family few weeks ago. I also came here last year one time but never had the chance to write a review till now. Parking was easy to find on the streets. We got seated indoors since it was pretty hot that day. We got here right around opening too so barely any customers which was nice. (I'm sure they are super busy at night though) What we ordered: Nectarine salad: So delicious and refreshing to eat on a hot summer day. I am a huge arugula leaf fan so I was excited to try this and it was soooo good. Def a must order! Figs pizza: Mhmm figs + prosciutto! It can't get any better than that. Soooooo good!! Lots of flavor and makes my mouth watery every time I see a photo of it. Overall service & food was great. The waiters came by to check on us, fill our water cups etc. Definitely will be back again soon!

    Kids menu - pasta

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    Grazie, Camila! We'll be sure to pass the kind words to Melanie!

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    Ciao Rachel! Thank you for your review!

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    Doppio Zero San Carlos Reviews in Other Languages

    Ask the Community - Doppio Zero San Carlos

    Good for party of 20 people?

    I would say with reservations it should be. I've seen parties of 12+. There's plenty of space there and there are 2 sides on the restaurant. I would double check and see if they could accommodate 20. The food is amazing and I was there again last… 

    Do they allow dogs outside on patio?

    Yes, they're allowed on patio

    Is there a vegan or dairy-free pizza option on the menu?

    They do have a vegan pizza. They also have vegetarian options.

    Do you have vegan cheese? Or would you allow customers to bring unopened bags of vegan cheese to be…

    View All 5 Questions

    Slice House by Tony Gemignani

    Slice House by Tony Gemignani

    4.1
    (381 reviews)
    1.3 mi
    $$

    Not usually a Pizza family! But, gladly coming since it's Tony's…read more Ordered 12" 1/2 Rosa and 1/2 Hot Honey I would order different combos in the future. We were pepperonized by the combo. Rosa is basically pepperoni pizza sprinkled with basil. You paid $2 extra for the basil. Stick with pepperoni next time. Hot Honey is basically. Pepperoni and sausage Pizza drizzled with honey. Not sure if the "hot" in the hot honey refer to spice or temperature. But, boy, the combo work. Would love to hear how this came together. The sweetness of the honey just elevated the salty pepperoni and sausage! Excellent. Caprese Salad. This was good also. Just expensive for 5 slices of mozzarella. $12. It's been awhile since we ate Pizza. This was a delicious 1000kcal lunch ‍‍‍

    We have had pizza from here a few times now and feel it's so-so. The crust is ok, doesn't have…read morethat slightly chewy texture and developed flavor that a really good crust has. On the plus side the crust is not oily and/or chewing gum-chewy like really bad crusts are. We tried the "well-done" option the last time, and I felt it was too overcooked for my taste. I would go back to the regular option. The Veggie pizza is decent. I thought the Sweet Gino was essentially a margherita, but it was not. I thought by "sweet tomato sauce", they meant naturally sweet from ripe tomatoes, but they meant it has sugar in it, and it tasted overly sweet. I've also tried the Tomato Pie and that was ok as well. This location at El Camino and Ralston has convenient parking in an adjacent lot. Some outdoor seating available.

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    Slice House by Tony Gemignani
    Slice House by Tony Gemignani
    Slice House by Tony Gemignani

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    Bizza

    Bizza

    4.4
    (157 reviews)
    3.6 mi

    Saw this place on IG so decided to place a pickup order since I'm always on the hunt for yummy…read morevegan pizza. I was excited to learn they partner with The Butcher's Son for vegan mozzarella and meats. I've been a big fan of The Butcher's Son food for a while, and I love their mozzarella sticks, even though I usually don't like vegan cheese. I went with a medium 1/2 and 1/2 pizza: Vegan Meatzza and Vegan Buffalo Chicken. I also tried the Vegan Cannoli. The pizza was hot and ready when I arrived, and they sealed it with a 100% vegan sticker, which I thought was a nice touch. I really enjoyed both flavors! It's tough to pick a favorite between the two, but the pepperoni on the meatzza was delicious, and the buffalo and ranch combo on the buffalo chicken was tasty. Surprisingly, my favorite was the cannoli. Even though I usually prefer savory over sweet, the cannoli was amazing. I loved every bite, though I think adding chocolate chips to the filling would have made it even better. Overall, it was a 10 out of 10 experience! I can't wait to try other vegan pizza combos.

    Located near the event center off of 25th Ave in San Mateo. There are a few designated parking…read morespots for Bizza itself. The shop isn't very big. There are very few tables inside and 1 table outside, so it's a good idea to grab and go if you're not in a hurry to eat. Plenty of options from pizzas to calzones to sandwiches, burgers, desserts and milkshakes. There's definitely something for everyone. The pizza was made fresh, it was delicious and came out fairly quick. The onion rings and waffle fries definitely hit the spot while we waited for our pizza to come out. Although it was empty when we came on Father's Day and we had a chance to dine in, we would definitely order to go next time around.

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    Menu
    Menu
    Vegetarian pizza Meat pizza
    Vegetarian pizza Meat pizza
    Storefront

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    Storefront
    Rise Woodfire Pizza & Rotisserie

    Rise Woodfire Pizza & Rotisserie

    4.3
    (979 reviews)
    5.5 mi
    $$

    Located right outside the train station, Rise Woodfire Pizza was such a chill spot to enjoy some…read moreamazing pizza and wine on a beautiful sunny day. What we ordered: Prosciutto Di Parma Arugula Pizza (+ burrata) = 100000/10 FOOD: 9/10 Served hot, fresh, and made to order, this pizza truly hit the spot. The crust had those delicious wood-fired charred bits and was the perfect thickness, not too thin, not too thick. The burrata (worth the extra charge!) was rich and creamy, while the arugula added the perfect fresh, crunchy bite. Every ingredient worked so well together. I'm literally salivating as I type this! Paired with some good wine? Chef's kiss! SERVICE: 9/10 Every staff member we interacted with struck the perfect balance of being friendly and laid-back. We sat at the bar, where the bartender also served as our waiter. He was personable, kept up a great conversation, and was attentive without ever making us feel rushed, all while mixing drinks and taking care of other guests. AMBIANCE: 9/10 Spacious, clean, and incredibly inviting. I loved the relaxed atmosphere and all the train station-inspired decor throughout the restaurant. The large windows let in so much natural light that it's an even better place to sit back and enjoy a meal. I'd happily come back the next time I'm in the area.

    I stopped by for lunch with a small group after a coworker recommended this spot, and overall I…read moreleft satisfied. I had been looking forward to trying the Brussels sprouts and the burrata, melon and prosciutto plate, and they definitely lived up to the hype. We also shared the Double Pepperoni and Carne pizzas, which were a great size for the table and perfect for sharing. The food hit the spot, and all of my lunch cravings were definitely satisfied. The only downside was the seating and service. We were placed in a corner at an oddly shaped table that made it a little uncomfortable for everyone to sit. Our waitress was friendly, but the service felt a bit over-attentive. I appreciate staff checking in, but I would have preferred a more relaxed approach...five check-ins would have been plenty instead of ten. Giving guests a little more space to enjoy their meal would make the experience feel even more comfortable. This was my first visit, and despite that minor issue, I really enjoyed the food and had a good experience overall. I'll definitely be back.

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    With high ceiling! The music is not  noisily as well which is great !
    With high ceiling! The music is not noisily as well which is great !
    Pesto Lemon Shrimp
    Pesto Lemon Shrimp
    The Classic

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    The Classic

    Doppio Zero San Carlos - pizza - Updated August 2026

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