Great location and atmosphere. We ate outside they still need to iron out some of the new restaurant kinks but I'm sure they will read more

The ambiance of the restaurant was really nice. That was the best part. Got suckered into getting the prefix by the waitress who was trying to explain to us why we should get it. Didn't understand her explanation but went with it. The calamari was nothing to write home about, bland and small. The Rigatoni Carbonara was the best dish I got. Entree, I got the NY Strip. It was cooked to correct temperature, but it was way overly charred on outside. Felt like I was eating char the entire time. And how does a prefix not include dessert? The worst about this place is the drinks. The drinks were made well, but once I got the bill I was stunned. For example, got an Old Fashion for $14 which is fine but on bill, they charge an extra $4 for the liquor??? I've never seen anything like this. For a Johnny Walker Black, $14 plus $4 for the liquor? So, I paid $14 for the ice? I hate getting nickel and dimed. Not worth the price at all. If they want to charge high NYC prices, then quality needs to match. I would not recommend this restaurant. read more

Fine dining, delicious food, excellent service. We absolutely enjoyed the entire experience. 3 courses, carefully selected...enough choices but not too many. Highly recommend this restaurant, it will not be an ordinary experience it will be a delight. We were a group of 4 and each of us ordered a different dish, most locally sourced. The server took their time to explain the menu and time between each course is thoughtfully served. read more

Wanted to take the mom out for a nice dinner and opted on here as we haven't been. Not impressed especially with the price tag. I got the chicken parm since I had to know why it was there. It was so out of place so it must be amazing... not really. So I paid 110$ with tip just for MYSELF for a bland ceasar salad(chilled, nice touch but it had no dressing) some ricotta filled gnocchis(the best thing there) chicken parm and some gelato. Mom didn't care for the swordfish, was over cooked. There's better options out there for a better price tag. I could have went to a standard Italian restaurant and enjoyed the same chicken parm, gelato and a better Caesar salad for a fraction of the price. The anolini is a must have, I'd come back just to get that. read more

We have had this one on our radar for a while now, and I would say it exceeded our expectations! From the moment we walked in (without a reservation on a Saturday night) the hosts were pleasant and found us the perfect table. The decor is beautiful, super tasteful and trendy. Our server Kaitlyn was amazing she as so welcoming, friendly and knowledgeable. You could tell she genuinely wants her tables to have the best experience. The food, which was a 3 course menu just got better and better. The cocktails were so fresh and delicious. We will defiantly be back! read more

My wife and I had dinner at the bar last Sunday. We were properly served by Murphy, the very professional and engaging bartender. Murphy was attentive in all ways, from the recipes of our cocktails to the presentation of the food and even the utensils! Our meals were excellent and we felt welcomed and comfortable. Luca is upscale with an inviting ambiance. Highly recommended as a destination for a great night out. read more

Amazing apps, entrees, drinks and oysters. We had the meatball app and oysters to start, then the alavodka pasta which was very spicy but we loved it. Last we tried the steak and gnocchi entrees. Can't wait to go back. read more

We were customers of the prior restaurant years ago and just never got around to going (especially in the beginning this restaurant didn't offer ala carte like they do now). My boyfriend wanted to try this place for a while now, so we finally made a reservation here (late dinner). Was pleasantly surprised the decor is gorgeous. The hostesses were very friendly and welcoming and asked if we preferred one of two available tables -- which I appreciated the choice. Server was friendly to greet us, even though it was a busy night, but just not forthcoming with explaining the menu, the price fixe, etc. If I didn't ask, I wasn't told. And when we went out this night, we were in the mood to talk to each other, not to expend energy to think to try to pull info from the server about eating here. No specials were explained. Not told what the market fish was. Maybe I would've been interested in ordering that. Food...calamari was excellent. We are normally a "fried calamari" lover, and took a leap to order this non-fried calamari app dish --and it was great...it actually tasted better the more I ate it. Tagitelle bolognese is what I remember to be "old school".... Not red but brown 'not too wet' meat sauce ....and it was delicious...again... the more I ate it, the better it tasted. And the strip steak was definitely cooked perfect temp. I normally like my steaks with no marinade and no seasoning (other than S and P) but this strip had 'just enough' seasoning without me not being able to still recognize it's a great cut of beef and taste that it is beef. (Sometimes places cover the meat with so much stuff you don't even know it's beef lol--but this strip was great). My boyfriend ordered a martini which he said was good. The price was $12 plus a $4 extra charge. Okayyyyy...he gets top shelf so maybe that's why? The martini btw was one of those small glasses not those larger martini glasses. I had ordered a beer... which we were shocked (seeing this atmosphere) didn't come with a glass. For some reason I just didn't feel like asking for a glass, sort of expecting the server was eventually bringing one, which never happened, so I drank the beer out of the bottle as we talked with each other (the whole point of going out to dinner). We were served one piece of bread each and because I'm not a bread person, my boyfriend ate both and wanted a third (that calamari sauce was amazing and he couldn't finish it as there was no more bread to eat with it). Again, we just didn't feel like asking for a third slice as we were talking to each other. This was our first visit here, and for some reason I wasn't in the mood to ask questions, nor did the server ask if it was our first visit or say how the menu works, but admittedly I was surprised when the bill came and we were charged Ala carte prices even though we ordered that "app/pasta/entree $79" price fixe thing and chose to share all three. So the bill was $37 higher because we chose to share the trio. Had we not chose to share, the exact same trio would've been $79 price. Wow. Honestly my boyfriend and I are older and do not have the appetite for all of that food anyway (ie had we ordered "2 price fixe trios", which is why I refused to come here when price fixe was mandatory) but I wish the server would've told us "hey if you order an additional salad or pasta (which were under $37) I can give you the $79 trio price for the price fixe trio you're ordering, and you'll get another dish to try or even take home". So---there was definitely this feeling of being "had" price wise. But I also knew I didn't open up my mouth and ask, and was just disappointed the server just didn't voluntarily help us in this regard (knowing what we ordered). So, we said to ourselves when we go again next time, I'll be sure to speak up. For all we know if we both don't order the $79 trio price fixe thing, all items will be charged the pricier "Ala carte" prices....I have no idea what their pricing system is, since I didn't ask nor was it voluntarily explained to us. Maybe someone who goes here after reading this can lmk within their review. I agree with other reviewers that the portions are not large, and the entree didn't come with any sides. So the $79 price fixe is enough food for one person to eat (with nothing at all taken home). We chose to share as I'm monitoring my food intake, but we still want to enjoy the experience of going out to dinner. If they continually charge what they charge for two people who both choose to not do the price fixe, this would definitely be an expensive place for the amount of food you get (if this makes sense). In other words - for the same price the Ny strip elsewhere (same size and quality) ...you do get sides with it. So knocked off two stars for the reasons above. read more

Dinner here was incredible! Beautiful aesthetics and ambiance. The food is outstanding- particularly the tuna, casarecce, and veal chop are a must. Our server Joseph was kind and attentive. A wonderful gem in stony Brook village. We can't wait to come back! read more

We loved Luca! The ambiance was lovely, our service was warm and friendly and the food was outstanding! We'll definitely be back.

Three stars is generous. To be fair, my date and I ate there when they first opened. Neglected to tell us it was prix-fixe only and we paid $90; must have lowered the price since. We sat outside... beautiful, tables well spaced. Most of the food was ok--just ok-- with an unimaginative list of choices. The swordfish however, was dry. I did not eat it. The owner was very nice, I did mention the dry swordfish, but did not want another entree or to send it back. Instead he had the waiter bring over 6 desserts, which was ridiculous. Instead, pick up the drinks maybe? I really wanted to love this place.... We all did. I'll give it a try at the bar but I'm not eager to spend even $80 for prix-fixe dinner here. (NB: I will gladly pay $110 at eatMosaic.) read more

My husband and I have been eyeing Luca for a few months now. Finally made it there on Saturday. First impression was nice. Upon sitting I immediately felt the music was way too loud. My husband and I had a hard time hearing one another. We are only early 40s. Our waiter was, let's just say forgetful and confused. The food was very instagrammable. It looked far better than it tasted. My scallop ravioli was sitting in a pool of olive oil, my husbands veil chop had bands of fat throughout, and my lemon tart was not set. Everything was very under seasoned. Perhaps it's just our pallets. We certainly won't be returning. read more

This is an amazing restaurant, homemade pasta, even gluten-free pasta. The service was excellent. We arrived late after traveling and one of the servers was kind enough to give me Excedrin for a headache. Beachy atmosphere in the patio. Truly lovely. read more

Absolutely not worth it. They didn't cook pasta properly and they are an Italian spot. Chicken parm was burnt. The beet appetizer was bland. Waitress was airhead and treated us like second class citizens barely coming over. Waited and watched other tables get served before us. $250 meal for 2 people and absolute wasted money. Really wondering if I should dispute my credit card charge the meal and service was that bad. The place in this location before closed and expect this place will be closing shortly too. Literally not one thing was worth the prices they charge. Portions were very small. Didn't finish one item and asked them to package it up (figured we give it to the dog) and waitress threw it out. Found this out when we asked where the doggy bag was and when she said they threw it away we asked about what options we had to get the stuff we wanted to bring back and she told us we'd have to order another meal if we wanted to bring stuff home. The policy is not to let customers take leftovers home unless they are ordering another portion to bring home. My 3 options individually were cheaper than the price fixed option and they wouldn't give me the individual prices since I ordered 3 things. Are you kidding me!? Should've walked out without paying but it was late and we just wanted to get the hell out of there. Hope this place closes soon. STAY AWAY!!!! read more

Amazing addition to Stony Brook village! Beautiful restaurant with a lovely outdoor dining area as well. Came for lunch and had the calamari to start which was so unique and tasty, and the bucatini with clams was the best I've ever had! The bread was also so warm and fresh and came with a flavored butter. Pricy but definitely worth it - the service is top notch as well. read more

Went to Luca for the first time last night. The food was excellent, the cocktails are made very well and the service was exceptional. The pasta dishes are fresh pasta and all of the food was prepared well. Things to know: you now have the option to order individual menu items or do the price fix (saw the comments from the other reviews). The only feedback I would provide to the owner is the entrees should come with a side. I ordered the filet and my husband had the market fish and we would have liked to have a vegetable or something else with it. The menu does not list individual side choices nor do the entrees come with anything. This is the type of place you go for a special occasion as the price fix is 79.00 and if you have some drinks then the bill can be a bit high. They do offer lunch so if price is your concern you may want to try the place for lunch. Overall, it is definitely a great restaurant and will be going back. read more

Excellent food and service, our waitress was very attentive and explained everything on the menu thoroughly. I had the skirt steak which was delicious and my husband the lamb chop, from appetizers to dessert you will enjoy everything this place has to offer. The atmosphere was very serene loved that we could actually hear ourselves talking for a change even at the bar, a must to try if you haven't trust me you will not be disappointed. read more

First time there. Food was very good. Our waiter was just ok. He could have been a little more attentive. Great ambiance. Perfect amount of food for lunch. Definitely will return. read more

Great food, atmosphere, and wait staff. Very light and fresh lunch options, classic, higher end american Italian. Lovely chef and wine list.

WOW! I have eaten at LUCA multiple times since opening and the food is always delicious and ambiance is amazing. I am utterly disappointed at the service I received tonight at the bar. Bartender was rude, disrespectful and snarky. Asked for a martini in a rocks glass and threw at me a rocks glass with maybe 2 shots of vodka and a splash of olive juice... not even chilled. When I asked for him to fix it he seemed annoyed. Then proceeds to bring out first two courses, again food is amazing props to the chef, waited 25 minutes for my entree and when I asked the bartender to check he ignored me as if I was a bother to him. It wasn't even busy. The manager was nowhere to be found. This dining experience put a bad taste in my mouth as I have recommended this place to many friends and family. read more

food was awful! went there for husband's birthday and absolutely disgusting. luca tried to be a top restaurant with servers contially coming and going, but they forgot what customers want... good edible food! save your money and go somewhere else! read more

Wasn't impressed; swordfish dry, chicken parm average, overpriced, staff good, drink's average, ambiance nice! Much better choices within close proximity especially at a starting price of $170.00 for sitting in dining room! read more

I had an excellent dining experience here. The decor is beautiful and noise level is pleasant. I met Luke earlier in the day and he took the time to show me the restaurant (with pride). my friend and I had a terrific dinner. I had the shrimp dish with vegetables. Absolutely delicious. The shrimp were fresh and large and the vegetables had a terrific sauce. My friend had the buccotini with clams and she loved it. This restaurant is romantic and beautiful. I'm going to try the happy hour and bar specials next.! read more

Dinner on Mother's Day 2023 the restaurant was full but service was excellent and the food was just sufficiently original to make it interesting. This was our second visit - the first was as good. Highly recommended. read more

Anyone saying anything negative about the food must not have any actual taste buds because everything on this menu is incredible. This is unique and delicious cuisine. Come with an open mind and trust the chefs..they know what they're doing here! 10/10 fantastic addition to the village. read more

Great experience! This place is one giant step above the rest. food service and atmosphere were all first class. Defiantly worth a return and lunch was very reasonably priced. read more

We recently dined at Luca in Stony Brook. Upon entering we we we're wowed at the recent renovations. Absolutely beautiful! The service was also better than average however the food was inconsistent. Prefix at 79.00 per per person. For the price, size of portions, quality and taste of food this is not a restaurant that I would revisit. I really wanted to love Luca but unfortunately this was not how we felt . Also the swordfish entree was send back for lack of moisture, the presentation was not well received. Despite the fabulous ambiance this is a 3 star restaurant. read more

Place was put together well yet missed on management. We got there and didn't realize was a 3 course menu and sat at a high top in bar area. We were told we had to do the 3 course or sit at the bar. Since the place was empty asked manager to make exception since we only had an hour to eat and he said no,couldn't believe it place empty but made us get up go to the bar and moved another bar party over so inconvenienced 2 parties for no reason. The food was great and bartender Jake was awesome but the mangers inability to show flexibility on a night where the place was empty was unacceptable not to mention he avoided his waiter from getting the 25% tip I left at the bar. For a new restaurant to not work with patrons on a night where the place was empty is just a poor decision. Had the restaurant been busy I would have completely understood. Great food great bartender but manager making such a poor decision make me think about whether I would return here. Mosaic, Trattoria and Orto would never do such a thing and allow set menu or individual orders regardless of where you sit so think they will earn my future business. Not a way to earn loyalty or repeat business. read more

Great Italian in quaint Stonybrook village. Homemade pasta cooked perfect. Swordfish delicious. Across the board apps to dessert enjoyable.