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    LPM Restaurant & Bar

    4.2 (519 reviews)
    Ultra High-EndFrench, Bars, Mediterranean
    Closed 12:00 pm - 3:00 PM, 6:00 PM - 12:00 am (Next day)
    Updated 2 months ago

    LPM Restaurant & Bar Photos

    LPM RESTAURANT & BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Classy
    Upscale

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    Recommended Reviews - LPM Restaurant & Bar

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    Reviews With Photos

    Duck
    N I.

    This place was recommended and we gave it a try. The service, food, and ambiance were even better than the four seasons one block away. The portion sizes are generous as they let you know its family size. They have fresh tomatoes and a lemon with a knife at every table. Cut some tomatoes add some salt pepper a little olive oil w some balsamic and you have yourself a fantastic delight for the table. The escargot was by far sone of the best with the Parmesan they used. Fresh WARM bread is served through out your meal. The main courses were generously sized. The Star of the meal is by far the vanilla cheesecake. It's very light contrary to what you'd expect when you think cheesecake. It's so smooth on the palate w an amazing burst of vanilla. It's a MUST have when you eat here!

    Toshitha J.

    I stopped by LPM for drinks at the bar with Jonathan (bartender). First off he and all the other bartenders were so friendly and made our experience at the bar great! My favorite cocktail by far was the Tomatotini. It tasted like the best tomato juice I've ever had and the cocktail was well balanced so I could not taste any alcohol. The LPM club was also very good and refreshing. It tasted like raspberry basil juice. I also tried some other drinks from their seasonal menu and thought they were all very good too. I'm excited to go back and can't wait to try more of the menu. I did a get a few bites off the happy hour menu and loved the escargots!

    DAURADE ENTIÈRE AU CITRON
    Joel S.

    LPM has that effortless energy where everything just feels right. The room is buzzing, warm, and polished without trying too hard. My party of three grabbed seats at the bar, which was easily the best spot in the house. The bartenders were locked in, super knowledgeable, and made the whole night flow smoothly with great service and even better vibes. The escargots were unreal. Rich, buttery, and bold in flavor, the kind of dish you order once and immediately want again. The corn and pomegranate salad was fresh and vibrant with a perfect balance of sweetness and crunch, a great contrast to the richness of the other dishes. Between the atmosphere, the bar experience, and the quality of the food, LPM hits that sweet spot of upscale but relaxed. Definitely a place you come back to.

    steak and fish mains
    Warren H.

    There's a Cocteau-style drawing in the men's bathroom that tells you everything you need to know about LPM. This Old World reference indicates that the restaurant has a yesteryear elegance and careful attention to quality ingredients that is becoming rare in our increasingly franchised, fast-casual, hurry-up-and-eat dining scene. LPM takes its time to present juicy vine-ripened tomatoes, gorgeously peppery EVOO, flaky sea salt, fragrant lemons, aromatic fresh herbs and fresh, homemade bread. I've gone twice to take advantage of the lunch menu which may be one of the best deals in town. I've gone with three other people so we usually order almost everything and then share. These included the burrata, a tagliata-like beef dish and a mediterranean fish dish that provoked a lot of oohs and ahhs at the table. The staff is orderly and well informed like they went to French military school. They were efficient and had that je-ne-sais-quoi confidence and panache when serving. LPM is great for a casual drink at happy hour with friends, lunch with colleagues when the boss is picking up the tab or for a romantic date if you want to impress them.

    Yellowtail carpaccio
    Angela N.

    I'm not sure how I haven't been here before but love love love! The hostesses were welcoming and looked professional. Sophia helped us and was not only a very attentive server, she was very engaging (but not too much), charismatic and professional. Service was excellent (minus the 2nd champagne pour that seemed considerably less LOL). The restaurant is charming - I will say the 2-tops are crammed in together but think they did a good job spacing parties out. We didn't have "neighbors" until the end of our meal. So happy they offered Ruinart by the glass. I appreciated the fresh baked bread that was offered warm, individually rather than an entire basket. They have tomatoes and a lemon with a knife on your table for you to freely cut, as well as a bottle of olive oil & balsamic. Favorites: the lentil salad - RUN to order it. I omitted the apple but was flavorful and layered with fennel, celery and onion & perfectly cooked lentils. I would have ordered this as an entree. The yellowtail carpaccio was also a winner, as was the chicken. Sophia did warn us that some parts would be pink, but I despite the pink color - some of the meat closer to the bone had a slightly uncooked texture so we skipped that part. The gem salad was ok...I felt like it was missing anchovies or capers. The gnocchi was perfectly made and cooked - my only complaint is that the sauce was too sweet. I was expecting more of a tomato forward, not sweet flavor. My husband ordered the sea bass - I thought it was good but he did not love. We ate too much to try desserts but will absolutely come back. I also appreciate that they had a special menu where a portion of the proceeds supports breast cancer this month. This restaurant is definitely worth the drive from the beach.

    Katie F.

    This was my first time at LPM and it was incredible! We did the LPM tasting menu, which had a few more options than the Miami Spice. All of the food is simple but prepared perfectly. Our favorites of the night were the escargot, the sea bass and the AMAZING French toast. We sat outside on a Friday evening and it was very busy but the service didn't miss a beat. Everyone was very attentive and professional, even giving us a free drink throughout the evening. LPM is a beautiful spot for a date night, highly recommend!

    Jessica W.

    The restaurant boasts a beautiful setting, and the staff are warm and attentive. We ordered the beet salad, mixed vegetable salad, roasted duck, and sea bass. For dessert, we had the panna cotta and the cheesecake. While everything was delicious, the cheesecake was particularly stunning! All the dishes were flavorful and tasty, and the portion sizes were just right for two people. I can't wait to visit again!

    Fresh bread, server passes the tables and keeps rotating  Fresh veggies on the side for you to make a salad or add to your bread
    Rima H.

    Went there yesterday! This is the absolute perfect place for a romantic date or valentines dinner and let me tell you both outdoor and indoor seating offer a romantic cozy vibe. I won't lie i live in the area so I did go in jeans and sneakers, they let me in no issues however I will say I did feel underdressed everyone was so elegant and fancy. Now for the food prepare to spend $$$$. When you take a seat you will be met with attentive kind amazing staff! My table was a bit shaky they fixed it, they offered me a post for my hand bag so I am comfortable. There are two tomatos and a lemon for you to use to make a salad or eat with bread and they are so fresh. A server will pass by with a warm bread basket every few minutes. The food is expensive. Appetizers are around $30 and main dishes there is nothing under $45-50 and those are sometimes vegetarian dishes, when you start getting into your proteins a single dish could cost $75 but well worth it as you can see the portion. We got the yellow tail carpacio as appetizer and canard a l'orange and the Marinated Lamb Cutlets with Olive, Aubergine Caviar and Pine Nuts. These were not seasonal items but they have seasonal items. The flavors were impeccable every dish was a 10/10 all ingredients fresh. With the 3 dishes and the 20% service fee we paid around $195 (tap water no drinks). Expensive but for the quality and quantity we got it was great. We plan to come again! This place is best for : romantic date, people who like french cuisine and fine dining

    Lui
    Liz L.

    So since I'm newly single one of the things I've been trying to is take myself on dates - and this weeks was LPM. Their happy hour is incredible and my server was amazing, I wish I remembered his name. I apparently forgot to take any pics of my food but I had the prawns, beef skewers and octopus and all were delicious. The drinks were a great deal on happy hour and delicious, especially the Lui. I sat outside because the bar was full and it was a nice vibe, would definitely go back

    Beet salad
    Dannielle C.

    Had a great date night here trying out the miami spice menu (yes I know this is late). The dining area is so cute and the staff are very pleasant. We had the beet salad, green salad, duck, sea bass. For dessert we tried both the panna cotta and the cheesecake. Although both were delicious the cheesecake is out of this world! Everything was flavorful and tasty and honestly the perfect amount for 2 people. Can't wait to come back again soon!

    French toast with spiced ice cream
    Samantha M.

    Let me share a little story. Tonight, my family and I returned to LPM for my birthday dinner. Coincidentally--or maybe fatefully--we were seated at the exact same table we had two years ago. And incredibly, Bilal was once again our server. Somehow, he remembered us. I have no idea how, but he did--and that simple gesture meant so much. He's incredibly personable, and while the food at LPM is nothing short of phenomenal, it's that kind of service that truly elevates the entire experience. He made us feel like we were the only table in the restaurant. We started with the burrata and tomatoes--such a simple dish, yet unbelievably flavorful. We also had the prawns with warm olive oil and lemon. Again, simple ingredients done to perfection. And then came the snails--my sister's choice. I couldn't bring myself to try them, but she insists they were absolutely delicious. For the main course, we had the lamb cutlets, cooked and seasoned to perfection. We also shared the pappardelle, which was rich and comforting--the beef was melt-in-your-mouth tender. And the octopus? Perfectly done, with just the right amount of char and seasoning. Now, dessert--don't judge! We went all out. The French toast with spiced ice cream and warm chocolate mousse was decadent, rich, and pure heaven for any chocoholic. We also tried the cheesecake, which was incredibly light with spot-on flavor. And finally, the crème brûlée--massive in size and equally satisfying in taste. The atmosphere at LPM is effortlessly chic. The dimmed lighting and the hum of lively conversations give the place an energy that's both sophisticated and inviting. I live in Fort Lauderdale, but for LPM in Brickell? I'd make the drive any day.

    Elena K.

    Another wonderful experience at LPM! Went for lunch with my friends to celebrate our birthdays that are within a few days of each other. We went for the Miami spice menu, which was an incredible deal and amazing quality. I started with the marinated beets, which were so tasty. I had the steak entree, which was cooked perfectly medium rare as requested and came with an amazing peppercorn sauce. My friends and I shared our entrees and they were all fantastic. My friends each got the salmon and the homemade rigatoni mushroom pasta. For dessert, I kept it simple with some of their homemade sorbet. Ricardo did an amazing job giving us a special experience to celebrate. Really appreciated his thoughtful explanation of the dishes we were curious about and for his helpful recommendations. He was also was very thoughtful to clarify that we were celebrating multiple birthdays and made sure there were three candles so we each had one. Also, it was a very nice that he took our photo with a Polaroid camera that we got to take home - he even made sure to take three so we each had one! Thank you Ricardo for a special experience!

    Hom(m)age
    Elisa R.

    *** Another addition to my first reviews, this time to thank Jacob for accommodating us before the Sunday/Monday sommelier selection was officially launched. LPM is perhaps one of the most consistent restaurants in Miami, delivering excellence and professionalism. It is always a pleasure to return.

    Duck

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    2 months ago

    Great Martinis, Fantastic service, and the food is amazing! We look forward to our next visit.

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    Page 1 of 13

    LPM Restaurant & Bar Reviews in Other Languages

    Ask the Community - LPM Restaurant & Bar

    Does the outdoor seating have water views?

    Yes! You can see the bay which is across the street. The outdoor seating area is nice

    Can I bring my own bottle of wine? What's the corkage fee?

    Do they have parking?

    Hello Mami, they do offer valet parking but there isn't a parking lot where you can just park yourself. Street parking (metered) is available all around the restaurant but… 

    Don’t See Your Question? Ask Away!

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    Pastis Miami

    Pastis Miami

    4.4
    (404 reviews)
    2.9 mi

    My cousin chose this spot for her birthday dinner, and after my first visit, I completely…read moreunderstand why she's a regular. Nestled in Wynwood, the restaurant has a chic yet welcoming atmosphere with plenty of indoor and outdoor seating. It's the kind of place that feels lively without being overwhelming. From the moment we arrived, the hospitality stood out. Every staff member was warm and attentive, and our server, Radomere, truly elevated the experience. Managing a party of 12 is no easy task, yet everything flowed seamlessly. He was attentive, personable, and made sure our celebration felt special from start to finish. With a group our size, we took full advantage of the menu. We shared oysters, escargot, crispy artichokes, leeks, beet salad, French onion soup, tuna carpaccio, steak tartare, and a beautifully curated cheese platter. Every appetizer arrived impeccably presented and packed with flavor. It was one of those rare meals where every dish earned compliments around the table. The cocktails and wine were just as enjoyable especially the dirty martinis, which were a hit with our group. For the main course, we ordered everything from the cheeseburger and mussels to the lemon pasta, spaghetti, steak, and chicken. Once again, every plate was beautifully executed and, more importantly, absolutely delicious. There wasn't a weak link in the meal. Dessert was the perfect finale. The dark chocolate mousse was rich, silky, and easily my favorite, though the profiteroles and lemon tart were excellent as well. Great food is one thing, but when you pair it with exceptional service, it makes for a memorable dining experience. This was an easy five-star visit, and I'll definitely be back to explore more of the menu.

    I really wanted to love Pastis because I had heard so many great things, but unfortunately my…read moreexperience was mixed, so I'm giving it 3 stars. The food was honestly excellent. Everything we ordered was delicious, especially the artichokes, escargot, steak frites, lemon pasta, burger, duck, and the drinks. I can definitely see why people recommend the restaurant. What really brought the experience down was the service and how an issue with our table was handled. We made a reservation well in advance for a party of six to celebrate a birthday. Once we were seated, we realized water was dripping from the ceiling directly above our table. We asked if it would be possible to move, and our server said he would check. Instead of moving us, they brought over a ladder, asked us to stand up and move our drinks so water wouldn't drip into them, and then had someone wipe the ceiling with a mop right above our table before seating us back in the exact same spot. It honestly felt cheap-looking and unprofessional, and it wasn't what I expected from a restaurant with this reputation. Even if there weren't any tables available at that moment, I would have appreciated being told, "We'll move you as soon as another table opens up." We would have gladly waited. Instead, we spent the meal hoping water wouldn't start dripping again. The food absolutely lived up to the hype, but the way this situation was handled was disappointing. Customer comfort should come first, especially for guests celebrating a special occasion with a reservation that was booked in advance. The service definitely didn't match the quality of the food.

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    One section of dining area
    One section of dining area
    Pastis Miami
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    L'Atelier de Joel Robuchon

    L'Atelier de Joel Robuchon

    4.2
    (214 reviews)
    3.7 mi
    $$$$

    Spent a week in Miami decided to have a good dinner, made a reservation at l'atelier they only had…read morebar table for Saturday night, we sat at the bar and so we can see many kitchen activities, we loved the bar seatting and we got a good attentions from our server and we never have to look back or sideways. Both my husband and were very happy with the quality of the food and the service we received. The food was a tasting menu with small delicious dishes, well prepared, fresh and delicious. Again this is happen to us many many times when we go to dinner to a good restaurants when we order a bottle of wine ( they didn't have it in the seller) and the Sommelier suggested a similar wine with the price range and we both loved it so much. Seatting at the bar we sat beside 2 beautiful laddies ended up becomming friends and so we loved the ambience and the vibes. We loved everything about trha evening. Would I come back to Miami will I eat here again ? For sure yes but there are so many restaurants to try so yes I will think on coming back+

    We went last night. My girlfriend has celiac disease, so we made sure to let the restaurant know…read morewhen we made the reservation. We also reminded the manager and our server when we arrived. They brought us gluten-free bread, so we felt reassured at first. Unfortunately, the food runner mixed up the tables and served us the wrong amuse-bouche. We immediately realized something was wrong. At that point, we spoke with the manager and decided to leave. I was very disappointed by how disorganized the entire experience was. When someone has celiac disease, food safety is critical, and mistakes like this can have serious consequences. I expected much better attention to detail and communication.

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    L'Atelier de Joel Robuchon
    Amuse bouche
    Amuse bouche
    Yellowfin tuna and caviar.

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    Café Bastille Downtown Miami

    Café Bastille Downtown Miami

    4.0
    (1.2k reviews)
    0.9 mi
    $$
    Family-owned & operated
    Outdoor seating

    The food was delicious and service was good. I like the vibes this place has. You can sit outside…read moreor inside. The inside room space is small. The portion size was good size. I got the immunity drink which was tasty. I would go back again. Its close to the Hyatt we stayed at. I would recommend this place.

    I honestly don't understand how this place has more than 4 stars on Yelp…read more We ordered the Shakshuka, Steak & Eggs, and two orders of pancakes. The Shakshuka was okay--perfectly edible, but nothing memorable. The Steak & Eggs was pretty much the same: decent, but definitely not worth the premium price. The biggest disappointment was the pancakes. They were dense, had noticeable lumps in the batter, and were nowhere near as light and fluffy as good pancakes should be. The syrup also didn't taste like real maple syrup, which was surprising considering how expensive everything is. Speaking of prices, Café Bastille is seriously overpriced for what it delivers. The restaurant also wasn't cool enough inside--the air conditioning struggled to keep the space comfortable, which made the meal less enjoyable. The one bright spot was the service. Our server was friendly, attentive, and did an excellent job throughout the meal. One more thing that is becoming increasingly frustrating in Miami: the bill already included a mandatory 20% gratuity. While I always tip for good service, automatically adding 20% regardless of the experience feels excessive. This trend is getting out of control and takes away the customer's ability to reward service based on merit. Overall, this feels like a place designed more for tourists than for locals. Nice presentation and good marketing, but the food simply doesn't justify the prices. Unfortunately, I wouldn't come back.

    Photos
    Outdoor seating
    Outdoor seating
    Brunch spread
    Brunch spread
    Indoor seating

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    Indoor seating
    Café Laurel

    Café Laurel

    4.5
    (98 reviews)
    1.4 mi

    Me and the hubs came here in the day for a Miami Spice brunch. Here's what we had:…read more Appetizers: -- Escargot Tartine -- Oysters (menu says half dozen but they gave half of half of Rockefeller instead... basically 3 oysters instead of 6) Entrees: -- Croque Madame -- Wagyu Picanha (+$15) Dessert: -- French Toast Sticks -- Assorted Cheese (just one cheese and pickled veggies, no actual pickles) Drinks: -- Versailles Martini (strong and boozy) -- Carajillo (off menu) -- Moulin Rouge -- Complimentary Monte Negro shots Overall, I was pleased with the quality of the food, the amazing service, AND even the aesthetic of the restaurant. Even though we were shorted on the oysters, we surprisingly had our fill (some restaurants give smaller portions during Miami Spice to compensate for the price, but this Spice felt pretty filling!) We would totally come back to try something off the regular menu!

    Updating my thoughts on Brasserie Laurel because we tried to have brunch here this weekend. The…read morespice menu they had online sounded amazing and we were so excited for it. Once we arrived we got our menus and realized 3 of us had different menus than the 4th person. Sadly, the menu posted online was not the actual spice menu available and it was so much worse as far as options. We chose to get us and leave- it's so easy to update a website there is just no excuse at all for having outdated information online. The vibe in there is great but we popped over to 60 vines and had a spectacular brunch and I'm glad we didn't settle for the subpar options Brasserie had substituted.

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    Wellington is divine
    Wellington is divine
    Bottomless mimosas at Café Laurel are flowing daily from 9AM to 5PM.
*A friendly note: The bottomless offering is for a 2-hour max.

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    Bottomless mimosas at Café Laurel are flowing daily from 9AM to 5PM. *A friendly note: The bottomless offering is for a 2-hour max.
    La Fresa Francesa

    La Fresa Francesa

    4.6
    (1k reviews)
    7.2 mi
    $$

    This review is LONG overdue!!! I keep coming back every Wednesday, and honestly every visit reminds…read moreme why I love this place so much!!! The food is ALWAYS amazing, the atmosphere is so cozy and charming, and you can tell how much love goes into everything they do!!! But the real MVP is Elvis!!! He is seriously the BEST host ever!!! He always makes us feel so welcome, has the best recommendations, and somehow makes every visit even better than the last!!! You can tell he genuinely cares about every guest, and it makes such a difference!!! Shoutout to the chefs and the entire staff too!!! Everyone is so kind, the service is incredible, and the whole experience is just 10/10 every single time!!! If you haven't been to La Fresa Francesa yet... what are you waiting for?!!! I'll definitely keep coming back every Wednesday... and honestly, probably a lot more than that!!!

    Absolute hidden gem in Hialeah!…read more Took my brother out here while he's recovering from surgery, and La Fresa Francesa completely delivered. Every single dish was a hit--the escargot, soup, french toast, the egg soufflé, everything was delicious. The space has this amazing maximalist vibe while keeping the atmosphere totally casual and relaxed. Even with just a wine and beer license, the good times flow easily. I had a Spritz or two! Huge thanks to the whole staff and especially the owner, Elvis, for being so incredibly gracious and hospitable to us. We had a blast and will definitely be back!

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    Entrance
    Entrance
    Escargots
    Escargots
    Outdoor dining

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    Outdoor dining
    Bouchon Bistro

    Bouchon Bistro

    3.9
    (174 reviews)
    4.2 mi

    Amazing! Came for taste of gables and they had a wonderful selection of items to try on that menu…read more The restaurant is beautiful, dimly lit, super romantic. The service was great- our server was really helpful and checked in on us often. I tried the oysters, escargot, steak frites, and got to try all the desserts too! The oysters were fresh and buttery- delicious! The escargot were good, but i didnt love the biscuit on top. I think it went better with the house bread. Steak frites were amazing. The filet mignon literally melted in your mouth. And all the desserts were delicious! Especially loved the lemon sorbet. Very refreshing and citrusy. Overall a wonderful experience and I will definitely return!

    I came here last night for Taste the Gables and absolutely enjoyed my time. Since I walked, I…read moreabsolutely loved the classic look of the restaurant. The bar, red velvet furniture and the huge flowers behind the host station truly elevated the look of the establishment. We were immediately seated as soon as we arrived. As soon as we were seated, they brought us baguette bread with this tasty butter and pistachios. I loved picking at the pistachos while waiting for our food. To drink we tried the Modicum Rose, which was very good. To eat, we tried the crispy pig ears, escargots de Bourgogne, soupe a l' Oignon, Steak Frites, Truite Amandine, Bouchons au Chocolat and Creme Caramel. Everything was divine. It was a nice surprise that the crispy pig ears were meatier than I had anticipated. The escargot and French Onion Soup are the best ones that I've tried. The steak was cooked to perfection and the fries were crispy. The fish was so tasty. I was expecting the Bouchons to be warmer but they were still delicious and the creme caramel is like a lighter flan. They were definitely a great way to end our dinner. The service was phenomenal. Multiple servers checking in on us, plates and utensils getting replaced right away and when we would get up, the napkin would be folded again. The waiter also gave us baguettes bread with our leftover. This small gesture was very touching. I honestly think this may be the best French restaurant in Miami and look forward to retuning and trying other items from the menu.

    Photos
    Bar
    Bar
    Poulet Rôti (Roasted Chicken) Agreed with the waiter, best Chicken in Town.
    Poulet Rôti (Roasted Chicken) Agreed with the waiter, best Chicken in Town.
    Inside bar

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    Inside bar
    Bonjour French Bakery Café

    Bonjour French Bakery Café

    4.2
    (662 reviews)
    17.7 mi
    $$

    When you walk in, you order your food at the register and then they bring everything to your table…read more It's a little overwhelming at first because there are so many desserts to choose from. I ended up ordering like 4 different desserts. Chunky!! I know. Every single dessert was soo yummy! My favorite was the Nutella croissant, they load it up with a nutella filling. As a salty option, I had the ham and cheese croissant. The bread was so fluffy, you can tell they make their croissants fresh. My husband had like an egg soufflé, he said it was very good and had lots of flavor. We both had the Nutella latte, I had mine hot because it was cold outside. While my husband had his iced, his came with a macaroon on top. Super cute! Overall, everything was wonderful. The service was great! I would definitely come back to try other goodies!!

    As loyal customers who have supported Bonjour Bakery for a long time, we are extremely disappointed…read moreby the customer service we experienced today. After being regular customers for so long, we simply asked for a replacement because the drink we received tasted awful and did not meet our expectations. Instead of trying to resolve the issue or accommodate a reasonable request, our replacement was immediately refused without any effort to help. It is very disappointing when customer loyalty is not valued, especially after consistently supporting a business over time. A simple gesture could have turned a negative experience into a positive one, but unfortunately, that was not the case. The lack of customer care, flexibility, and appreciation for loyal customers has led us to make the decision not to return. In a city like Miami, there are countless places that offer not only great food and drinks, but also exceptional service, where customers are always treated as a priority. Sadly, this was not our experience at Bonjour Bakery. No matter how good a place may be, customer service is what truly builds long-term relationships and keeps people coming back. We hope Bonjour Bakery reconsiders its approach to customer care in the future.

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    Always packed
    Always packed
    Provence Sandwich
    Provence Sandwich
    Bonjour French Bakery Café

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    LPM Restaurant & Bar - french - Updated August 2026

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