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Lowcountry South Loop

3.9 (490 reviews)
Special Hours • Closed
Updated 1 week ago

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LOWCOUNTRY SOUTH LOOP ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Happy hour specials

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Recommended Reviews - Lowcountry South Loop

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Em K.

Perfection! Low Country is my go to spot for seafood boil! I got the crab legs and they were absolutely delicious, impressively meat. The seasoning had great flavor without being overwhelmingly spicy, which I really appreciated. The whole experience was messy in the best way, and the casual, laid-back vibe made it even more enjoyable.

Justin P.

I'm a fan! Came here on a Saturday night and was seated very quickly (no reservations needed.) You have to place your order at the register, and I was glad to see they have several options for people who don't want a seafood bag. I went with the popcorn chicken and fries and enjoyed it. The portions are massive and their lemonade drinks are very legit. Even tho they have a bar, I stuck with my strawberry lemonade for this trip. The price isn't the cheapest, so if you're going for the seafood bag and a drink, expect to drop close to $50 a person. That said I enjoyed everything I tried and would go again

Inside
Jarriae A.

I've been to this location once before, but it's been a while, so I was happy to finally be back. I like that it's half traditional restaurant half self serve. You have to wait to be seated, but you go up to order yourself and then they bring the food to you and cut the bag. You have to grab your own gloves and to-go boxes. They sat me before my friend got there, which was nice, and the staff were all very friendly. The servers check in on you frequently. But the best part is obviously the food. I love that they gave me a tool to open the crab legs easier and a bucket to throw the shells in. The corn and potatoes are delicious and the everything sauce is truly chef's kiss. Hopefully, next time I'm back, I'll remember to order a side of butter because I think that'll be next level delicious. My friend got the shrimp with garlic sauce, and she loved it. We also tried the fried pickles, and as a fried pickle connoisseur, these definitely made my top 3. The lemonade was also really good, so I highly recommend. Overall, it's a really a cute place with great food and service. Can't wait to go back!

Crab legs
Cassie T.

I LOVEEE a seafood boil and Lowcountry did not disappoint! The establishment is cutely decorated, very fun and feel good home-y vibes. They played great music and I feel like that instantly makes everything better lol. Seafood was well cooked and delicious. The Cajun spicy level 2 sauce was the perfect amount of salty and sweet but barely spicy at all. Definitely gonna come back to try their crawfish in spice level 3 or 4. Great vibes, def recommend checking them out!

Gissell P.

I will never say no to a seafood boil especially if it's from Lowcountry! I have been craving a good seafood boil and Lowcountry satisfied my craving! I also had a Hurricane cocktail and it was amazing! The staff were super welcoming and attentive, this will definitely be my go to spot for a seafood boil! They also have live music and they were killing it! Thank you for a great time and I will definitely be back soon!

#Combo #5 - Pay Day (plus green beans and sausage)

Loved this place! Such a cute and casual atmosphere. You're seated by a hostess and then order at the counter when you're ready. We had the #5 combo but added green beans and sausage (Everythang sauce - hot). It was a lot of food for two people but we finished it all! It's a good thing I don't live in Chicago or I'd be here constantly. I can't recommend it enough, as long as you're willing to get your hands (or complimentary plastic gloves) dirty!

Crawfish (top 3 bags) and shrimp (bottom)
Kat N.

We have had better Cajun boil. Choices are more limited here and the flavor wasn't spectacular. I do like that they provided gloves and a nearby sink for washing up. Just kind of pricey for the food.

Advertised event for Fat Tuesday.
Darlene N.

My friend and I came here after a full day's work on 3/4/2025 for a Fat Tuesday event that was advertised on social media. This was our first time visiting this establishment. We came around 5:45 p.m. and the event was to begin at 6 p.m. We check in with the hostess who told us it would be a 35-40 minute wait. We decided to wait - they text you when your table is ready. They have barstools to sit in but all of them were full. It got supercrowded in there and many people were standing in the entrance and walkway area because there wasn't really anywhere else to wait. After waiting an hour, we finally get a text message and we were so relieved. One of the hostesses seated us at a table and asked us if we know how things work here. We said no. She showed us the QR code on the table to view the menu and also showed us our table number. She explained that when we are ready to order we needed to get up and go over to the section to physically place an order (remember your table number!). If you want drinks, that is a totally separate line. My friend and I looked at each other like we wanted to leave at that point. That meant after all that time waiting, no waitstaff comes to take your order, everything is self-instructed which was ridiculous! If someone working at their establishment had let us know that in all the time we were waiting to be seating, we could of just ordered our food TO GO! What a waste of time. Both lines to order food and order drinks were LONG and people were not happy as it was a bit chaotic. At one point, you couldn't tell what line from what because so many people were wrapped around the same area. After you order, you go back to your table and they bring you your food by your table number. They don't take long to bring you your food which was one of the few pluses of the evening. The other plus was the majority of the food was good. We had: Fried Shrimp - Excellent. Lightly breaded. Plump and good flavor Jalapeno Cornbread - Moist, dense and delicious Gumbo - Meh. Gumbo gravy was too watery, needed thickness to it. No sausage - there was seafood but you had to struggle to find the pieces of it. Not much rice in the gumbo Beignets - Good. Served warm-they are a nice size with powdered sugar on top Hurricane Drink - needs help. Doesn't taste anything like the drink in New Orleans - NOTE: at the drink station, they charge an automatic 18% gratuity on your bill. All the guy did was pour from a huge plastic container that had the drink pre-made it so how does that call for 18% tip? I don't know if it's heavy foot traffic like this on their non-event days but there needed to be more planning here to handle the crowd or making the decision to turn some people away (the pictured advertisement says "plenty of beads" but, we weren't given any). It definitely was a fire hazard the amount of people standing around the entrance - if there was an emergency where people needed to evacuate, there would have been a problem that could of resulted in something really bad happening. The Radium band they had for the event was GREAT, enjoyed them. I would come back to order food since I enjoyed most of it but TO GO! This place makes alot of extra money because they don't have to pay waitstaff but at what expense? When I go out to eat, I want to be served, not wait in three lines between being seated and ordering food/drink. A big lesson was learned by us that night.

Receipt
Jim D.

South loop mediocrity strikes again. I was desperate hence me living right down the street from here & me never partaking. Paid damn near $80 for sine wings, sides a dessert. Some items were flavorless such as the fries & dirty rice & cornbread. Others were just boring such as the chicken & garlic noodles. Not to mention this food gave me the trotters lbvs. Never again!

Crab legs cornbread
Chasity A.

This event was awesome. The food was fresh and very flavorful. Every staff member was very kind. The vibes were great met new ppl. Had a great time!

Pay Day Combo
Charleston W.

I love seafood boil and honestly this seafood boil with everything sauce is bad. It's too sour and is more chunky than the delicious house sauces I've had in the past at other restaurants. Also the price is pretty horrendous, 86 pre-tax, tip for not that much food (2 people). Service and ambiance was alright but the food drops my rating to a 2 star. I do not recommend coming here if you enjoy seafood boil!

Christina A.

At Lowcountry, you walk up and order your food. Then, a server delivers a sealed plastic bag with your order(s) and cuts it open at your table. I thought this was a weird presentation. I had the veggie boil, which included potatoes, corn, etc. It was SO spicy! I couldn't get it down. I can normally do a spice 2/5 at Thai restaurants, but this was unbearable. The ambiance is definitely casual, and there were plenty of families with kids.

Combo A - Shrimp Combo for One Person and added mussels in their Garlic & Lemon Pepper seasonings...Mild!
Christopher B. S.

Went here Saturday, March 29th to celebrate my daughter 16th Birthday! We've been to the one in Merrillville, but she wanted to go to this location because she heard it was better! Valet Parking was $10...we arrived an hour after they opened and were seated right away. The scenery was nice being downtown Chicago. The food came out pretty fast after ordering...maybe within like 10 mins. We had a big party and everybody got something different...their mussels were big and fresh and the shrimp were juicy! Jalapeños cornbread was really good! The wings one of our kids in the group ordered said they were really good...crispy and sauced up!

Cornbread

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Nice take on seafood. Don't wear nice clothes eating is messy. Food was good and you get a lot of it.

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Lowcountry South Loop Reviews in Other Languages

Ask the Community - Lowcountry South Loop

Is this location BYOB?

No, we have a full bar.

Since COVID, are you taking reservations for seating?

We are currently seating at 25% of our maximum capacity due to city mandates. We are not accepting reservations, and we are seating first come, first serve. Early arrival is suggested. However, we are still offering carryout service via… Read more

Are the alcoholic drinks half off today?

Beer and wine is half off before 7pm for happy hour.

Can I reserve seating?

No you can't

All you can eat?

No, we do not offer an all you can eat option.

Can you order head on shrimp with the for 2 special in stead of the head off?

Yes, no problem.

Are you allowed to call and place an order for pickup?

The phone lines are usually not answered when we are busy tending to our guests during service. Your best bet is to come in and place your order. Down the road, we are working on a more efficient online ordering system. Thank you for your… Read more

Hello I'm interested in visiting the restaurant myself and my daughter I wanted to order a number 2 are we able to split the bag in two separate bags and Order separate sauces or no?

No. The combo for 2 comes in one bag. If you wanted a hotter spice level, you may order sauce on the side.

Do the have a happy hour?

5-7p M-F Half priced beer and wine. $24 sangria carafes. $10 mussels & fries… Read more

Do they accept reservations?

No they don't first come

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Woven + Bound Restaurant

Woven + Bound Restaurant

3.4(57 reviews)
1.1 mi•Near Southside
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Invited for a business brunch during our meeting. While it had a nice modern ambiance, it was maybe…read morenot the best place for conversations, but the self-serve buffet offered very nice selections.

This is inside the Marriott Marquis in downtown Chicago. As soon as we checked into the hotel, we…read moredecided to go downstairs and get some food to eat. I ended up getting a grilled cheese sandwich and my date got the burnt pork belly ends. I believe it was called. We ate there about midday on a Monday. It wasn't too busy as most people hadn't gotten in for the huge convention yet for Ace Hardware. The tomato soup was very delicious. I wanted croutons and they had some sort of croutons, but they were a little different than when I was used to. They only have Pepsi products and I'm more of a Coke girl. On her last night there we returned there as well for dinner. I will post pictures of the food. My date had the burger which he said was super delicious and it was very big and I had the chicken Caesar salad, which was pretty good. The bar was very bustling with a lot of business folks. It was so convenient just to walk downstairs and go have a meal and not worry about going anywhere on our last night since we had early flights the next morning. The only thing I had an issue with was the fact that our waitress had left for the evening and did not notify us and we sat there for a bit before we got a check and I was told that she had given her duties to another server which we had no idea . Poor communication on her part. We did have margaritas the first time we got there and they were pretty delicious. The truffle fries were good as well. Our first server was pretty attentive, but that might've been because it was not quite busy. The first time we went. If I was to stay in that hotel again, I would stop by for some food.

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Woven + Bound Restaurant
Woven + Bound Restaurant
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Apolonia - Pistachio ice cream

Apolonia

4.4(328 reviews)
1.1 mi•Near Southside
•$$$

Had a casual dinner here over a weekend Drinks were on…read morepoint and boozy The bread was phenomenal The pastas are fresh in house and all of the food was great Overall would recommend to anyone - veggie friendly as well

I was trying to decide on a final location to dine at for restaurant week and happened upon…read moreApolonia. Made a reservation and was seated right away on a Sunday for brunch. I loved the modern interior and child enjoyed the fuzzy, soft undersides of the tables. I ordered from the restaurant week menu and had the following: warm seafood salad (calamar, octopus, lemon vinaigrette), cacio e pepe' polenta (brisket ragù, sunny egg), and cinnamon roll. I didn't care for the warm seafood salad as it was overly oily and passed it off to hubby to finish. The cacio e pepe polenta was good but the portion size was so small I finished it in like 3 bites. I was excited for the cinnamon roll but it was a letdown. Our friend who dined with us described it as the "driest cinnamon roll he has ever eaten." I ordered the frittata Española (potatoes, fontina, piperade) for my child which was pretty standard. There was maybe a 30 minute delay between the time we finished each dish and when the next one would appear. The restaurant wasn't terribly busy but there seemed like there were only 2 chefs working at the time.

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Apolonia
Apolonia - Salmon crudo

Salmon crudo

Apolonia - 08.21.25 Kale and brussels sprouts was also good.

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08.21.25 Kale and brussels sprouts was also good.

VU Rooftop - Brunch buffet + bottomless mimosas at VU!

VU Rooftop

3.3(386 reviews)
1.1 mi•Near Southside
•$$

Visited a few times for happy hour during my stay the…read moreambience is fantastic especially on the deck the fire pits are warm and cozy, food average bar food with the exception of the shrimp- big juicy and delicious from the hostess to the servers everyone was plant and accommodating if your are looking for a good happy hour experience on a beautiful day - make it a stop

Here's a revised version with the view included:…read more I've visited VU Rooftop several times and it's always a great experience overall. The ambience is one of my favorite things about this place -- the atmosphere, the music, and the beautiful view from the 22nd floor always make it feel like a special night out in the city. The service during my most recent visit was great. Sarah, our server, was amazing -- attentive, friendly, and made sure we had everything we needed throughout the evening. Unfortunately, this was the first time I didn't enjoy my food. I ordered the grilled chicken skewer appetizer, and while it looked good, something about the flavor just didn't sit well with my taste buds. It may simply come down to personal preference, but it wasn't something I particularly enjoyed. One thing I do appreciate about VU Rooftop is that their menu changes seasonally, which always allows for a new experience each time I patronize. Even though the food didn't quite hit the mark for me this time, it won't stop me from returning. The ambience, service, and those 22nd-floor views of the city are always worth the visit. I'll definitely be back -- I'll just probably skip the grilled chicken skewer appetizer next time.

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VU Rooftop - Chicago floor to ceiling views

Chicago floor to ceiling views

VU Rooftop - Chicken and waffles

Chicken and waffles

VU Rooftop - Cheers to date night cocktails with a view!

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Cheers to date night cocktails with a view!

Lowcountry South Loop - cajun - Updated May 2026

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