Food was 5 stars. Service was 5 stars…read more Atmosphere 5 stars Leo our waiter 5 stars I ordered chicken fajita and husband ordered Al pastor, and it was fantastic. Food was hot and delicious, Leo our waiter, was fast & attentive, we look forward to eating here again.

Unbelievable service and food! My husband and I came in for…read morebreakfast today, and I cannot say enough good things about our experience. I was looking for something with beans and originally ordered the breakfast huarache, mistakenly assuming it was a burrito. I prefer flour tortillas over corn, which started a whole conversation about how the dish is prepared. First, our waiter went to the kitchen to check on modifications, then a second waiter kindly came over to explain the traditional preparation, and finally, the chef himself came out to help! He explained that a huarache is open-faced, not a burrito, but immediately offered a perfect solution: he could custom-make their breakfast burrito using pinto beans as the protein for me instead. When the chef brought it out, it was HUGE. He took the time to explain exactly how he made it and told me to just ask for him or request the modification next time. Not only was the service incredibly attentive, but the burrito was easily the best I've ever had. It's 9 hours later and I am still full from eating just half of it! The food is amazing, the restaurant is clean, and it's clear this team truly cares about their customers. We will definitely be back!

I had a great Friday noon lunch at Obed and Issac's. That flatbread with honey, goat (cheese), and…read morebacon was AMAZING and the bartender was right that it's the best thing on the menu. The staff was on top of everything, just the right amount of attention, and the bar area has amazing space (the plane up in the recesses of the ceiling is a sight to behold) and feels so welcoming. It was a little hot to me for the patio but others did not agree (they were no doubt Northerners who need the sun but this Southerner has had enough this year) and it was nearly full. The beer and cider was flowing (I tried the Brown Ale and was delighted) and everyone was having a perfect end-of-week celebration.

Food ground into the floors. Chicken "tenders" were more…read morelike dried out chicken jerky!! Scotch eggs were burnt and dry! Fries were luck warm as the food sat under your heat lamps waiting for the only waiter to get the food from the kitchen. I ran restaurants in my past and yours has to be one of the worse I have eaten in!! Hire some more waiters and cleaners as your place is a dump and needs a Board of Health inspection!! Waiter had the personality of a dead fish!!! Was in your place of business several years ago when it was a nice place. Too bad it has turned into the dump it is now !!!

Great food all around. Be carful, very Large portions. Sheppards pie was great. One of the best…read moreReuben's we have had. Place was very busy and table waits were 40 minutes. It's was a Friday night though.

We decided to stop by while in town for a WPBL game. Based on suggestions from others, we went a…read morecouple of hours prior to game time and the place was already busy but we didn't have a wait! Staff was incredibly friendly and service was fast! We enjoyed/shared a Caesar Salad, Spinach Artichoke Dip, and a MacDaddy Horseshoe. The salad and Horseshoe were both huge and we could barely finish! Everything was delicious and we will definitely go back if ever in town again!

Burger Bar was very tasty. CARRIE WAS THE BEST Waitress! She was on it! For example, when she…read moreheard the ketchup 'tap' on table, she brought one right over! Best service I've had in a while even on July 4th evening service. We had the Cali burger and Black n Bleu burger. All ingredients were fresh and pretty. Even the water tasted good. We do recommend the garlic cheese curds and salsa. (which was not spicy but tasty.) My guy enjoyed the horseradish cheddar cheese spread, which also came recommended by Carrie. Fun place, fun crowd, not loud and great service.

I had a Frisco melt Nothing special...kinda greasy. If…read morewe're in the area again, I would try something else.

SO glad I walked for a mile in the blistering heat to come here…read more I am staying at the super 8, and it was on the hotel recommendation list. I wanted to watch the Michigan wolverines game so I called down there and spoke to a really nice woman, who ended up being my bartender when I got there. I was originally going to go to four stars, but they are getting five because the bartender told me that they would change the channel for me at whatever TV I was sitting at so I could watch my game! I sat at the bar naturally after being greeted by the really nice hostess. Now generally I despise this state outside of rural areas because the people here are just menacingly rude and judgmental. That being said, walking to the bar, all of the afternoon patrons in there were casting looks at me that could tame a rabid polar bear. Already dealing with that in other parts throughout the state, I just sat there and smiled as they stared and judged. Anyhow, my first bartender, I never caught her name, but she was excellent! Took really good care of me. Shift change in the middle of my visit, and my second bartender was jennifer, she was equally as delightful! I ordered fried okra for an appetizer when I got there, drank some beers, had a couple VERY well proportioned glasses of whiskey and watched my game. Come suppertime, I turned around to see the crowd and the entire restaurant was completely packed! And the personalities of the people that I interacted with at this point were a complete 180. SUPER nice people. For supper I ordered the ribeye, rare. I first cut into it and it looked medium, but sometimes steak just Cooks quicker in certain areas, but outside of the end piece that was cooked perfectly. I had a loaded baked potato which was seasoned great, and green beans and I had blackberry cobbler for dessert, per the recommendation of my bartender. Right through the doors, they have gaming, and a few slot machines also, if that's your thing. I really enjoyed the decorum, and the place was really clean, even the bathrooms. It's not very often that I would return to a restaurant in the state, but this is definitely worth revisiting if I'm ever back in the area! ***DISCLAIMER*** This pure, uncut, honest review is federally protected under Federal Law by way of Bill #EO14149. Removal or alteration of this review by Yelp and/or their affiliates without Expressed consent by it's author is strictly prohibited by FEDERAL law. VIolators will be prosecuted, and litigation imminent.

Disclaimer: I am in a diet so my food in cheese less with no extra…read more.. fun Bartender was on it and pleasant. The burger even with no toppings. The veggie toppings were fresh and clean. I would repeat. The ambiance is based on president Lincoln and done well...very cool

What a wonderful experience. This craft brew pub…read moreincorporates their beers most of the dishes they prepare. My wife's burger had onions steeped in their dark beer while the gravy for the meatloaf received a similar treatment. Nate provided expert service and was knowledgeable about the menu. The pub atmosphere was welcoming. Very clean and orderly. We'd come back.

Phenomenal eating experience, great vibe & excellent service. The food was so delicious and it…read morebrought a smile to my face. The standout item was the Cheese Curds, just try them for yourself. Engrained has been one of the best restaurants I've been to in Springfield so far.

Great farm to table food, innovative menus using on site grown vegetables and herbs. Rustic vibe…read morewith interesting photos. Chase was our waiter and was attentive and patient without being intrusive. We had fried green tomatoes, fish tacos, sweet corn rissoto, tomato basil soup, roasted vegetables, and sweet corn ice cream with sweet corn cake and blueberry compote. Delicious!

The service here is pretty good overall, but it took a while to get more ketchup and the check both…read moreafter the main food was delivered. The lunch specials were quite fantastic. The shrimp burger is served with very crispy fries that they use a coarse salt sparingly on which is exactly how I like it. The arugula salad that is served with the muffaletta is every bit as good as the sandwich it comes with. The muffaletta itself is quite savory and very delicious. It is a little on the salty side so be prepared with plenty of water, but the flavor is well worth this small sacrifice. Their outdoor seating area is an absolute gem and we had a wonderful table here with a great view of trees and the pond nearby.

Loved the ambiance. Good food, great service. Excellent wine list. Easy to get to if staying…read moredowntown.

Simply the very best of the best. 30 something years of going. It never disappoints. Michael is…read morestill simp,y the best

$14 for 2 large chilli. Most places consider 8oz a cup and 12-16 oz a bowl…read more Been getting chilli to go here for years and always had to be careful not to spill when taking off lid. Could not resolve with lady on the phone. We won't be back.

Quintessential Springfield experience. Sunday breakfast, Chili with a tamale, and Wednesday Fried…read moreChicken are my favorites.

Update: still my favorite pub in town. Best place to watch a match. They also fixed my two…read morecritiques. Food is now served AND they know how to pour a Guiness. Service is always friendly and fast. Food from next door is great, and the environment is excellent. Upgrade to 5 stars

It is a nice area. Great service. Awesome value. The only issue I had, which is 100% subjective,…read morewere the numerous business meetings all around. But that's kind of the point.