Bomb ass cocktails, great service, and solid food offerings. I really enjoy this place. They play…read morereally great music. Songs: Ohia was playing the first time I rolled in. The ambiance is nice too, very Texas in a non-cheesy way. Cocktails are cleverly divided into flavor profiles, making it easy to choose something to tickle your particular fancy. I've tried a few, and they've all been well constructed, balanced, and nicely presented. Food is decadent AF. There's a $20 smash burger I've gotta try. Sadly, I was a little full from lunch so I did the Caesar with fried chicken. Not exactly light, but the flavor was great. Looks like a fun place to kick it with friends too. Ace.

Love the food and the daily specials they have!! We stopped by on a Saturday night which was their…read morechef's special. And that night we had a deliciously charred but soft octopus dish. Along with that we enjoyed the fried Brussel sprouts appetizer and some sort of mini sliders dish. Would definitely come back for another one of their daily specials and trying some of their cocktails!

Lancaster Smokehouse is a local favorite, we typically do pickups as they are really busy. But this…read moretime we ate in. The parking lots is usually full, but there is free street parking across the road. Just drive around and see where everyone is parking. The smokehouse has large seating on the ground floor and event space on the upper. There are lots of tables and booths to seat any party size, they also take reservations. We went with 6 people and all around us were groups. The main area seems to be able to sit 50+ at least. Service staff are great, they refill and provide all the containers you'll need to get going. We ordered the Family Deal and couldn't finish. Most people have take out bags when they leave. It's that type of place. - we got the 1 lb pulled pork, 6 smoked chicken wings, beef brisket, and full rack of ribs - mac & cheese, red beans & rice, dilly coleslaw - sweet potato fries, and tater tots It took about 30+ mins for the food to come out since they needed to put everything together. We finished maybe 40% of it. The rest were another two meals at home. Over the years, the price has gone up considerably, but the quality and quantity is still a great value. Definitely bring a group and any visitors from out of town. From previous visits their pig tails, sausage are also great. My favorite is the ribs, mac & cheese, red beans & rice, and the tater tots though. Definitely will need to try their fried chicken and Back of House pizza (attached outside for takeout only) next time.

One of the best smokehouses! It's one of our favorites for barbecue and tough to find similar spots…read morein toronto. I always come with friends when visiting KW. The smoked wings are our favorite as well as the Mac and cheese! The platters are huge and can feed a whole family. The brisket sandwich is also very tender and so much food. The only downside is the prices have gone up a lot over the years so it's definitely a spot for special occasions.

Had an impromptu trip to Erie sunday and my husband and I are so glad we checked out Chippers…read more The food was absolutely delicious and the service was kind and quick. We can't wait to come back for a bag boil!

Great place for tasty food! Loved the service and the bubble tea maker. Tried to do sit down, but…read morethat closes an hour prior to closing so we did take out. Tried two of the steamer bags - shrimp crab with garlic butter and crab with Cajun butter. I wish these had just a little more flavor, but I really good. Some of the crab was over cooked. Also tried the collard greens - YUM!!!! Would have loved to try the fried green tomatoes but they were out. Would definitely go back. The takeout orders were definitely hopping. We enjoyed it!

Had a large family gathering. They said they could accommodate (with a standard 20% tip) but they…read morehad us all over the place so we had to move around to actually talk to each other. Food was ok but limited. Not much for the kids. Staff was very nice though.

Came back for another visit, this time with a group of 21. Have to say they did not disappoint!…read more With such a large group we basically tried most menu items. Stand out items were the Jerk Chicken, Lamb Shank and Pork Loin. Several had pickerel and the perch and all enjoyed their choice. Staff were great, we probably did overwhelm them at times since was Friday and lots of regulars around. Bottom line though, excellent tasty food from a talented kitchen. Do not hesitate to try this gem.

Foods yum Unique experience. Fun social atmosphere…read more You eat with your hands! Didn't love the muscles ... not fresh. Giant frozen suckers. Yuck. Sauces are fantastic.

I'd been excited to try out Captain's Boil since hearing great things about its Toronto locations…read more We came in on Easter Sunday, so it was pretty empty. This restaurant is unique for its serving style - if you order individual seafood, you eat with your hands from plastic bags. I was pleasantly surprised by the fact that we were able to keep ourselves relatively clean. We ordered a pound of mussels with garlic sauce, crawfish with lemon pepper sauce, and a fish teriyaki dish with seafood assortment. I loved the garlic sauce, as it gave the mussels a great kick. I wouldn't recommend the crawfish, as they don't have much meat. I felt like I was just nibbling the shells for the sauce. However, the fish teriyaki was a solid choice. Overall, it was a filling and tasty meal, and it came out to less than $20 per person. With so few customers in the restaurant, service was relatively prompt, but I would recommend more frequent water refills, as the sauces were quite salty. We had to personally wave over the waitress in order to get water. Otherwise, I would definitely recommend Captain's Boil if you enjoy seafood like I do. Glad they opened up in London!

I'd come back 10 times over…read more Every dish has good care and creativity, tastes delicious. Kind and prompt service, suitable for young kids.

Pineapple Eddie's had been sitting on our "to try" list for probably 4 or 5 years, and thanks to a…read morelast-minute change of plans, we finally made it in. The restaurant is much larger than it appears from the outside. Once you head through the first dining room and down the steps, you're greeted by a warm, homey dining room with a surprisingly spacious bar. It has a comfortable neighborhood feel, and the staff was friendly throughout our visit. Our cocktails arrived in about 10 minutes, and the hush puppies followed about 20 minutes later. They had a nice flavor, but were much denser and chewier than I expected. The bigger issue was the wait for our entrees. With the restaurant not appearing particularly busy, nearly 50 minutes for fried chicken and jerk chicken felt excessive. The good news? The chicken absolutely delivered! Both the fried chicken and the jerk chicken were packed with flavor and easily stole the show. The fried chicken was crispy and juicy, while the jerk had a wonderful balance of seasoning and spice. Those dishes alone made the meal worthwhile. Unfortunately, my mashed potatoes arrived warm instead of hot. After such a long wait, I was hoping everything would come out piping hot, and that side just missed the mark. Cole slaw was fresh but pretty boring in the flavor department. I really wanted this to be the five-star experience that so many others have had. While this visit didn't quite live up to the hype, the quality of the chicken showed why Pineapple Eddie's has earned such a loyal following. We'll happily give them another shot someday and hope they earn that elusive fifth star.

BBQC rating incoming. Ok this is a shameless plug of the…read morePeter Crouch Podcast, and I surely am a seasoned Texas BBQ C*nt. We attended a monster truck show at the speedway up the road- what better way to cap it than with some BBQ! Ok- this was a slow Sunday at 4pm, and this is a very small town. Kudos to the owners for operating this outpost. We were basically the only people in the joint. Beer selection was limited (mainly due to much of it not being in the fridges), but it was nice they had juice boxes for the little pitmasters. Really should have ordered one of the platters- oh but wife wanted a sandwich lol... Well they come with bread as they should in Texas!! Anyways, my main disappointment was that my brisket was just pulled brisket. In Texas (God's Country), not only will the brisket be served sliced, but at the better places the offer your fatty (point) or lean (flat). The pulled brisket here was still fairly flavourful and well seasoned, but still it's like being served leftovers. For pulled pork, it's cool, brisket I'm not impressed. Sides were ok. Slaw- standard. I like it a little creamier not bad still. Potato salad was good! Cowboy beans also really true to Texas flavour. Being a slow Sunday- service was basically high school kids. News flash- this isn't a good thing. It may as well have been serve yourself. Would give it maybe one more shot- full platter and on a busier day. That being said I wouldn't drive from Windsor especially for it (Slows in Detroit is the benchmark), but I'm rooting for this place and would surely visit again if I was in the area!

Brisket is great! The bbq sauce is vinegar based and not the KC sweet molasses sauce I am use to,…read morebut not bad. However I am surprised that there is sauce as i have known Texas as dry rub bbq. Pulled pork was typical, ok. A no on sides. Tried cowboy beans and potato salad (half potatoes were still hard). Overall, if I am craving brisket, i would come back for that.

OMG! delicious food, and great service! I would love to be a regular but I live too far away. Five…read morestars to the cook and our waiter Emmet!!

Stopped in to Camp 31 for a late lunch while in the area for work. I had no problem getting seated…read moreand my server took my drink order while I reviewed the menu. I ordered up a quarter chicken diner with the upgraded Mac and cheese as a side. My order came out promptly and all was quite good. They have a condiment basket at the table with their various BBQ sauces to try. The only thing I would comment on was that the food was just barely warm and that the sauce for the mac and cheese was kind of clumpy. Would have been nice if they put it under the broiler for a minute and added some green onion on top. Will come back in the future to try some more on their menu.

Long standing and family owned restaurant this is THE spot to go in Cambridge and one of the best…read morevalue in the KWC area for some delicious smoked bbq meats. I love that their menu has some Greek flair such as souvlakis. You gotta try their beef brisket because it is sooo tender and super delicious AND they don't charge to add brisket to your platter-which in my books is a bonus. The chicken is super succulent and the pulled pork is beyond flavourful. They've been featured in You Gotta Eat here, and I can definitely see why! Their sides are so super tasty, the Mac & Cheese is easily one of my favourite and their Corn Bread is so addictive.

Came here for lunch with my boyfriend during the week hoping to fill the craving I've been having…read morefor some good BBQ pulled pork. The service was fantastic from the moment we walked in the door until we left. Our waitress, Diana, was fabulous the whole time we were there. The food was a different story unfortunately. The meat itself was really nicely cooked, tender and tasty. Where it lacked was in the sauce - I was hoping for that through and through saucy dripping tender meat, but was left with just a pile of pulled pork and some BBQ sauce dumped on top. Not a lot of depth in flavor. I got REALLY excited when I saw Mac n Cheese as an option for a side, but was incredibly disappointed in it. It was watery and SO bland. Kraft Dinner was gourmet in comparison. It might have been the worst mac I've ever tasted, not even black pepper or ketchup could save it for me. My boyfriend got a similar meal but with coleslaw and cornbread on the side as well. Coleslaw he said was so-so, and I tasted the cornbread which was good but 99% sure it's store bought. Overall, probably wouldn't return unless it's to buy just meat.