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    Lotus Seafood

    4.0 (647 reviews)
    Open 11:00 am - 9:00 pm

    Order Lotus Seafood Takeout or Delivery

    Lotus Seafood Photos

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    LOTUS SEAFOOD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

    Recommended Reviews - Lotus Seafood

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    Great murals
    Alan S.

    My dad was craving the fried seafood platter from Pappadeaux's with the onion rings. Turns out they didn't have onion rings anymore so I was looking for a place with fried seafood and onion rings and up pops Lotus. My dad got his fried fish and onion rings and while he really enjoyed the fish he says the onion rings were disappointing. I tried one and they were alright. My mom had the fried oysters and French fries. I wasn't a big fan of the oysters. I went with the fried shrimp and loaded fries with a side of lotus sauce and loved mine! The shrimp were a great size 2-3 bites, well cooked with a nice seasoned breading. The loaded fries had enough sauce and cheese that I enjoyed them to the last bite. This is a casual piece, order at the counter, they still bring it to you. Everything is served in disposable/to go containers. Price ends up being about $10-15 a person. I also really enjoyed the wall decor, great murals!

    Food
    Jose A.

    Good was really good, we order the hot box and the fried rice with shrimp and crawfish tail. We order the boil mild but still had a kick to it, so make sure to order mild if you can't handle the heat. The fried rice with the crack sauce was my favorite. Strongly recommend and the staff was very helpful.

    Turkey neck - nahh
    Erin S.

    I think Lotus has lost its touch. I used to love the food here but lately it's been a miss. I'm hoping they get it back to where it used to be for the food and customer service which is lacking at this location. For now, I'd still recommend the loud pack rice with crack sauce (must have crack sauce bc otherwise no point). But venture outside of that on the menu at your own risk. Esp the turkey neck which was pretty much all bone and the little meat that was on there was very tough. Waste of $5. And I basically had to beg for the crack sauce that should have come with my meals automatically when I ordered it online. So double check your to-go orders and be prepared to wait a while should they have forgotten anything with your order - the other food will be lukewarm by the time you get what you're missing and even when you tip you still may be met with an attitude.

    Trinity M.

    Trey was amazing! He helped me decide what to get on the menu and gave great recommendations! He was really kind as well and made sure we enjoyed everything. This location is really nice and clean as well! Food tasted great and was seasoned well. It also came out really quickly.

    Chicken Whole Wings
    Diem A.

    If you're a fan of Southern seafood with bold flavor and generous portions, this place is a must-try. The dining room was very spacious and clean. The service was friendly as well. The catfish filets were crispy on the outside, flaky and tender inside and seasoned just right. The fried shrimp were huge, juicy, and packed with flavor. They didn't skimp on size or taste! The gumbo was rich and savory. The corn on the cob was spicy, buttery, and bursting with flavor. The chicken wings had a crispy skin, juicy meat, and bold seasoning The hushpuppies were crispy on the outside, soft and flavorful inside, with a hint of sweetness that balances all the savory. While the fried okra was a little soggy for my taste, the crack ranch that it comes with was literally crack. The oysters had a bit too much batter but were decent. All in all, Lotus Seafood delivers big on flavor, portions, and Southern comfort. I can't wait to go back!

    Caim S.

    During a time when there's seafood boils galore, Lotus' no-frills, but flavorful style delivers! There are sooo many combo options to choose from on the menu, but I'm glad I settled for the classic (cluster crab legs, shrimp, Old Bay sausage and boiled egg) with a splash of "crack" sauce to up the ante on my crab clusters and shrimp. The sweet, but potent daiquiri helped cool the spice that had my nose running, LOL. The service was quick and friendly as were the women who were super patient with me as I tried to figure out what to order (with this being my first time visiting, I was overwhelmed, to say the least). The tabletops were clean and well-spaced. The parking was plentiful.

    Chante N.

    lotus seafood is worth the hype and the trip! the staff was friendly and helpful during my first visit. the food came out hot & fresh!! the inside is very clean. the seating is open, so hopefully there is somewhere to sit when you go. it was pretty busy when i visited, but i was luckily able to find some place to sit. bonne appétit

    Frozen Daiquiri
    Lou C.

    I came to Lotus Seafood to meet a friend for lunch. The restaurant had quite a few customers when I got there right after 11:35. I think the lunch crowd came after we left. The menu is easy to read with many selections. They also have laminated menus on the counter with stuff not on the menu board. The employees were helpful to give us guidance in choosing the right dish. I read the reviews before coming here. So, I had some idea as what I want. But after looking at the whole menu, my eyes opened wide. I ordered Combo Lo Mein and Fried Green Tomato with Blacken Crawfish topping. He got Cajun Alfredo Bowl. The food took about 15 minutes to arrive because they are made to order. Food was delicious and fresh. We had so much leftovers. Oh, there is no lotus here. I tried to make connection of the name. Oh well.

    Angela I.

    Pictured are my leftovers. I didn't normally leave leftovers, but the portions here are HUGE! I ordered fried catfish and shrimp, fried green tomatoes, and potato salad. My hubby will eat well when I get home. What I had was absolutely delicious, seasoned, crispy where it should be and tender inside. Lotus Seafood knows what's up! Next time I'll try the crawfish or the soft shell crab with Louisiana fried rice. The menu here is no joke. I didn't know what to order, but the guy at the counter was patient. He suggested menu items and showed off their new additions. I highly suggest you take a look at the menu before you come, but be prepared to change your mind. LOL! Great customer service! Nice, clean eating space and self serve drink area. I don't normally give 5 stars, but this place deserves it. In the picture: Fried Green Tomatoes, 1 catfish filet (1 of 2) and hushpuppies (from an 8 Pc).

    Soft shell crab fried rice
    Jakara D.

    As a Houston native born and raised on the Northside, I've watched Lotus Seafood go from a local gem to a straight-up city staple, now TikTok famous, but always ours first. Honestly, I don't even know why I'm just now writing this. We Houston folks got a habit of gatekeeping the good stuff and only reviewing when it's bad... but not today. Lotus doesn't need my praise, it stays packed and the flavors speak for themselves but I gotta give love where it's due. This review ain't just about the flavor-packed boils, crispy Southern-fried Cajun-Creole goodness, or that Asian fusion twist that keeps your palate guessing. Today, it's about the customer service -- and baby, they did NOT disappoint. Tempestt, Dennis, Russell, and Shara? Legends. The energy matched the music and the vibe: vibrant, lively, and welcoming. They didn't just rattle off fan faves! They gave real, personalized recommendations based on what they love. It felt like a friend putting you on game, not just staff doing their job. I always smile when I see them; this spot feels like home. Let's talk eats though, because whew... my go-to indulgences? * Soft shell crab or lobster fried rice * Catfish platter with a side of seafood Alfredo * Oysters Rockefeller * Or when I'm feelin' real Houston -- extra spicy crawfish or crab boil Tuh! If you know, you know. This location? Hands down my new favorite. Flavor, service, and Southern hospitality all wrapped in one. If you ain't been yet, you're sleeping. But don't say I didn't try to put you on.

    Hot Box
    Amina Q.

    Dennis has always provided a 10 out of 10 experience, but I'd like to specifically highlight Trey, the manager at the Southwest Freeway and Bissonet location. Every time I visit, Trey goes above and beyond to ensure that my dining experience is perfect. Since I do not eat pork, I always let him know, and he is always accommodating, offering substitutes without hesitation. In addition to his attentive service, he frequently checks in around the restaurant, ensuring that everything is satisfactory. His efforts to refill drinks and the overall genuine care he shows for the customers make a significant difference. Moreover, the food quality under his and Nico management is outstanding. It truly stands apart from other kitchens

    Dining area
    Smith Family O.

    Service was quick, ambiance is casual and loud. Food was just ok. Too much hype. The corn smelled and tasted like it was a day old and didn't taste good. We ordered 2 loud packs at $21. The only thing decent was the potato and the shrimp. Really not worth the price. I would not recommend.

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    2 months ago

    Had the loud pack it was amazing!!!! This is m favorite location I live far but it's has always been worth the drive

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    2 months ago

    Tre was really nice and helpful. Food good and hot fresh everytime . I love coming here . The food always right fast . Thank you

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    3 months ago

    Trey was so helpful!! Had a great experience! Helped us to pick out exactly what we were wanting and had great suggestions!

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    Callie is the sweetest person ever! She welcomed us in with a warm smile. It also was very clean and the food as always delicious

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    Page 1 of 17

    Ask the Community - Lotus Seafood

    Do you sell sacks of live crawfish?

    We do not.

    How much is y'all's crawfish per pound?

    It goes by Market Price

    View All 5 Questions

    Eunice

    Eunice

    4.3
    (698 reviews)
    7.8 mi
    $$$

    10/10 everything was top notch. Flavor was perfect. Texture was perfect…read more Parking was in a garage but they will validate for u. Just grab a ticket at the hostess desk on your way back to the garage. When u go down to the first floor. U will go out the door and Eunice is next door on the left side. . I will say the portions are very small but the flavor is excellent. We had gumbo, biscuit and burrata and duck poppers. The duck poppers were the size of ur finger ( if ur a small woman and there were 5 of them). The etoufee was very good. But for $43 it's pretty pricey. U do get shrimp cooked 2 ways. And the flavors were so good. I have no complaints about any foods at Eunice. In fact, I will be back for some of this delish food!! Yall need to try it.

    Eunice was absolutely incredible from start to finish! The ambiance is so amazing and our service…read morewas equally exceptional. We began with the cast iron cornbread, Cajun poppers, and chargrilled oysters, and every appetizer was packed with flavor. The cornbread was warm and delicious, the Cajun poppers were a standout, and the chargrilled oysters were cooked perfectly. For our entrees, we ordered the shrimp etouffe and the filet and frites. The etoufee was pretty good, though not my favorite. The filet was tender, perfectly cooked. Even the cocktails were delicious! Everything we tried was memorable, and the entire meal exceeded our expectations. I would absolutely return and highly recommend Eunice!

    Photos
    This was so AMAZING! Reminded me of one of those Family restaurants in Louisiana
    This was so AMAZING! Reminded me of one of those Family restaurants in Louisiana
    Hand pulled burrata
    Hand pulled burrata
    Smoked chicken & sausage gumbo (AWESOME), served with a side of potato salad with a little chicharron on top

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    Smoked chicken & sausage gumbo (AWESOME), served with a side of potato salad with a little chicharron on top
    Josephine's Gulf Coast Tradition

    Josephine's Gulf Coast Tradition

    4.4
    (315 reviews)
    11.1 mi

    Got to come back here with some visitors! More people means…read moremore food! Great food and service. Parking in the garage or on the street (which is apparently free via app after 7??). Faves: Marinated crab fingers Smoked redfish dip Biscuits Fried okra BBQ blue crabs Flounder (daily catch) Banana pudding (No bananas for me, but beloved by everyone else)

    Another great spot for happy hour bites and bevs! Happy hour is Monday-Friday 5-6:30pm with $1.50…read moregulf oysters, $8 cocktails, and $8 select wines. They also have some food specials. My first happy hour visit I tried their Mississippi-style chicken on a stick (good, but I prefer San Antonio's milanesa version dipped in pickled jalapeno juice). But standouts at Josephine's, for me, are the: :: Smoked redfish dip--we sometimes order two because my boyfriend powers through this app. :: Blue Crab Rice Bowl--a lot of fun flavors going on and it's very filling. Make it an entree. :: And of course, their oysters. I'm an oyster happy hour girlie! Check out my Yelp list of oyster happy hours: https://www.yelp.com/collection/ZhuQbFKQfzO2TR6QFYMc0w/Oyster-Happy-Hour :: The beau loves their pea salad; said it's just like his grandma used to make. I don't fully rec the the jerk fish collars, as this dish has a lot of bones and it's hard to eat. They have indoor and outdoor seating, a great cocktail list--they've got frozen margs and frozen sidecar.

    Photos
    Inside - back area seating
    Inside - back area seating
    Banana Pudding-$10. Would've loved more cookies! Rich and filling!
    Banana Pudding-$10. Would've loved more cookies! Rich and filling!
    Blue Crab Rice Bowl-$26. RICH!

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    Blue Crab Rice Bowl-$26. RICH!
    Zydeco Louisiana Diner

    Zydeco Louisiana Diner

    4.4
    (296 reviews)
    11.5 mi
    $$

    Marty, Marty, Marty.... By some awesome quirk of fate, my…read morefriend John and I happened past this quaint little Diner in downtown Houston on our way to a meeting. Just before closing, we had the place to ourselves and got to shoot the S with the owner who gave us its very cool history. 38 years in, and a few miles on his ledger, Marty still cranks out some fabulous food! The place was like walking into the 50's, with the old school metal tables and ample linoleum. I LOVE Louisiana cooking, and it couldn't have been more authentic. The only problem I had with my shrimp gumbo is the bowl was too small (actually a filling portion) and loaded with succulent, tender shrimp. Yummmmm! The cornbread was sublime and dipping it in the gumbo was killer! John had a Po Boy and said it was heavenly. The fries were obviously fresh cut and perfect. We finished with the bread pudding as we are both connoisseurs, and boy did it not disappoint. Thank You for yet another 5 star experience and a return visit will be on the horizon! Cheers, JimG

    I finally tried this place out! Their hours are 12pm to 2pm most days but on Thursdays they open…read moreat 12pm close at 2pm then reopen at 5pm to 8pm. However the food was great tasting and the place is full of family history, the staff was very accommodating! Small portions though. Reasonabley priced for the portion size. They do not serve alcohol.

    Photos
    Marty and crew
    Marty and crew
    Zydeco Louisiana Diner
    Funky cool outside

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    Funky cool outside
    Crawfish Cafe

    Crawfish Cafe

    4.2
    (760 reviews)
    11.0 mi
    $$$

    3rd time to this location,(best) Bellaire is 2nd and the Pearland location comes in last place(food…read morewasn't hot and a little salty) and now we've tried them all! I got my usual Kickin Cajun Crawfish - spicy -so much flavor and it really isn't too spicy! Hubs got the 1lb headless shrimp with Texas Cajun- spicy with garlic butter and they were perfectly cooked. Okra-5/5 very lightly breaded Crawfish eggrolls- meh Wings- Cajun buffalo 5/5 taste like Franks with added Cajun flavors We didn't get it this time but get the red beans and rice- yummmm(better here because it isn't dry like the Bellaire location) service is quick and friendly and the time to come is at lunch or early because they get really busy!

    Nut allergy friendly: Pretty much no issues here!…read more Parking: There's some in the strip mall but definitely less than at the Bellaire location. Time to Appetizers: 20 Minutes Time to Crawfish: 25 Minutes It's a solid branch from the main location in Bellaire, but they're missing some things. For example, the Bellaire location has the new Viet-Cajun flavor of sauce that hasn't debuted here yet (though you can DIY a mix). (Review is for July 2026 if they've updated since then) We got here at 6:05PM and got seated with no issues. Ordered the following: Combo #1 with extra corn and potatoes (3.5/5): Crawfish isn't in season, so don't be surprised at my low rating. It's still great and flavorful all around. Garlic Noodles with Shrimp (4/5): Still incredibly rich and buttery and garlicy and great for a palate cleanser. I'd skip the shrimp; you get eight pieces for $10 extra and that's not really worth it. Crawfish Beignets (4.5/5): Still a fantastic appetizer. Comes out hot, crispy, buttery, and is a really indulgence. 1 lb. Little Neck Clams (4.5/5): I liked these more than the crawfish tbh. It really does depend on what's in season. Very easy to eat, very flavorful. Service was generally good but our server seemed slammed; it took a long time to get water refills and to place extra orders (we got a second order of beignets to-go). Market price for crawfish is high and they're not in season, so don't be afraid to ask. The Combo #1 in July 2026 was $22. Overall, I'll probably be back during crawfish season especially because it's more convenient for me than the Bellaire location, but the Bellaire location has it beat for general atmosphere after the remodeling and much better options for mixes there.

    Photos
    They recommended  the Chargrilled Oysters and the Crawfish. In this photo there are lots of happy people eating .
    They recommended the Chargrilled Oysters and the Crawfish. In this photo there are lots of happy people eating .
    Golden fried oysters served over crispy wonton chips, finished with chipotle tartar sauce and fresh pico de gallo. Includes four pieces.
    Golden fried oysters served over crispy wonton chips, finished with chipotle tartar sauce and fresh pico de gallo. Includes four pieces.
    Tender shrimp smothered in a zesty, buttery sauce! Packed with flavor and ready to dig in.

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    Tender shrimp smothered in a zesty, buttery sauce! Packed with flavor and ready to dig in.
    The Rouxpour

    The Rouxpour

    3.9
    (710 reviews)
    7.2 mi
    $$

    I don't know why it took me so long to come here. This Rouxpour (there are more than one) is…read morelocated adjacent to Memorial City Mall on the Gessner side of the mall near the old ice rink. Inside it's a nice restaurant with an upscale feel to it. I ordered a house salad for $9 to start and the Pasta Rosa entree for another $28. The salad arrived first with a generous amount of romaine lettuce with diced tomatoes, cucumber, shredded carrots and chopped eggs on top. With my chosen ranch dressing it was a good tasting salad. The Pasta Rosa dish had sliced Parmesan strips on top of penne with shrimp, crawfish and sausage for the protein with mushrooms and a tomato cream sauce. This meal initially tricked me. My first impression was that while there was plenty of protein the taste of the tomato cream sauce was lacking some flavor. I expected more. However as I kept eating and getting beyond the top layer of the food the flavor increased significantly. I think that the proteins caused the sauce in the lower half of the dish to create more punch. This dish got better and better and I changed my mind. It turned out to be a very good tasting and filling meal. Finally the table service was very good too. P.S. I also tried part of another appetizer which was the bar b q shrimp for $16. They were tasty. I like Rouxpour and would return. My only negative is that their prices are a little on the high side in my opinion.

    I don't even live in Houston, but my LOVE for Rouxpour is real…read more I've only been during happy hour, but they do. not. miss. The vibes? Incredible. The music? YEAH, they understood the assignment. The gumbo is finger‑licking good -- argue with somebody else about it. I get the seafood version minus the sausage, and I clear that bowl every time. The Chargrilled Rockefeller? That's the one you call your mama about. Big, flavorful, perfect. And the deviled eggs... listen. I don't even like deviled eggs, but these? My mouth is literally watering thinking about them. Smooth, creamy yolk, perfectly seasoned shrimp on top -- a combo I didn't know I needed. The crab cakes? Chef's kiss. Packed with fresh crab, and that aioli is doing exactly what it needs to do. The only miss for me was the crab and asparagus -- it just wasn't giving. No flavor, no cohesion... just no. The crème brûlée is delicious, but I'm still wishing they made beignets. Now the drinks? Top 2 and not number 2, do you hear me? The Mexican Martini and the Texas Blueberry Martini -- TEA. (Yes, the little tea‑finger gesture is happening.) And the staff? Amazing. I actually found out I was laid off while I was sitting at happy hour, and the way they comforted me... You would've thought they'd known me for years. They turned one of my hardest moments into something warm and memorable. I'll never forget that. Rouxpour has my whole heart.

    Photos
    Awesome bar
    Awesome bar
    One dozen oysters
    One dozen oysters
    Shrimp pasta

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    Shrimp pasta

    Lotus Seafood - seafood - Updated August 2026

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