The service was amazing! They were very attentive and nice!…read more The steak with pesto linguine was so good! Better than most Italian pesto pastas in my opinion. The ceviche was good too! Not really spicy but good!! Next time I would get the steak with pesto linguine but not get ceviche and yucca fries!

I was able to enjoy takeout from this restaurant. I didn't go there so I can't comment on the…read morelocation or interior. I apologize for not taking pictures but I will next time. And yes, there will be a next time. I ordered the 1/4 chicken platter that came with fries and a salad. The chicken leg was cooked perfectly. The seasonings were well balanced and delicious. Nice to find a place to get pollo à la brasa in the area. The fries were hand cut and perfectly cooked. The side salad was a nice size. I had enough fries and salad leftover for the next day. I tried some of the yucca huancain and it was good. The yucca seemed overcooked. The sauce was a little too thick. It may be because it was take out so the dish got cold. The flavors were on point but the texture not so much. The purple corn drink was so unique. I never had it before but highly recommend it!! I can't even explain it. Not super sweet and a hint of fruit. The sweet potato donuts lacked flavor but the dipping sauce helped. The flan was my favorite. It was thicker and creamier than I'm used to and really enjoyed it.

Beautiful atmosphere and delicious food! Homemade sauce was amazing. Staff were really nice and…read morepatient. Definitely recommend :)

We found this place using Yelp. Located in a nearby neighborhood, and surrounded by homes, the…read morerestaurant may deceive you. Once inside, it looks and feels like a small home dinning area. This was a great welcoming feeling. The menu is simple and well explained. The waitress was also very helpful and knowledgeable in the items. Everything tasted great and freshly made. This is definitely a place to add to your list...

The food was delicious. The service is great. I highly recommend this restaurant. And the sunrise…read moresweet tea is the best tea you will have ever taste in your life..

Delicious surprise - stopped for lunch, food was very good and staff was so friendly offering to…read morehelp. Large portions and was nice location. Had lots left over for later. We will be back!

Get the lomo saltado with the green sauce and the ceviche vista Peru! I think those two dishes are…read moredeliciously! The first time I came here I got those two dishes as well and thought it was delicious! Then went to Miami and kept thinking of this place!! Had to come back to verify that this place was better than most of the places in Miami! Granted it is much more expensive but it's worth it!

I was eager to find a Peruvian restaurant in Philly and came to Vista Peru with a group on a Sunday…read moreevening. It was easy to make a reservation for the time we wanted. The main dining room is pretty narrow without much in the way of decor, and I think more could be done to help the space pop, but as always the food is my main concern in the end. The complimentary crunchy corn snack for the table was a nice surprise! We ordered an app, a ceviche, and four entrees to share between the six of us and found that plenty filling. The Yuca Frita app was tasty with a delicious dip we held on to, but I wish it came with more as six pieces felt small for the price. The Ceviche Mixto was a more solid portion with a great variety of seafood; it was on the tart side but came with a really nice cilantro sauce that the table ate clean. Out of our entrees, the Lomo Saltado was the highlight with well-cooked and tender chunks of steak and yummy fries (simple, I know). The Pescado a Lo Macho and Arroz con Mariscos were very generous portions with a ton of various seafood; even the fried fish dish came with shrimp, mussels, and scallops on top. The Aji de Gallina was maybe the least noteworthy entree, a chicken stew with cassava and rice, but even that was hearty and filling. Service was good throughout with plenty of water refills, and the cost was surprisingly reasonable for what we ordered. I'd definitely recommend this place for seafood lovers, and I'd be interested in coming back to try the roast chicken and to have the lomo saltado and ceviche again!

The customer service was great and the vibes were very cozy. The rice was so delicious and…read moreflavorful too! The serving of rice that was given was enough for 4 people! However the tostones disappointed me. They were soggy and not crispy at all how tostones are supposed to be. Otherwise I will return to try other items on their menu.

I've been to Perusa a couple of times and it's always a delight and the service is great…read more Today started with the Choros a la Chalaca which was so delicious. The flavors are so fresh, I would definitely recommend! I forgot to take a picture but we also got the ocopa arequipeña. It wasn't bad but it wasn't WOW, so I would probably skip next time. We all shared the jalea mixto which was also really great! There is a good variety of seafood and the green sauce is amazing. The Chicha was perfect, we always end up ordering another craft since it's so good! We ended with the Piacarones (5 come in an order). I wasn't the biggest fan but everyone else really enjoyed them so to each their own!

Food was absolutely incredible! Our waitress was so kind and attentive and the service was very…read morefast. The place itself was very clean and although it was empty when we arrived, it seems like it would still be just as wonderful with a crowd.

Waited 2 hours for the food while all the people inside were served and door dash were served. Took…read moreone hour to get out drinks. Worst service i ever received will not be back!

I miss Pachamama - really well-run restaurant that's great to eat in or take out. Usual order is…read morequarter chicken, avocado salad, rice and beans, and sweet plantains. They have three sauces (red, green, yellow) for the chicken, but unfortunately none of them are very spicy. The ceviches are also phenomenal, especially with a side of extra corn nuts to chew on. Cocktails include Pisco Sours and great happy hour margaritas! The staff is super nice too. Please expand to Princeton, NJ.

Got the fried rice with chicken. Flavor was great, spices were on point and the extra sauce was…read moredelicious too. Rice was a bit dry but chicken was great and it tasted so good I didn't mind. Clerk was friendly and the rice was ready to go immediately. The marketplace is nice enough but I got it to go. There's not a lot of Peruvian in northern Wilmington so will definitely stop in again.

This place is a hidden gem, you may miss it on the back streets of Atlantic City. My brother and I…read morewere stuck in AC for a high school prep of s conference... with our kid participating we had all day and the choice of food would have been casino food in a smoke filled environment. So we ventured out and found this hole in the wall. To our surprise the sauces were spectacular and the cooking authentic. I'm adding the pics I took. The ambiance is that of a hole in the wall, the service is w a smile.

Food is very good, the best arroz chufa I've ever had, ceviche was refreshing and an explosion of…read moreflavor and spice. Workers are friendly and helpful with menu suggestions, very homey and relaxed environment .

Honestly, this place just feels good the second you walk in but quick heads up, you'll want to make…read morea reservation. It gets busy, and now I understand why. You can tell Daniel (the owner) actually cares about how everything runs. The place is clean, organized, and everything flows smoothly without feeling rushed. And Christina... she's seriously the best. Super friendly, easy to talk to, and actually helps guide you through the menu. She was on point with the specials and made great recommendations. We even got into a conversation about her trip to Peru, which was a really cool touch it felt natural, not forced, and made the whole experience better. We started with the Leche de Tigre, and it was a perfect opener, fresh, citrusy, and packed with flavor. You get that brightness from the lime with just the right kick, plus the calamari added a nice texture. We also tried one of the specials, the causa, which was light but still full of flavor and a great way to start. For the mains, we went all in. The Cowboy Steak (18 oz bone-in ribeye) was easily the highlight, cooked right, super flavorful, and paired with the huancaína risotto and that huacatay butter... yeah, that combo is no joke. We also had the pollo a la brasa (special, marinated 24 hours), and you can tell it was super juicy, well-seasoned, and done right. We also had the pasta con mariscos, and this one deserves its own mention. Homemade pasta with shrimp, calamari, and mussels in a chupe-style tomato broth rich, flavorful, and comforting without feeling too heavy. Definitely one of those dishes you keep going back to. And I'm not even exaggerating... the table bread with the butter? We were eating like it was part of the main course. That butter is ridiculously good. Dessert sealed it. The lava cake with lucuma ice cream was warm, rich, and balanced out perfectly by the ice cream. We also tried the house-made guanábana sorbet, which was light, refreshing, and the perfect way to finish after a heavy meal. The vibe is what really ties it all together. It's casual enough to hang out with friends and talk, but still nice enough for a date night or bringing family. It doesn't try too hard, and that's exactly why it works. Overall, everything just clicked: food, service, atmosphere. No weak spots. Definitely coming back. This version is clean, structured, and reads like someone who actually understands what they're talking about, not just listing food.

Fabulous little gem! Service was outstanding, very…read moreattentive! From apps to dessert, DELICIOUS! Recommend the grilled octopus, short rib was tender and perfectly cooked. If I could give it another star I would!