DoorDash did you dirty. I wanna start by saying this is 4.5 and maybe higher food…read more We ordered the original Cuban sandwich and also the nachos La Catrina with shrimp. We placed our order at 7 PM. The order was ready at 7:12 and picked up by DoorDash at 7:15 estimated delivery time 7:30 (we live 8 or 9 minutes away). We kept getting alerts that our delivery was delayed. It was finally delivered around 8 PM. The end result was cold limp soggy fries that came with the Cuban. A cold sandwich with a soggy roll. Cold nachos with yes you guessed it, soggy tortilla chips. Everything you would expect when your food is sitting in a car for 45 minutes instead of being delivered. After reheating everything in the oven and air fryer the flavors were all there. This restaurant did a fantastic job and put out very good food. I don't have the heart to give it a low score because that reflects on the restaurant and they did a great job. DoorDash dropped the ball. We will order from here again, but from now on, we will pick it up in person.

Get the salad here they are beyond exceptional fresh tasty OMG. The salad was so fresh and so…read moregreen, I'm really not a solid person and I really enjoyed this. Thanks guys.

We were in the area for a food truck festival but wanted to try out one of the restaurants in the…read morearea. This restaurant is in a strip mall with a Mexican bodega. We walked in and sat ourselves. The server came over with the menu and we decided to share the mixto fajitas. The server came and brought some complimentary chips and some beans with cheese on top. Very small serving but enjoyed the "starter". She then brought out our mixto fajitas with 3 homemade tortillas. They were a little thicker and puffier than regular tortillas. They were very good! We wished we had gotten one more so we could each have two. The amount of meat and veggies was perfect. Much more shrimp than I had anticipated. The shrimp were big, butterflied and flavorful. I can imagine other dishes on the menu being very good. The decor was festive. There is a TV that is blaring which was a little distracting. They have a few cases with drinks and some desserts and Mexican snacks. We would definitely go back.

This was my first time here. Several Mexicans told me that their food is good…read more Fajitas: I have never previously gotten fajitas without some lettuce and pico de gallo on the side. This came with neither, and I had to pay $1.50 more for a small cup of pico de gallo, which tasted like it had no jalapeños in it. I had to put a lot of salt on all of the food. I don't generally add salt to my food at restaurants. I don't generally need to. Especially Mexican restaurants. The beef was good. I never had cheese melted onto my fajitas either. I think it was Oaxaca cheese, but I'm not sure. There was no cheese on the side, which I'm used to. While the meat and peppers and onions had a decent flavor after adding a lot of salt, the guacamole was just a pile of green mush. (I thought it had tomatoes and jalapeños in it, but this did not.) the refried beans were just tasteless paste. Very thin. The salsa that came with the chips in the beginning of the meal had virtually no heat, and didn't taste anything like tomatoes or red peppers, but was red. Vegetarian burrito: just disappointing. The rice and beans were stuffed inside, nothing served on the side. We are of the opinion that the food items were made fairly fresh with fresh product, but just simply had no flavor. I am usually concerned about high heat in Mexican food. No heat here. None at all. Boring AF. I recently spent a few years in Arizona, and my problem with most Mexican restaurants is that they are Americanized. Not this one. Just boring AF. And yes, worth saying that again. The TV was blaring some television show. Too loud. Service was so-so. So, we leave and decide to sit on the edge of the parking lot, retaining wall. Right by the Shell gas station. In pulls Mr. Softee. Yay!!! it was pallet saving! And I hate soft-serve.

Place is pretty good. The issue is that they're absolutely never open when they say they are and…read moremight make you waste a trip.

It was very tasty and large portions. Yay I didn't have to cook! I've eaten there several times…read morevery yummy

Nice little Mexican place. This county needs more good Mexican restaurants. Food is good and place…read moreis clean.

Omg Closet You Going To Get To California Prolly On This Side Of The USA Family Business I Was…read moreServed By The Neice Great Customer Service Fast Efficient & Delicious !!! I will be a regular here awesome thanks

Sadly this isn't going to be a great review. Excluding our service everything here has become…read moreawful. The on tap beers are just eh. They got rid of Stacy's mom so I went with miller lites which were on the warm side and 7 bucks a pint which is outrageous. 7 dollars for a warm miller lite is insane. My pork chops were tiny but may have been larger if they weren't cooked into dry pucks with a bone. The cold hard rice they were served with did not make them better. Our chips were cold and on the stale side. I used to get the habanero salsa with them but now they charge 4 bucks for about 2 ounces. We ordered our child chicken fingers which were absolutely disgusting I feel bad for making him eat them after trying one. It was bad enough they were unseasoned and dry but some how sorta soggy and tasting like fryer oil. He didn't eat any of the cold dry French fries and after trying one I don't blame him. My wife's opinion of her food was eh it was just what ever. Annoying us at the table was fruit flys and the menus were dirty. Unfortunately my little guy had to use the men's room and it was really disgusting stinky and loaded with flys. We opted to skip dessert. This was our favorite Mexican place and sadly we won't be back. Everything on the menu went up in price by a lot and even more if you're paying with a credit/debit card. The quality is definitely not here for the price. Also no longer on the menu is single tacos. When we arrived at dinner time it was fairly empty and it always used to be packed. Now we know why. What a major disappointment. Totally bummed and also not happy with the price of dinner. If you read my other reviews I have no problem with paying extra for great quality food but this was just over priced over cook Luke warn garbage. I actually feel like I was ripped off the food was so bad. On the bright side we had good service I would actually only give a railing of 1/2 a star but it's not an option.

Absolutely disgusted. Used tortillas? Picture below. Peas in taco meat? Two small leftover…read morecontainers of taco meat for $150.00??? This place can't go out of business fast enough.

This place is amazing. I live in town and it is one of my favorite restaurants, especially because…read moreit is a nice change of pace from the numerous Italian and pizza places. It's tiny, with only enough space for about ten tables, so the atmosphere is super cozy. My son and I came here last night during Haddonfield's Friday night candlelight holiday shopping when all of Kings Highway was lit up and filled with carolers and shoppers. My son got the burrito de pescado ($15) and I got the enchiladas de carnitas ($20). Both were excellent and incredibly filling. They don't accept reservations so you'll have to show up and try your luck, and possibly put your name on a waitlist and wait for a call. Also, they will knock 10% off your bill if you pay in cash.

Been in search of a new date night spot since moving to south jersey and I'm glad we stopped here…read morewhile taking a stroll through Haddonfield. We ordered tamales as our appetizer and they were incredible. Tasted like my childhood. We went with the chicken burrito and the tacos de birria as our entrees. Neither dish disappointed. The birria tacos were the best i've had in a long time. Coming from central jersey, we have been spoiled with amazing food from all cultures -- but ever since moving here we've had a hard time finding local places that are tasty and worth it. This will be our new place for sure. Can't wait to come back! It's located in the downtown area so after dinner you can walk straight to the local dessert shops. The waiter was also awesome!

I really wanted to like this place based on an extremely high recommendation. Unfortunately, the…read morefood and service didn't quite meet the expecations it was hyped up to be. I vascilated between 3 and 4 stars, so I'll instead provide a breakdown: Menu: 5 stars. The menus are easy to read, detailed, and organized. The menus aren't your standard laminated menus. They have a thick, very pretty, sturdy cover. They provide the prices for different meat options. I appreciate that many menu items can be or are gluten free. Ambience: 5 stars. I am a total sucker for supporting small, privately owned businesses! Bonus points for being immigrant/POC/Black-owned business! The restaurant was small but still with a good amount of wiggle room for dining in. Everything was clean and somewhat modern for what was described to me as "a hole in the wall" (in a good way), as I was expecting it to be a little dated and dingy. It wasn't. It was bright, cool, and airy. Service: 3-stars. service was mid. Our server didn't seem overly-excited to be there. He communicated well, but with very little friendliness or enthusiasm. I'd say, at best, his demeanor was neutral, and I can live with that, considering I've encountered a lot of times where people in the service industry act like they don't appreciate your business and are doing you a favor just by taking your order, smh. Food: 3.5 stars. Presentation was beautiful! Very well-done! Unfortunately, I found my tres moles enchiladas lacking that "pow" in taste that I love about mole. I also love my enchiladas drowned in mole sauce, especially eating with chicken breast, which can be a very mild/bland and dry meat. The chicken itself wasn't necessarily dry, but because it was chicken breast, and the feel of the dish was on the dry side. That being said, my fellow diners LOVED their dishes and said they'd come back again! Unfortunately, they don't provide reviews on Yelp, so I invite you to take my review as a grain of salt and try this restaurant out for yourself.

Food was absolutely amazing had good valentine's Day specials, and the customer service was…read moreabsolutely amazing!

Food was absolutely incredible! Our waitress was so kind and attentive and the service was very…read morefast. The place itself was very clean and although it was empty when we arrived, it seems like it would still be just as wonderful with a crowd.

Waited 2 hours for the food while all the people inside were served and door dash were served. Took…read moreone hour to get out drinks. Worst service i ever received will not be back!

Great birria tacos and amazing horchata they also offer famous sodas like jarritos . Also their…read moreservice was quick and the waitress was very nice to me and my friends

Recommended by a friend to have La Cita cater an engagement party. From the minute I contacted the…read morerestaurant Regulo was very helpful and follow through with everything he said he would do. Down to on time delivery with hot, DELICIOUS FOOD!! We chose build your own tacos and tres leche for dessert. Everyone went back for seconds. I'm looking forward to visiting the restaurant one of these days!

Honestly phenomenal service for us going on Cinco De Mayo. The staff moved really quickly and was…read moreextremely considerate even with the volume of customers. We just sat at the bar and ordered a few drinks. The coconut mojito was a MUST. The music was loud but fun and overall we were really impressed with how well everything went for how crowded it was.

We always get Los Jalapeños delivered and it always comes cold and not as good. This time we…read moredecided to stop into the restaurant which is conveniently located right off the White Horse Pike with a large parking lot behind. We started with the nachos (pictured) which were good but definitely not the best i've ever had. I also had a Chimichonga that was big enough to last me many meals! The service was very attentive in the beginning and then kind of died down after we got our food. The restaurant is very large but was completely empty on a Tuesday night. I would be interested in going back for Cinco de Mayo.