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Lorena Garcia Tapas Y Cocina

2.8 (157 reviews)
Open • 11:00 am - 7:00 pm
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Queso fundido with black beans
Julio G.

Looking at the reviews I noticed that the menu has changed a little. People have to keep in mind that this is airport food. Out of all the fastfood options I saw exploring the airport, this one seemed a little bit different. I ordered the guacamole and chips plus the black beans with queso fundido. Two separate orders that I'd say would go very well as one tapas dish only. Those two combined very well. If the chips had an original flavor, home made maybe, it would have elevated the flavors. Also, as soon as I got my water I noticed a little floating white particle. I decided not to drink it. The waitress that assisted me was always cordial and very nice. It wasn't too busy and had enough area to myself to feel relaxed. Again, this is an airport, but inside the sitting area was tranquil enough for me to enjoy my food.

Cold beer!
Byron S.

While in Terminal A near Gate 32, this is a great spot to grab a drink and quick bite. We have stopped here many times and the service is quick and pleasant. Last night, our flight was delayed for 3 hours and we spent half of that time at the bar watching some college football. The food has been good and has not disappointed. Several good beers on tap. Stella is my choice. If I am in the area on my next flight, I will be at the bar. Stop by and give them a try. Enjoy!

Brown salad.
Eugene C.

Don't get the American breakfast. You been warned. Burned to crisp bacon. Pretty sure it's the microwave kind. Eggs cooked wrong and salad was brown. "New" bartender either didn't speak English or just didn't speak. Could not tell which. She asked how it was and I told her the bacon is over microwaved and eggs wrong she smiled and walked away.. Showed the brown lettuce to the other bartender and he didn't seem all that concerned. Skip this place if you're in terminal A! $30 for dumpster food.

Frijoles Negros
Marialuisa M.

Food was not great, prices were through the roof. I know it's the airport and prices are literally "Sky High" but this was bad. I got two sides, a kids meal grilled cheese, and a cocktail. Total was $51. I left the chips and guac chios were stale, guac tasted like the pre-packaged guac that come with pretzels. Weird dining area there is a spot in front of the bar, that looks to be part of it, but isn't. Service was slow, but our waitress was friendly.

Margarita
Richa T.

I stopped here while waiting for a flight and this was just an okay spot. I ordered the queso fundido with a margarita. Margarita was decent. The queso fundido had a lot of flavor lacking. But what else can you expect from airport food? What was frustrating was that they do not have paper menus. My phone wouldn't load so I had to ask the server for help. I just felt so pressured to order something immediately. Also, FYI - they don't have wifi here. The reason I am going to give them 3 stars is honestly for their abundance of outlets. Super important to have at airports.

Chicken and Rice Soup
Nicole P.

This is a $12 chicken soup that taste like they put soap in it and came with a lemon.... It wasn't even 8 ounces! Staff is very unfriendly... don't waste your money!

Bar
Santino C.

I must admit this tostada was very good. I asked if I could customize it to my taste palate and they complied. The taste was savory and delicious.

Herb Grilled Cauliflower with Chili Lime Crema - $7
Brent L.

If you're not looking for a huge meal, this little place is great for Latin American tapas. (located near gate A33) I had the Herb Grilled Cauliflower with Chili Lime Crema for $7. The cauliflower was grilled until it was just slightly crispy, but not overly so. The herb seasoning on it, was quite tasty. The chili lime sauce was nice and spicy, but it had bit of a strange sour taste to it and was way too heavy on the lime. The service is decent and prices are what you can expect from an airport restaurant. (yes, it's managed by HMS - the Aramark of airports)

As one looking for a high protein low carb option, I was flying out of DFW and decided to eat lunch at this restaurant. I chose a Caesar salad and asked for chicken and extra chicken to be added. The server was very accommodating of my special order and the salad was DELICIOUS! I would likely have this daily if it was available to me where I live. Thank you for a phenomenal option for me. I will definitely look for this restaurant again!

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2 months ago

Service was fantastic but the menu is wayyyy overpriced. $20+ for a 16oz margarita is ridiculous.

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1 month ago

worst bar service ever. bartender overlooks and served the entire bar some customers twice don't try to order a drink at the airport

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2 years ago

Excellent service and great customer service, food was great and tasty. Arrangements for the crowd move around easily

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Lorena Garcia Tapas Y Cocina Reviews in Other Languages

Ask the Community - Lorena Garcia Tapas Y Cocina

What brand is the Sauvignon blanc at this place? it WAS AMAZING!

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Mexican Sugar Las Colinas

Mexican Sugar Las Colinas

4.4(1.6k reviews)
3.2 mi
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My amazing husband Colin and I got a VERY rare, like basically-never-happens lunch date, and…read moreMexican Sugar absolutely delivered!! I had the shrimp salad and pozole, and Colin had the chicken brasa tacos. All of it was delectable. We asked for a spicier salsa, and our amazing waiter Daniel brought us this orange salsa that was probably habanero and SO GOOD. I had the Machete, which was insanely refreshing and came with frozen watermelon cubes instead of ice Colin looooved his Out of Office. Atmosphere 10/10. Food 10/10. Service 11/10. We will absolutely be back--and asking for Daniel!

I'd probably give them a 4.5 for the vibes and service. We had a reservation and got seated a…read morelittle earlier than expected which was nice. Our server was soooo nice and very chatty which I actually enjoyed tonight. It was nice to talk to him and enjoy their atmosphere. The food is pretty good too just nothing I haven't had before honestly. Still really cute place that I would recommend to people! They have a limited menu so be aware of that, but what they have they do it well. Chicken Fajitas: Doesn't come out smoking hot which I would've wanted but it had great flavor. It was boujee fajitas for sure lol. A bit spicy but I enjoyed that. 8/10 Tacos: a little dry but again had great flavor. 8/10 Queso; tasty but didn't come out super hot, it was kind of clumpy. 6/10 Horchata: omg so good must get 10/10

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Mexican Sugar Las Colinas
Mexican Sugar Las Colinas
Mexican Sugar Las Colinas - #ENCHILADAS EVERYDAY!

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Doña Maria - Dominican Cuisine - Everything we ordered

Doña Maria - Dominican Cuisine

4.5(95 reviews)
4.8 mi

The food was the best I've had yet! I'm so happy Texas is getting better with the small business…read morerestaurants and this place is for the books. Great food fresh and authentic! Wonderful service attentive waiters and fast cook to order. Price was worth every bite

A Home-Cooked Feel with a Few Rough Edges…read more My first visit to Dona Maria started on a positive note with a warm, friendly greeting that made me feel welcome right away. I ordered the Calisticas with chicken and the Pernil (braised pork). The crispy plantains were one of the highlights of the meal, providing a nice texture and crunch. The pork was tender and juicy, although I unexpectedly encountered a large bone joint in one portion. The chicken cups were less successful. They were noticeably oily and lacked the juicy, flavorful bite I was expecting. The standout flavor of the meal was actually the chimichurri sauce. It added brightness and depth, and I found myself pouring it over nearly everything on the plate. Overall, the experience felt very much like eating at a friend's home--comforting, unpretentious, and made with care. That home-style atmosphere extended to the food preparation as well, which appeared informal (I did see prep without gloves) and may not appeal to guests who expect a more polished restaurant experience. While there were some enjoyable elements, particularly the hospitality, plantains, pork, and chimichurri, the execution of several dishes was inconsistent. A decent meal with a welcoming spirit, but not one that fully lived up to its potential.

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Doña Maria - Dominican Cuisine - Mini store

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Doña Maria - Dominican Cuisine - PERNIL BRAISED PORK

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Vila Brazil - Irving - Grilled Chicken Parmesan

Vila Brazil - Irving

4.1(560 reviews)
5.7 mi
•$$$

We went for my best friend's birthday. I can't tell you how great of an experience we had!!!First…read morethe service is top notch, they cater to you and very friendly staff. It's got a luxurious feel without feeling pretentious. The meats were delicious! I loved how they cook it both, rare and medium. I just love my stuff super rare so I loved that. The top sirloin was my favorite of all the meats. Loved loved the roasted cinnamon pineapple. Paired it with the custard/flan and it was perfection! Last think was the potato salad was one of the best I've ever had, so good. The salad bar was nice and made a salad that I wash I had taken a pic of as all the produce was so fresh. Loved their huge tomatoes. I just can't say enough about this place. It's a hidden gem! Can't wait to go back!!!

Unfortunately, I wasn't very impressed with our experience at Vila Brazil. We made a reservation…read morefor a party of 14, but our group still couldn't sit together. The restaurant is very small and has only one toilet in the women's restroom and one in the men's, which is especially inconvenient when serving large parties. The fried bananas were flavorless, drinks do not come with refills, and they don't have cups with lids for children to help prevent accidental spills. The chicken lasagna from the salad bar was good, and the fresh limeade was definitely a highlight. At $40 per person, it is about $10-$15 cheaper than some competitors, but the lower price was reflected in the overall experience. I would rather spend a little more elsewhere for better accommodations and a more enjoyable group dining experience.

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Vila Brazil - Irving - Bigger room

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Lorena Garcia Tapas Y Cocina - latin - Updated October 2026

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