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    LongHorn Steakhouse

    2.8 (99 reviews)
    Open 11:00 am - 10:00 pm

    LongHorn Steakhouse Photos

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    LONGHORN STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

    Recommended Reviews - LongHorn Steakhouse

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    Reviews With Photos - LongHorn Steakhouse

    Porterhouse steak with a loaded baked potato
    Kimberly E.

    My husband took me there for my birthday today and everything was great! My porterhouse steak and my husband's lemon garlic chicken were super good! Whoever was cooking in the kitchen knew what they were doing! Our server Erica S was outstanding! She made it a special experience! Everything was clean and bright. The staff was steadily moving to help customers and clean up. We're definitely going back!

    Full rack with baked potato
    Rashad S.

    Been going here for years. Food and service are usually good. Never had many problems and we live the appetizers.

    Jeff N.

    It was a wait when I arrived but we got seating within 15 minutes. We got sat near the bar. We ordered some cocktails and they turned out pretty good. Ordered some appetizers, the Tonion which was okay. It was pretty crunchy and the dipping sauce was good. My wife and I split the Outlaw Ribeye and got a few sides. The steak was cooked just right, medium rare. After we got our entrees, it was tough to get ahold of our server, even another server that was around. I know it was busy for a moment but a lot of tables were not cleared around us, even the bar area for a while to a point that other guests had to move dirty plates aside to sit at the bar. Hopefully the next time we come, it'll be a different experience.

    my 6oz. Filet and 4oz.lobster tail
    Charlotte M.

    First & foremost, the steaks are cooked to perfection! Depending on how you request your steak to be cooked. Honestly, the best cooked steak is medium rare. They do this true to specifications. It's literally on their menu. They will cook it to your liking; however, I cannot speak of any other steak prepared otherwise. Our waiter, James, was amazing. We dined on a Tuesday evening. James was awesome. He was very attentive and super knowledgeable. I couldn't have asked for anyone better. Thank You James! We ordered both the bone in rib-eye & the 6oz filet mignon with lobster tail. The 6oz. is tiny but it was a perfect for me. I believe the next larger is 9 Oz. The salads were spot on for salads. The shrimp & lobster chowder was delicious. It had very good flavor. Do not compare it to a lobster bisque. This chowder was a myriad of flavor and very delicious. We added just a hint of tobacco. Thank you James & the chef for such a WONDERFUL experience.

    Fresh Bread & Butter   Tito's Texas Tea
    Sherron G.

    Fridays I expected to be busy, but we were seated immediately. Dinner for three. Server stayed on top of things, friendly, had hot bread, drinks and appetizers on out, steaks cooked perfectly, but she forgot my parm crust for my ribeye . But everything else was great.

    Wild West Shrimp and Strawberry & Pecan Salad

    The food was very good. The service lacked luster. Steven was the bartender and he did not want to be at work today. He seemed a if we were a bother. I will be back. Hopefully, I will get a kinder server.

    Grilled Mushrooms
    Tina S.

    My husband and I sat at the bar and had the delicious firecracker wraps as an appetizer. Our server was extremely professional and didn't miss a beat but she was almost robotic like. She didn't give us a lot of her personality which would have been nice but she was darn good at her job as a service provider. I had the sirloin with grilled mushrooms, it was perfectly cooked and seasoned well. My husband had a burger with bacon, not bacon I have ever had. It looked like it came off of a pork loin and not bacon strips, it was beef jerky like in texture and tasteless, but the burger itself was cooked to perfection and delicious . All in all a very good meal and the bar was quite quaint with just a few people. The waiting area was getting very busy though.

    Cheesecake
    Crystal J.

    We came during lunch and sat in the bar area and our server was amazing! She was very attentive and this was surprisingly my first time at longhorn. We wanted a cheaper steak lunch and longhorn delivered. Steak and potato was cooked perfectly. Cheesecake was a great ending to lunch!

    "Blackened "Grilled Lamb Chops

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    10 days ago

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    4 months ago

    I'm giving 5 stars to our server, Haley/hayley/hayleigh and her alone. Thank you girl!

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    1 year ago

    I had the pork chops and they were thinner than I recall. It was flavorful however. So, I enjoyed the lunch. Good menu selection

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    10 months ago

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    6 years ago

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    3 years ago

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    2 years ago

    Terrible food, Requested medium steak and it came out med rare. The wait was not worth the quality of food.

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    5 years ago

    Business owner information

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    LongHorn Steakhouse

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    3 years ago

    Don't have a nice selection on menu but other than that it's okay. The bread isn't all that

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    LongHorn Steakhouse

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    3 years ago

    Took 10 minutes for server to show up. Steak was overcooked. Salad wasn't ready until after i finished my steak. Not coming back.

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    8 years ago

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    Page 1 of 3

    Ask the Community - LongHorn Steakhouse

    Meat Boss - Cottage Hill

    Meat Boss - Cottage Hill

    4.6
    (512 reviews)
    2.3 mi
    $$

    Had the DDD burger, brisket sandwich, 1/2 lb burger, pulled pork sandwich with mac and cheese,…read moreextremely well seasoned fries, baked beans, and Conecuh sausage as sides. Everything was delicious. All of the sauces were yummy, the staff was so friendly, and service was fast. There are some tables inside to sit and some picnic benches outside. Good portions of meat and great sweet tea.

    After hearing the buzz and seeing Meat Boss featured on Diners, Drive-Ins and Dives, my wife and I…read moremade it one of our stops while in Mobile for the 2026 ALACTE Conference. I left expecting memorable barbecue. I left wondering what all the hype was about. The restaurant has a true down-home, hole-in-the-wall country smokehouse feel. The building looks like a converted home, and the patriotic, pro-America décor fits the barbecue theme well. Unfortunately, our experience got off to a slow start. We walked in and weren't greeted, which made for an awkward first impression. I ordered the DDD Burger, the restaurant's featured burger made with a half-pound brisket and chuck blend, rib candy, pepper jack cheese, and Spicy Carolina sauce. I paired it with Boss Beans and French fries. My wife ordered the Smoked Pulled Brisket on a baked potato with pepper jack cheese, butter, sour cream, White BBQ sauce, and Sweet & Spicy sauce, plus a side of banana pudding. MeatBoss_Menu_12-5.pdf The food arrived warm, but it could have been served much hotter. The biggest disappointment was the DDD Burger. For a sandwich that's been showcased on national television, I expected something that would justify the recognition. Instead, it was simply underwhelming. I didn't dislike it, but I certainly didn't get the hype. It lacked the flavor and wow factor you'd expect from a signature item. The sides followed the same pattern. The Boss Beans were basic, and the fries weren't as crispy as they should have been. My wife's loaded baked potato was also underwhelming. The White BBQ sauce and Sweet & Spicy sauce were both okay, but neither added enough flavor to make the dish memorable. Dessert didn't change the outcome. The banana pudding was fine, but there was nothing special about it. Ironically, the best part of our meal was the Coke Zeros. Pros * Authentic country smokehouse atmosphere * Patriotic décor * Generous portions Cons * No greeting upon entering * Food could have been hotter * Signature DDD Burger failed to impress * Basic beans * Fries lacked crispness * Loaded baked potato was underwhelming * Average banana pudding * Overall meal didn't live up to its reputation I genuinely wanted to like Meat Boss, especially given its appearance on Diners, Drive-Ins and Dives. Unfortunately, nothing we ordered stood out enough to make us want to return. For us, Meat Boss wasn't a boss at all. It was more like Meat Meh.

    Photos
    Meat Boss - Cottage Hill
    Pulled pork and potato salad
    Pulled pork and potato salad
    Smoked turkey on a sweet bun, white sauce, coleslaw, and pickles.

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    Smoked turkey on a sweet bun, white sauce, coleslaw, and pickles.
    Bay Barbeque

    Bay Barbeque

    4.8
    (30 reviews)
    5.1 mi

    What a great lunch spot off Old Shell Road ... we Started with the deviled eggs and fried pork…read moreskins. But the "old Shell plate" was the highlight. The BBQ sauce had a perfect tang to it - just like I love! The door was revolving with customers picking up rib orders the whole time we were there. Arthur Green has got a great location and Delicious food. Get the Ribs! Everyone else seemed to be getting them today ! Can't wait till he has the cream cheese sweet potato pie! -see pic

    I tried Bay Barbecue today. I wanted to order online from their website but unfortunately they…read moredon't have the website set up. No problem. I looked on Yelp and called in my order. They are a bbq place so of course I ordered the rib plate. The menu I saw said it came with 2 sides but when I was on the phone the man said the plate came with vinegar based coleslaw. I don't normally do coleslaw but I didn't want to complicate things so I went with it. That completed my order so I headed down to pick it up. I wasn't sure of the atmosphere of this place since it was my first time ordering. I got there and it seemed like a cozy little place to eat. There appeared to be limited parking. There is space in the back and on the side. I parked on the side of the building. When I was approaching the front of the place I saw that one of the windows had been knocked out. There was glass laying below the window. Also, the part of the deck right before you walk in the door was a little unstable. Not sure if this was apart of the ambiance but it didn't deter me. Anyway my order was waiting when I got to the cashier. The ride home smelled delightful. The first thing I did when I got home was try the coleslaw. It didn't look all too appealing but it was coleslaw. Coleslaw in my estimation is not a food that is aesthetically appealing. Anyway, the coleslaw was edible to me even though I'm not a coleslaw person. I wouldn't recommend it to people who don't like coleslaw. Next up, the ribs. They looked amazing. They had some little burnt parts that make it authentic bbq. I should've tried them without the sauce but I poured the sauce on first. The sauce and the ribs were excellent. The sauce was a mustard based sauce and it was delicious. The weren't especially juicy since they were babyback ribs but the taste was excellent. And the French bread and the little onions added a nice little touch to the plate. All in all I'll give my experience 4 stars. I wasn't quite sure what was going on with the building. Was it broken into or not? That did take a bit from my score but the food and service aspect of it was top notch. Go to Bay Barbecue. You won't be disappointed.

    Photos
    "The Bay Way" Open Face Sandwich 
Pulled Chicken & Burnt Ends pulled rib meat!!!
    "The Bay Way" Open Face Sandwich Pulled Chicken & Burnt Ends pulled rib meat!!!
    The Smoked Rib Plate!!! This our Favorite Dish...
    The Smoked Rib Plate!!! This our Favorite Dish...
    Pulled Rib Sliders!!!

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    Pulled Rib Sliders!!!
    Pirate Pit BBQ

    Pirate Pit BBQ

    4.6
    (27 reviews)
    20.7 mi

    That old saying, "They put their whole foot up in their dish," can not describe the deliciousness…read moreof this BBQ! I'm very picky with my BBQ, and this spot is top-notch. I ordered the sampler platter with four sides and cornbread for $35 before tax. Let me tell you, I got home and opened up the platter and then all the sides, and I knew this was about to be good. The pulled pork doesn't need any sauce; it doesn't need anything. It has flavor in every bite. Not one piece is dried out, then I ate one of them sausages....... these will be the death of me, the sausage was perfectly cooked I don't know if they make them but man that flavor with the smoke hit me like a flyball, the ribs, fell off the bone, these ribs are so good they give big known restaurants a run for their money and then the chicken, how do they get that skin so crispy and not Burnt or dried out that chicken is nostalgic. Let's get into these sides GET THE GREEN BEANS!!! Goodness, that flavor can awaken a sleeping person, so get them! Potato salad is very good. I love the freshness of the onion and how it was not oversalted. You could add more if you want, but it's very good! Baked beans--no words. The flavor is undeniably fantastic, and the savory richness with a little kick is so good. I mixed a bit of potato salad with the beans, and oh my!!! Mac and cheese will have you aching for more. The pepper was not overwhelming, just a perfect amount of spice, and the creaminess was in every bite; not one bite was plain. All the macaroni was covered in cheese as it should be. Lastly, every bite of cornbread had me grinning from ear to ear. Definitely try this spot out. This meal is enough to feed two adults and two teenagers, and no one will be disappointed or feel hungry! Check out their sitting area. I love the fans to keep the bugs away, and all the shade! This business just made a Lifetime customer! Happy and Full, now I need a nap lol

    They are rude terrible customer service oh and look what a creative idea mix baked beans and potato…read moresalad yummy. This was never droped or tilted this is how they do it. Looks Like the dogs getting this chicken because it wasnt the chicken breast i ordered drum stick and wing. So hateful and uqualified.

    Photos
    Pirate Pit BBQ
    Pirate Pit BBQ
    Trio sliders

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    Trio sliders

    LongHorn Steakhouse - steak - Updated August 2026

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