Really fun place, great service. Brian and Sam got bangers and mash and loved it. I got the Mexican…read moresmash burgers - chose poorly. Fries were ok, burger was a bit much and kind of soggy.

2/16 FIRST VISIT: My boyfriend and I came to Heritage Bar on…read moreFebruary 16 around 2:45 PM. It was pretty quiet since it was early on a Monday. I was deciding between the turkey salad and the Chicken Salad Ciabatta from the lunch specials and asked our server how the chicken salad was, She said it was her favorite and that it was a lot of people's go-to, so I decided to order that. Our food came out pretty quickly. We ordered the Heritage Nachos, Loaded Tater Tot Skillet, Philly Cheesesteak, and the Chicken Salad Ciabatta. The nachos weren't really for me (I didn't love the type of chips used), but the tots were good and my boyfriend liked his cheesesteak. I absolutely loved the chicken salad sandwich and fries. I get a little fixated on foods I like, so I had honestly been craving that sandwich ever since. 3/14 SECOND VISIT: I decided to come back on March 14 specifically hoping to order the chicken salad sandwich again. It was much busier due to St. Patrick's weekend,I was alone, I was seated in a booth in the back. I was given the dinner menu, so I asked the server about the chicken salad sandwich I had previously ordered. She didn't recognize the sandwich but offered to ask the kitchen after I showed her a photo and the menu from my previous visit. Unfortunately she came back and said they couldn't make it. She suggested a grilled chicken sandwich, but I declined since I'm not really a fan of grilled chicken. I ended up ordering the turkey sandwich and asked for a few modifications (no stuffing or cranberry mayo, just regular mayo on a ciabatta). When the food came out, I immediately knew it wasn't turkey. I waited until the server came back and asked her to confirm what meat was on the sandwich. She initially told me it was turkey. After taking it apart & having a few bites I knew it wasn't turkey. I winded up eating the fries and asking for the bill. I decided to show her the inside of the sandwich again and asked her to double check with the kitchen, she returned and confirmed it was actually ham, even though the ticket showed that she ordered turkey. She did offer to remake the sandwich, but it would have taken another 10-15 minutes and at that point I was already over it. I ended up just paying, and leaving. I completely understand that menus change and servers can't memorize every item. I just wish the sandwich had been confirmed with the kitchen sooner when I questioned it the first time. Overall, my first visit was great, and that chicken salad sandwich was honestly amazing. I just wish the second visit had gone a little smoother.

As always, we have a great time we come here to listen to a band and the food is excellent! Staff…read moreis cool and friendly and always willing to accommodate. Thank you so much for making this a pleasant evening we will see

Besides the food, the atmosphere was absolutely amazing. They sat us in the room off the bar to the…read moreright. It was my first time there and I went with friends. It was easy for all of us to walk in and out and the waitress was very sweet and knowledgeable. It was restaurant week which we were in aware of so we were pleasantly surprised as we were able to have a three course meal for not a bad price at all. I had French onion soup to start and I was very happy with my choice as it was very flavorful and had a ton of onions which I love when they leave in all of them when they serve it. My friends had clam chowder and calamari. I had a few calamari and was very happy with how fresh and crispy it was. They gave a nice portion on all three. As for my main course I had a a very nice size steak sandwich that were absolutely delicious. It came with hand cut French fries. I couldn't believe how good it was. I'm usually extremely picky and the steak was so tender and it melted it my mouth. The fries were killer good as well. For desert, I had bread pudding and that was wonderful as well. It came in a cream sauce and I was very happy with what I picked. All in all, I loved my meal and the time spent with my friends that I hadn't seen in almost a year. We had laughs and a very nice conversation and they did not rush us at all. I will definitely be back for some amazing food and a wonderful atmosphere to soak it up with.

First time at this location and impressed with the bar food and drink options. Visited with my…read morebrother who recommended and I was highly satisfied. The wings were seasoned and well cooked, my favorite was the Shashimi, drenched in light Asian sauce and season rimmed. The beef Lo mein was ok, the noodles were starchy but the beef was tender. I had a non alcoholic beer that was crisp. Not a beer drinker but glad they had the option instead of a sugary cocktail or beverage. Recommend this place for sports game night, and social gatherings. Restrooms for guest. There's patio seating during decent weather. Variety of seating and the servers are attentive and kind.

Want to have some drinks and watch the Yankee game, the waitress and the bartender yanissa was…read moreamazing she was very attentive gave good service .

Beautiful space! We were 15mins away and decided to go to brunch. We ordered shareable, sat and…read moreenjoyed the view which was perfect! The weather made the ambiance feel and be even better. We sat outside and enjoyed the service.

The overall place is beautiful, both inside and out. Even the bathrooms were impressive, with…read moreshowers and lockers available. The atmosphere was relaxed, and it wasn't crowded at all. The food was flavorful, but it came out cold. Also, the pasta in my Primavera was undercooked and still hard. I think the dish would have been even better with a white sauce. Despite those issues, I'd definitely come back and give it another try because the view is absolutely amazing.

Compared with some of the more relaxed restaurants in the area- the kind that has soothing music…read moreand a calm vibe- Urban H. definitely brings the urban to the suburbs. Pop music, pops of black on the walls, TV screens behind and above the bar- so that almost every seat has a good view, a noticeable bar and those wood-slab walls. You know the look. The last time hubs and I were in this space was about 10 yrs ago, when it was Sammy's, so walking into Urban H. and getting hit with their urban-industrial-sports bar feel caught me a little off guard. No offense. Since hubs and I are getting settled into our other home in Westchester, dining out has been our friend. The young ladies here did well. From the moment we walked in until we headed out, everyone was pleasant, welcoming and attentive. We started with the calamari which was tender. Like really tender. Not a rubber band in sight. But where were the tentacles?! Those crispy little tangled things are half the reason hubs and I order calamari and sadly, there wasn't even one. Hubs went with a canned hard lemonade. It was refreshing but it was missing at least a little oomph especially if it's called "hard lemonade". My salmon dinner was beautifully prepared on parsnip puree with sautéed broccoli rabe and a pomegranate sauce. I totally get my dish was going for that savory/sweet mix- but that pomegranate sauce kind of sent my dinner slightly off keel for me. Hubs, loved his pork chop though with sautéed spinach and...white rice.¯\(ツ)/¯. We ordered the "mango" sorbet but it tasted more like lemon and it you had blindfolded me and asked me to tell you the flavor, mango would not have made my first guess. Honestly- Urban H. has more swagger than quiet, screens and a pop playlist that wants you to know it's there. But the service was super pleasant.

I came here on a Friday night with a friend. The place has a modern bar vibe. Once we arrived, we…read morewere seated at a table in the dining area. We started with the Poke Nachos ($19), which were alright. I'm more of a beef nacho guy. For my main, I ordered the Grilled Chicken Sandwich ($18), which came with bacon and a side of sweet potato fries. The sandwich was solid, and the sweet potato fries were nice and crispy. Overall, I had a good experience. If I'm ever back in the area and looking for a place to catch a game, I'd stop by again. * 3.5 Stars * Street parking

I came here for brunch on a snowy winter day so there were only a handful of other patrons. It's a…read morecute little cafe with maybe 10 tables, plus bar seating. To start, we shared the crispy brussel sprouts Charleston style. These were delicious with the tangy sauce and large flakes of parmesan cheese. For my main, I had the brunch wrap. It comes with chips, but I swapped for fries for an additional charge. The wrap was a good size; I had half and saved the rest for leftovers. It was tasty, but not a ton of flavor. The tater tots were nice and crispy and I enjoyed the fresh tomatoes and avocado. They gave me a huge portion of crinkle cut fries, which also would've been great with a little more seasoning, but they were good when dipped in mayo. My husband got the shrimp and grits and appreciated the large portion size as well. I had a lemonade to drink. It was refreshing since it wasn't overly sweet. Service was great. I look forward to trying the rest of the menu!

Just as their tagline goes, this is undoubtedly a great place to get burgers, beer and grub. It's a…read moresomewhat small place with a great array of options, especially for lunch and brunch. Aesthetically, each table feels like a meal at a family dinner table; it's clear that they wanted that vibe to be translated, and it's done quite well. This is also supported by the service being very friendly and helpful in general. To eat, I had the French toast burger with sweet potato fries. Some others with me had various sides like regular fries and tater tots, and the same thing was present on them that tends not to be at most places: they were all perfectly salted/seasoned. It might seem immaterial, but it's a very good signal when something that simple--yet often neglected in favor of just using condiments to mask it--is executed well. If you're a burger place with fries that taste great without the need for a sauce or condiment, you're doing something right. The French toast burger was likewise fantastic, combining sweet and savory in a great way. To drink, we all got a communal pitcher of the only frozie they had available at the time: a kind of jungle juice vodka slushie. It, too, was great--worthy of multiple rounds. All in all, here's a place that I can't wait to give another visit.

Our 'foodie week' in Manhattan hit an unexpected peak at The Ellington! We pivoted last minute for…read moreMother's Day, and it was the best decision we made. The outdoor seating was perfection and the food was delightful, but the real star was our waiter, Nahid N. Even with a packed house, he was the definition of grace under pressure--attentive, informative, and genuinely cheery. While NYC has endless dining options, we'll be returning to The Ellington specifically demanding that we sit in his section again. Nahid N., you are the man. Thanks so much for being a highlight in our New York trip. We will be back!

The Ellington generally offers nice ambience with a pianist, good food and good service, but my…read morefirst experience carries a caveat: their policies can be enforced against their interests and yours. I visited The Ellington on a rain soaked Sunday with a group of thirty, a Ministry from a Harlem Church. The restaurant has the room to host substantial groups and one of our Ministry members has been a regular at The Ellington for many years, more often for brunch, and she arranged for us to brunch at The Ellington. We were not seated exactly where we were supposed to be seated, but it worked out fine for the most part... I ordered the Skirt Steak and Eggs Frites, medium rare and scrambled soft, from the brunch menu, but had my eye on a few items from their regular menu, which I was told was not available during brunch. I also ordered a glass of Australian Shiraz they have on the wine menu. The steak was pretty good and cooked just a bit north of medium rare, but okay. The au poivre sauce put it over. The eggs were scrambled soft and the surprise was how good the fries and onion rings were, the latter particularly crispy on the outside. This would be most satisfying for most appetites. One person returned her chicken and waffles for lack of any substantial chicken on the plate, but the steak frites will stick to your ribs. The Australian Shiraz must be the sleeper on the wine menu. It's good. The confounding issue arose from the member who is a regular here, who brought her own tea bag and was charged five bucks for the hot water. This charge and policy was enforced by the manager with indifference, which is surprising for a regular who just brought the restaurant receipts of $1500 or more. I ordinarily choose not to comment on such matters within the discretion of the management, but, when the discretion is exercised with indifference to a regular, it is worth noting and adjusting my rating, even when most aspects were good. I cannot see how enforcement of this policy is in the interests of the restaurant or the patron for five bucks on an overall check of $1500 or more possibly. 3.0 stars

Nice little place had cheeseburger which was really good, my wife had the French dip which she…read moreliked, staff are friendly and quick. Give it a try you won't be disappointed

Tried Katie's Cottage for brunch and overall the experience was average at best. It's a small local…read morerestaurant with a decent selection of food, and the atmosphere was probably the highlight for us. It has a cozy Irish pub-type vibe that was really nice and inviting. The food itself was decent, and we ended up ordering one of the brunch specials that included mimosas. Unfortunately, we were charged extra for refills even though the menu clearly stated there would be no additional charge. We didn't dispute it with the waitress or staff, but it was definitely disappointing to see reflected on the bill. Another downside was the woman behind the bar, who didn't come across as very welcoming. We noticed similar interactions with other patrons as well, which was a bit of a turnoff and affected While the setting was nice and the food was okay, nothing really stood out enough for us to want to return. Overall, it was an average experience.

Excellent, excellent Middle Eastern food! Meat dishes and vegetable dishes available. We stopped in…read morefor lunch and had perfect felafel -- crunchy on the outside, flaky and flavorful on the inside. A platter comes with seasoned or plain rice and salad for a very reasonable price. The baba ganoush was smoky and delicious. They put a little plate of fresh olives and pickled vegetables on the table while we awaited the food we'd ordered. The folks who took care of us were friendly and checked in on us. The restaurant is clean and attractive, well-lit. There's a parking lot in the back. Recommended!!

Have been craving Mediterranean food. So decided to check out this spot in Yonkers. A lot of the…read morepatrons who came in were families, so you know that's a good sign! And the food did not disappoint! Looking at the menu I wanted to order everything. They had a few items that I haven't seen before at other Mediterranean spots. But we weren't feeling so adventurous, so we decided to only try one "new" dish. I was eyeing the liver and kidney dish but decided to play it safe. We ordered: Beef Shawarma Sandwich (sorry didn't take photo) Shish Kebab Sandwich (sorry didn't take photo) Baba Ghannoush Stuffed Grape Leaves Baklava Warbat

Server: Jorge Bartender: Carlos…read more The restaurant sits downhill on the water from the central town. When you walk in, the decor is very beautiful in a Lloyd Wright type of design. Lots of glass and wood. Of course there is the view, which the massive windows capitalize upon. The water and tree line beyond are extremely stunning. The first member of the staff was Carlos, fortunately. I had arrived early and decided to spend my time Journaling at the bar. He did everything right, and was "hospitable" on top of that. Between the atmosphere and the jovial nature of the bartender, I initially thought this would be a great place to come when visiting my friend up here. My friend arrived and we caught up on his trip overseas. Carlos offered a drink and provided a good alternative when the tap wasn't working for the first choice. Knowing his stock was points for Carlos. Eventually we decided to sit. We were led outdoors to a heavenly spot. If you've been here at night, you have to try the scenery during the day. Then Jorge came to our table, and brought whatever tension he had to our table and the subsequent meal. Crap. My friend ordered first and you could tell his surprise at the waiter's impatience. I felt it myself afterwards. The rest of the staff seemed to understand the "hospitality" part of the hospitality industry. The octopus was a bit chewy and one note (lacking complexity of flavor). Not bad, but nothing spectacular in competition. The Portuguese Pork Chop sandwich didn't suffer from the same monotone flavor pallette. It was a superb symphony of tastes and textures, tender and crunchy and salty and sweet. The four is for the fly in the ointment. When I get together with others, I want to maintain the positive energy between us without worrying about negativity. There are other spots in Dobbs Ferry where I know that will happen guaranteed.

Everything was Amazing here. I will keep it simple as it's. Food was excellent! Service was great!…read moreAmbiance very pleasant and friendly. with stunning views that forget the long waiting to be seated.