Locanda Perbellini was a few minute walk from our AirBnb, and it's kitchen had an excellent reputation. Price/quality ratio was purported to be one of the best in Milan. The attractive space was very crowded, a good sign for a cold Tuesday night in early December. Tables were close together, in the European manner, but that allowed us to get "up close and personal" to the fashionable crowd.
Food was excellent, but classic, and when innovation was attempted it didn't work. Thus the cream added to the Saffron Risotto was unnecessary, because the dish was great on its own. The Milanese breaded veal chop tasted superb. Pastas were al dente and cooked perfectly. While the service was professional, there was a frenetic nature to getting the dishes out from the kitchen in a more than timely manner. Several people took care of us, and there was no opportunity to make a connection. However, no one at Perbellini missed a step.
Locanda Perbellini may not have Michelin quality cooking, but it's not too far from that pinnacle, and at the price point, Locanda Perbellini may be the ideal classic Milano dining experience. read more