Went here for an early dinner last on Sunday. The ambiance is nice and the decor is fabulous. Love…read morethe monochromatic earth-tones that adorned the chair coverings and the other furniture. The staff are kind and gracious and bend over backwards to make your experience an enjoyable one. The food was enjoyable as well.

I went to this place the other week and got the lobster ravioli with French fries as the side. They…read morewere both very delicious. The service was amazing. My waitress was very attentive and always asking if we were okay. We had churros for dessert and those were fantastic as well. Would highly recommend that you go.

Love this place…read more One, has reasonable corkage and nice wines by the glass. Two, the veal parm and tagliatelle bolognese are always solid. Three, food rotates seasonally. Current swordfish special is amazing, as was tagliatelle appetizer and date dessert. I've always found the servers to be nice and attentive. As for those who bitch about the host, he's not a natural schmoozer, so maybe if you need your ego stroked you should go elsewhere. I'll be back for sure.

I came here for the first time with my family…read more The food and service were great. The owner Al and our server Suzy were so hospitable and accommodating. We had two drinks The veal special was super, Trout, and lamb chops and a pasta All cooked to perfection. Definitely will come back again.

THE FOOD ----------------…read more+ New England Seafood Chowder - Very good. Came out piping hot and had lots of potato chunks, carrots and fish inside. Only knock is we wish we had more! + Clam Pizza - Personal pie size pizza. Honestly, just the right size. Verrrrry delicious and verrrrry flavorful, BUTTTTT the flavor didn't come from the clams - it came from the over-dominating flavor of the bacon scattered all over the pizza. Not to say that the bacon flavor was bad, but it could have used more clams. + Kids Mac and Cheese - Gooey just the way we, especially our kids, love it. + Grilled Angus Burger - Solid burger. Cooked medium and it was the right shade of pink inside, but the burger was a litttttle dry. It was not dripping juices and oil as I would prefer. Plenty of fries onions on it though. Fries reminded me of the thin McD fries. + Steak Tacos - Just 2 tacos. Would have liked if it was an order of 3. Steak was good though. Guac inside mixed with the steak chunks definitely made it better considering that the steak was well done. THE SERVICE ------------------- + Friendly and courteous waiter. Accommodated our numerous ketchup requests and never forgot anything. + Food came out VERY quickly. - For the Grilled Angus Burger, cheese did not come with it for free, but the waiter asked what cheese I wanted, which misled me to think that cheese came with the order. I ended up adding swiss cheese, which definitely made the burger better, but it was an extra charge. The extra $2 for the cheese was not the issue, but the way that I felt that the waiter misled me was the issue. Instead of asking what cheese I wanted, he should have asked "Would you like cheese with your order?" It's the principle. Feel me? Because of this, had to knock off a star off what would have been a 4-star review. THE SURROUNDINGS -------------------------------- + Private parking lot was in the back. All of the spaces in the front are for the Rye Train Station and paid, so DO NOT park in front of the restaurant if you're here to dine. + SUPER spacious restaurant with 2 levels - 2nd level seems like it is for private parties. 1st level has 3 dining areas PLUS a nice, huge bar area. + Multiple TVs located by the bar. RANDOM OBSERVATIONS -------------------------------------- + Came by on a random August Friday at 11:45 AM and, as expected, it was pretty quiet at first, but business picked up verybquickly and it became pretty busy by 12:45.

- Large, spacious restaurant with a rustic yet classy vibe; plenty of seating throughout, including…read moretables, booths, and a bar; second-level space for private events, along with outdoor seating in the front - Small, somewhat tight private parking lot located to the left of the restaurant--easy to miss if you're not looking for it - Service was friendly, attentive, and consistent throughout our meal - Food was enjoyable overall: seafood chowder was served piping hot and loaded with generous chunks of fish, potatoes, and carrots--flavor was excellent, although we were surprised it wasn't served with oyster crackers for some added crunch; steak tacos were tasty and well-flavored, but the portion was quite small for an entrée; the clam pie was well prepared with a pleasantly chewy dough--was quite heavy on the bacon, which unfortunately overpowered the clam flavor, but it was still a good pie overall; the grilled angus burger had good flavor and cooked to the requested medium, though it wasn't as juicy as expected--the crispy onions were also more chewy than crispy; kids' mac and cheese was nice and gooey--a solid choice for the kiddos

We stopped in for dinner and to hear some live music. I ordered a chicken dish with mixed…read morevegetables on the side. My girlfriend got a steak and my other friend got a burger. We all enjoyed our food. The waitresses and waiters couldn't be any nicer. Food was good and there's lots to choose from. They were very helpful with doing a gluten-free menu for my girlfriend. They went above and beyond. We really enjoyed.

The seafood was very tasty I could easily rate as 4 stars. Unfortunately the cocktail called…read more"Paloma" was awful. It was like a limeade with a drop of tequila if any. We mentioned about how was the drink to the waitress who didn't care at all. She had an attitude which made me and my friend leave the place and go somewhere else to enjoy. The place was very empty and quiet and still service unfriendly after we mentioned that the drink didn't look or taste like Paloma. I was at this place many times years ago and used to enjoy. Now after this unpleasant experience and having an awkward service will not recommend or come back.

Visiting from Texas with lifelong friends. Dropped in for dinner last night. Crowded, but…read morecomfortable. Great service. Nice menu with lots of choices. I had the fish and chips after beginning with French onion soup. The pretzel rolls were a nice touch. I thought the food was very good and the French onion soup was really really good! Nice size piece of fish for the fish and chips. A bit underwhelmed with the latte for my dessert. Great local vibe.

Love this place! It's consistently delicious. Pretzel bread is always on point. I had to get the…read moreRooney again! Love that park! The presentation is fantastic with the tiny personal bottle of ketchup! My friend had to do the gluten-free thing so she did the ravioli. She loved it. The servers were great and a good time was had.

Underhills is a must! We've been going to Underhill's…read moreCrossing for a number of years now, and I can't believe it's taken me this long to finally write a review. Where do I even start? Inside or the beautiful, upscale outdoor dining area? Let's start with the staff. Mishka, the hostess, has it under lock and key. She greets you with such warmth every time, and what a lovely way to be welcomed. Alfredo and Danny are a duo to behold. Whether you're dining inside or outside, they have everything under control. Alfredo's help when choosing a wine is always right on par with what we're looking for -- or even better. The waiters and waitresses never miss a beat. They work like well-oiled machines and make sure you're always taken care of. And let's not forget Kevin, the bartender. Kevin has a way of making everyone feel welcome, whether you're sitting at the bar or enjoying a table. The ambiance at Underhill's is always wonderful. It has so much character and has become such a special and stable part of Bronxville. Lastly, the food! The menu has excellent options, and the specials are always worth trying. Everything comes together to make Underhill's Crossing a truly special dining experience. Thank you to all of the hardworking staff. Your dedication never goes unnoticed. And a special thank-you to Steve , the owner, for creating and maintaining such a unique and wonderful restaurant for all of us to enjoy. After all these years, we're still grateful every time we walk through the door. Thank you, Underhill's Crossing!

The place is beautiful and their food is better than expected! The service is amazingly good and…read moreGenaro our server is amazing and provided the best recommendations! Services was great and they have wonderful service

This is definitely more of a vibe spot than a food spot, but it's still a good time overall. It…read moregets pretty busy and loud, especially at night, so it's great for going out with friends or catching a game. I tried the hot pepper peach wings during the wing walk and they were tasty. The flavor is a nice sweet and mild spicy combo on the sticky, saucy side. It's a fun switch up from traditional flavors. I just wish they had a little more crisp to them. Drinks, atmosphere, and energy are really what make this place. Food is good enough to enjoy while you're there, just don't go in expecting top tier wings. Overall, a fun spot to hang out.

Let me start by saying this--I knew I was in the right place the moment I asked for ice in my water…read more(because listen... room temp water is not the vibe ) and they didn't look at me like I committed a crime. Smooth start. Now let's talk food... because Brazen Fox hit the mark. First up, the fried pickles--super crispy, hot, and coated in a beautiful, crunchy batter that had my wife and I questioning life choices for not ordering two plates. Like, who gave these pickles permission to be this crispy and this good? Then came the star of the show--the buffalo chicken wonton tacos!! Listen... these were my FAVORITE. Crispy buffalo chicken, perfectly tucked into a AMAZINGLY CRISPY AND TASTY wonton shell, with that blue cheese bringing it all together like a family reunion that actually gets along. Simple presentation, BIG flavor. The chicken shawarma stepped in real smooth too--tender chicken thighs, jalapeño cilantro sauce, tzatziki, and charred naan bread (I think it was really pita bread). The fresh tomato cucumber salad, I'd say, was the star on that plate. It was giving "I know what I'm doing" energy. Every bite hit. And let's not forget the steak frites--because yes, the steak was great, and I love steak! Cooked right, flavorful, and paired with a peppercorn sauce and hand-cut fries that made me pause mid-bite just to nod in approval like a food critic on TV. Now the vibe... this place has that old-time upscale pub feeling, a classy modern-day ragtime feel with huge wrap around bar and televisions placed on the walls in a way that is not overwhelming and doesn't interrupt the old-time era feeling. Comfortable, polished, stylish, and just a great place to sit back, eat good, and enjoy yourself. All in, about $135 after tip--and honestly, worth it for the experience, the flavors, and the fact that I'm still thinking about those tacos. Brazen Fox... yeah, I'll be back. Probably sooner than I should be.

This is a nice, spacious restaurant with a welcoming atmosphere. We made a reservation for an early…read moreindoor dinner, and it was quiet and relaxing when we arrived. As the evening went on, the restaurant became noticeably busier. They also have a cozy outdoor seating area for those who prefer dining outside. To start, they bring complimentary pita bread and olives, which was a nice touch. Each table also has a beautiful bottle of olive oil with the restaurant's logo, adding to the overall dining experience. For appetizers, we ordered the Fried Calamari, Grilled Octopus, and Spicy Feta. Everything was flavorful and well prepared. We also looked through the cocktail and wine menu, which offers a nice variety of choices. We ended up ordering a sparkling rosé, and it paired well with our meal. For the main dishes, we tried the Lamb Chops, Keftedakia (Greek meatballs), and the beets. Overall, the food was delicious, although the Greek meatballs were a bit too dry for my personal taste. Overall, we had a great dining experience. The food, atmosphere, and service made for a very enjoyable evening. One thing worth mentioning is that the restaurant also transforms into more of a nightlife destination on weekend evenings. We didn't stay long enough to experience it ourselves, but it looked like there's a large event space behind the beautiful bar where a DJ performs later in the night. It seems like a fun spot for those looking to continue the evening after dinner or celebrate an special occasion. Perhaps next time we'll stay a little longer and check out the DJ and entertainment. It definitely looked like it would be a great way to end the night!

We had such an amazing experience at KYRIA in Harrison, NY last night for my husband's birthday!…read more From the moment we walked in, our waitress Amanda was absolutely wonderful. She was so warm, attentive, and genuinely kind from start to finish. You can tell she truly cares about her guests, and she made the whole night feel special. The rest of the staff, including the team clearing our table, were just as lovely; friendly, funny, and on top of everything. We also had the pleasure of meeting the owner, who was incredible. One person in our group wasn't completely happy with their drink, and the way he handled it really stood out. He made it his mission to fix it, make our friend happy, and even joked with us about it, it showed how much he truly cares about the experience of his guests. They went above and beyond for my husband's birthday, from giving us a great table to singing and celebrating with us. It really made the night feel special. And the ambiance... just WOW. The space is beautifully decorated and has such an amazing vibe. It's one of those places where the atmosphere alone elevates your entire experience. Of course, the food is important, but when you combine great food with incredible service and such a positive, welcoming environment, it takes everything to another level. Highly recommend this place is truly something special. We'll definitely be back!