The staff were very friendly which is always a good start and the interior was very warm feeling!…read moreThe food was next level though I would heavily recommend the Cajun Crab Fries, everything else was great too but it definitely took the crown. Im just drooling thinking about it . Everything was clean and overall this is one of the best spots Ive been to in CV. If you want a full review of the food I tried you could check out the videos Insta: https://www.instagram.com/reel/DYEFhGzhFJM/?igsh=NTc4MTIwNjQ2YQ== TikTok: https://www.tiktok.com/t/ZP8p6R9JP/

We ordered the Cajun Crab Fries and had mixed feelings about them. The seasoning and sauce were…read moreexcellent--full of flavor and probably the highlight of the dish. The fries themselves tasted a little undercooked, although that may have been due to the temperature of the crab cooling them down. While I wouldn't necessarily come back specifically for the crab fries, the quality of the seasoning definitely left an impression. It was flavorful enough that I'd be interested in trying other items on the menu. If the rest of their dishes are seasoned as well as the fries, there's plenty of reason to give Southern Comfort Kitchen another shot.

First off, the music in this place is great - Earth, Wind and Fire, Teena Marie, DeBarge and…read moreShalamar. All my favorites! Service was exceptional. Everyone was so friendly and the staff was moving as the restaurant got busier and busier. The menu had some good selections and we definitely want to come back to try more. For this first visit, my wife got the fried chicken plate and I got the oxtails. Good size portions and everything tasted great. We'll be back for more!

We came here with a large party and had a great experience. The service was excellent from start to…read morefinish. The staff was friendly, patient, and accommodating, especially with our group size. There was also plenty of parking, which made things easy. Here's what we ordered: Fried Catfish Plate (with collard greens, mac & cheese, and a cornbread muffin) - 5/5 This was my favorite dish of the night. The catfish was flavorful and perfectly cooked. The collard greens and mac & cheese were both delicious, and the cornbread muffin was the perfect finishing touch. Southern Fried Chicken Plate - 4/5 Crispy, juicy, and satisfying. We also got the mac salad as a side, which was excellent and easily a 5/5. Smothered Oxtail Plate - 3.5/5 The oxtails were tender, but the gravy was a little too salty for my taste. The rice paired with it was really good and helped balance the flavors. Smothered Chicken Plate - 4/5 Comfort food done right. The chicken was tender and flavorful with a rich gravy. Overall, I'd give this place a 4.5/5. The food was hearty, the portions were generous, and the service made the experience even better. There is plenty of indoor and outdoor seating, making it a great spot for both small and large groups. I'll definitely be back the next time I'm in the area and craving some good Southern comfort food!

I would give Chef Bama 10 stars if I could. He was very easy to work with, on time, and his food is…read moreabsolutely delicious! The BBQ ribs and homemade sauce are hands down the best I've ever had. It's just simple southern comfort food!

**Sardar I don't know if management appreciates you but Your kindness is not taught! You either…read morehave it or you don't. So I salute and acknowledge your excellence in customer service. Customer service-Sardar who was our server showed excellent customer service. He Checked on us during our meal and didn't have us letting a long time to take our order. He also gave us the new drinks that they are promoting. The Popping Boba Mango and Peach drink is delicious. Ambiance-The ambience is for date nights, happy hours, lunch, and it's kid friendly. Food-Was delicious. It was a lot. We got Combo #2 with spice level at Medium. That was the perfect spice level if you love spicy. Also, let's talk about them wings. Them Cajun wings was hella good. I was skeptical of that flavor at first but I'm glad I love trying new things and getting out my comfort Zone. Thank you Sardar for the recommendation. Overall food was good and Sardar made the experience even more amazing.

Food is ok, I really miss the crab sandwiches (bring them back), they were the best thing in the…read moremenu m. Service is ok, nothing to brag about, or complain about. The decor is decent no complaints. My only complaint is I miss the crab sandwiches, bring them back!

1st time dining at this location as we prefer their original spot on Polk…read more What we had here were delicious with great flavors! Service was excellent. This location has patio seating which is a plus on this pleasant spring day. The French toast, the fried chicken, shrimp po boy & fries were delicious. All soooooo good.

Brenda's Food in Oakland was a great experience overall! The fried chicken Benedict was the…read morehighlight crispy, flavorful, and really well done. The sides of potatoes were a bit soggy, and the beignet was slightly over-heated, which took away from the texture a little. Even with those small issues, the flavors were good enough that I would still come back. Friendly spot and definitely worth another visit.

So glad there is a DoorDash pickup option to enjoy this restaurant when I don't have "cash only"…read moredining as an option. I had to try the Fried Chicken and I got the breast meat. It was flavorful, delicious and tender. It came with a couple eggs, a couple biscuits and I did the hash browns as my side. I love sweet potato pie and cheesecake so I had to order the sweet potato cheesecake and it was amazing. The food was ready in about 15 minutes and the lady helping me was friendly and provided good customer service. I love the decor with all the photos of all the folks that have enjoyed Lois' food. Looking forward to returning:)

I hate leaving negative reviews, but unfortunately I have to be honest about my experience…read more I ordered the macaroni and cheese, short ribs, yams, and rice with gravy on Father's Day and spent about $57. Out of everything I ordered, only the fish trom the second plate was decent. The rice was extremely hard, as if it wasn't cooked properly. The gravy had an unpleasant taste and ended up being poured over everything, including the macaroni and cheese, which made it difficult to enjoy. The yams were cut into huge chunks with little care or presentation. The biggest disappointment was the short ribs. The meat quality was very poor, with an unpleasant taste and texture that made it nearly impossible to eat. I was genuinely shocked by how bad it was. For the amount of money I spent, I expected much better quality, preparation, and presentation. Nothing was separated properly, and the meal felt rushed and carelessly put together. I am very disappointed, especially since this was supposed to be a Father's Day meal. I wanted to support this business, but based on this experience, I cannot justify spending $57 for food of this quality. I hope this feedback is taken seriously so improvements can be made in the future

This is a pretty cool restaurant and venue, with several rooms and regularly scheduled events…read morehappening on site. What a vibe, with colored lighting, quirky furniture and decor, including piano lips, random artwork, posters, props, as well as chandeliers and mini disco balls hanging from the ceiling. A less than ideal layout for live music events, a narrow room with the stage on one end, and seats randomly stuck in the aisle making it hard for people to move around in there. The band, Dirty Cello, put on a lively show on a Monday night, with plenty of talent on the violin, cello, guitar, bass, drums, and vocals. An awesome song list including Paint It Black, Sweet Child O' Mine, Dream On, I Wanna Be Sedated, as well as several Irish tunes to celebrate St. Paddy's holiday. Sound and lighting were decent. They serve southern cuisine on the menu. We opted to try the loaded cornbread with pimento cheese bacon jam, and this was a fat slice, served warm and super delicious. The cheese part of the dish was a sort of mousse consistency, which was different. The actual cornbread had lots of flavor and spice and wasn't too dense. We had a beer and cocktail to go with that, which were standard quality. Service was sufficient, nothing noteworthy. Be aware, there were several signs on site saying "cash only". Also, parking wasn't too bad, we found a spot on the street a block away.

The day the music died…read more Tony and Suzie had a good run ... they brought back the music venue with great ambience and food. They left the bar intact with its original charm and brought their own eclectic taste decorating it. They participated in community events such as Point Richmond's summer concert series, and other town celebrations. They were pretty much the only business that stayed open until midnight for your listening pleasure. The Baltic was the first tavern in Point Richmond, established in 1904. It has a colorful past - operating as a speakeasy, saloon, bordello, with the firehouse, City Hall, police station and the jail, all just next door. Fast forward to the 70s and 80s where it continued as an Italian restaurant and bar. Over time it morphed into a German pub, an English pub, all the while retaining the music venue. Local talents (Maria Muldaur comes to mind) performed here. The chef from the original Hotel Mac took over with a partner and retained the original name as a restaurant and bar. Its next iteration was Brezo, more a lunch and brunch spot with less emphasis on the bar (I don't recall if they had a full liquor license or not). Next was Baltic Spice, an Indian restaurant with delicious food. After their short run, Tony and Suzie opened Baltic Kiss and brought it back to a music venue and restaurant with Southern food offerings. Enough history. Looking forward to what comes next.

Went to Brenda's recently for an early dinner. It was one of those warm muggy days so I ordered a…read morespecial pineapple coconut calamansi soda, so fancy! My main is the shrimp and cheesy grits with an addictive tomato bacon gravy. I also ordered 2 grilled oysters with bbq sauce. For dessert, I had the perfect warm banana chocolate chip bread pudding with a side of whip. I've always had attentive friendly service from the staff. The dining room has a laid back vibe with working ceiling fans. Brenda's is a great place to try tastes of New Orleans.

We went on a day date. Parking was simple enough to find. The place is not fancy at all but the…read moreservice was good and the food was good. Not quite southern but adjacent. The greens were not soft enough. It needed a bit heat and sugar. But they were edible. Beans and rice were ok. Too much sausage imo. I ordered shrimp n grits and again they were ok. Too sweet and too greasy. The shrimp were cooked perfectly. For dessert I got the banana cream pie and it was good. Not too sweet, really creamy, loves the crust. I'd probably go again and try something different. Price point was good