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    Liu's Garden

    2.5 (91 reviews)
    InexpensiveCantonese, Szechuan
    Closed 11:00 am - 10:00 pm

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    Onion rings with chicken finger batter...genius
    Heather F.

    We've ordered from here two times since my last review 3 years ago. We moved to the area 2 years ago and it's extremely close to home, decided to give it another go since our go to place is 30+ minutes away. The food is hit or miss, sometimes it's piping hot and so fresh and delicious, other times it's damn near inedible (chewy disgusting chicken, burnt dried up boneless ribs, undercooked crab rangoon, etc). When it's a good day, the food is pretty good, not my favorite but it hits the spot. My mom recently discovered their onion rings, they use the chicken finger batter to dip them in and wow, it's pure genius. They're delicious.

    New inviting dinnerware.
    J S.

    Disappointed tonight. I actually liked dining-in at lui's garden since they moved to their new place a while back. Today they did away with waitstaff and started making customers order at the register and call your number when your food is ready. I don't care for the new dine-in atmosphere where I eat in take out containers and the cheapest of cheap plastic utensils. In my previous visits the place was inviting and would even order a few drinks from their bar. Everyone that came in hearing this news with a bit of an awkward look. Another couple left after hearing the news. I can understand cutting costs, but seriously take away the one to two waitresses they previously employed at server pay? They are going to loose a lot more with the loss of customer returns that enjoyed eating in and socializing with a drink or two. This place is no longer inviting.

    Example of the smaller portion sizes.
    Erica M.

    We have been getting takeout from Liu's for a couple of years now and the food quality is excellent. However, recently, we've noticed that their normally very generous portion sizes have decreased significantly, over the couple of months. We used to be able to share one meal for two people; or if only one of us orders we usually have plenty left over for the next day. Not sure why and it's quite disappointing.

    a plate of broccoli and rice

    This was posted on a FB page then taken down! Not sure what kind of maggot/insect was found in their food but not even a refund was made. Avoid at all costs!

    Vegetable chow mein

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    9 months ago

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    2 years ago

    Always good food! Best crab Rangoon imo. Egg fu young is amazing. Lo main all flavors are a great pick.

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    7 years ago

    God food at a good price and very fast! Great for a hungry family on a budget.

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    7 years ago

    A great restaurant for delivery, I wasn't a fan of the fried rice but everything else was of a high quality a delicious.

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    Empire Chinese Kitchen

    Empire Chinese Kitchen

    4.3
    (743 reviews)
    43.6 mi
    $$

    Last night best night and we ended our trip with dinner at Empire Chinese Kitchen and I'm so glad…read morewe did. We came in on Saturday night knowing we would have to wait so we went to the bar. They had a special cocktail that night and it was so good I wish I could remember what it was called but you have to try whatever their specialty drink of the night is. Since we had a large party we ordered a lot because everything sounds so good so we did a bunch of Dim Sum and a few mans as well. We went with: Empire Eggrolls Lobster Rangoons Char Siu Baos Spicy Pork Belly Buns Pork Potsticks Shanghai Soup Dumplings Shu Mai Curry Udon Kung Pao Chicken Honestly everything was great but the stand outs for me were the Lobster Rangoons, Char Siu Baos, Pork Potsticks, Curry Udon, and the Kung Pao Chicken. First of Lobster Rangoons I mean how do you not. Portland Maine being Lobster Paradise this just makes sense and is a must try staple here. Just takes your normal Chinese Crab Rangoon to the next level. The Char Siu Baos where the best BBQ Pork Bun I have ever had. I know these can be hit or miss sometimes but Empire it doing it right truly the best I have had. The Pork Potsticks were also great. A top 3 dumpling I have had. I honestly wasn't expecting much but these were amazing. The Curry Udon was kind of a funny story. I said we should try this and my friends like me know it was vegan but for once that didn't bother me. This was great and so full of flavor. Plus you can't go wrong with Udon. Kung Pao Chicken is always my go to and this one takes the cake. The Chicken is lighty battered and so full of flavor. One of the best I have ever had. Honestly you can't go wrong with anything we had at Empire Chinese and I would 100% go back and do it all again. I'll end this review the way we started dinner. Lobsta Goooooonnnnsss!

    The husband and I walked in while waiting for a performance at One Longfellow Square. It's been…read moreover 10 years since either of us had been to Empire, and we were blown away by the service, ambiance, and food! As a bariatric patient I can't eat too much in one go, so we opted to go with dumplings and drinks, and it was totally the way to go. Drinks: * Strawberry Mojito: sweet, flavorful, and not over powering on the mint. 10/10 from the husband. * Margarita: sour, strong, and they were so wonderful to make it a passion fruit one for me as well. Just a bit small for me. 9/10 Food: * Shanghai soup dumplings: soft and flavorful. Full of filling, but lacking in soup base so it didn't really hit the spot. 7/10 * Steamed pork dumplings: large and in charge! The rice wrapper was a lovely texture but too delicate, resulting in completely falling apart. 8/10 * Garlic bok choy: Converted my husband to actually enjoying bok choy instead of questioning it at every turn. Only wishing it was more garlic forward! 8/10 Go to Empire Chinese Kitchen for a lovely evening out for food or drink! You won't be disappointed.

    Photos
    Bar view
    Bar view
    Empire Chinese Kitchen
    Empire Chinese Kitchen

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    Ming's Seafood Restaurant

    Ming's Seafood Restaurant

    3.5
    (348 reviews)
    59.9 mi
    $$

    Yummy dim sum. No cart service here. You get a picture menu and you write down your order on a…read morepaper and give it to them. They bring out the food as it's ready. The space is decently sized but not huge so expect a wait on the weekend. On a Saturday at 11 we were quoted a 30 minute wait for 7 people but only ended up waiting maybe 15 or so. Highlights: - beef chow fun (dry) - great wok hei flavor and they didn't skimp on meat. - pan fried turnip cake - crispy on all sides vs. just top and bottom that you usually see. Cut thicker too so you get more of the soft inside. - beancurd sheet roll with pork and shrimp - tender and flavorful. The sauce they have on the outside is delish and the beancurd texture was nice. - taro puff with pork - light and crispy on the outside. The taro itself was soft and custardy. It didn't eat heavy even though it's deep fried. Just ok: - steamed rice roll with shrimp - sauce was just ok and the rice roll was a little thick. - Chinese broccoli with oyster sauce - the sauce was very thin. I'm used to a thicker more flavorful sauce that holds to the broccoli better. But the broccoli was cooked well. Service really left a lot to be desired. We constantly had to flag people down and they really made it feel like we were bothering them. They missed an item on our order and it took a while for them to correct it. Only street parking but it's not hard to find a spot and it's only $1 an hr.

    Good: - fries taro with pork dumplings $6.50…read more- beef chow fun with gravy $17.95 Ok: - pork and shrimp shumai is large but lack taste and looks $6.75 - crispy shrimp roll with celery is not hot, $6.75 for 3 small pieces - crispy shrimp rolls with celery is not tasty $6.75 - sticky rice with chicken in lotus leaf $6.75

    Photos
    Chicken Fingers K, Pork & Shrimp Dumplings J, Shrimp & Chives Dumplings J, pork shu mai, *Bake Egg Tarts W
    Chicken Fingers K, Pork & Shrimp Dumplings J, Shrimp & Chives Dumplings J, pork shu mai, *Bake Egg Tarts W
    Fried taro ball with pork
    Fried taro ball with pork
    Rice Roll with.beef

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    Rice Roll with.beef
    Karma Burlington

    Karma Burlington

    3.7
    (252 reviews)
    57.2 mi

    May 15, 2026 I'm…read morewriting this a week retrospectively from my experience, since I've been through a few things medically in the last week and needed time to think about our family's experience at Karma-Burlington. First - our server, Kendra A. Was really good and kind. She worked hard for the 7 of us and my few criticisms don't reflect on her at all. First - let me say that Karma/Burlington is not set up properly for large parties. Our table was located right next to the kitchen door. It is neither a gracious nor a comfortable place to have a large dinner together. Secondly, the table was both too narrow and not long enough to accommodate people and large plates of food. In other words, it was cramped and because of that, not nearly as welcoming as it could have been. Third - the music in the restaurant is obnoxious. It was always on the edge of being too loud and it's directed at a younger crowd .... People who either don't care about assaults on their hearing or who don't care about being able to have meaningful conversations at moderate levels. Now... let's talk about the food. Generally, it was really good, though their Pu-Pu platter for two sucks for the price ($37.00 each). There were no egg-rolls on it, only two fried shrimp, a stack of boneless Chinese rib pieces, and some chicken fingers - which were overly breaded and not worth eating. I also counted four crabs Rangoon pieces on each platter. Not exactly a generous offering!! I'd definitely skip this appetizer next time. Now - we chose, as a family, to eat communally - passing plates around and sharing everything. I've attached the photo of the receipt, so that you can see what we ordered. Three plates stood out as exceptional: the Coffee-braised short ribs were really delicious. Fattening, but amazing. The second was the Beef with mixed vegetables - one of my perennial favorites at Karma. The third was the Mongolian Beef, which was tender, savory, and delicious. The Stir-fried Yee Mein was not memorable and I'd not order it again. My eldest daughter ordered the Philly Maki and the Cucumber and Avocado Maki. Both were good but very much not exceptional. A number of us ordered the Hot & Sour soup and it was very good - as it usually is. The soup was served piping hot and quickly, which made it a small delight. The service we received was good across the board and the restaurant cannot be faulted for how busy they were.... Which I have to say did not at all impact the quality of our meal. If you want to go to Karma-Burlington as a group, tell the manager that you do not want the table where we were! Other than my specific concerns, it was a very good experience and I'm happy we went.

    We celebrated my daughter's birthday at Karma, and it was such a wonderful experience from start to…read morefinish. We booked our table in advance, and the reservation process was smooth--they did take a credit card to hold the table, which was totally fine and gave us peace of mind for a busy night. The staff was incredibly accommodating. They allowed us to bring our own birthday cake, and at the end of the meal they brought it out with birthday candles for my daughter, which made her feel so special. That thoughtful touch really meant a lot to us. The food was excellent. We loved the sushi--fresh, beautifully presented, and full of flavor. The Yin Yang Chicken was a standout dish, perfectly cooked and absolutely delicious. The drinks were also fantastic and paired really well with the food. Our server was very attentive and knowledgeable, offering great recommendations for both food and drinks, which made ordering easy and enjoyable. Even though the restaurant was packed, the service never felt rushed. The atmosphere and ambiance were lively, vibrant, and perfect for a celebration. You could really feel the energy of the place. Overall, Karma was the perfect spot for a birthday dinner--great food, great service, and a great vibe. We'll definitely be back for future celebrations and nights out. Highly recommend!

    Photos
    Interior
    Interior
    Otoro truffle
    Otoro truffle
    Karma 3 layers

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    Karma 3 layers
    Pan Asia Restaurant

    Pan Asia Restaurant

    2.8
    (60 reviews)
    44.2 mi
    $

    Pan Asia.... Honestly don't know how it has survived all these years. The food is swill. I'd swear…read morethe fried rice comes right out of a can.. not a fresh vegetable in sight.. While waiting for your order, you will hear nothing sizzling in the kitchen because I don't believe they actually do any cooking here. They are simply reheating incredibly low quality Chinese food, that they ordered from a warehouse, in a microwave. The people who work here are pleasant and friendly, but as you're sitting there waiting for your food to arrive, you have to ask yourself "why am I eating in a restaurant that is so filthy?" There are splashes of food on the walls that seem to be decades old. Someone I know well told me they had food from here one night that was surprisingly good. I now know that they were either drunk or stoned off their keister. What a waste of money.

    One Star I ordered…read morefour items through Grubhub and only received two. When I called Pan Asia, I was told the missing items were left at the restaurant by the delivery driver and that they would send the food to my home. Shortly after, they called back and said the order had been refunded (via Grub Hub). I explained that I was willing to pay for the food, but only if it was freshly made. At that point, they told me the food had never been cooked in the first place. I then asked if there would be any compensation for the inconvenience, since I still hadn't received my full order and would now have to reorder and wait even longer. They claimed they didn't understand what I was asking. I clearly explained that I was still waiting for my food and that at no point had they offered anything to make up for the situation caused by the restaurant not preparing the order. Their response was extremely unprofessional. I was told to "keep your money" and "don't ever call here again." Mistakes happen, but the lack of accountability, poor communication, and outright rude behavior are unacceptable. I will not be ordering from Pan Asia again.

    Photos
    Rolled up tape and a tiny straw
    Rolled up tape and a tiny straw
    #3 Sweet and Sour Chicken.
    #3 Sweet and Sour Chicken.
    View from inside, sitting on the bench.

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    View from inside, sitting on the bench.

    Liu's Garden - cantonese - Updated July 2026

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