Excellent food and variety I love how fresh the food is, and it settles down nicely. Great service…read moreand selection

This is our go to place for take out. Food is always good and plenty of it…read more General Tso's is my favorite, the rest of the family loves the chicken and broccoli

On 6/28/2026 I ordered for to go and when I got home I found out that the chicken fingers weren't…read morecooked. Called and complained and I was told nobody else had a problem with their food. I told them that their chef needs to take his head out of his and cook the food properly. I did post several pictures of the raw chicken fingers. Never again and people that do go I hope you don't get sick. Zero stars even though I have to select one.

I did a order over the phone with them & had beef lo mein & fish with vegetables in sauce (maybe…read morenot spicy but still palatable & maybe I did myself a favor) & also white rice & two fortune cookies (typical & photos will follow). When I had the delivery done I had bill rounded up & even plus and they called me if questions about where I was & communication was good & lady came, delivered & what else do you need to say & this place does well regardless of dining in/take out/delivery. Now I think this sums up everything.

Generous portions and takeout order are usually ready to be picked up in 15 minutes. The food is…read moreconsistent but pretty standard.

Nope this is not the place anymore. My family used to come here a long time ago when the original…read moreowners were running it. Crab Rangoons used to be the best ever and since they were bought over, it's went completely downhill. We haven't been back in a while so my husband decided to give it a chance again since we have tried it a couple times under the new ownership and it was edible, but when we got it this time the chicken fingers were so thick in batter that each bite was like eating raw dough. We also ordered the crab Rangoons they had zero flavor. The only highlight was the pink duck sauce, which helped mask all the problems. We probably won't be going back, unfortunately.

I have no idea how this place is not rated 4+ stars. We were passing through and decided to throw…read morecaution to the wind and give it a whirl. We were greeting by a young man and seated promptly. We ordered boneless spare ribs and steamed dumplings as an appetizer and they both came out steaming hot and absolutely delicious. The dumplings had more meat than have ever had. The boneless ribs were big and flavorful. I ordered Moo Soo Pork and my wife had the House Egg Fu Young. The portions were enormous and the food was hot, fresh, and delicious. I wish we lived closer so we could come back. The owner/chef came out and said hi which was a nice touch to a great experience. I highly recommend.

The Great Wall has a new owner. It's a family affair, and I really enjoyed our meal. Servings…read morewere large, fresh, and tasty. I've reviewed this restaurant twice while it was under different ownership. This is my highest rating. So far, they don't stress out when very busy because of the rush from nearby venues.

I'd been wondering about this restaurant for quite some time. Being new in town, I wasn't sure if…read moreit had closed down or was up and coming. Then a few weeks ago I noticed a "Grand Opening" sign and got so excited. I decided to wait a bit, figuring it might be crowded at first. Last night was finally the night, and I dove right in. Upon opening the doors, I was pleasantly surprised by how delightful and well-appointed the restaurant appeared. The host greeted me with a warm smile, which made the whole visit feel inviting. The menu was beautiful, with photos of each dish that made ordering genuinely fun. I was starving, but I had to remind myself that ordering too much food might mean flavors clashing with each other -- though with everything looking so good, it was a tough call. LOL I started with drinks: Thai iced tea, hot tea, and ice water. Each one was great, but one stood out -- and I completely forgot to ask what type of hot tea it was. It caught my attention even before it arrived at the table; it was so fragrant, almost hypnotic. My best guess is it was one of three: oolong, jasmine, or chrysanthemum. You know that feeling when someone walks by and a faint perfume catches you off guard, making you turn your head just to compliment them and ask what they're wearing? That's exactly what this tea did to me. But then the food arrived, and I completely forgot to circle back and ask. (Please check my photos -- if it earned a compliment like that, I'll definitely be ordering it again.)

This is Chef Jiang's third location and I'm so glad they chose Springfield! We came about a week…read moreafter they opened, and the restaurant is so beautiful inside. Excellent ambiance overall, so nice and open with a lot of beautiful architectural touches that really make the space look nice. We got chili oil dumplings, sesame chicken, and beef and broccoli. Also got a pork fried rice to go. The menu had images for everything which is so helpful, tons of options that aren't your standard American Chinese food fare. They don't have a liquor license yet so check with them about BYOB and corkage fee if they're allowing that Everyone was so nice, service was great but they may still be working the kinks out because everything was served staggered, to the point where we had to start eating one plate so it didn't get cold while waiting for the other. Excellent chili oil dumplings. Sesame chicken was delicious with fresh everything including fresh pieces of garlic which I thought was great, something you don't see enough of. The sauces was almost too thick but still very good. The beef and broccoli tasted great and had real pieces of ginger and garlic which I loved but the sauce must've seized or something because it was gummy almost. And the white rice to go with each entree arrived way after the dishes did. But again, little kinks that I'm sure they're still working out. I cannot wait to try them again soon!

Food is just okay lately. Do not eat in they will rush you back out the door and treat you like an…read moreinconvenience. Peace out, we will eat in at Yummy Asian on West Street in Chicopee.

The food was good Watch your receipts! I was overcharged…read more$4.10, as the price ordering online is more than the receipt on the bag. Sneaky little practice!

Excellent Food, better than Pearls, which is better than all the rest around Wilbraham area. Cooked…read moreperfectly, eggs rolls and rangoons lightly crispy not dryed up like some takeout places. Fried dumpling huge. Will go back often even tho drive is a PIA. No ambiance but not important for take out. Nice young couple putting out good food.

Probably the best Chinese restaurant I've ever visited…read more The Crab Rangoon is delicious. The employees are amazing and caring. They deserve the spotlight. The service is excellent plus the quality of food and cleanliness. Very recommended for Chinese Food to patrons seeking Chinese food in Mass. somewhere between Springfield and Sturbridge.

Was very disappointing... it always smells so good going by here. But the food was horrible.. the…read morefried rice was tasteless. The pork was tasteless and chewy. I had to throw it away after three bites. and my neighbor got dumplings that had mold inside them.. very gross

Extremely disappointed. Food was overly breaded and fried and did not taste good. Got the general…read moretso chicken sfo Singaporean noodles and didn't even finish them. I would not recommend this place.