Food was excellent! Service was great. Carrie was our server and she couldn't have been more…read moreaccommodating. It was a very good experience. Would highly recommend!

Amazing food and service every time! Chicken francese is awesome. Specialty dishes are fantastic…read more Never a bad meal. BYOB is a plus! **The waitress always remembers my BF is GLUTEN free.

My first time eating out on a major holiday and I was so impressed. il Giardino had a fabulous…read moreChristmas menu. Wonderful staff..so personable and helpful Javier was wonderful and our food was excellent. The seafood salad was plentiful and fresh and not too heavy on the oil A+. I had the surf and turf, my wife the zuppa di pesce. Both were absolutely perfect. We enjoyed sitting in the azalea room which has a river view. We enjoyed the ducks swimming by.

About 8 months ago I wrote a scathing review. Went back last week and I wanted to update you on…read morethe improvements. Il Guardino changed hands about 2 years ago and it went steadily downhill. I am happy yo report much improvement. The owners have completely renovated the restaurant and menu. The food was good. I had fish and my companion had a pasta dish. The service was very attentive and caring. They have many new plans and ideas for this restaurant. I think with time, it will be a "destination location " for this area. Try it!

Wonderful food, service and atmosphere. Really, unique dishes will sure to please you, your family…read moreand friends. Don't forget about the desserts. Yummy!

We had a party of nine last night. It was a very long wait for food to come to our table. The salad…read morecame out before our meals one and a half hours after we sat down. The waitress wasn't very attentive to our table and the restaurant was about 70 percent full. I guess it didn't matter since they added a 22% percent after tax tip for.a large party. The food itself was just above average. $30 for a chicken parm and $50 for a strip steak. IIt's good we tried it, but many better restaurants out there than this proclaimed fine dining restaurant.

While visiting the area and a lover of Spanish and Italian food, I had to try 3 Flags…read more It's a smaller place in a strip mall, but has quite a few tables that are set very festive with white table cloths and napkins folded into red Christmas trees. The extensive menu has numerous options from Portuguese, Spanish and Italian dishes; of which I chose Chistorra as my appetizer and Seafood Nostra as my main. The Chistorra was served in a little iron pan with shrimp, sausage and mushrooms in a spicy brown sauce which was delicious. The Seafood Nostra was a nice blend of traditional seafood and linguine with a tasty tomato sauce. To top it off, Tiramisu which was a smaller slice, but was quite good too. Unfortunately the service was a bit cold and a little slow, but the food made up for it.

Three Flags in Forked River is a real find in this desert of culinary experiences. The menu is…read morebased on 3 cuisines. The food is very well prepared and the portions are more than generous. I would give this restaurant more stars if the ambience was better. When door opens, all the cold air comes rushing in. Best to go in summer'

good food excellent. love their pizza plus all their dishes. during the week they have specials…read moreservice was ok servers are not bad.

The first thing you notice is how clean it is! second is the great friendly customer service you…read morereceive! Third & most important is the quality of the food, Delicious! I am solo impressed with how tasty everything is plus the serving size gives you lunch the next day ,,& a snack as well! I'm getting ready to order eggplant rollentini one of their best, salad,bread & a soda tops a delicious meal off! don't take my word for it..Order it yourself,YOU Deserve it!!

We finally got here one late afternoon after the summer crowds died down. The decor is fantastic…read morewith Sinatra playing in the background. We started with calamari, which was excellent, reminiscent of homemade that mom made, sauce was good. Bread was good seed Italian but would have been better server warm. Salads very good mix. My wife had burrata ravioli which she thoroughly enjoyed. I wanted stuff calamari which wasn't available so I had linguine with white lam sauce. Sad to say, I was disappointed. This is my go to last meal dish. They had a dozen fresh baby clams with a generous portion of chopped pasteurized (maybe)or canned clams. The sauce lacked that ocean Brine Taste I was so looking for. The linguine was overcooked and not al-dente. If this place wasn't straight from Brooklyn, this meal would've pass as okay. Finally, a soft cherry centered tartufo for desert..... Excellent, start your meal with this! Yes, we'll be back

Subs were okay. Definitely not Brooklyn bread, or NY for that matter. Got a chicken cordon bleu…read more Chicken was gross, no cheese inside and they added cooked spinach without saying it on the menu..... If you're from South Jersey, you'll be fine. If you've ever been to an Italian market before, don't get excited.

Mimmos is hands down my husband and I go to spot! We have had everything from their cauliflower…read morecrust pizza, Greek salad, grilled vegetables, and various wraps. All of these were beyond delicious and always with the freshest ingredients. Last night Mimmos catered a party at our house and was beyond accommodating. There was a pasta that was not originally on his catering menu but Mimmo went above and beyond to make this pasta for us and ALL of our guests said it was the best Pasta Carbonara they have ever had. The eggplant rollatini was hands down the best we have ever had and the sauce was superb! We also ordered the Chicken Contadina which my husband said was his new favorite chicken and would go back to Mimmos especially for this dinner. In addition, Mimmo supplied us with the absolute best focaccia bread and three grilled mini pizzas! Every one of our guests asked where we had gotten the food from and for their information. Not a person at the party didn't compliment the food ... repeatedly! Thank you Mimmo for EVERYTHING! We couldn't have asked for better food, service, and accommodations. We will certainly be in soon for dinner!

New owners are very friendly! A few weeks ago I ordered pizza and it was a lot better last time. I…read moredon't want to mention what went wrong. The salad was good. I think they should probably make it brighter without blocking the windows with signs. Very big menu! Give new businesses a chance

Great pizza and service! Entire staff and owners focused on customer service !! Our favorite…read morepizzeria.

Very good BBQ chicken slice here. Stopped in to try some slices to go. Would definitely return to…read moretry out more menu items! Affordable prices to match the competitors in the area as well. Cheese could've been slightly more melted but otherwise, zero complaints on the flavor, crust, chicken quality, and texture.

Delicious food, great customer service. Absolutely recommend! Everything we've gotten has been…read moreexcellent. It's very hard to find descent Italian food down here so make your next stop to eat at Fusaro's!

Totally downhill. If you're going to give me a $28 pizza, give me a twenty eight f-ing dollar…read morepizza! A meat lover's pizza is not supposed to look like a cheese pizza with a few things sprinkled on it. After the third time of it getting worse and worse since it was sold, we go give up! We tried, they gave up on everything. Size, amount and quality has died. There's plenty of other places in town to choose from. Delivery was fine though.

Mario's has the very best pizza I felt like I was back home in Philadelphia. I order plain cheese…read morepies and the sauce is so good, the crust is absolutely delicious. Believe me, I have tried all other nearby Italian restaurants, and they don't hold the candle to Mario's.

Mario's was a regular stop for my family when we first built our summer home in Forked River in…read more1983. Back then they were located on the corner of Rt 9 and Lacey Rd. It was our summer "goto" pizzeria. Nothing fancy just a good NJ pie. Consistently good. Over the years, we would go less and less due to all the other options available, especially on the water dock n dine. But every once in a while we go back and it is always on the mark. This past Saturday we decided to celebrate my mom's birthday with a luncheon. When we arrived around noon, we were the only patrons in the dining room. Our server, Peyton warmly greeted us and we took a big round table in the corner. She promptly opened our wine and brought a basket of assorted breads for the table. We order clam casino and ensalata caprese for apps. Dinners were the veal braciola, cavetelli/broccoli, chicken marsala and zuppa di pesce. Cannoli and Tiramisu. Everything was delicious. The braciola and zuppa de pesce were outstanding. Flavorful and nice portions. The Tiramisu was homemade and the best we have ever had. Huge portion. In fact, we split one and took one home. Service was attentive and pace was perfect. Dont know why we dont frequent this place more often. It was a great relaxing afternoon with family. We will get back here more often.