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Little D’s

4.8 (45 reviews)
Closed • 4:00 pm - 9:00 PM
Updated 2 months ago

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Duck
Trinity G.

I had high hopes and expectations for this place. When scrolling on Yelp, this place had incredible reviews. I made a reservation to celebrate my boyfriend's birthday. The restaurant is small but cozy. I wouldn't say the atmosphere is bad but definitely could be better. Our waitress was kind. The food was good but I was looking for a little more of something. The only thing that wowed me was the focaccia bread. I would order this again and again. Glad we tried it out but wouldn't come back.

Dessert menu
Jim M.

Great service. Great food. Great scene. The waiter was very attentive. The food was amazingly tasty! The place was small but cozy and decor was perfect for the small space. I would go back!

Mahi
Dan Y.

Small restaurant with a limited menu. Very cool atmosphere and fantastic service. We had the chicken sausage pasta which was great, with a pretty good chicken/turkey broth. the special small bite was the octopus and it was it if those works good. Fanatic fennel salad and some kind of heavenly red sauce. Finally we got the Mahi with beluga lentils and sweet potatoes. Perfectly cooked and very interesting compliment. Definitely would come back again. Apple sorbet for dessert didn't disappoint either. Go!

Snapper with radish and herb butter, cumin cashews
Etaká B.

The red snapper is one of the most inventive dishes we've had for a really long time! It felt like the chef was having fun and honestly I kept smiling like a weirdo and thinking "this chef's mind?!?" Great atmosphere, really cool specialized menu that rotates for the seasons. I would go out of my way to go back here (am about to haha!)

Sword Fish w/Yellow Curry
Brian R.

Food was amazing, the drinks, were a treat, and the service was exceptional! 10/10 Must Try!

Their filet, rare. Amazing!!
David D.

I just had my best meal this month (pictured) paired with a Stella, then a Manhattan for desert. The ambience and staff are some of the best I've seen here. So friendly, so chill. Even the obligatory young couple with a baby, had the good sense to take it outside when it inevitably started to whine. It wasn't cheap. But IMO, worth every penny.

Gnocchi
Bob V.

Following an authentically warm welcome from the host I was seated and took in my surroundings, which I'll attempt to chronicle as eclectic upscale casual with scattered diner features. Ask me tomorrow and I'd likely describe it differently but the main thing was, it felt inviting and warm and cozy and worth the trip to the far side of Merrimon. - Service was flawless and effortlessly gracious; many thanks, Nicole. - The salad of charred beets and apples was a masterpiece of texture, taste and presentation. - The focaccia, from Asheville Proper, was decadently satisfying. Its dip tasted a bit off to me - perhaps too much sage? But hey, silly me, it's described as a "sage dipping oil," after all. - The accoutrements to the gnocchi were nice, but the dumplings themselves were unforgettable - pillowy morsels of otherworldly deliciousness with wonderfully crispy edges, oh my! - My apple tart was served with a "fall-spiced" ice cream which brought tears to my eyes - after a fall of unparalleled suffering and loss in Western North Carolina, its familiar, comforting flavors lifted my spirits with the promise of better autumns to come.

Cinnamon cheesecake

Might I suggest that this is the best restaurant Asheville has to offer. Every bite was delectable. The service was great. The vibe is right. We got the sweet potato gnocchi and upon first bite, we knew we were in for a treat with the rest of the food. The pork chop was cooked to perfection, as were the veggies and potatoes that came with it. Sauce was stellar. My husband got the wreck fish and he loved it too. He is a hard one to impress and he genuinely enjoyed every bite of everything we got. I've never seen him with no notes. The cinnamon cheesecake is to die for. Everything about our experience was great. Thank you Little D's. We will be back upon our return to Asheville. And now might find an excuse to come up here just so we can come to Little D's

Steak & potatoes

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5 months ago

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2 years ago

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10 months ago

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10 months ago

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10 months ago

Terrific food and service. Would definitely go back. Cinnamon cheesecake was great. Fish was great and pork chop was amazing

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5 months ago

Everything. Food wa superb, service was impeccable and it had a very comfy ambience. Prices were also fair.

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10 months ago

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1 year ago

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2 years ago

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10 months ago

Delicious, original menu and great cocktails! We did my wife's birthday dinner here and it didn't disappoint!

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1 year ago

Every bite of everything I ate was so complex and stunning. I can honestly say I've never tasted a meal so amazing. And don't skip dessert!

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1 year ago

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1 year ago

Exceptional, imaginative, healthy meal. Some real surprises, too. Good service. Pleasant atmosphere.

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2 years ago

Friendly service. Good food. I had the Gnocchi and Broccolini. Dined at the bar and enjoyed the activity and ambiance. Nice local spot.

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3 years ago

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3 years ago

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3 years ago

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2 years ago

The food was so delicious. The service was amazing.it was quiet. I would recommend it to everyone.

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3 years ago

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3 years ago

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3 years ago

Very nice steak and excellent pork belly. I ate there with my brother and son. Every one loved their food. Such a symphony of flavors.

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3 years ago

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Cúrate - Jerez y chocolate

Cúrate

4.5(2.7k reviews)
2.6 mi
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Wonderful food! We had a few surprises going to Cúrate for a late lunch on Saturday. 1. At 2:00pm,…read morethere was a waiting list. Luckily we sat at the bar on the kitchen side. The liquor bar and the kitchen stoves sit back-to-back. We had a birds-eye view of our food being prepared. The menus are in English, but have Greek and Spanish all over it. 2. The food is very filling. 3. We experienced flavors that were new, delicious, and satisfying. We started with the HUEVOS ROTOS - local potato chips,‌ ‌chorizo,‌ ‌and fried eggs. Never knew I would like this. It was so satisfying. We want to make this st home! Our drinks were the LA SUECA RED SANGRIA - garnacha, tempranillo, orange slice, strawberry, cinnamon, nectar. Very satisfying. Also the SPARKLING White SANGRIA - perelada cava, cognac, gin, triple sec, grapes, and blueberries. This was the best. If you only get water, I recommend the Vichy Sparkling water, it has a little salt flavor, add a twist of lemon and it is refreshing. The TORTILLA ESPAÑOLA - Spanish omelette, piquillo peppers, alioli looks deceivingly plane but is chock full of delicious flavors. Next was the JAMÓN sandwich - lady edison nc ham‌, tomato fresco, manchego. The bread was so good, with great taste in every bite. Finally, we finished with the SETAS AL JEREZ - selection of sautéed mushrooms, splash of sherry. Good to the last shroom. Melissa was our server who guided us through the menu and was very enthusiastic. We found out the Cúrate provides benefits and paid time off. Way to go! Tips: The restrooms are labeled "el bàñeo" and unisex. Very clean. Parking is on the street or in private lots, both paid. There are bag hops under the bar for your purse or bag.

The restaurant really knows what they're doing, from the way they introduce each dish, to the…read moreflavor combinations, to the service and atmosphere. We got a lot of the fan favorites to try, and our favorites were the tomato and bread, the octopus with potato puree, and the lamb skewers. I do agree with the sentiment that the portions are small for the price. For the lamb skewers, each skewer was $16 and it just came with some cucumbers. Don't get me wrong, the lamb was expertly spiced and tender, but I thought the price tag was steep for the portion size. If you get the half portion for the tapas, it's just one skewer. The tomato and bread was incredibly fresh, perfectly salted, and you could tell the quality of the olive oil used. For the octopus dish, that was some of the most tender octopus I've ever had. It just melted in your mouth. The shrimp dish was incredibly tender but we thought the flavor was a bit lacking for the sauce. They gave us bread to soak up the sauce, but the bread itself was a bit hard and didn't seem like a fresh baguette. Croquettes were savory, had a nice crust, and super soft inside. The quality of the ham gave the croquette a complex smokey flavor. For the fried potatoes, the half portion would be enough for 2 people to share. The full portion was too large. For drinks, I got the seasonal soda which was apple and ginger, which tasted lovely and not too sweet. Service was friendly and attentive. There's plenty of free street parking around the area after 6 pm, otherwise it's paid hourly. Bathrooms were spacious and clean. Overall $150 for 6 tapas dishes and 2 drinks. We did leave full and overall impressed with the meal.

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Cúrate - Inside

Inside

Cúrate - Patatas Bravas (fried potatoes) are a toasty treat!

Patatas Bravas (fried potatoes) are a toasty treat!

Cúrate - Inside

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Inside

Little D’s - newamerican - Updated October 2026

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