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Little D’s

4.8 (45 reviews)
Closed • 4:00 pm - 9:00 PM
Updated 2 months ago

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Duck
Trinity G.

I had high hopes and expectations for this place. When scrolling on Yelp, this place had incredible reviews. I made a reservation to celebrate my boyfriend's birthday. The restaurant is small but cozy. I wouldn't say the atmosphere is bad but definitely could be better. Our waitress was kind. The food was good but I was looking for a little more of something. The only thing that wowed me was the focaccia bread. I would order this again and again. Glad we tried it out but wouldn't come back.

Dessert menu
Jim M.

Great service. Great food. Great scene. The waiter was very attentive. The food was amazingly tasty! The place was small but cozy and decor was perfect for the small space. I would go back!

Mahi
Dan Y.

Small restaurant with a limited menu. Very cool atmosphere and fantastic service. We had the chicken sausage pasta which was great, with a pretty good chicken/turkey broth. the special small bite was the octopus and it was it if those works good. Fanatic fennel salad and some kind of heavenly red sauce. Finally we got the Mahi with beluga lentils and sweet potatoes. Perfectly cooked and very interesting compliment. Definitely would come back again. Apple sorbet for dessert didn't disappoint either. Go!

Snapper with radish and herb butter, cumin cashews
Etaká B.

The red snapper is one of the most inventive dishes we've had for a really long time! It felt like the chef was having fun and honestly I kept smiling like a weirdo and thinking "this chef's mind?!?" Great atmosphere, really cool specialized menu that rotates for the seasons. I would go out of my way to go back here (am about to haha!)

Sword Fish w/Yellow Curry
Brian R.

Food was amazing, the drinks, were a treat, and the service was exceptional! 10/10 Must Try!

Their filet, rare. Amazing!!
David D.

I just had my best meal this month (pictured) paired with a Stella, then a Manhattan for desert. The ambience and staff are some of the best I've seen here. So friendly, so chill. Even the obligatory young couple with a baby, had the good sense to take it outside when it inevitably started to whine. It wasn't cheap. But IMO, worth every penny.

Gnocchi
Bob V.

Following an authentically warm welcome from the host I was seated and took in my surroundings, which I'll attempt to chronicle as eclectic upscale casual with scattered diner features. Ask me tomorrow and I'd likely describe it differently but the main thing was, it felt inviting and warm and cozy and worth the trip to the far side of Merrimon. - Service was flawless and effortlessly gracious; many thanks, Nicole. - The salad of charred beets and apples was a masterpiece of texture, taste and presentation. - The focaccia, from Asheville Proper, was decadently satisfying. Its dip tasted a bit off to me - perhaps too much sage? But hey, silly me, it's described as a "sage dipping oil," after all. - The accoutrements to the gnocchi were nice, but the dumplings themselves were unforgettable - pillowy morsels of otherworldly deliciousness with wonderfully crispy edges, oh my! - My apple tart was served with a "fall-spiced" ice cream which brought tears to my eyes - after a fall of unparalleled suffering and loss in Western North Carolina, its familiar, comforting flavors lifted my spirits with the promise of better autumns to come.

Cinnamon cheesecake

Might I suggest that this is the best restaurant Asheville has to offer. Every bite was delectable. The service was great. The vibe is right. We got the sweet potato gnocchi and upon first bite, we knew we were in for a treat with the rest of the food. The pork chop was cooked to perfection, as were the veggies and potatoes that came with it. Sauce was stellar. My husband got the wreck fish and he loved it too. He is a hard one to impress and he genuinely enjoyed every bite of everything we got. I've never seen him with no notes. The cinnamon cheesecake is to die for. Everything about our experience was great. Thank you Little D's. We will be back upon our return to Asheville. And now might find an excuse to come up here just so we can come to Little D's

Steak & potatoes

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5 months ago

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2 years ago

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10 months ago

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10 months ago

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10 months ago

Terrific food and service. Would definitely go back. Cinnamon cheesecake was great. Fish was great and pork chop was amazing

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5 months ago

Everything. Food wa superb, service was impeccable and it had a very comfy ambience. Prices were also fair.

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10 months ago

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1 year ago

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2 years ago

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10 months ago

Delicious, original menu and great cocktails! We did my wife's birthday dinner here and it didn't disappoint!

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1 year ago

Every bite of everything I ate was so complex and stunning. I can honestly say I've never tasted a meal so amazing. And don't skip dessert!

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1 year ago

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1 year ago

Exceptional, imaginative, healthy meal. Some real surprises, too. Good service. Pleasant atmosphere.

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2 years ago

Friendly service. Good food. I had the Gnocchi and Broccolini. Dined at the bar and enjoyed the activity and ambiance. Nice local spot.

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3 years ago

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3 years ago

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3 years ago

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2 years ago

The food was so delicious. The service was amazing.it was quiet. I would recommend it to everyone.

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3 years ago

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3 years ago

Very nice steak and excellent pork belly. I ate there with my brother and son. Every one loved their food. Such a symphony of flavors.

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3 years ago

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The Times Bar is the best bar in Asheville! The drinks are incredibly creative, thoughtfully…read morecurated, and absolutely delicious. Their menu changes seasonally, with all the bartenders contributing to its creation. They are also more than happy to make something special off-menu. And the espresso martini is the best I have ever had in my life! A huge shoutout to Eddie and Max behind the bar. They are fantastic at what they do and truly make the experience unforgettable. The atmosphere is cozy and welcoming, the decor is charming, and the overall vibe is just so much fun. Do yourself a huge favor and visit The Times Bar. You won't regret it!

Times Bar & Coffee Shop was easily one of our favorite stops in Asheville…read more We were visiting from Florida over the Fourth of July and stopped in for a couple of cocktails from the '90s-themed menu. Every recommendation was spot on--even the radish cocktail that I wasn't sure about at first! What really stood out was the hospitality. We spent some time chatting with who we believe were the owners, hearing the story behind the bar and talking about Asheville. Those conversations made the experience just as memorable as the drinks. If you happen to remember the two Florida ladies who stopped in for a bit, thank you for making us feel so welcome. We'll definitely be back the next time we're in Asheville. Highly recommend!

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Capella on 9 - Capella on 9

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4.0(170 reviews)
2.4 mi
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We ate breakfast at Capella on 9 several times, and the breakfast staff provided great service…read more Prices were reasonable for a hotel restaurant, with entrées around $16 and the European-style buffet around $23. The buffet included either two eggs or brioche French toast cooked to order. I ordered breakfast entrées such as two eggs with sausage, toast, and fresh fruit, while my husband had the bacon version. I also tried the avocado and egg tacos in corn tortillas, which were good. They happened to be out of fresh avocados that morning, but rather than simply telling me the dish wasn't available, the chef got creative and used some puréed avocado they had for another dish. I appreciated the effort to make it work. Coffee was self-service and was good. Capella on 9 also has a rooftop terrace that looked like a lovely place to have a drink and enjoy the view. Even our trolley driver recommended going there for a drink. One thing to keep in mind is that the restaurant stops serving food before the bar closes. Our flight to Asheville was delayed almost five hours, and I was trying to determine whether we would still be able to have dinner when we arrived. I tried calling the restaurant but could only leave a message, so I called the AC Hotel Asheville Downtown front desk instead. Although the posted hours showed Capella on 9 open until 11:00 p.m., the front desk told me the restaurant stopped serving food at 10:30 p.m. Since I used to work at a bar, I knew the kitchen could close earlier than the bar and was glad I had checked. In the end, we didn't reach the hotel until around 11:00 p.m. anyway. We had originally thought we might have dinner there during our stay because the tapas-style, small-plate menu sounded perfect for the way we like to eat. We never ended up having dinner, however, because there weren't quite enough dishes on the menu that appealed to us. I would have loved to see a few more straightforward choices such as croquettes and small steak or chicken plates. With a few additions like those, we probably would have eaten there for dinner as well.

Thoughtfully designed decor inside and out. The rooftop patio is a perfect backdrop for catching…read morethe sunset. The drinks were amazing and the staff was super friendly.

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Little D’s - newamerican - Updated October 2026

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