Was told by one of the owners that we needed to stop by. I've been twice now and came away…read moreimpressed both times. The gentleman cooking the chicken is brilliant. Everything we had was excellent. Very good wings and sauces. Do Wah Diddy salad with chicken was incredible, especially for the price of $8. It is a food truck with a few tables outside, so pick a nice day if you want to sit and watch the world go by. Highly recommend.

From the owner: We are a mobile kitchen specializing in Wings, Boiled Peanuts, and Food.read more

Ok so I'm a vegetarian and my husband loves this spot! He says it's the best chicken around…read more I had some mozzarella sticks and sweet potatoes casserole was amazing. Anna welcomed us and took sincere pride in preparing the large order for us. If you're looking for good food with a welcoming vibe then stop by and see these folks.

Best fried chicken and potato wedges also luv cherry cobbler and apple cobbler is also good. Wish…read morethey had specials on the fried chicken.

Stopped by Wicked Chicken about a month ago while the town-wide yard sales were going on, and I'm…read morereally glad we did! I ordered the Cuban with jalapeños added, and while it wasn't the traditional Cuban I usually expect, it was absolutely delicious and so satisfying. The atmosphere was great too -- nice open outdoor seating, live music playing, and an overall fun vibe. Service was quick, prices were reasonable, and our server was attentive and friendly throughout the meal. Definitely a spot I'd stop at again if I'm in the area!

I wish I had ordered BONE IN chicken wings…read more Instead, I made the mistake of ordering boneless wings (spicy pickle dry rub) and a burger (regular) and both were beyond disappointing. I split the burger and the boneless wings with a friend and we ordered an app for the table to split (Mediterranean Ranch Fries). In total, we spent about $50 and it was a complete waste of money. I would go back to try just the regular wings, but I wouldn't make a special trip. The staff was busy but nice and took care of our larger party with smiles and focus. There is a lot of outside seating and indoor seating as well, but the outdoor area is great for groups and friends looking to enjoy the fresh outdoors and a meal.

I've been coming to get wings from these guys since their truck first opened. The wings are…read morefantastic and I personally love the tater tots. The people who work here are always extremely kind and really care about the quality of the food they are serving. The dine in portion of the restaurant isn't open yet but the takeout is fantastic

From the owner: Our business specializes in Wings. We wonder if chicken wings think about us too. If you like wings…read moreand great chicken sandwiches...come see us.

Honestly, I have nothing bad to say about The Local! The food is delicious, the staff were super…read morefriendly and attentive, the prices weren't too bad, and the atmosphere is nice. They were pretty busy and it was just me and one other person so they sat us at the bar (after asking if it was okay). The bartender, despite having a full bar, was amazing! She was constantly checking in on us and my friend requested that she surprise her with a cocktail and the drink she made was spectacular! We both got the cheese curds for an appetizer and there were so many!!! They were also freaking amazing. The chipotle ranch that came with them wasn't my favorite but was still delish! My friend and I both got the creamy pesto Alfredo penne, I added chicken and she added steak. The serving size was perfect (just enough for a lil bit of leftovers) and it tasted so good. We ended the night with some of the Carolina beignets, which I somehow find myself getting every time I come here because they're so damn good!! They come with a cheerwine reduction on the side Also, got the prickly pear cocktail and it was pretty good! Not my favorite but they do have a super fun, excellent menu of cocktails.

I was visiting my son in Boone, as we move him into college... Ordered the wings, I had what I…read morebelieve was a blackened goat cheese, and fig burger with caramelized onions, which was off the charts, my son had the Salmon. Ratings- He gave the salmon a seven I give my Burger a nine, and the wings were about a seven(dry rub). That said, sitting at the bar was absolutely a treat... Erin was fantastic. Will 100% return and this is definitely a spot not to be missed. Also fantastic beer selection!!!

I liked Southern Craft. The staff are excellent. The BBQ was outstanding. I have nothing bad to…read moresay about it. Enjoy

Bristol, Va. We checked into the adjoining Sessions Hotel…read moreand decided to have dinner here, why not? It is close and everyone working there was extraordinary friendly. Our waiter was really cool with his Southern Hospitality and acquired accent (Not From the South, but Accents Can be Contagious). We ordered our food and it came out quickly. Right away I saw that the ribs were charred. I ordered a whole rack as I am able to eat that many when the ribs are moist and tender. Unfortunately, the char was not limited to the glaze like some styles I've had. These baby backs were burnt well into the meat and the carbon was difficult to avoid. This also contributed to a very dry meat. It's a shame because the meat around the bones was quite tender and fall off the bone consistency. I find it hard to believe the pit master was even in the kitchen. Ribs are typically a signature dish in BBQ, and any one with pride in their profession would not allow these ribs to be served. How many times have these ribs be reheated under a flame or heat lamp anyway? Burnt Ends (The Actual Name of the Dish): These are actually pretty good, the flavor kind of hints at a wine sauce. They are way too dry to get through the entire serving though. Fried Green Tomatoes: not bad, just basic. Red Skin Potato Salad: Good, not anything special. Sweet Potato Soufflé: Very tasty, I did eat all of this. Pork Belly Collard Greens: The first few bites were interesting, but absolutely no empirical evidence by taste of pork belly. I soon tired of the vinegar and abandoned the dish. Tomato & Cucumber Salad: OK at first but too much vinegar. I boxed up my ribs thinking they may be salvageable for dinner the next day. Nope. The microwave just dried them out further and also destroyed what was left of the "Burnt Ends". What finally made me certain I would never spend another dollar here was our waiter returned to our table to spread the Gospel. I respect another's right to believe in what ever religion or belief system they want. However, this is a place of business and you work here. It is not the time or place to be proselytizing to a captive audience of customers. I had thought Southern Craft would be our go to place for breakfast, lunch or dinner during our week in Bristol, but I never set foot inside again.

Service was great. Decor was cool. Burgers were fine. The shredded corn beef on the Reuben was a…read morelittle dry. Didn't care much for the music. The seared-on-the-grill buns and bread were awesome. Classic rock might be a more appropriate music genre for the theme of the restaurant.

Great local spot for food and drink service was great food was good. Go and enjoy the catfishread more

Walking around Boone, we popped into this bar/restaurant to listen to some live music, take a load…read moreoff and enjoy a beer. Located in the heart of down town, but not on King St (the main road), but a street back instead. The staff were friendly, and welcoming. They provided us with menus, and had pretty nice selection of both beers and food, offering burgers, sandwiches, and wings, salads and more. They had a blues grass band playing while we visited, and other bands listed to be playing later. Their walls had fun art to look at/purchase, and even the lights over the bar

Fun, family friendly atmosphere with live music. Lots of drink options, including some fun…read morecocktails, and a simple menu of food, wings, burgers, typical bar food. We only had drinks this time, but we were able to find seats at the bar even at prime dinner time.

We had such a wonderful experience at Lily's in Boone! My daughter has celiac disease, and the…read morelevel of care they showed us was exceptional. The cook personally came out to discuss the menu and help us make safe choices, which gave us so much confidence and made us feel truly cared for. Our server, Presley, was absolutely fantastic--friendly, attentive, and thoughtful throughout our entire meal. He checked on us often, made sure everything was perfect, and went above and beyond to make our experience enjoyable. It's not always easy dining out with food allergies, but Lily's made us feel welcome and safe. The outstanding service and genuine hospitality mean we'll definitely be back. Highly recommend!

Lily's is incredible for vegan options in Boone. The tofu bites are so good (as were their…read morepredecessor: tempeh wings). The house made potato chips are something special, and at their best (in my opinion) dipped in the house made vegan ranch (vegan Lily's sauce is a close 2nd). Today we got teriyaki tofu nuggets, Buffalo tofu nuggets (both came with the chips and a dipping sauce) along with fried pickles (we got extra dipping sauces). It has a beach/tiki bar vibe inside (albeit slightly dark) with tables and a few parking spots out front. Dog friendly (outside) and even brought a dog bowl of water. We just love this place. Friendly service. Hospitable atmosphere with clear values (pro LGBTQ, anti-racism, etc.). Reasonable prices.

We've visited this restaurant twice in the last month. If we were rating the food alone, it's a…read moresolid four stars--maybe even five for simple, well-done bar food. Unfortunately, the service brings our overall rating down to three stars. After our first visit, we thought the rudeness we encountered might have just been a fluke, so we gave it another try about four weeks later. Sadly, it wasn't. Both times, the hostess seemed visibly annoyed to seat us, as if helping customers was a burden. On our second visit, we didn't even bother with a table--we sat at the bar. Unfortunately, the servers on both occasions carried the same attitude, acting as though serving us was an inconvenience. The worst moment came when my wife asked the bartender a simple question: which sauce he preferred between two options. He actually laughed in her face, rolled his eyes, and replied with a snarky tone, "We make one in-house and the other is store-bought." She had to call him out by saying, "What's so funny? I don't work here, how would I know that?" Only then did his attitude shift, and while he became friendlier afterward, the first impression was already made. It's a shame, because the food is genuinely good. On our first visit, we had an Italian sandwich, a burger, and some boneless wings--all excellent. On our second visit, we liked the wings so much that we each ordered them again, trying several flavors. The only miss were the pub chips--nothing special there. Overall, if you're willing to risk unfriendly service, the food is worth trying. Maybe you'll catch the staff on a better day. To those about to dine--good luck!

Read carefully…read more.. Awesome wing joint. Good beer. Good prices. Great wings! However... beware. Cam, behind the bar, is a HOT MESS. He's batshit crazy! If asked, he'd say customers like me make him this way. I think it's in his soul! (Grin). Seriously, though, Cam and the rest of the staff make me feel at home here. Great little local haunt, and open late (for the mountains!). Maybe it's the crazy???!